Biomass estimation models and allocation patterns of 14 shrub species in Mountain Luya,Shanxi, China

Aims Shrub species have evolved specific strategies to regulate biomass allocation among various organs or between above- and belowground biomass and shrub biomass model is an important approach to estimate biomass allocation among different shrub species. This study was designed to establish the optimal estimation models for each organ (leaf, stem, and root), aboveground and total biomass of 14 common shrub species in Mountain Luya, Shanxi Province, China. Furthermore, we explored biomass allocation characteristics of these shrub species by using the index of leaf biomass fraction (leaf to total biomass), stem biomass fraction (stem to total biomass), root biomass fraction (root to total biomass), and root to shoot mass ratio (R/S) (belowground to aboveground biomass).
Methods We used plant height, basal diameter, canopy diameter and their combination as variables to establish the optimal biomass estimation models for each shrub species. In addition, we used the ratios of leaf, stem, root to total biomass, and belowground to aboveground biomass to explore the difference of biomass allocation patterns of 14 shrub species.
Important findings Most of biomass estimation models could be well expressed by the exponential and linear functions. Biomass for shorter shrub species with more stems could be better estimated by canopy area; biomass for taller shrub species with less stems could be better estimated by the sum of the square of total base diameter multiply stem height; and biomass for the rest shrub species could be better estimated by canopy volume. The averaged value for these shrub species was 0.61, 0.17, 0.48, and 0.35 for R/S, leaf biomass fraction, stem biomass fraction, and root biomass fraction, respectively. Except for leaf biomass fraction, R/S, stem biomass fraction, and root biomass fraction for shrubs with thorn was significantly greater than that for shrubs without thorn.     

Evaluating effect of arbuscular mycorrhizal fungal consortia and Azotobacter chroococcum in improving biomass yield of Jatropha curcas

This study was conducted to study the long-term impact of bioinoculants, Azotobacter chroococcum and arbuscular mycorrhizal fungi (AMF) on growth and biomass yield of Jatropha curcas grown in nursery and in field conditions. The experiment was set up in a randomized block design, and the following treatments was designed (T₁ = control, T₂ = Azotobacter, T₃ = inoculation with AMF, and T₄ = inoculation with Azotobacter + AMF). Data on various growth attributes (shoot height and shoot diameter) and biochemical parameters [leaf relative water content (LRWC), sugars, protein, and photosynthetic pigments] were recorded up to 6 months in the nursery and in the field (18 months). Results pertaining to morpho-physiological traits showed Azotobacter and AMF consortia increase shoot height, shoot diameter, LRWC, sugars, proteins, and photosynthetic pigments over control under nursery conditions. Besides enhancing the plant growth, these bioinoculants helped in better establishment of Jatropha plants under field conditions. A significant improvement in the shoot height, shoot diameter, fruit yield/plant, and seed yield (g)/plant was evident in 18-month-old Jatropha plants under field conditions when Azotobacter and AMF were co-inoculated. This work supports the application of bioinoculants for establishment of Jatropha curcas in semi-arid regions.     

萘对川西亚高山森林土壤微生物量、丰度和磷脂脂肪酸的影响

萘作为土壤动物化学抑制剂已在土壤动物生态功能的研究中广泛使用,但其非目标效应使其应用仍存在很大的不确定性。为了解在亚高山森林土壤应用萘抑制土壤动物群落的非目标效应,以川西亚高山森林土壤为研究对象,采用微缩实验研究了土壤微生物生物量、丰度和磷脂脂肪酸对萘胁迫的短期响应。结果表明,萘处理和对照的土壤微生物生物量碳(MBC)、真菌丰度以及细菌、真菌、革兰氏阳性菌(G~+)和革兰氏阴性菌(G~-)PLFAs含量在整个培养期间表现为降低的变化趋势,二者的土壤微生物生物量碳和G~+PLFAs含量以培养52d最低,细菌、真菌和G~-PLFAs含量以培养的45d最低。萘处理和对照的微生物生物量氮(MBN)含量表现出先升高后降低的动态,微生物生物量碳氮比(MBC/MBN)则表现为相反趋势。对照的真菌/细菌PLFAs比值呈现先升高后降低的动态,以培养的17d最高,但萘处理的真菌/细菌PLFAs比值无明显变化规律;萘处理的G~+/G~-PLFAs比值表现为降低的变化趋势,对照的G~+/G~-PLFAs比值表现为先降低后升高的趋势。萘处理仅显著影响了G~+/G~-PLFAs比值,但萘处理和采样时间的交互作用显著影响MBC/MBN、细菌丰度、真菌/细菌丰度比以及细菌、真菌的PLFAs含量、真菌/细菌PLFAs比值、G~+/G~-PLFAs比值。萘作为土壤动物抑制剂对川西亚高山森林土壤微生物群落的非目标效应具有时间变异性。     

Metabolic Reconfiguration in C. elegans Suggests a Pathway for Widespread Sterol Auxotrophy in the Animal Kingdom

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黑土坡耕地有机碳及其组分累积-损耗格局对耕作侵蚀与水蚀的响应

耕作与水蚀是黑土区坡耕地碳库退化的主导因素,为进一步探究土壤有机碳(SOC)及其组分对不同侵蚀驱动力(耕作、水力)的响应格局,基于该区耕作侵蚀与水蚀模型,在定量表达耕作侵蚀-沉积量与水蚀量的基础上,利用地统计学的方法,分析了东北黑土区典型漫岗地形坡面尺度SOC及其3种组分的空间分布特征.结果表明: 耕作侵蚀与沉积速率分别表现为坡上>坡下>坡中>坡脚和坡脚>坡下>坡中>坡上;水蚀速率表现为坡下>坡脚>坡中>坡上;坡下陡坡位置耕作侵蚀与水蚀协同引起严重的土壤流失.虽然耕作侵蚀速率(0.02～7.02 t·hm^-2·a^-1)远小于水蚀速率(5.96～101.17 t·hm^-2·a^-1),但耕作侵蚀在全坡面范围均可对SOC产生不同程度的影响,而水蚀则主要在坡下径流汇集区显著影响SOC的累积-损耗.受水蚀与耕作侵蚀-沉积作用影响,SOC、颗粒有机碳、水溶性有机碳在侵蚀点含量低于沉积点,而微生物生物量碳变化趋势相反;耕作侵蚀通过影响颗粒有机碳参与SOC的积累-损耗过程.     

臭氧浓度升高对坪用高羊茅生长、亚细胞结构及活性氧代谢的影响

通过开顶箱(OTCs)模拟,以环境臭氧(O₃)浓度约40 nmol·mol^-1为对照,研究大气O₃浓度升高(80和160 nmol·mol^-1O₃)对冷季型草坪草高羊茅生长、亚细胞结构及其活性氧代谢的影响.结果表明: 14 d的80 nmol·mol^-1O₃熏蒸使高羊茅株高和叶宽降低,总生物量降低43.7%,老叶变黄,而160 nmol·mol^-1O₃处理高羊茅叶出现大量枯死褐斑,叶尖坏死,新叶卷曲,总生物量降低46.2%,叶肉细胞膜卷曲,叶绿体和线粒体受损严重.与对照相比,80和160 nmol·mol^-1O₃熏蒸下高羊茅叶片超氧阴离子(O₂^-·)产生速率、过氧化氢(H₂O₂)和丙二醛(MDA)含量显著增加,抗氧化酶活性显著升高,但叶片总酚含量和抗氧化能力随O₃浓度升高而先升高后降低.在明显O₃伤害症状出现之前,O₃已对高羊茅的生长和抗氧化代谢产生不利影响;高羊茅抗氧化系统虽对O₃浓度的升高存在一定的适应性反应,但其不能抵御过高浓度的长期胁迫和伤害.     

长江口滨海湿地潮间带生态系统的多稳态特征

多稳态现象普遍存在于多种生态系统中,它与生态系统的健康和可持续发展密切相关,已成为生态学研究的热点与难点,但是目前有关滨海湿地生态系统多稳态的形成机制还缺乏深入研究.本文以崇明东滩鸟类自然保护区的潮间带生态系统为研究对象,通过以下内容,开展滨海湿地多稳态研究: 1)通过验证多稳态的判定依据“双峰”和“阈值”特征,证实长江口潮间带生态系统存在多稳态,并确定其稳态类型;2)通过监测潮间带生态系统水动力过程、沉积动力过程以及盐沼植物生长和扩散情况,分析盐沼植被与沉积地貌之间的正反馈作用,进而探讨潮间带生态系统多稳态的形成机制.结果表明: 1)潮间带生态系统的归一化植被指数(NDVI)频度分布存在明显的双峰特征,且盐沼植物成活存在生物量阈值效应,均证实潮间带生态系统存在多稳态,“盐沼”和“光滩”是潮间带生态系统的两种相对稳定状态;2)崇明东滩盐沼前沿的沉积地貌表现出泥沙快速淤积的趋势,显著促进了盐沼植物的生长,盐沼植物与泥沙淤积之间的这种正反馈作用是潮间带生态系统形成多稳态的主要原因;3)盐沼植被扩散格局监测结果在景观尺度上也表明,泥沙淤积作用促进了潮间带生态系统“盐沼”和“光滩”多稳态的形成.本研究既丰富了滨海湿地稳态转换的机理研究,也为我国开展海岸带保护、修复和管理提供了科学依据,具有重要的理论和实践意义.     

Pathogenic Allodiploid Hybrids of Aspergillus Fungi

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我国部分地区自然发酵豆酱中的曲霉菌及其有性型

Twenty species of Aspergillus and their teleomorphs were isolated from naturally fermented soybean pastes collected in 42 regions of China. Of which A. tubingensis, A. flavus, A. niger, A. ochraceus, A. candidus and A. fumigatus were predominant. The high frequency of A. flavus from the samples indicates that the traditional making method of soybean paste might possibly be harmful to food safety. Some Aspergillus species or strains isolated from the traditional food samples may be hopeful of using in pure leaven making and industrial production of soybean paste with special flavor.