Rats are not the only introduced rodents producing ecosystem impacts on islands

In addition to rats, nutria (Myocastor coypus) and the North American beaver (Castor canadensis) have certainly caused damage at an ecosystem level when introduced to islands, in both cases primarily by ecosystem engineering. Of other introduced rodents successfully established on islands, the gray squirrel (Sciurus carolinensis) may be in the process of damaging entire forest ecosystems, particularly by bark-stripping. Though introduced muskrats (Ondatra zibethicus) have had ecosystem-level impacts in continental Europe, their impact on islands worldwide to which they have been introduced has been very limited. The North American red squirrel (Tamiasciurus hudsonicus) and Barbary ground squirrel (Atlantoxerus getulus) have each had substantial impacts when introduced to particular islands, but for neither species have these impacts yet been demonstrated to spread through an entire ecosystem. Introduced house mice (Mus musculus) may well generate ecosystem impacts on remote islands lacking rats, and it is possible that explosions of house mice on islands after rat eradication, a common occurrence, will lead in some instances to ecosystem impacts.     

Regional differences in hindgut structure and function in the nutria,Myocastor coypus

Summary Morphologically the large intestine of the nutria resembles that of other caviomorphs, notably the guinea pig. The cecum is voluminous: it contributes 8.6% of the total intestinal length and 12.7% of the total intestinal surface area (considering the surface enlargement factor). It contains 27–32% of the wet ingesta and 20–23% of the dry matter in the gastrointestinal tract. In the colon the corresponding figures are: 21.8% of length, 12.6% of surface area, 16–21% of wet ingesta, and 16–40% of dry matter. The colon can be subdivided both structurally and functionally into two sections, the proximal and the distal colon, the border between the two being the apical flexure of a long parallel loop. The proximal colon (42% of colonic length) displays on the mucosal surface of its mesenterial side a narrow furrow bordered by ridges, which is absent in the distal colon. The ridges contain subepithelial accumulations of coiled tubuloalveolar mucoid glands, entwined by bundles of muscle fibers. Determinations of nitrogen in the contents near the furrow suggest a concentration of bacteria in this part of the lumen. It is hypothesized that the structural differentiations of the proximal colon provide mechanisms for the transport of bacteria from the proximal colon back into the cecum to maintain the fermentation function. The slopes of the longitudinal profiles for dry matter and for concentrations of sodium, potassium and calcium in the luminal contents change at the tip of the parallel loop. The electrical potential difference intestinal lumen — blood is particularly large in the proximal colon, indicating active electrogenic ion transport in this region. SEF surface enlargement factor - CSM colonic separation mechanism - PEG polyethylene glycol - DM dry matter Dedicated to Prof. K.-E. Wohlfarth-Bottermann, Institut für Cytologie und Mikromorphologie der Universität Bonn, Bonn, Federal Republic of Germany, on the occasion of his 65th birthday     

Effects of flooding, salinity and herbivory on coastal plant communities, Louisiana, United States

Flooding and salinity stress are predicted to increase in coastal Louisiana as relative sea level rise (RSLR) continues in the Gulf of Mexico region. Although wetland plant species are adapted to these stressors, questions persist as to how marshes may respond to changed abiotic variables caused by RSLR, and how herbivory by native and non-native mammals may affect this response. The effects of altered flooding and salinity on coastal marsh communities were examined in two field experiments that simultaneously manipulated herbivore pressure. Marsh sods subjected to increased or decreased flooding (by lowering or raising sods, respectively), and increased or decreased salinity (by reciprocally transplanting sods between a brackish and fresh marsh), were monitored inside and outside mammalian herbivore exclosures for three growing seasons. Increased flooding stress reduced species numbers and biomass; alleviating flooding stress did not significantly alter species numbers while community biomass increased. Increased salinity reduced species numbers and biomass, more so if herbivores were present. Decreasing salinity had an unexpected effect: herbivores selectively consumed plants transplanted from the higher-salinity site. In plots protected from herbivory, decreased salinity had little effect on species numbers or biomass, but community composition changed. Overall, herbivore pressure further reduced species richness and biomass under conditions of increased flooding and increased salinity, supporting other findings that coastal marsh species can tolerate increasingly stressful conditions unless another factor, e.g., herbivory, is also present. Also, species dropped out of more stressful treatments much faster than they were added when stresses were alleviated, likely due to restrictions on dispersal. The rate at which plant communities will shift as a result of changed abiotic variables will determine if marshes remain viable when subjected to RSLR. Received: 8 April 1998 / Accepted: 15 June 1998     

Foraging behaviour of coypus Myocastor coypus: why do coypus consume aquatic plants?

Foraging behaviour of wild coypu was studied to examine two hypotheses that had been previously proposed to explain the species’ preference for aquatic plants. First, the nutritional benefit hypothesis which states that aquatic plants are more nutritional than terrestrial plants. Second, the behavioural trade-off hypothesis which states that coypus avoid foraging far from the water because of the costs associated with other types of behaviour. In order to test the nutritional benefit hypothesis, we studied the diet composition of coypus in relation to the protein content of the diet and of the plants available in the environment. Fieldwork was conducted seasonally from November 1999 to August 2000 at one study site located in the Province of Buenos Aires, east central Argentina. Behavioural observations showed that coypus remained foraging in the water and microhistological analysis of faeces indicated that their diet was principally composed of hygrophilic monocotyledons (Lemna spp. and Eleocharis spp.) throughout the year. We did not find support for the nutritional benefit hypothesis: nutritional quality (based on nitrogen content) of hygrophilic plants was not higher than that of terrestrial plants, and seasonal changes in diet quality did not match either fluctuations in vegetation quality or proportion of hygrophilic plants in the diet. Although not directly tested, the behavioural trade-off hypothesis may explain why coypus prefer to forage in or near the water as a mechanism for reducing predation risk.