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Lipid Composition of in vitro Developing Seeds of Brassica campestris L.
Authors:N. Sharma  A. Phutela  S.P. Malhotra  R. Singh
Affiliation:(1) Department of Biochemistry, CCS Haryana Agricultural University, Plant Biochemistry and Molecular Biology Laboratory, Hisar-, 125 004, India
Abstract:A liquid culture technique has been developed to study lipid metabolism in seeds of Brassica campestris L. grown in vitro from terminal inflorescences detached 4 to 46 days after anthesis. Seeds developed under these conditions exhibited pattern of growth, deposition of storage products and lipid composition similar to those from intact plant.
Keywords:fatty acids  liquid culture  non-polar lipids  polar lipids
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