|
|||||
|
|
Effect of p-CPA-parthenocarpic setting on the delayed ripening of netted-melon fruits |
|
| Authors: | Juan AT Pariasca Toshihiko Kato Manabu Oka Tamayo Ohtani Yuka Yaegashi Tetsuo Hirabayashi Hiroki Nakagawa and Takahide Sato |
| Institution: | (1) Graduate School of Science and Technology, Chiba University, Japan;(2) Faculty of Horticulture, Chiba University, Japan;(3) The Japan Horticultural Productivity Institute, Japan;(4) National Institute of Crop Science, 2-1-18 Kan-nondai, 305-8518 Tsukuba, Japan |
| Abstract: | |
| Keywords: | ACS ACO Ethylene synthesis Gene expression p-CPA-parthenocarpic fruit Ripening melon |
| 本文献已被 SpringerLink 等数据库收录！ | |