Seasonal variation in cell volume of epilimnetic bacteria

The relationship between bacterial cell volume and temperature was examined for field data collected over a 4-year period and through controlled chemostat incubations of aPseudomonas sp. Volumes of planktonic bacteria were found to decrease as water temperature increased. Changes in temperature accounted for 38% of the variation in average cell volume (P<0.001). Average planktobacterial cell volume fell 42% from 0.217m³ in mid-winter to 0.127m³ in mid-summer. Similar results were found for the size distribution of epibacterial cells. Controlled chemostat incubations of aPseudomonas sp. indicated that cell volume was significantly affected by temperature, growth rate, and the interaction of temperature and growth rate. The data suggest that a change in cell volume as a result of a change in temperature is an intrinsic property of planktonic bacteria.     

Seasonality,abundance, and biomass of bacteria in a southwestern reservoir

The seasonality, abundance, and biomass of planktonic bacteria was investigated in a south temperate zone reservoir. Epilimnetic samples were collected periodically throughout 1983 from 5 locations within Lake Arlington, TX. Total bacteria were determined from epifluorescence microscopy and averaged 1.1 × 10¹³ cells m^–3 of water. Planktobacteria accounted for 85% of total cell counts and 73% of total bacterial biomass. Cell volumes were substantially larger in winter than in summer and were negatively correlated with temperature. Cell volumes ranged from 0.076 to 0.330 µm³ and averaged 0.160 µm³. The average biovolume corresponded to a sphere 0.670 µm in diameter. Bacterial biomass was high, averaging 172 mg C m^–3 of water and reached seasonal maximum during winter months. Correlation analysis (simple linear and multiple linear) revealed that approximately 50% of the variation in bacterial biomass could be accounted for by variation in temperature and dissolved organic carbon.     

Applicability of the fluorescein diacetate method of detecting active bacteria in freshwater

Fluorescein diacetate (FDA) hydrolysis was evaluated as a means to detect actively metabolizing bacteria in freshwater. Fluorescein diacetate, a nonfluorescent derivative of fluorescein, can be transported across cell membranes and deacetylated by nonspecific esterases. Resultant fluorescein accumulates within cells and allows direct visualization by epifluorescent microscopy. Application of FDA to a variety of freshwater habitats yielded estimates of active cells ranging from 6–24% of the total population. These estimates were 49–61% lower than estimates of active cells obtained from measures of electron transport activity. The difference was attributed to low permeability of the fluorogen through the outer membrane of heterotrophic gram-negative cells. Data suggest that FDA hydrolysis as a means of detecting active bacteria may be limited to environments rich in eucaryotes and gram-positive cells.     

Seasonal Variability and Transport of Suspended Microfungi in a Southeastern Salt Marsh

Tidally induced fluctuations and transports of microfungi were investigated. Samples were collected at three depths from three stations positioned at a transect in a large salt marsh creek. Samples were taken every 1.5 h for 50 consecutive h during neap tides and 50 consecutive h during the corresponding spring tides. In each season, microfungi concentrations fluctuated out of phase with the tides during both neap and spring tides. Mean concentrations of suspended microfungi did not vary appreciably throughout the year. Fungi were exported from the marsh during the majority of the tidal cycles studied. The results suggest that microfungi may serve as indicators of water mass movements.     

Direct and indirect evidence of size-selective grazing on pelagic bacteria by freshwater nanoflagellates

Size-selective grazing of three heterotrophic nanoflagellates (with cell sizes of 21, 44, and 66 mum) isolated from Lake Arlington, Texas was examined by using a natural mixture of fluorescence labelled lake bacteria. Sizes of ingested bacteria in food vacuoles were directly measured. Larger bacterial cells were ingested at a frequency much higher than that at which they occurred in the assemblage, indicating preferential flagellate grazing on the larger size classes within the lake bacterioplankton. Water samples were collected biweekly from June through September, 1989, fractionated by filtration, and incubated for 40 h at in situ temperatures. The average bacterial size was always larger in water which was passed through 1-mum-pore-size filters (1-mum-filtered water) (which was predator free) than in 5-mum-filtered water (which contained flagellates only) or in unfiltered water (in which all bacterivores were present). The increase of bacterial-cell size in 1-mum-filtered water was caused by a shift in the size structure of the bacterioplankton population. Larger cells became more abundant in the absence of flagellate grazing.     

Adenosine 5'-triphosphate flux through the north inlet marsh system

The distribution, fluctuation, and short-term transport of total microbial biomass (measured as adenosine 5'-triphosphate [ATP]) was investigated in a large salt marsh creek. Hourly samples were collected synoptically for 25 h from 10 boats positioned across the 320-m width of the creek. Samples were collected from three depths ranging from 0.2 to 8.0 m. Hourly data obtained from each station were graphed, plotting depth against ATP. Subsequently, interpolated ATP values were generated for every one-tenth depth from the surface to the bottom with the use of an 11-point proportional divider. A total of 2,750 values were generated, and a mean value of 0.865 mg of ATP per m was determined. Maximum levels of ATP were found at high tide and minimal values were found at low tide. The distribution of ATP concentrations was found to be complex, with no suggestion of vertical stratification; however, horizontal divisions were apparent. ATP values corrected for direction of flow or velocity indicated two ebb-directed channels; however, when considered in total, there was a net import of ATP through the interface. The total import of ATP for this 25-h sampling period was calculated to be 3.58 kg, corresponding to a net transport of 39.8 mg of ATP per s through the cross section. Results suggest that detailed characterization of a creek transect in terms of ATP or any similar parameter requires the simultaneous measurements of both the concentration of the parameter in question and the velocity at the time and point from which the sample was taken.     

Prey Food Quality Affects Flagellate Ingestion Rates

Flagellate feeding efficiency appears to depend on morphological characteristics of prey such as cell size and motility, as well as on other characteristics such as digestibility and cell surface characteristics. Bacteria of varying morphological characteristics (cell size) and mineral nutrient characteristics or food quality (as determined by the C:N:P ratio) were obtained by growing Pseudomonas fluorescens in chemostats at four dilution rates (0.03, 0.06, 0.10, and 0.13 h⁻¹) and three temperatures (14°C, 20°C, and 28°C). Cells of a given food quality were heat-killed and used to grow the flagellate Ochromonas danica. Ingestion and digestion rates were determined by using fluorescently labeled bacteria of the same food quality as the bacteria supporting growth. Ingestion rates were affected by both food quality and cell size. Cells of high food quality (low carbon:element ratio) were ingested at higher rates than cells of low food quality. Multiple regression analysis indicated that cell size also influenced ingestion rate but to a much lesser extent than did food quality. Digestion rates were not correlated with either food quality or cell size. Results suggest that flagellates may adjust feeding efficiency based on the quality of food items available.     

Seasonal dynamics of phytoplankton in two warm temperate reservoirs: association of taxonomic composition with temperature

Variations in phytoplankton composition were observed over 2.7years in two warm temperate reservoirs in north central Texas,Joe Pool Lake (JPL) and Eagle Mountain Lake (EML), and analysedin relation to temperature, light, dissolved nutrients, sestonnutrient ratios and hydrological variables. The dominant variationsin both phytoplankton composition and environmental variableswere seasonal and strongly related to the annual temperaturecycle. Phytoplankton composition was annually periodic, withfilamentous cyanobacteria, pennate diatoms and chlorophytesdominant in summer, while other chlorophytes, centric diatoms,cryptophytes, dinoflagellates and other flagellates either dominatedin other seasons or remained abundant year round. The seasonaldynamics of several major taxa could be represented by a nicheresponse model based on temperature alone, although seasonalvariations in many environmental variables likely contributedto variation in phytoplankton composition. Such seasonal variationsdominated these data, but interannual variation in phytoplanktoncomposition and environmental variables also appeared to resultfrom dry weather late in the study.