Olive oil history,production and by-product management

In this review paper, the history of the olive tree and the development of the main olive oil extraction systems employed in the past are presented. Furthermore, the management techniques employed from antiquity until today for the treatment of olive mill wastewater (OMW), which constitutes the most important by-product of olive oil production, are addressed and compared. Reference is also made to global olive oil production, the environmental impacts of the uncontrolled disposal of OMW, and to the legal framework concerning its management in the main olive oil producing countries. Other by-products of olive processing are also discussed.     

Toxicity of Artemisia annua (Asteraceae) essential oil on the tea mealy bug,Pseudococcus viburni Sigornet (Hemiptera: Pseudococcidae)

A combination of bioassay and biochemical approaches were used to determine toxicity of Artemisia annua essential oil (AaEO) Pseudococcus viburni. AaEO via leaf dipping bioassay showed LC₅₀ values of 0.693 and 0.419% after two time exposures. Different concentrations of AaEO caused deterrence index between 28.58 to 86.26% by the calculated ED₅₀ of 0.4%. Although, α-esterase activity using α-naphtyl acetate increased in the treated nymphs by AaEO after 24 hours but it showed the lower activity in the treated nymphs using β-naphtyl acetate. Glutathione S-transferase assayed by CDNB showed the higher activity in the treated nymphs than control after 24 hours while the adverse results gained not only after 48 hours but also after 24 hours by using DCNB. No significant differences were found in the activity of alanine aminotransferase versus control, but aspartate aminotransferase and γ-glutamyl transferase showed the statistically higher activities in the treated nymphs in comparison with control. Activities of aldolase and lactate dehydrogenase were significantly lower than those of control. Only acid phosphatase showed the significantly altered activity in the treated nymphs in comparison with control after 24 hours. Results of our study indicated significant toxicity, deterrence and physiological effects of AaEO on P. viburni.     

One-pot conjugated linoleic acid production from castor oil by Rhizopus oryzae lipase and resting cells of Lactobacillus plantarum

Conjugated linoleic acid (CLA) has attracted as novel type of fatty acids having unusual health-promoting properties such as anticarcinogenic and antiobesitic effects. The present work employed castor oil as substrate for one-pot production of CLA using washed cells of Lactobacillus plantarum (L. plantarum) and lipases as catalysts. Among the screened lipases, the lipase Rhizopus oryzae (ROL) greatly assisted resting cells to produce CLA. Mass spectral analysis of the product showed that two major isomers of CLA were produced in the reaction mixture i.e. cis-9, trans-11 56.55% and trans-10, cis-12 43.45%. Optimum factors for CLA synthesis were found as substrate concentration (8 mg/mL), pH (6.5), washed cell concentration (12% w/v), and incubation time of 20 h. Hence, the combination of ROL with L. plantarum offers one pot production of CLA selectively using castor oil as a cost-effective substrate.     

Isolation of the major chiral compounds from Bubonium graveolens essential oil by HPLC and absolute configuration determination by VCD

The chirality issues in the essential oils (EOs) of leaves and flowers from Bubonium graveolens were addressed by chiral high‐performance liquid chromatography (HPLC) with polarimetric detection and vibrational circular dichroism (VCD). The chemical compositions of the crude oils of three samples were established by gas chromatography / mass spectrometry (GC/MS). The well‐known cis ‐chrysanthenyl acetate ( 1 ), oxocyclonerolidol ( 2 ), and the recently disclosed cis ‐acetyloxychrysanthenyl acetate ( 3 ), the three major chiral compounds, were isolated by preparative HPLC. The naturally occurring oxocycloneroledol ( 2 ), mostly found in the leaf oil (49.4–55.6%), presents a (+) sign in the mobile phase during HPLC on a chiral stationary phase (CSP) with a Jasco polarimetric detection. The naturally occurring cis ‐chrysanthenyl acetate ( 1 ) and cis ‐acetyloxychrysanthenyl acetate ( 3 ), mostly found in the flower EO (35.9–74.9% and 10.0–34.3%, respectively), both present a (−) sign. HPLC on a CSP with polarimetric detection is an unprecedented approach to readily differentiate the flower and leaf EOs according to their chiral signature. The comparison of the experimental and calculated VCD spectra of pure isolated 1 , 2, and 3 provided their absolute configuration as being (1S ,5R ,6S )‐(−)‐2,7,7‐trimethylbicyclo[3.1.1]hept‐2‐en‐6‐yl acetate 1 , (2R ,6R )‐(+)‐6‐ethenyl‐2,6‐dimethyl‐2‐(4‐methylpent‐3‐en‐1‐yl)dihydro‐2H‐pyran‐3(4H)‐one) 2 and (1S ,5R ,6R ,7S )‐(−)‐7‐(acetyloxy)‐2,6‐dimethylbicyclo[3.1.1]hept‐2‐en‐6‐yl]methyl acetate 3 . Compounds 1 , 2, and 3 were already known in B. graveolens but this is the first report of the absolute configuration of (+)‐ 2 and (−)‐ 3 . The VCD chiral signatures of the crude oils were also recorded.     

桃江县毛竹林生态系统碳储量及其空间分布

采用标准地调查和生物量实测方法,研究了湖南省桃江县毛竹林生态系统生物量、碳含量、碳储量及空间分布格局。结果表明,不同年龄毛竹林生态系统总生物量分别为:28.147、30.889 t/hm~2和57.763 t/hm~2,其中竹林层生物量为20.254、25.036、55.685 t/hm~2,各器官生物量均以竹竿最高,占器官生物量的63.0%以上。不同年龄毛竹各器官碳平均含量为0.466—0.483 g C/g;灌木层碳含量为0.474—0.489 g C/g;草本层为0.472—0.490 g C/g;死地被物层为0.213—0.276 g C/g;土壤层有机碳含量为14.790—34.503 g C/g。各年龄毛竹林生态系统总碳储量分别为131.273、139.089 t/hm~2和167.817 t/hm~2,其中植被层碳储量为13.627—28.419 t/hm~2,占系统总碳储量的9.935%—16.935%;死地被物为0.307—0.420 t/hm~2,占0.234%—0.265%;土壤层为117.339—138.978 t/hm~2,占82.815%—89.799%。毛竹林生态系统碳储量分布格局为:土壤层植被层死地被物层。研究结果可为深入研究毛竹林的碳平衡提供基础数据。     

Fusen herbal tea influenced of spleen deficiency rats model

Influence of spleen deficiency rat model to observe the Fusen herbal tea.MethodsRats were gavaged 15% rhubarb powder suspension (5 mL) of 17 days, twice a day. It caused by the spleen deficiency rats model, rats model are respectively at the same time drinking large doses of Fusen herbal tea, a small dose of Fusen herbal tea, a high dose of Wang Laoji herbal tea, a small dose of Wang Laoji herbal tea. When modeling will replace the corresponding tea rat normal blank group were given normal drinking water instead of daily water, and Baohewan group given a pill solution. In the 17 days, Rats were killed and observe the changes of rats.ResultsRat model were successded in spleen deficiency. The pathological changes of the organs in the model group, the pathological changes of the organs in the model group, but every dose of Fusen herbal tea has no obvious effect on rats.ConclusionFusen herbal tea has no obvious effect on rats.     

Spray drying of lipid-based systems loaded with Camellia sinensis polyphenols

In this work, spray-dried lipid systems based on soy phosphatidylcholine, cholesterol and lauroyl polyoxylglycerides for entrapping Green tea polyphenols were produced. The aim was to study the effects of the encapsulating composition and spray drying conditions on the system performance and physicochemical product properties. The spray dryer powder production yield falls around 50.7?±?2.8%, which is typical for lab scale spray dryers. Wrinkled and rounded particles, with low surface porosities were generated, independent of the drying carriers (trehalose or lactose) used. The product showed high encapsulation efficiency of Green tea polyphenols, which was promptly redispersible in water. It presented low density, and good compressive and flow properties. The results herein reported confirm the feasibility of the entrapment of Green tea polyphenols in lipid-based compositions by spray drying in presence of the drying carriers evaluated. The spray-dried microparticles show high potential to be used as additive in food, nutraceutical and pharmaceutical products.