阿维菌素与植物精油复配对朱砂叶螨杀螨的增效作用研究

为了得到对朱砂叶螨(Tetranychuscinnabarinus)具有较好杀螨活性的植物精油与阿维菌素复配配方,并为杀螨剂开发应用提供指导,本研究采用喷雾法测定了柠檬草、广藿香、山鸡椒、亚洲薄荷植物精油及阿维菌素对朱砂叶螨的毒力,分别采用共毒因子法和共毒系数法评价了山鸡椒和亚洲薄荷精油对阿维菌素的增效作用和复配最佳配比.结果表明,柠檬草精油和广藿香精油基本无杀螨活性,山鸡椒精油、亚洲薄荷精油处理朱砂叶螨24h后LC50分别为772.801mg/L和1040.187mg/L.阿维菌素与亚洲薄荷1∶272,1∶679复配具有增效作用.阿维菌素与亚洲薄荷1∶400复配时共毒系数最大,可达160.因此,阿维菌素与亚洲薄荷1∶400复配防治朱砂叶螨具有明显增效作用,这为杀螨剂的开发应用研究提供了参考.     

植物精油对大菱鲆弧菌的体外和体内抗菌活性

【目的】研究天然植物精油对大菱鲆弧菌的体外和体内抗菌活性。【方法】采用纸片扩散法和微量肉汤稀释法对14种植物精油或其组分的体外抑菌活性进行检测;通过细菌形态透射电镜观察、胞内乳酸脱氢酶及核酸释放研究山苍子精油对大菱鲆弧菌的膜损伤作用;采用大菱鲆人工攻毒感染实验研究山苍子精油的体内抗菌作用。【结果】14种植物精油或其组分对大菱鲆弧菌具有不同程度的抑制效果,其中肉桂醛的抗菌活性最强,最低抑菌浓度为0.25μL/m L;百里香酚、丁香酚、柠檬醛和山苍子的抗菌活性次之,最低抑菌浓度为0.5μL/m L;山苍子精油可破坏大菱鲆弧菌的细胞膜,并导致胞内蛋白酶和核酸外泄;经200μL/L山苍子精油浸浴后,大菱鲆攻毒后死亡率由对照组50%降至0。【结论】富含芳香醛、芳香酚和柠檬醛的植物精油对大菱鲆弧菌具有良好抗菌活性,有望替代抗生素用于大菱鲆弧菌病的防治。     

三种植物精油对家蝇成虫的熏蒸活性

【目的】探究香樟Cinnamomum caphora果实精油、天竺桂Cinnamomum pedunculatum叶精油和龙柏Sabina chinensis var.chinensis叶精油对家蝇Musca domestica成虫的熏蒸活性,比较这3种植物精油以及混配精油对家蝇的毒力效果,为植物源灭蝇剂的开发提供理论依据。【方法】利用水蒸汽蒸馏法提取植物精油,采取三角瓶密闭熏蒸法测试植物精油及其混剂对家蝇5日龄成虫的熏蒸毒性和击倒作用。【结果】3种植物精油对家蝇的LC50值(致死中浓)分别为5.28,16.86和14.54μg/cm3。LC90熏蒸剂量下,对家蝇的KT50值(击倒中时)分别为12.03,16.56和13.37 min。天竺桂叶精油和龙柏叶精油混配后对家蝇有增效作用,二者的LC50值配比为9∶1时,增效作用极为显著,共毒系数高达367.95。【结论】香樟果实精油对家蝇成虫有很好的熏杀和击倒作用,龙柏叶精油次之,天竺桂叶精油效果最差。天竺桂叶精油和龙柏叶精油混配后对其对家蝇成虫的熏蒸毒性有增效作用。3种植物精油具备开发环保灭蝇剂的潜力,可深入研究。     

印度植物精油新发展

印度自古就是精油主要产地,如东印度檀香油早已著名于世,玫瑰香草又称东印度香叶油、东印度柠檬革油等都是其物产。近年来,一些新的精油品种也引进到它的香料工业中了。这些对我国发展天然精油,开发利用资源,很有参考价值。兹综述如下。1已有商业规模生产的精油1．1．菊料蒿属精油①印蒿（ArtemisiapallensWall.）精油,印蒿通常称为大万邦（Davana）,它的精油在印度香料工业巾是著名的产品,在印度南部是珍贵的高价值商品,它唯一产在印度,是栽培作物,精油产率约0.2％,带褐色的粘性液体油,有一种令人愉快的香脂气味,留香持久…     

非嗜食植物中的昆虫产卵驱避物及其利用

产卵是植物性昆虫生命周期中的一个重要环节,它能反映昆虫与植物相互作用的某些特点以及植食性昆虫对植物利用的策略.植物中的驱避物质在调节昆虫产卵行为过程中起着十分重要的作用.大量研究结果表明:许多非嗜食植物含有对昆虫产卵有驱避作用的次生化合物.研究植物中的昆虫产卵驱避物质不仅能在理论上加深对植食性昆虫产卵机制,植食性昆虫与植物间的相互关系以及昆虫群落构建机制等的认识,同时在害虫综合治理中有广泛的应用前景.     

植物精油对几种害虫的毒杀活性

对 11科 15属 2 7种植物精油的杀虫活性做了测定。八角茴香果实、柠檬果实、细叶桉叶和留兰香叶精油对粘虫、小菜蛾、棉铃虫和玉米象有较强的熏蒸活性 ;精油稀释 10 0倍后 ,甜橙果实、玳玳花和砂地柏精油对粘虫的拒食活性最高 ;在 0 4% (w/w)剂量下 ,肉桂皮和八角茴香果实等 7种精油对玉米象的种群形成抑制率达 10 0 %。     

植物杀虫剂研究概况

简要综述不同资源类型的植物杀虫剂,通过其有效成份生物碱类、萜类、黄酮类、精油类、光活化毒素类等物质影响昆虫生长发育及消化系统、呼吸系统、代谢系统、神经肌肉系统等从而达到杀虫的目的。同时对其发展前景提出了展望。     

植物精油生物活性作用机理研究进展

植物精油具有多种生物活性,被广泛应用于医疗保健、食品工业、化妆品、农业等多个领域.本文综述植物精油抗菌、抗癌、抑制肿瘤细胞生长、抗氧化、延缓衰老、防治心血管疾病、抗病毒、消炎等多种生物活性的作用机理,并展望植物精油今后研究的重点及突破方向.     

植物精油化学成分及其抗菌活性的研究进展

植物精油是一类从植物中萃取的芳香味油状液体,是一类优良的天然抗菌材料。作为抗菌材料,植物精油具有以下优点:具有广谱高效的抗菌活性;具有熏蒸特性、气味芳香;取自天然植物,绿色环保;来源广,提取容易。植物精油因其多种优点,在抗菌领域具有巨大的潜在应用价值。本文从植物精油的分布及化学成分、抗细菌活性和抗真菌活性的研究,以及植物精油化学成分与抗菌活性之间的联系等方面对植物精油的抗菌性能进行评述,以期促进植物精油在抗菌领域的广泛应用,同时给从事植物精油抗菌研究的科研工作者提供参考。     

植物源挥发物对昆虫信息素的增效作用及其增效机制

植物源挥发物和昆虫信息素是昆虫的重要信息物质,二者协同作用以调节昆虫的行为.通过增加触角电位、信息素接收神经元动作电位和脉冲频率,特异性植物源挥发物能显著增强昆虫性信息素和聚集信息素的引诱力.这种对昆虫信息素的增效作用受昆虫体内的章鱼胺及其受体介导.特异性植物源挥发物和章鱼胺受体结合,降低性信息素接收神经元对性信息素的反应阈值,增强性信息素接收神经元敏感性.这可能是植物源挥发物对昆虫信息素具有增效作用的主要机制.     

植物精油对烟草甲害虫的毒力测定

采用密闭熏蒸方法,测定了多种植物精油对烟草甲害虫的熏杀活性.结果表明供试植物精油之间对同一害虫存在着较大差异,而供试精油桉叶油、大叶留兰香油、小叶留兰香油、冬青油对该种害虫具有很高的熏杀毒力.植物精油是极有开发利用前景的植物性杀虫剂.     

Fumigant toxicity of Eucalyptus intertexta, Eucalyptus sargentii and Eucalyptus camaldulensis against stored-product beetles

Abstract:  Three essential oils extracted from the species of the family Myrtaceae found in Kashan (centre regions of Iran) were shown to have potent fumigant toxicity against three major stored-product insects: Callosobruchus maculatus (Fab.), Sitophilus oryzae (L.) and Tribolium castaneum (Herbst). These were the essential oils from Eucalyptus intertexta R.T. Baker, Eucalyptus sargentii Maiden and Eucalyptus camaldulensis Dehnh. The mortality of 1- to 7-day-old adults of the insect pests increased with concentration from 37 to 926  μ l/l air and with exposure time from 3 to 24 h. The LC₅₀ values to the selected essential oils were between 2.55 and 3.97  μ l/l air for C. maculatus , 6.93 and 12.91  μ l/l for S. oryzae and 11.59 and 33.50  μ l/l air for T. castaneum . Fumigant effects of these essential oils were considered to warrant further research into their potential for commercial use.     

Repellent and insecticidal activities of essential oils from Artemisia princeps and Cinnamomum camphora and their effect on seed germination of wheat and broad bean

Repellent and insecticidal activities of essential oils extracted from leaves of Artemisia princeps Pamp and seeds of Cinnamomum camphora (L.) Presl. against storage pests Sitophillus oryzae L. and Bruchus rugimanus Bohem were investigated. Results showed that the two individual oils displayed good, but their mixture (1:1) exhibited much better repellent activities at concentrations from 250 to 1000 microg g(-1) and insecticidal actions at concentrations 1000 microg g(-1) against the test beetles S. oryzae and B. rugimanus. Oils from A. princeps and C. camphora applied individually were significantly toxic to seed germination of wheat at 500 microg ml(-1). However, no toxic effects were found when the two oils were mixed (1:1 w/w) at the same concentration. These observations indicated that the mixture of the two plant-derived oils had a synergic effect and could be used in the control of storage pests.     

Essential oil formulations useful as a new tool for insect pest control

This study investigated the effects of some essential oils onLimantria dispar (Lepidoptera: Lymantridae, gypsy moth) larvae, one of the most serious pests of cork oak forests. The essential oils were first formulated as oil in water (o/w) emulsions and used in laboratory bioassays to assess their lethal concentration (LC50). Microcapsules containing the most promising, oils (Rosmarinus officinalis andThymus herba-barona) were then prepared by a phase separation process, followed by freeze-drying. The formulations thus obtained, characterized in terms of essential oil content and composition, morphology, storage stability, and release profile, were tested on gypsy moth larvae. The results showed that the tested oils possess interesting larvicidal effects that make them suitable for application in integrated control strategies. The microencapsulation process gave high encapsulation yields (over 98%) with both essential oils, which have different chemical compositions. The microcapsules had toxic effects at a concentration similar to that usually employed for localized treatments with microgranular synthetic pesticides. Toxicity appeared to be maximized when the microparticles adhered to the typical hair structures of several defoliator families. These formulations seem to be able to protect the core material against environmental agents and could be considered for use in controlled drug release systems. The natural active principles they contain could provide an alternative system in insect pest control.     

植物次生代谢物质对蓟马的行为调控作用及其在蓟马防控中的应用

蓟马是多种农作物和园艺作物上的重要害虫,通过直接取食和间接传播病毒给作物造成巨大的经济损失。植物次生代谢物质在植物-昆虫互作中起到重要的作用,通过植物次生代谢物质调控害虫行为从而达到控制害虫的目的是一种害虫绿色防控的重要措施。本文综述了对蓟马类害虫具有引诱、驱避、抑制产卵、拒食、熏蒸毒性和毒杀作用的植物、植物提取物、植物精油和化合物,并讨论了植物次生代谢物质在蓟马防控中的应用潜能。对蓟马具有引诱作用的主要包括27科54种植物的挥发物或精油、29种苯环类、17种吡啶类和13萜烯类化合物,可开发为诱集植物和引诱剂;具有驱避作用的主要包括16科40种植物的挥发物或精油、20种萜烯类和6种苯环类化合物,可开发为驱避植物和驱避剂;具有抑制产卵、拒食、熏蒸毒性和毒杀作用的主要有20科42种植物的提取物或精油、6种生物碱类、15种萜烯类和5种苯环类化合物,可开发为植物源农药和熏蒸剂。本文最后讨论了应用植物次生代谢物质防控蓟马存在的作用效果不稳定、田间应用技术缺乏、作用机制不明确等问题,并展望了未来的研究方向,对基于植物次生代谢物质的蓟马绿色防控具有重要意义。     

Contact toxicity, feeding reduction, and repellency of essential oils from three plants from the ginger family (Zingiberaceae) and their major components against Sitophilus zeamais and Tribolium castaneum

The essential oils from rhizomes of Alpinia conchigera Griff, Zingiber zerumbet Smitt, Curcuma zedoaria (Berg.) Roscoe; their major compounds (camphene, camphor, 1,8-cineole, alpha-humulene, isoborneol, alpha-pinene, beta-pinene and terpinen-4-ol); and synthetic essential oils comprised of mixtures of major pure compounds in the same ratios as the extracted essential oils were tested for contact, feeding reduction, and repellency against Sitophilus zeamais Motschulsky and Tribolium castaneum (Herbst) adults. Via topical applications, the three extracted oils had similar toxicity against S. zeamais (LD50 fiducial limits: 18-24 microg oil/mg insect). T. castaneum had similar sensitivity to all three oils (35-58 microg/mg), and it was less sensitive than S. zeamais. The LD50 values of synthetic A. conchigera and synthetic Z. zerumbet oils were similar to those of their corresponding extracted essential oils. The synthetic C. zedoaria oils showed lower contact toxicity than the extracted C. zedoaria oils to both insects. Sitophilus zeamais and T. castaneum were sensitive to terpinen-4-ol and isoborneol in contact toxicity tests. In antifeedant tests, the three extracted oils were able to decrease the consumption of flour disks, especially Z. zerumbet oils, whereas both insect species could feed on the flour disks treated with three synthetic essential oils. Only terpinen-4-ol deterred feeding in both insects. In repellency tests, A. conchigera oils at highest concentration repelled S. zeamais and T. castaneum. None of the synthetic essential oils repelled S. zeamais (315 microl/cm2) and T. castaneum (31 microl/cm2) Only terpinen-4-ol showed repellent activity against both insects.     

Commercial opportunities for pesticides based on plant essential oils in agriculture, industry and consumer products

In spite of intensive research on plant natural products and insect-plant chemical interactions over the past three decades, only two new types of botanical insecticides have been commercialized with any success in the past 15 years, those based on neem seed extracts (azadirachtin), and those based on plant essential oils. Certain plant essential oils, obtained through steam distillation and rich in mono- and sesquiterpenes and related phenols, are widely used in the flavouring and fragrance industries and in aromatherapy. Some aromatic plants have traditionally been used for stored product protection, but the potential for development of pesticides from plant essential oils for use in a wide range of pest management applications has only recently been realized. Many plant essential oils and their major terpenoid constituents are neurotoxic to insects and mites and behaviourally active at sublethal concentrations. Most plant essential oils are complex mixtures. In our laboratory we have demonstrated that individual constituents of oils rarely account for a major share of the respective oil’s toxicity. Further, our results suggest synergy among constituents, including among those that appear non-toxic in isolation. Repellent effects may be particularly useful in applications against public health and domestic pests, but may be useful in specific agricultural applications as well. In all of these applications, there is a premium on human and animal safety that takes priority over absolute efficacy. In agriculture, the main market niche for essential oil-based pesticides is in organic food production, at least in developed countries, where there are fewer competing pest management products. There is also scope for mixing these oils with conventional insecticides and for enhancing their efficacy with natural synergists. Some examples of field efficacy against agricultural pests are discussed.     

Screening of insecticidal activity of plant essential oils and extract-based formulations against four agricultural insect pests and their risk assessment

Frankliniella occidentalis (Pergande), Myzus persicae (Sulzer), Plutella xylostella (L), and Spodoptera exigua (Hübner) are notorious agricultural insect pests worldwide. Due to the rapid development of resistance to the conventional insecticides, the number of available insecticides might be reduced in a near future, and botanical insecticides can be considered as one of the potential candidates to solve this problem. In the present study, test formulations were prepared using plant essential oils and extracts as main active ingredients, and their insecticidal activity and phytotoxicity were examined. Among the combinations tested, two oil-in-water formulations of NRS-13 containing thyme white oil and NRS-24 containing basil and rosemary oils were selected based on their notable insecticidal activity and low phytotoxicity. Chemical analyses on the active essential oils, the quantitative analysis of the major components in the formulations, insecticidal activities under pot and field conditions, their acute toxicity on mammals, and ecotoxicity on fish were also examined. The NRS-13 (BaechooSafer^TM) and NRS-24 (JindiOut^TM) formulations showed species-specific insecticidal activity against P. xylostella and M. persicae, respectively. In addition, both formulations produced low acute oral and dermal toxicity, skin and eye irritation, and fish toxicities, which suggests those formulations based on essential oils could be considered as insecticides for pest control in small-scale environments in organic farming.     

Toxic effects of some insecticides,herbicides, and plant essential oils against Tribolium confusum Jacquelin du val (Insecta: Coleoptera: Tenebrionidae)

Cereals are staple food for many countries and are grown on millions of hectares of land, but much of the harvest is wasted due to losses by pests. To minimize these losses, many pesticides are used which are damaging to the environment and human health. There are debates to get rid of these chemicals but they are still in use at large scale. An alternative control strategy for insect pests in storage houses is the use of botanicals. In this study, four plant essential oils, two plant extracts, two herbicides, and two insecticides were used against Tribolium confusum and the comparison of toxicity was made by calculating LC₅₀ and LT₅₀ values. LC₅₀ values were higher for abamectin (2.09–10.23 mg/L) and cypermethrin (3.41–11.78 mg/L) insecticides followed by neem essential oil (7.39–19.24 mg/L) and citrus extract (10.14–24.50 mg/L). However, LC₅₀ values were maximum in case of jaman plant extract (22.38–176.42 mg/L) followed by two herbicides, Logran (19.66–39.72 mg/L) and Topik (29.09–47.67 mg/L) However, LC₅₀ values were higher for topic herbicide (24.098 ppm) and jaman essential oil (16.383 ppm) after four days of treatment. Abamectin and cypermethrin insecticides, neem essential oil and citrus plant extract also killed adults of T. confusum quicker as compared other essential oils, extracts and herbicides. Results revealed that botanical formulations being environmentally safe could be used instead of highly hazardous pesticides for stored products’ pests. This study also elaborates the non-host toxicity of herbicides commonly applied in our agroecosystem.     

Insecticidal efficacy of three vegetable oils as post-harvest grain protectants of stored wheat against Rhyzopertha dominica （F.） （Coleoptera： Bostrychidae）

The lesser grain borer, Rhyzopertha dominica is a major insect pests of stored grain in the tropics. Vegetable oils （chamomile, sweet almond and coconut） at 2.5, 3.5, 5.0, 7.0 and 10.0 mL/kg were tested against Rhyzopertha dominica （F.） in wheat grain. All bioassays were conductr, d at 30℃ and 65% ＋ 2% RH. Treatments with vegetable oils at high dose （10.0 mL/kg） achieved over 95% control within 24 h of exposure to freshly treated grain, There was little difference between the three oils in their effect. Persistence of oils in grains was tested at short-term storage intervals （48, 72 and 96 h） and intermediate-term intervals （10, 20 and 30 days） after treatments. The activity of all products decreased with storage period. Seed viability was reduced by the high dose rate （10.0 mL/kg） of oil treatments. The potential use of vegetable oils as supplementary or alternative grain protectants against insect damage in traditional grain storage in developing countries is discussed.