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Effect of citral and carvacrol on the susceptibility of Listeria monocytogenes and Listeria innocua to antibiotics |
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| Authors: | S.F. Zanini A.B. Silva‐Angulo A. Rosenthal D. Rodrigo A. Martínez |
| Affiliation: | 1. Department of Veterinary Medicine, CNPq Postdoctoral Fellowship, Espirito Santo Federal University, , Alegre, Brazil;2. Departamento de Biotecnologia Agroalimentaria, Biopolis S.L., , Paterna, Spain;3. Embrapa Food Technology, , Rio de Janeiro, Brazil;4. Department of Preservation and Food Quality, Instituto de Agroquímica y Tecnología de Alimentos (IATA‐CSIC), , Paterna, Spain |
| Abstract: | |
| Keywords: | antibiotics carvacrol Listeria innocua Listeria monocytogenes minimal inhibitory concentration |