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1.
The multiple use of distinct ecological environments in the search for wild resources has been practiced since ancestral times in aboriginal communities inhabiting northwestern Patagonia. This paper examines the actual use and knowledge of wild edible plants in a Mapuche community presently settled in one of the most arid areas of Patagonia, far from the temperate forests where their ancestors used to live. The difference between knowledge of and use of wild plants is analyzed emphasizing that these differences could contribute to the understanding of eroding processes believed to be occurring in the community. These objectives are studied quantitatively by utilizing ethnobotanical indices, partially derived from ecological theory. Our results indicate that the Paineo dwellers still utilize multiple ecological gathering environments and have thorough plant knowledge of both native and exotic species. The Andean forest, more than 50km away from this community, is the environment from which the Paineo dwellers know the greatest total richness and the highest diversity of wild edible plants, followed by the Monte–Steppe species and lastly, those growing around their homes. The transmission of wild edible plant knowledge in the Paineo community diminishes with age, and the forest plants are the most vulnerable to loss. Our results have shown that the knowledge and consumption of wild edible plants follows a pattern according to ecological conditions of the gathering environments, as well as the cultural heritage of the Paineo people. 相似文献
2.
Yadav Uprety Ram C Poudel Krishna K Shrestha Sangeeta Rajbhandary Narendra N Tiwari Uttam B Shrestha Hugo Asselin 《Journal of ethnobiology and ethnomedicine》2012,8(1):1-15
Background
Wild edible plants (WEP) provide staple and supplement foods, as well as cash income to local communities, thus favouring food security. However, WEP are largely ignored in land use planning and implementation, economic development, and biodiversity conservation. Moreover, WEP-related traditional knowledge is rapidly eroding. Therefore, we designed this study to fulfill a part of the knowledge gap by providing data on diversity, traditional knowledge, economic potential, and conservation value of WEP from Nepal.Methods
The information was collected through focus group discussions and key informant interviews. Percentage of general utility of the plants among the study communities was evaluated using the Chi-square (χ 2) test of homogeneity. High priority species were identified after consultation with the local stakeholders followed by scoring based on defined criteria. Pairwise ranking was used to assess ethnoecological knowledge to identify the threats to WEP.Results
We documented 81 species belonging to Angiosperms (74), Pteridophytes (5), and Fungi (2). Most of the species were used as fruits (44 species) followed by vegetables (36). Almost half of the species (47%) were also used for purposes other than food. From the species with market value (37% of the total), 10 were identified as high priority species. Pairwise ranking revealed that WEP are threatened mostly by habitat destruction, land-use change and over-harvesting. Some of these plants are crop wild relatives and could thus be used for crop improvement. Interestingly, our study also revealed that young people who spend most of the time in the forest as herdsmen are particularly knowledgeable of wild fruit plants.Conclusion
We provide empirical evidence from a relatively large area of Nepal about diversity and status of WEP, as well as methodological insights about the proper knowledge holders to consult. Regarding the unique and important knowledge they have on WEP, young people should be included when recruiting participants to ethnobotanical studies or to any type of consultation about WEP. The habit of using wild edible plants is still alive and is a traditional culinary practice that demonstrates rich traditional knowledge of local people. WEP were found to be important for livelihood as well as showing great potential for crop improvement. Priority species should be promoted for income generation activities through sustainable collection and trade. Communities should engage in minimizing the threats to these valuable resources. 相似文献3.
4.
T. Žuna Pfeiffer S. Petrošanec I. Štolfa Čamagajevac F. Stević 《Plant biosystems》2018,152(5):1059-1066
Habitat fragmentation and modification have been recognized as the most serious threats to biodiversity. In Croatia, the intensive human activities resulted in the landscape transformation, reduction of grassland areas and loss of species number. Increasingly threatened are the wild edible and medicinal plants which contribute remarkably to the biodiversity of different grassland types. In northeastern Croatia, one of the last remnants of the steppe-like grassland remained preserved in a very complex anthropogenic landscape. We examined the diversity of vascular plants occurring on this small habitat patch. Among the relatively high number of plant taxa (in a total of 177) found during the two years of investigations, most could be used both for human nutrition (28 taxa), and for the treatment of a wide range of diseases (60 taxa), while some taxa have nutritional value for livestock (17 taxa). All 23 recorded taxa with edible and medicinal properties are threatened in Croatia, 21 are threatened across Europe, and two are Red Listed taxa. Our results showed that small and isolated steppe-like grassland represents an important refuge for variety of valuable plant species in intensively used landscapes. Accordingly, such small habitats should be, at least locally, effectively protected. 相似文献
5.
Achik Dorchin Amots Dafni Ido Izhaki Yuval Sapir Nicolas J. Vereecken 《Biodiversity and Conservation》2018,27(3):695-717
Recent reports of pollinator declines have stirred interest in investigating the impacts of habitat exploitation on the conservation of pollinator and plant communities. An important prerequisite to tailor conservation action is to understand the drivers and patterns of species-rich communities, and how they change in space and time during a whole season. To account for this, we surveyed wild bees and flowering plants using standardized transects in 11 natural habitat fragments of an IUCN important plant area along the coast of Israel. We used phylogeny- and taxon-based methods of community structure analyses to study the assembly processes of bee communities, and investigated the effects of several landscape parameters on bee diversity using generalized linear models (GLMs). Our results illustrate that natural habitat sites comprised significantly higher species richness compared to disturbed habitat sites, and show that even the smallest habitat fragments harbored unique bee assemblages, with significant species replacement (turnover) found in both space and time. Our GLMs indicated that flower diversity, and semi-natural habitat within 500 m of habitat fragments were important drivers of bee diversity, but we found no evidence for a species—area relationship among sites. Finally, we document a case of phylogenetic overdispersion despite low species richness, which highlights the importance of accounting for phylogenetic diversity rather than only species richness to reach a more fine-grained understanding of pollinator diversity. This, in turn, is pivotal to developing conservation actions to protect these essential pollinators and their interaction with rare and endemic plant species in this highly threatened ecosystem. 相似文献
6.
Comparison of wild edible plant diversity and foraging strategies in two aboriginal communities of northwestern Patagonia 总被引:3,自引:0,他引:3
We have compared edible plant richness, diversity and differential patterns of use in two Mapuche communities of Argentina. The populations of Rams and Cayulef are located in a herbaceous steppe, far from the temperate forests of northwestern Patagonia where their ancestors lived in the past. Ecological concepts and methods, such as diversity indices, niche breadth and optimal foraging theory have been used in this comparative study. Our results indicate that the diversity of wild plants used in Rams and Cayulef is associated with the variety of gathering environments they visit. When comparing diversity indices among the three environments within each community, in Cayulef we found the highest diversity indices for steppe species and the lowest for forest plants. In contrast, in Rams the niche breadth is similar in all environments, indicating an ample exploration and use of edible wild plants. Cost and benefit trade-offs seem to be considered in both communities when edible plants are collected. Nevertheless, we found that the people from Rams not only utilize a greater richness of wild plants than the Cayulef people, but also use more nutritious resources, spend more time traveling to the gathering sites and a longer handling time in preparing these edible plants. This study has quantitatively shown that the restricted access to Pehuen forest (Araucaria araucana) is the main factor which seems to limit wild plant diversity used in these Mapuche communities. 相似文献
7.
Nieminen P Kirsi M Mustonen AM 《Experimental biology and medicine (Maywood, N.J.)》2006,231(2):221-228
Recently, the widely consumed yellow tricholoma Tricholoma flavovirens caused delayed rhabdomyolysis and fatalities in humans in France and Poland and triggered elevated plasma creatine kinase activities in mice. Furthermore, the highly appreciated king boletus (Boletus edulis) caused similar responses in experimental mice. Because of this, it was hypothesized that other fungi could also contain chemical compounds that would cause similar myotoxic effects. To test the suspected myotoxicity of other wild mushrooms consumed by tradition, 86 mice were exposed for 5 days to 3, 6, or 9 g/kg body mass/day of edible mushrooms representing diverse genera (Russula spp, Cantharellus cibarius, Albatrellus ovinus, and Leccinium versipelle) mixed with regular laboratory rodent diet. The plasma creatine kinase activity increased with all studied mushroom species at 9 g/kg body mass/day, whereas the histologic appearance of muscle and liver samples was unaffected. The results support the hypothesis that the previously observed toxic effects are not specific to T. flavovirens, but probably represent an unspecific response requiring individual sensitivity and a significant amount of ingested mushroom to manifest itself. 相似文献
8.
Phlebopus portentosus is a popular wild edible ectomycorrhizal fungus in northern Thailand. In general ectomycorrhizal fungi produce basidiomes when associated with a host plant. In this paper mycelium growth and basidiome production of P. portentosus were examined in pure culture both in vitro and in pot-culture experiments. Five mycelial strains of P. portentosus were isolated from basidiomes and used in the experiments. The mycelia grew fastest on sorghum grains supplemented with fungal-host solution. The mycelia produced sclerotia-like structures after 3 wk incubation in darkness at 30 C. All strains of P. portentosus had the ability to form primordia. The primordia were formed under lowered temperature, high humidity and a 12 h photo-period. They developed to mature basidiomes after 8-12 d in in vitro. In the pot-culture primordia were found after 28-35 d incubation in the greenhouse and mature basidiomes released basidiospores within 6-8 d. Basidiospores were germinated on fungal-host medium and formed mycelial colonies. This fungus showed an ability to produce basidiomes even 2 y after the original isolation from tissues. This research provides valuable information concerning the techniques and protocols for the large scale commercial production of P. portentosus basidiomes in the absence of a host plant. 相似文献
9.
The role of maintenance respiration in plant growth 总被引:20,自引:8,他引:20
JEFFREY S. AMTHOR 《Plant, cell & environment》1984,7(8):561-569
Abstract Plant growth is the balance of photosynthetic gains and respiratory losses, and it is therefore essential to consider respiration in analyses of plant productivity. The partitioning of dark respiratory losses into two functional components, a growth component and a maintenance component, has proved useful. The growth loss is that associated with synthesis of new biomass while the maintenance loss is that associated with maintenance of existing biomass. Experimental evidence indicates that the respiratory cost of maintenance in herbaceous plants is about equal to the cost of growth over a growing season, with daily maintenace expenditures less important in the small, rapidly growing plant but increasing in significance as plant size increases and the relative growth rate decreases. Because it is such a large fraction of the total carbon budget of a plant, any variations in maintenance requirements may result in significant alterations in productivity. In the present work the theoretical and empirical bases of maintenance respiration are described: magnitudes of maintenance expenditures are summarized; and applications to models of plant growth and productivity are discussed. It is concluded that the costs of maintenance should be included in analyses of plant growth. 相似文献
10.
Nurcan Dedeoglu Ozen Ozensoy Guler 《Journal of enzyme inhibition and medicinal chemistry》2013,28(2):464-470
The polyphenol oxidase (LsPPO) from a wild edible mushroom Lactarius salmonicolor was purified using a Sepharose 4B-L-tyrosine-p-amino benzoic acid affinity column. At the optimum pH and temperature, the KM and VMax values of LsPPO towards catechol, 4-methylcatechol and pyrogallol were determined as 0.025 M & 0.748 EU/mL, 1.809 × 10? 3 M & 0.723 EU/mL and 9.465 × 10? 3 M & 0.722 EU/mL, respectively.Optimum pH and temperature values of LsPPO for the three substrates above ranged between the pH 4.5–11.0 and 5–50°C. Enzyme activity decreased due to heat denaturation with increasing temperature. Effects of a variety of classical PPO inhibitors were investigated opon the activity of LsPPO using catechol as the substrate. IC50 values for glutathione, p-aminobenzenesulfonamide, L-cysteine, L-tyrosine, oxalic acid, β-mercaptoethanol and syringic acid were determined as 9.1 × 10? 4, 2.3 × 10? 4 M, 1.5 × 10? 4 M, 3.8 × 10? 7 M, 1.2 × 10? 4 M, 4.9 × 10? 4 M, and 4 × 10? 4 M respectively. Thus L-tyrosine was by far the most effective inhibitor. Interestingly, sulfosalicylic acid behaved as an activator of LsPPO in this study. 相似文献
11.
The polyphenol oxidase (LsPPO) from a wild edible mushroom Lactarius salmonicolor was purified using a Sepharose 4B-L-tyrosine-p-amino benzoic acid affinity column. At the optimum pH and temperature, the K(M) and V(Max) values of LsPPO towards catechol, 4-methylcatechol and pyrogallol were determined as 0.025 M & 0.748 EU/mL, 1.809 x 10(- 3) M & 0.723 EU/mL and 9.465 x 10(- 3) M & 0.722 EU/mL, respectively. Optimum pH and temperature values of LsPPO for the three substrates above ranged between the pH 4.5-11.0 and 5-50 degrees C. Enzyme activity decreased due to heat denaturation with increasing temperature. Effects of a variety of classical PPO inhibitors were investigated opon the activity of LsPPO using catechol as the substrate. IC(50) values for glutathione, p-aminobenzenesulfonamide, L-cysteine, L-tyrosine, oxalic acid, beta-mercaptoethanol and syringic acid were determined as 9.1 x 10(- 4), 2.3 x 10(- 4) M, 1.5 x 10(- 4) M, 3.8 x 10(- 7) M, 1.2 x 10(- 4) M, 4.9 x 10(- 4) M, and 4 x 10(- 4) M respectively. Thus L-tyrosine was by far the most effective inhibitor. Interestingly, sulfosalicylic acid behaved as an activator of LsPPO in this study. 相似文献
12.
Following the injury and disability of the dominant male, the home range of a group of rhesus in a rural habitat in Aligarh district was significantly reduced from 40 acres to less than 10 acres. Throughout this injury and prior to his death, the male maintained his dominance in reference to a peripheral male who frequently attempted to enter the group. Upon the death of the dominant male, group leadership and dominance was assumed by a young subdominant male within the group and the peripheral male still remained outside the group. These observations indicate a strong social tradition in the maintenance of dominance within this wild rhesus group, and they emphasize the role of the dominant male in maintaining home range.This work was begun under grants from the U.S. Educational Foundation in India, and the U.S. Public Health Service (RG 6262 and RG-6262 S1), and has been continued since 1961 under the auspices of the Johns Hopkins Center for Medical Research and Training supported by USPHS Grant GM 11326. We are indebted to Mr. Mirza A. Beg and Dr. M. Farooq Siddiqi for assistance with field observations, and to Dr. F. B. Bang for administrative support. 相似文献
13.
The effect of earthworms and snails in a simple plant community 总被引:3,自引:0,他引:3
Lindsey Thompson Chris D. Thomas Julie M. A. Radley Sarah Williamson John H. Lawton 《Oecologia》1993,95(2):171-178
Snails and earthworms affected the dynamics of a simple, three-species plant community, in the Ecotron controlled environment facility. Earthworms enhanced the establishment, growth and cover of the legume Trifolium dubium, both via the soil and interactions with other plant species. Worms increased soil phosphates, increased root nodulation in T. dubium, and enabled T. dubium seedlings to establish in the presence of grass (Poa annua) litter, by increasing soil heterogeneity. Worms also buried the seeds of Poa annua and Senecio vulgaris, reducing the germination of new seedlings. Snails reduced nitrogen-fixing Trifolium dubium and increased cover of plant litter, thereby reducing ammonia-nitrogen concentrations in the soil. These effects and their interactions demonstrate that the detritivore food chain, and earthworms in particular, cannot be ignored if we are to understand the spatial and temporal dynamics of plant communities. 相似文献
14.
5种野菜的抗氧化成分分析 总被引:7,自引:0,他引:7
米瓦罐(Silene conoidea L.),又称麦瓶草,一年生或越年生草本;离蕊芥[Malcolmia africana (L.) R. Br.],又名涩荠,一年生或越年生草本;荠菜[Capsella bursa-pastoris (L.) Medic.] 为十字花科植物,一年生或越年生草本;枸杞(Lycium barbarum L.)为茄科植物,多年生有刺灌木;马兰[Kalimeris indica (L.) Sch.-Bip.]为菊科马兰属植物,多年生直立草本,别名鸡儿肠、马兰头. 相似文献
15.
In this study, 121 wild edible plants used as food in Anatolia were surveyed to determine the plant parts used and their detailed
preparation methods. The results of this study show that the plants may be boiled, fried in fat, and eaten raw or as rolled
vegetables. They may also be consumed as pickles, fruits, sweets and spices, and drunk as cold and hot drinks. Thirty species
(8 genera) were identified as belonging to the Lamiaceae family, 15 species (15 genera) belong to the Asteraceae family, 13
species (5 genera) belong to the Rosaceae family, 8 species (7 genera) belong to the Brassicaceae family, 6 species (3 genera)
belong to the Orchidaceae family and 5 species (5 genera) belong to the Apiaceae family. The genera represented by the highest
number of species in the study are as follows:Sideritis L. is represented by 13 species, Origanum L. by 7 species,Rubus L. by 5 species,Thymus L. by 4 species andRumex L. by 4 species. 相似文献
16.
Waldenström J On SL Ottvall R Hasselquist D Olsen B 《Journal of applied microbiology》2007,102(2):424-432
AIMS: To analyse the occurrence and host species distribution of campylobacteria species in shorebirds, geese and cattle on grazed coastal meadows in Sweden. METHODS AND RESULTS: Species identification was performed through a polyphasic approach, incorporating Amplified Fragment Length Polymorphism (AFLP) profiling, 16S RNA gene sequence analysis together with extensive phenotypic characterization. From 247 sampled birds and 71 cattle, we retrieved 113 urease positive thermophilic Campylobacter (UPTC) and 16 Campylobacter jejuni ssp. jejuni isolates. Furthermore, 18 isolates of Helicobacter canadensis, and five isolates that potentially represent a new genus of micro-aerophilic, spiral and Gram-negative bacteria were isolated. The distribution of bacterial species on hosts was uneven: all H. canadensis isolates were retrieved from geese, while all but one of the Campylobacter lari UPTC isolates were found in shorebirds. AFLP type distribution of Camp. lari UPTC isolates among individual, resampled and breeding-paired Redshank birds generally indicated a constant shift in strain populations over time and absence of geographical clustering. CONCLUSIONS: The large number of isolated campylobacteria, including species that are zoonotic enteropathogens, indicates that these wild birds potentially may serve as reservoirs of human infections. However, despite a common environment, the different host species largely carried their own campylobacteria populations, indicating that cross-species transmission is rare. SIGNIFICANCE AND IMPACT OF THE STUDY: Our study is one of few that provide data on the occurrence of campylobacteria in wild animals, adding information on the ecology and epidemiology of micro-organisms that are of public health concern. 相似文献
17.
Omega-3 fatty acids and antioxidants in edible wild plants 总被引:2,自引:0,他引:2
Simopoulos AP 《Biological research》2004,37(2):263-277
Human beings evolved on a diet that was balanced in the omega-6 and omega-3 polyunsaturated fatty acids (PUFA), and was high in antioxidants. Edible wild plants provide alpha-linolenic acid (ALA) and higher amounts of vitamin E and vitamin C than cultivated plants. In addition to the antioxidant vitamins, edible wild plants are rich in phenols and other compounds that increase their antioxidant capacity. It is therefore important to systematically analyze the total antioxidant capacity of wild plants and promote their commercialization in both developed and developing countries. The diets of Western countries have contained increasingly larger amounts of linoleic acid (LA), which has been promoted for its cholesterol-lowering effect. It is now recognized that dietary LA favors oxidative modification of low density lipoprotein (LDL) cholesterol and increases platelet response to aggregation. In contrast, ALA intake is associated with inhibitory effects on the clotting activity of platelets, on their response to thrombin, and on the regulation of arachidonic acid (AA) metabolism. In clinical studies, ALA contributed to lowering of blood pressure, and a prospective epidemiological study showed that ALA is inversely related to the risk of coronary heart disease in men. Dietary amounts of LA as well as the ratio of LA to ALA appear to be important for the metabolism of ALA to longer-chain omega-3 PUFAs. Relatively large reserves of LA in body fat. as are found in vegans or in the diet of omnivores in Western societies, would tend to slow down the formation of long-chain omega-3 fatty acids from ALA. Therefore, the role of ALA in human nutrition becomes important in terms of long-term dietary intake. One advantage of the consumption of ALA over omega-3 fatty acids from fish is that the problem of insufficient vitamin E intake does not exist with high intake of ALA from plant sources. 相似文献
18.
Metabolic engineering of edible plant oils] 总被引:1,自引:0,他引:1
Plant seed oil is the major source of many fatty acids for human nutrition, and also one of industrial feedstocks. Recent advances in understanding of the basic biochemistry of seed oil biosynthesis, coupled with cloning of the genes encoding the enzymes involved in fatty acid modification and oil accumulation, have set the stage for the metabolic engineering of oilseed crops that produce "designer" plant seed oils with the improved nutritional values for human being. In this review we provide an overview of seed oil biosynthesis/regulation and highlight the key enzymatic steps that are targets for gene manipulation. The strategies of metabolic engineering of fatty acids in oilseeds, including overexpression or suppression of genes encoding single or multi-step biosynthetic pathways and assembling the complete pathway for the synthesis of long-chain polyunsaturated fatty acids (e.g. arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid) are described in detail. The current "bottlenecks" in using common oilseeds as "bioreactors" for commercial production of high-value fatty acids are analyzed. It is also discussed that the future research focuses of oilseed metabolic engineering and the prospects in creating renewable sources and promoting the sustainable development of human society and economy. 相似文献
19.
20.
Susanne Grasser Christoph Schunko Christian R. Vogl 《Journal of ethnobiology and ethnomedicine》2016,12(1):46