Isolation and Identification of the Female Sex Pheromone of the Potato Tuberworm Moth,Phthorimaea operculella (Zeller)

The sex pheromone produced by adult females of the potato tuberworm moth was isolated from unmated female moths reared in the laboratory. The gas Chromatographic and mass spectrometric data suggested the pheromone to be a tridecatrienyl acetate. The isolated pheromone was subjected to partial hydrogenation with hydrazine and hydrogen peroxide and subsequent ozonolysis to produce a mixture of ω-acetoxy-alkanals. They were identified by mass Chromatographic technique as 4-acetoxy-butanal, 7-acetoxy-heptanal, and 10-acetoxy-decanal respectively. Consequently, the pheromone was identified as 4,7,10-tridecatrienyl acetate except the geometric configuration.     

A Novel Enhanced Green FluorescentProtein-Expressing NOG Mouse for Analyzingthe Microenvironment of Xenograft Tissues

The interaction between transplanted cells and host tissues is important for the growth and maintenance of transplanted cells. To analyze the mechanisms of these interactions, a systemic fluorescent protein-expressing mouse is a useful recipient. In this study, we generated a novel NOG strain, which strongly expresses enhanced green fluorescent protein (EGFP; PgkEGFP-NOG), especially in the liver, kidney, gastrointestinal tract, and testis. Because the host tissues expressed EGFP, xenotransplanted human cancer cells were clearly identified as EGFP-negative colonies in PgkEGFP-NOG mice. Immunohistochemical analysis revealed that EGFP-expressing stromal tissues formed a complicated tumor microenvironment within xenograft tissues. Moreover, a similar microenvironment was observed in human iPS cell-derived teratomas. Collectively, these results indicated that a suitable microenvironment is essential for the growth and maintenance of xenotransplanted cells and that PgkEGFP-NOG mice represent a useful animal model for analyzing the mechanisms of microenvironment formation.     

Caspase cleavage releases a nuclear protein fragment that stimulates phospholipid scrambling at the plasma membrane

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Further Evidence for the Formation in vivo of Phosphopeptide in the Intestinal Lumen from Dietary β-Casein

The occurrence of a new brassinosteroid of (22S,24R)-3β,22-dihydroxy-5α-ergostan-6-one, named cathasterone, was demonstrated by a GC-MS analysis in cultured cells of Catharanthus roseus. Its endogenous level was in the range of 2–4 ng/g fw, similar to those of brassinolide and castasterone. A feeding experiment with a deuterium-labeled substrate revealed that cathasterone was converted to teasterone and typhasterol. This is the first report of the natural occurrence of cathasterone as a brassinosteroid being the biosynthetic precursor of teasterone.     

Essential Roles of Cell Surface Protein and Carbohydrate Components in Flocculation of a Brewer’s Yeast

Co-flocculation between cells of beer yeast IFO 2018, a flocculent strain, and non-flocculent strains was investigated by means of a chemical modification method. Treatment with periodate deprived non-flocculent cells, but not flocculent cells, of the ability to co-flocculate. Treatment with mercaptoethanol or photo-irradiation in the presence of methylene blue deprived flocculent cells, but not non-flocculent cells, of the co-flocculating ability. Mercaptoethanol-treated or photoirradiated flocculent cells (beer yeast IFO 2018) co-flocculated with periodate-treated flocculent cells, but periodate-treated cells subsequently subjected to mercaptoethanol treatment or photoirradiation neither flocculated by themselves nor co-flocculated with other cells. Thus, it is likely that both protein and carbohydrate components of the yeast cell surface play important roles in the mutual recognition and intercellular interaction involved in flocculation. It is strongly suggested that the essential carbohydrate which is widely distributed among Saccharomyces species is the mannan fraction on the cell wall, and that a flocculent yeast strain produces surface protein component(s) which recognize and bind the mannan component of adjacent cells.     

The Anthocyanins in the Petals of White Peach (Prunus percica SlBE et ZUCC var. vulgaris MAXIM.)

Two kinds of anthocyanin were isolated from the petals of white peach and examined by paper chromatographic and spectral analyses. The results showed that one of them is crysanthemin and the other is a derivative of chrysanthemin which has not been isolated from peaches previously.     

Studies on Flavor Components of Foodstuffs

Distribution of tetramethylpyrazine (T.M.P.) in Japanese fermented foodstuffs was investigated by more accurate analytical method.

Namely, the method was successful when trapping T.M.P. with picric acid after flash evaporation of the foodstuffs, followed by analysis with gas chromatography.

T.M.P. was detected in many Japanese fermented foodstuffs, especially in Miso, Soy sause and Natto, which suggests that alkylpyrazines may play an important role as flavor of those foodstuffs.     

State-space modeling clarifies productivity regime shifts of Japanese flying squid

Regime shifts of climatic and environmental conditions potentially affect the productivity of fishery resources, posing challenges in stock management. The stocks of the Japanese flying squid (Todarodes pacificus) are suspected to suffer from regime shifts, but detecting the occurrence of regime shifts in this species is generally difficult and unreliable because the short-lived nature of this species inherently confounds the effect of regime shifts with observation and process errors. Here we developed a new state-space assessment model to evaluate the influence of regime shifts on the spawner-recruit relationship of the Japanese flying squid. The model simultaneously estimates the population dynamics of multiple stocks that could share some life history parameters, thereby stabilizing parameter inference. We demonstrate that two regime shifts in productivity around 1991 and 2015 caused two- to threefold changes of maximum sustainable yields. The model with regime shifts clarifies the relationship between fishing pressure and spawner abundance that is difficult to detect in a model with no regime shift. The state-space approach is a promising tool for accurately assessing stock status by separating the recruitment process from observation errors and is expected to contribute to the effective management of marine biological resources sensitive to regime shifts.     

Studies on Osmophillic Yeasts

Influences of concentrations of sodium chloride and pH values of soy mash on the changes of microflora during the ripening process were investigated. The proportions of various yeasts in the soy mash were proved to be changed with the above two environmental factors. And it was shown that growth sequence of yeasts in soy mash was controlled according to their pH sensitivities at the hypertonic condition. From young soy mash (3 days’ old), the following yeasts were isolated: salt-tolerant type.…Saccharomyces rouxii Boutrpux, Torulopsis famata (Harrison) Lodder et Kregervan Rij, Candida polymorpha Ohara et Nonomura, Pichia farinosa (Lindner) Hansen, and Trichosporon behrendii Lodder et Kreger-van Rij ; salt-sensitive type.…Candida tropicalis (de Beurm., Gougerot et Vaucher) Ota and Candida rugosa (Anderson) Diddens et Lodder.     

Production,Isolation and Pharmacological Studies of AI-77s

Two potent gastroprotective substances against experimental gastric ulcers in rats induced by stress and five of their analogues were isolated from the culture broth of bacterial strain AI-77 which was classified taxonomically as Bacillus pumilus. Physico-chemical properties and pharmacological activities of the seven compounds were examined and compared with each other.