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21.
绵马贯众是中国传统常用中药,本研究以温度、时间、超声功率、液料比为影响因子,多糖得率为评价指标,通过响应面法优化超声辅助提取绵马贯众多糖的工艺条件,同时测定其基本理化性质及抗氧化活性。研究结果表明,绵马贯众多糖的最佳提取工艺条件为:温度64℃、时间60 min、超声功率210 W、液料比27 mL/g。此时多糖得率为9.57%,与预测值接近。理化性质分析表明绵马贯众多糖为含少量蛋白的酸性多糖。体外抗氧化研究表明绵马贯众多糖具有很强的DPPH自由基清除活性,IC50值为0.29 mg/mL;较好的羟基自由基清除活性,其IC50值为1.10 mg/mL;对DNA的氧化损伤有显著的保护作用。绵马贯众多糖可以作为一种潜在的抗氧化剂应用于食品和化妆品等领域。  相似文献   
22.
彭小芳  田振  韩伟  王晨光  冯娜  张劲松 《菌物学报》2021,40(5):1190-1199
本研究建立一种从灵芝子实体提取物中快速制备灵芝萜烯酮醇的方法。以沪农灵芝1号子实体为原料,经乙醇提取、D101大孔树脂富集后,再经一次正相色谱柱层析,获得富含灵芝萜烯酮醇的流分。采用高速逆流色谱法对该流分进行分离,优化分离条件,获得的最佳条件为:溶剂体系为正己烷-乙酸乙酯-甲醇-水(V/V/V/V,12:24:18:9),流速2.0mL/min,转速900r/min,上样量500mg,一次上样可得到纯度为90.9%的灵芝萜烯酮醇52.1mg,得率达到10.4%。该方法具有操作简单、污染小、成本低、得率和纯度高的特点,是规模化制备灵芝萜烯酮醇的一种新方法。  相似文献   
23.
本研究采用酸法、碱法、酶法和微波法对灵芝β-葡聚糖进行降解,通过降解率、产物分子量变化、产物聚合度分布等指标比较了不同方法的降解效果。结果表明,微波法降解率高达94%,处理后产物的分子量明显降低,寡糖产物聚合度分布广。酶法降解率约为40%,寡糖产物中含有DP2-5的成分。酸法及碱法降解率低于20%,寡糖产物少。研究表明,与其他3种方法相比,微波法降解率高、产物丰富、操作条件易于控制,是一种简单、高效的降解灵芝β-葡聚糖、制备灵芝β-葡寡糖的方法。  相似文献   
24.
玉米作为主要的杂粮谷物,营养价值高,维生素、膳食纤维等含量丰富,可以预防多种亚健康疾病,受到市场追捧。但是玉米粉营养结构不均衡、加工性差,限制其应用。有研究表明,微生物发酵技术可以改善谷物的营养成分、大分子物质结构和加工特性。基于此,利用灵芝固态发酵玉米,得到玉米灵芝菌粮(简称菌粮),从营养成分、大分子物质结构和加工特性3个方面对其进行评价。结果显示,与未发酵玉米相比,菌粮中碳水化合物、蛋白质含量分别提高了748%、28.00%,且蛋白质的氨基酸评分提高,而脂肪含量降低了52.56%;维生素C、核黄素和烟酸含量均显著提高(P<0.05),分别提高了56.19%、73.91%和20.27%,且玉米中缺乏的硫胺素在菌粮中被检测到;菌粮中各类淀粉和纤维的含量也发生了显著变化(P<0.05),淀粉、支链淀粉含量分别降低了11.17%、34.70%,直链淀粉含量提高了26.66%,粗纤维、不溶性膳食纤维含量分别降低了21.07%、21.47%,可溶性膳食纤维含量提高了13.57%;菌粮粉粘度降低,水溶性指数提高,吸水性指数和溶胀力降低;此外,与灵芝子实体相比,菌粮中灵芝三萜和灵芝酸含量均显著提高(P<0.05),分别为灵芝子实体的1.68和2.07倍。灵芝固态发酵玉米得到的玉米灵芝菌粮,营养结构更加均衡,功能活性提高,具有更高的营养价值;大分子物质结构发生改变,加工特性得到改善,冲调特性更好。研究结果为食用菌发酵改良谷物特性的研究提供了参考和指导。  相似文献   
25.
Abstract

Four different DNA extraction methods were used to extract genomic DNA of the medicinal mushroom Lingzhi from its developing stage materials, such as mycelium, dry fruiting body, or sliced and spore powder or sporoderm‐broken spore powder. The DNA samples were analyzed using agarose gel electrophoresis, UV spectrophotometer, and PCR amplification. According to the average yields and purity of DNA, high salt concentrations and low pH methods were the best for DNA extraction. The mycelia and sporoderm‐broken spore powder yielded higher and purer DNA. The method developed could effectively eliminate the influence of the secondary metabolites to DNA extraction. The DNA samples extracted from the developed method could be successfully used for PCR applications.  相似文献   
26.
Abstract

Chitin and chitosan with unique properties and numerous applications can be produced from fungus. The production of chitin and chitosan from the mycelia of an Iranian Ganoderma lucidum was studied to improve cell growth and chitin productivity. Inoculum size and initial pH as two effective variables on the growth of G. lucidum and chitin production were optimized using response surface method (RSM) by central composite design (CCD). The results verified the significant effect of these two variables on the cell growth and chitin production. In optimum conditions, including pH?=?5.7 and inoculum size of 7.4%, the cell dry weight was 5.91?g/L and the amount of chitin production was 1.08?g/L with the productivity of 0.083?g/(L day). The produced chitin and chitosan were characterized using XRD and FTIR. Moreover, the antibacterial activity of the produced chitosan was investigated and compared with the commercial chitosan. The results showed that the produced chitin and chitosan had suitable quality and the Iranian G. lucidum would be a great source for safe and high-quality chitin and chitosan production.  相似文献   
27.
为充分利用营养没有得到充分吸收的栽培过食用菌的废弃菌糠、明确在牡丹江地区再利用食用菌菌糠生产黑木耳的适宜比例,以灵芝和鲍鱼菇的废弃菌糠为试验材料,进行不同配方的对比试验。试验结果表明:黑木耳培养料中灵芝菌糠体积分数为30%时栽培效果最佳,显著优于参入鲍鱼菇菌糠的各种培养料配方(P〈0.01)。因此,可以利用灵芝菌糠废料作为替代料栽培黑木耳使用。  相似文献   
28.
Abstract

Molecular diagnosis, chemo-diagnosis and physiological parameter have been applied for detecting the Ganoderma disease of coconut. Polyclonal antibodies (PAbs) raised against mycelial protein of Ganoderma, specific mycelial protein (62 kDa) of Ganoderma isolates and basidiocarp protein of Ganoderma were used for detection. All the PAbs could detect Ganoderma in diseased coconut root tissues in early stage of the disease before symptom expression by indirect – ELISA at the antiserum dilution of 1:1000 for mycelial protein, 1:700 for specific protein and 1:3000 for basidiocarp protein. Low cross reactions were observed with saprophytic fungi occurring in coconut roots and also with other basidiomycetous fungi. For polymerase chain reaction tests, the primer was generated from the internal transcribed spacer region one (ITS 1) of rDNA of Ganoderma, which produced a PCR product of 167 bp in size. Utility of this method was confirmed at the field level.  相似文献   
29.
The degradation of diatoms is mainly catalyzed by Bacteroidetes and this process is of global relevance for the carbon cycle. In this study, a combination of catalyzed reporter deposition-fluorescence in situ hybridization (CARD-FISH) and fluorescent lectin binding analysis (FLBA) was used to identify and map glycoconjugates involved in the specific interactions of Bacteroidetes and diatoms, as well as detritus, at the coastal marine site Helgoland Roads (German Bight, North Sea). The study probed both the presence of lectin-specific extracellular polymeric substances (EPS) of Bacteroidetes for cell attachment and that of glycoconjugates on diatoms with respect to binding sites for Bacteroidetes. Members of the clades Polaribacter and Ulvibacter were shown to form microcolonies within aggregates for which FLBA indicated the presence of galactose containing slime. Polaribacter spp. was shown to bind specifically to the setae of the abundant diatom Chaetoceros spp., and the setae were stained with fucose-specific lectins. In contrast, Ulvibacter spp. attached to diatoms of the genus Asterionella which bound, among others, the mannose-specific lectin PSA. The newly developed CARD-FISH/FLBA protocol was limited to the glycoconjugates that persisted after the initial CARD-FISH procedure. The differential attachment of bacteroidetal clades to diatoms and their discrete staining by FLBA provided evidence for the essential role that formation and recognition of glycoconjugates play in the interaction of bacteria with phytoplankton.  相似文献   
30.
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