The effect of water activity and pH on the production of mycotoxins by fungi growing on a bread analogue

Mycotoxin production by various toxigenic fungi, growing on a bread analogue, was investigated at various water activities (a_w) and pH combinations. Citrinin, ochratoxin A and sterigmatocystin could be detected at a_w > 0·80, while patulin was only observed at a_w= 0·95. These results show that some toxins may be produced at lower water activities than have been reported on synthetic media and suggest that, where possible, natural substrates should be used to investigate factors affect-ing mycotoxin production in foodstuffs.     

Adventitious Root Formation in Veronica Spp.

Species of the genus Veronica differ in habitat preferences,growth form and in adventitious root production. The annualspecies rarely or never produce adventitious roots in intactplants in the field but some, for example V. persica and V.arvensis will root vigorously from single node stem segmentsin culture. Others, such as V. agrestis require the presenceof IAA for substantial levels of root formation to occur incultured stem segments. Veronica hederifolia cuttings rarelyproduce roots. Stem cuttings of the perennial species, in general,rooted more vigorously than those of annual plants. Both V.fihiformis and V. serpyllifolia root very strongly. The position of root production from the stem cuttings differedfrom species to species. Roots arose either from the node, theregion of the base or at some intermediate point. Veronica arvensis,V. chamaedrys and V. persica rooted mainly from the basal regionwhereas V. filiformis rooted mainly from the node. Veronicaserpyllifolia cuttings rooted at both of these locations. Veronica filiformis, a perennial species that is infertile inBritain, produces root primordia in intact plants at nodes whichare close to the shoot apex. Thus, even very young stem segmentshave ‘preformed’ root primordia. For this reason,detached stem segments of V. filiformis root very rapidly andthis probably has been of great significance in its successfulinvasion and spread in lawns and short turf areas. Veronica spp., adventitious roots, indol-3-ylacetic acid, root primordia, vegetative reproduction     

Biology and phylogenetic relationships of Neophonus bruchi, an anomalous south Andean staphylinid (Coleoptera)

Abstract. The virtually unknown monotypic genus Neophonus Fauvel has been collected in several localities in south-central Chile; it was previously known only from the type locality in Argentina. Field observations of the adults on forest foliage and study of their gut contents suggest that they are mycophagous and eat primarily foliicolous fungi, a habit previously unknown in Staphylinidae. Their mouthparts and tarsi show morphological specializations apparently correlated with these habits. Larvae remain unknown. The phylogenetic relationships of the genus within the omaliine-group of Staphylinidae sensu lato are discussed.     

The food of suburban foxes (Vulpes vulpes), with special reference to London

The food of foxes in suburban London was examined using stomach contents and den litter analysis. A great diversity of food was taken. Adult foxes killed nearer to the city centre were found to eat significantly fewer earthworms, domestic pets and wild mammals, but more scavenged food items, than foxes killed closer to the suburban fringe. Cubs killed closer to the city centre ate significantly fewer earthworms and insects, and more pet birds, pet mammals and scavenged food items than cubs killed nearer the periphery of the suburban area. Although seasonal trends in food selection were apparent, they were not as pronounced as those observed in studies of rural foxes. At no time of the year did a single food item predominate in the diet of adult foxes. Passeriformes were the most important single food item in the diet of young cubs, but there was no correlation between the number of Passeriformes eaten and their abundance, nor between annual changes in the abundance of small birds and mean fox birth litter size and productivity. Most foxes examined were in good body condition; there was no seasonal variation in body weight, although fat content did vary seasonally. A complementary survey in Bristol on losses of domestic pets to foxes revealed that 07% of pet cats and 80% of other pets kept outdoors were killed in a year. Damage to garden Crops was negligible.     

The impact of climate change on the physical characteristics of the larger lakes in the English Lake District

1. The larger lakes of the English Lake District have been the subject of intensive scientific study for more than 60 years. Year‐to‐year variations in the weather have recently been shown to have a major effect on their physical characteristics. The area is mild but very wet and the dynamics of the lakes are strongly influenced by the movement of weather systems across the Atlantic. 2. Here, we combine the results of long‐term measurements and the projections from a Regional Climate Model (RCM) to assess the potential impact of climate change on the surface temperature and residence times of the lakes. 3. The RCM outputs used were produced by the U.K. Hadley Centre and are based on the IPCC ‘A2’ scenario for the emission of greenhouse gases. These suggest that winters in the area will be very much milder and wetter by the 2050s and that there will be a pronounced reduction in the summer rainfall. 4. An analysis of the meteorological data acquired between 1940 and 2000 shows that there have been progressive increases in the winter air temperature and in the rainfall which are correlated with the long‐term change in the North Atlantic Oscillation. The trends reported during the summer were less pronounced and were correlated with the increased frequency of anticyclonic days and a decrease in the frequency of westerly days in the British Isles. 5. A simple model of the year‐to‐year variations in surface temperatures showed that the highest winter temperatures were recorded in the deeper lakes and the highest summer temperatures in the lakes with the shallowest thermoclines. When this model was used to predict the surface temperatures of the lakes in the 2050s, the greatest winter increase (+1.08 °C) was observed in the shallowest lake and the greatest summer increase (+2.18 °C) in the lake with the shallowest thermocline. 6. The model used to estimate the seasonal variation in the residence time of the lakes showed that the most pronounced variations were recorded in lakes with a short residence time. Average winter residence times ranged from a minimum of 10 days to a maximum of 436 days and average summer values from a minimum of 23 days to a maximum of 215 days. When this model was used to predict the residence time of the lakes in the 2050s, the greatest winter decrease (−20%) was observed in the smallest lake and the greatest summer increase (+92%) in the lake with the shortest residence time. 7. The results are discussed in relation to trends reported elsewhere in Europe and the impact of changes in the atmospheric circulation on the dynamics of the lakes. The most serious limnological effects were those projected for the summer and included a general increase in the stability of the lakes and a decrease in the flushing rate of the lakes with short residence times.