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Studies on the biosynthesis of N-(γ-L-glutamyl)-4-hydroxyaniline] in Agaricus bisporus: Identification of the position in shikimic acid at which the amination occurs
Institution:Department of Nutrition, School of Medicine, Tokushima University, Kuramoto-cho, Tokushima 770 Japan
Abstract:Labelled shikimic acid was efficiently incorporated into the aniline moiety of N-(γ-L-glutamyl)-4-hydroxyaniline, a characteristic aromatic compound of the common mushroom, Agaricus bisporus. Incubations with 3-3H]- and 1,6-14C]shikimic acid clearly proved that the amination of shikimic acid occurs at its 4-position during the biosynthesis of N-(γ-L-glutamyl)-4-hydroxyaniline.
Keywords:Shikimic acid  Glitamyl-hydroxyyaniline  4-Hysdroxyaniline  (Agaricus bisoporus)
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