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CHANGES IN CHEMICAL COMPOSITION OF THE LEAVES AND ROOTS OF RED KIDNEY BEAN PLANTS TREATED WITH 2, 4-DICHLOROPHENOXYACETIC ACID
Authors:Weller L E  Luecke R W  Hamner C L  Sell H M
Affiliation:DEPARTMENT OF AGRICULTURAL CHEMISTRY, MICHIGAN STATE COLLEGE, EAST LANSING, MICHIGAN.
Abstract:
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