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Acetate production byClostridium thermoaceticum in corn steep liquor media
Authors:M M Shah  M Cheryan
Institution:(1) Agricultural Bioprocess Laboratory, University of Illinois, 1302 W Pennsylvania Avenue, 61801 Urbana, IL, USA
Abstract:A low-cost nutrient medium based on corn steep liquor (CSL) was developed for the production of acetates byClostridium thermoaceticum. Pre-treatment of CSL with dolime and vitamin supplementation increased the rate of acetate production. Adding excess nutrients in a fed-batch mode minimized by-product formation and increased final acetate concentration from 19 g L–1 to 40 g L–1 acetic acid. High yields of acetic acid (0.95 g g–1 glucose in fed-batch mode) was probably due to the conversion of the lactic acid in CSL into acetic acid by the organism.
Keywords:Clostridium thermoaceticum  fermentation  acetic acid  calcium magnesium acetate  corn steep liquor  nutrients
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