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Exopolysaccharide production on low-grade maple sap by Enterobacter agglomerans grown in small scale bioreactors
Authors:A Morin  M Heckert  E Poitras  D Leblanc  F Brion  C Moresoli
Institution:Agriculture and Agri-Food Canada, Food Research and Development Centre, St Hyacinthe, Quebec;Universitéde Sherbrooke, Département de génie chimique, Facultédes sciences appliqées, Sherbrooke, Québec, Canada
Abstract:Enterobacter agglomerans isolated from a soil sample collected in the vicinity of a sugar house was grown on low-grade maple sap: When cultivated in shake flask, Ent. agglomerans produced exopolysaccharide and α-ketoglutarate. No polysaccharide and no α-ketoglutarate were produced during growth at dissolved oxygen concentrations lower than 1% saturation in a 3.5 1 bioreactor, but succinate, lactate and formate were accumulated. In order to increase polysaccharide production, various agitation systems were adapted to 7 1 bioreactors with working volumes of 41. Highest polysaccharide yield (Yp/s= 0.70) and biomass yield (Yx/s= 0.17) were obtained with bioreactors agitated with four-and six-bladed Rushton turbines. Accumulation of mixed organic acids during polysaccharide production indicated that both aerobic and anaerobic conditions prevailed inside the bioreactors. Maple sap concentration higher than 60 g 1−1 (as sucrose equivalent) decreased both growth and exopolysaccharide production.
Keywords:
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