Effects of biocontrol agents on lipid and protein composition of Indian mustard seeds from plants infected with Alternaria species

Field experiments were carried out with Indian mustard (Brassica juncea L. Cv RLM 1359) to investigate the influence of biocontrol agents on seeds from plants infected with Alternaria blight. The biocontrol agents viz, Trichoderma harzianum, Pseudomonas fluorescens and Bacillus subtilis were applied as seed treatment/seed treatment coupled with spray on 30 and 60 days after sowing of seeds in experimental fields. The plants treated with different biocontrol agents were more developed than non-treated plants throughout the experiment. Biochemical analysis revealed that application of biocontrol agents resulted in increase in lipid and protein content in seeds from treated plants. The proportion of various lipidic fractions i.e. phospholipids, glycolipids and sterol content in seeds increased with a corresponding decrease in total glycerides. The proportion of 18:3, 20:1 and 22:1 fatty acids increased while that of 18:1 and 18:2 fatty acids decreased in seeds with application of biocontrol agents. There were both qualitative and quantitative differences in the banding patterns of albumin and globulin proteins after application of biocontrol agents. The data suggested that biochemical alterations in the host induced by treatment with biocontrol agents could be associated with defence mechanisms and enhanced growth of the plant.     

Treatment of lentil (Lens culinaris. L) seeds with various concentrations of salts to check their efficiency against seed-borne mycoflora during storage

Seed sample of lentil collected from the Swabi district were treated with NaCl and KCl at 0.01, 0.1 and 1.0% (w/w). Seed-borne mycoflora was observed at 0, 20, 40, 60 and 80 day intervals. Seed treatment with both the salts was found to be effective against storage fungi; however, KCl was more efficient against storage mycoflora such as Aspergillus species when compared with NaCl. With the passage of time, the incidence of deep-seated fungi was observed in salt-treated seed samples while untreated seed sample showed heavy infestation by the species of Aspergillus. Seed viability also remained unaffected in storage, except in seeds heavily infested with seed-borne mycoflora. Aspergillus spp. were the main cause of seed rot. Surface sterilisation of seeds with 1% Na(OCl)₂ reduced the fungal infestation of seeds. Among various concentrations of salts, 0.1% (w/w) of both salts were better in controlling seed-borne mycoflora.     

Stereochemical Difference in Secoisolariciresinol Formation between Cell-free Extracts from Petioles and from Ripening Seeds of Arctium lappa L.

Cell-free extracts from ripening seeds of Arctium lappa L. catalyzed the enantioselective formation of (-)-pinoresinol, (-)-lariciresinol and (-)-secoisolariciresinol from achiral coniferyl alcohol in the presence of NADPH and H₂O₂. The enantioselectivity of the lignan formation was opposite to that of the (+)-secoisolariciresinol formation catalyzed by cell-free extracts from petioles of the same plant species.     

Effects of grape seed extract as a natural antioxidant on growth performance,carcass characteristics and antioxidant status of rabbits during heat stress

The present study aimed to investigate the effects of different levels of dietary supplementation of grape seed extract (GSE) on growth performance, carcass traits and antioxidant status of rabbits under heat stress conditions (temperature humidity index 87.5–93.5). Weaned male New Zealand White (NZW) rabbits about 6 weeks old (n = 144, mean body weight 705 g) were randomly allotted to four dietary groups. The Control group was fed a basal diet without GSE; the experimental groups received the basal diet with 100, 200 and 300 mg GSE/kg (Groups 100 GSE, 200 GSE and 300 GSE, respectively). The experimental period lasted for 8 weeks. Compared with other groups, rabbits of Group 300 GSE had the best body weight gain and feed conversion ratio and the lowest mortality. Dietary GSE improved carcass weight, percentage of hot carcass, intestine and edible giblets, while total non-edible parts were reduced (p ≤ 0.05) in comparison with the Control group. In Groups 200 GSE and 300 GSE, plasma total protein, albumin and globulin were increased (p ≤ 0.05). In contrast, all supplementation levels of GSE reduced (p ≤ 0.05) the plasma concentrations of total lipids, total cholesterol, triglycerides and low-density lipoproteins. Antioxidant enzymes of rabbits (superoxide dismutase, catalase, glutathione peroxidase, glutathione transferase) and total antioxidant capacity in blood were increased (p ≤ 0.05) by adding dietary GSE. However, malondialdehyde was reduced (p ≤ 0.001) with increasing GSE levels. Generally, grape seeds can be considered as rich source of phenolic and flavonoid compounds. The results of the study revealed that all tested levels of GSE were useful as a natural protection against heat stress to maintain performance, carcass traits and antioxidant status and could reduce the negative effects of heat stress in rabbits.     

A Cocktail ELISA Semi‐nested RT‐PCR Assay to Detect Bean pod mottle virus in Soya bean Seeds

Bean pod mottle virus (BPMV) has been identified as an important pathogen for plant quarantine in China because large quantities of soya bean seeds (approximately 7 × 10⁷ tons) are imported annually. To develop a practical detection programme for BPMV, a cocktail enzyme‐linked immunosorbent assay (ELISA) nested RT‐PCR using a combination of serological and molecular methods was designed for soya bean seeds. The single‐vessel detection assay was performed in a 96‐well ELISA plate, which served as a carrier for the subsequent nested RT‐PCR assay. Assay specificity was demonstrated by the production of the expected 330‐ and 296‐bp bands using the external and internal primers, respectively. This method was 10⁴‐fold more sensitive than immunocapture‐RT‐PCR (IC‐RT‐PCR). In particular, it is important to note that this assay resulted in successful micro‐extraction from soya bean seeds and combined the advantages of each individual technique. The cocktail ELISA nested RT‐PCR is a specific, sensitive, rapid and economical procedure to rapidly identify and characterize BPMV and could be suitable for both primary‐level platforms and laboratories.     

Efficiency and allometry of seed production in grassland forbs: site and year comparative study in the Italian Eastern Pre-Alps

Forbs are important biodiversity components of grasslands and are often threatened by management intensification. As most forbs propagate predominantly by seed, knowledge of their seed regenerative traits would improve the conservation and restoration of forb-rich ecosystems. The main seed production traits of six forbs that are common in European species-rich grasslands were studied by collecting fertile shoots from different sites and over several years. Among sites and years, variability was high, particularly in the number of inflorescences per shoot, which affected ovule production more than any other trait. Relationships between inflorescence size and the number of ovules were mainly negatively allometric or almost so, with lower flower densities in larger inflorescences. The average ovule-to-seed transformation efficiency was 58%. There was significant variation among collections of the same species, and even more between species. Species with a low ovule-to-seed transformation efficiency generally exhibited compensatory, high seed viability. Large inflorescences had high ovule to seed utilization values, probably because of better nutrient conditions. Seed germinability (average, 30%) was much lower than seed viability (average, 54%); therefore, seed dormancy was an important feature of the species studied.     

Traits of fatty acid accumulation in dimorphic seeds of the euhalophyte Suaeda salsa in saline conditions

The mechanism on of how salinity affects seed fatty acids accumulation remains unclear in halophytes. The present results revealed that the content of total unsaturated fatty acids in black seeds was higher than in brown seeds in the euhalophyte Suaeda salsa under controlled saline conditions. Salinity (200?mM NaCl) significantly increased the total oil content, unsaturated acid/saturated acid ratio, and content of α-linolenic acid (C18:3) (ALA), especially in brown seeds. The most abundant fatty acid in dimorphic seeds is linoleic acid (C18:2) (>70%). It appears that more ALA accumulated in brown seeds compared to black seeds. The enzyme activity of omega-3 fatty acid desaturase (ω-3 FAD) in brown seeds was much higher than that in black seeds, but salinity had no significant effect on the activity of ω-3 FAD in both brown and black seeds. The relative expression of SsFAD7 was increased by salinity, and the value in brown seeds was much higher than that in black seeds. This means salinity can, salinity can improve the quantity of fatty acids in dimorphic seeds of S. salsa, and the enzyme of ω-3 FAD and SsFAD7 may involve in the accumulation of ALA in dimorphic seeds under salinity.     

Comparative analysis of metabolome of rice seeds at three developmental stages using a recombinant inbred line population

Plants are considered an important food and nutrition source for humans. Despite advances in plant seed metabolomics, knowledge about the genetic and molecular bases of rice seed metabolomes at different developmental stages is still limited. Here, using Zhenshan 97 (ZS97) and Minghui 63 (MH63), we performed a widely targeted metabolic profiling in seeds during grain filling, mature seeds and germinating seeds. The diversity between MH63 and ZS97 was characterized in terms of the content of metabolites and the metabolic shifting across developmental stages. Taking advantage of the ultra‐high‐density genetic map of a population of 210 recombinant inbred lines (RILs) derived from a cross between ZS97 and MH63, we identified 4681 putative metabolic quantitative trait loci (mQTLs) in seeds across the three stages. Further analysis of the mQTLs for the codetected metabolites across the three stages revealed that the genetic regulation of metabolite accumulation was closely related to developmental stage. Using in silico analyses, we characterized 35 candidate genes responsible for 30 structurally identified or annotated compounds, among which LOC_Os07g04970 and LOC_Os06g03990 were identified to be responsible for feruloylserotonin and l ‐asparagine content variation across populations, respectively. Metabolite?agronomic trait association and colocation between mQTLs and phenotypic quantitative trait loci (pQTLs) revealed the complexity of the metabolite?agronomic trait relationship and the corresponding genetic basis.     

珍稀濒危植物金丝李种子脱水耐性和贮藏特性

为测定不同脱水程度金丝李(Garcinia paucinervis)种子的萌发情况及其复水后的吸水率、脱水过程中抗性生理指标的变化以及不同贮藏方式下种子的萌发情况,该文研究了金丝李种子的脱水敏感性和储藏特性。结果表明:(1)金丝李种子初始含水量为45.29%,室内通风处放置35 d失水率即达45%。(2)种子失水率低于18%时,萌发率和复水后的吸水率变化不显著;失水率超过18%时,萌发率和复水后吸水率均显著下降,失水率为42%时萌发率为0。其种子的临界含水量为27.29%,半致死含水量为12.72%。(3)随着种子脱水程度的加深,相对电导率、可溶性糖及脯氨酸含量逐步上升;丙二醛含量在失水率低于24%时变化不大,高于24%时显著提高; SOD和POD的活性均呈波动性变化,失水率为18%时活性均最高。(4)室温干藏1个月和-1、-20℃下湿藏1个月的种子均不能萌发;水浸贮藏1个月的种子萌发率显著降低; 4℃湿藏1、3和6个月均显著延缓种子萌发,但对萌发率无显著影响。表明金丝李种子在失水率低于18%时,种子可通过抗性调节维持细胞的正常代谢,能忍受一定程度的脱水和低温;当失水率超过18%时,种子代谢失衡发生劣变直至死亡,属于低度的顽拗性种子。4℃湿沙藏(含水量7.5%)是短期贮藏其种子的较好方法。     

苦豆子表型性状多样性分析及综合评价

该研究以自然分布的内蒙、宁夏、甘肃、新疆、陕西等23个不同地理来源(种源)的野生苦豆子种子及其播种于内蒙古鄂托克前旗同质园内的当年生植株为材料,采用方差分析、主成分分析、聚类分析等方法对种子长、宽、千粒重以及植株的叶长、叶宽、叶面积、叶形指数、苗高、地径及生物量等10个表型性状的多样性进行了研究。结果表明:各个表型性状种源间均呈极显著差异,其中种子表型性状的变异系数为5.24%,植株表型性状的变异系数为18.34%,表明种子性状的稳定性高于植株性状。同时,10个性状的表型分化系数均高于70%,说明苦豆子表型多样性主要来源于种源间的表型变异;各种源苦豆子种子性状的表型分化系数均值高达97.55%,且种长、千粒重分别与采集地经度、纬度和海拔等环境因子呈极显著相关性,说明种子表型性状受环境因素的影响较大;相关性分析显示,苦豆子植株性状叶长(LL)、叶面积(LA)分别与种子性状千粒重(TW)、种长(SL)和种宽(SW)有显著相关性,暗示表型性状中的可遗传变异影响;利用主成分和聚类分析对23个种源苦豆子进行综合评价,筛选出生物量较大、苗高较高、千粒重较重、叶面积较大等综合表现较好的6个种源,共分为两类,分别是DK、JY、WY、WH、ETK和YN,这为苦豆子种质资源定向开发以及选育和栽培提供了一定的理论支撑和基础材料。