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Thiosemicarbazones as inhibitors of tyrosinase enzyme
Authors:Mariana A. Soares  Mariana A. Almeida  Carla Marins-Goulart  Otávio A. Chaves  Aurea Echevarria  Márcia C.C. de Oliveira
Affiliation:Department of Chemistry, Universidade Federal Rural do Rio de Janeiro, Seropédica, RJ 23890-000, Brazil
Abstract:In the search for compounds which may inhibit the development of melanomas, a series of thiosemicarbazones has been investigated as possible inhibitors of the tyrosinase enzyme. The results showed that all the thiosemicarbazones tested exhibited significant inhibitory effects on the enzyme. Thiosemicarbazones Thio-1, Thio-2, Thio-3 and Thio-4 substituted with oxygenate moieties, were better inhibitors (IC50 0.42, 0.35, 0.36 and 0.44 mM, respectively) than Thio-5, Thio-6, Thio-7 and Thio-8. For the better inhibitors, molecular docking results suggested that the oxygen present in the para position of the aromatic ring is essential for the tyrosinase inhibition, due its high ability for complexation with Cu2+ ions. Inside the active protein pocket, Thio-2 – the best studied inhibitor – is able to interact with the amino acid residues His-155, Gly-170 and Val-172 via hydrogen bonding and hydrophobic force. Thio-2, containing a substituent on the aromatic ring similar to the substrate l-DOPA, showed a competitive inhibition mechanism as viewed in a Lineweaver–Burk plot. The same results were observed in the UV–Vis curves.
Keywords:Melanin  Phenol oxidase  Melanome  Thiosemicarbazones  Molecular docking
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