Heavy metal contamination in vegetables grown around peri-urban and urban-industrial clusters in Ghaziabad,India

Heavy metal contamination of agricultural soils resulting from rapid industrialization and urbanization is of great concern because of potential health risk due to dietary intake of contaminated vegetables. The present study aims to evaluate the status of heavy metals contamination of agricultural soils and food crops around an urban-industrial region in India. Transfer factor values of Cu, Cr, Pb, Cd, Zn, and Ni from soil to vegetable was estimated. The mean heavy metal concentrations (mg/kg) in agricultural soils (Cu: 17.8, Cr: 27.3, Pb: 29.8, Cd: 0.43, Zn: 87, Mn: 306.6, Fe: 16984, and Ni: 53.8) were within allowable concentrations for Indian agricultural soil. The concentrations of Pb, Cd, Zn, and Ni in crops/vegetables exceeded the World Health Organization/Food and Agriculture Organization safe limits. Relative orders of transfer of metals from soil to edible parts of the crops/vegetables were Cd > Pb > Ni > Zn > Cu > Cr. The enrichment factors of heavy metals in soil indicated minor to moderately severe enrichment for Pb, Cd, and Ni; minor to moderate enrichment for Zn; no enrichment to minor enrichment for Mn; and no enrichment to moderate enrichment for Cu at different sites. Ecological risk index of soil showed considerable contamination in one of the wastewater irrigated sites.     

Influence of groundwater and wastewater irrigation on lead accumulation in soil and vegetables: Implications for health risk assessment and phytoremediation

The current study evaluated the effect of groundwater and wastewater irrigation on lead (Pb) accumulation in soil and vegetables, and its associated health implications. A pot experiment was conducted in which spinach (Spinacia oleracea), radish (Raphanus sativus), and cauliflower (Brassica oleracea) were irrigated with groundwater and wastewaters containing varying concentrations of Pb. Lead contents were measured in wastewaters, soils and root and shoot of vegetables. We also measured health risk index (HRI) associated with the use of vegetables irrigated by wastewaters. Results revealed that Pb contents in groundwater and wastewater samples (range: 0.18–0.31 mg/L) were below the permissible limits (0.5 mg/L) set by the Food and Agriculture Organization (FAO). Application of Pb-containing groundwater and wastewater increased Pb concentration in soil and vegetables. Lead concentrations in all soils ranged from 10 to 31 mg/kg and were below the permissible limits of 300 mg/kg set by the European Union. Significant Pb enrichment was observed in the soils whereby all types of vegetables were grown and assessed for Pb risk. Our data showed that Pb contents, in all three vegetables (21–28 mg/kg DW), were higher than the permissible Pb limit of FAO (5 mg/kg Dry Weight (DW)). The HRI values were > 1.0 for radish and cauliflower. It is proposed that Vehari city wastewater/groundwater must be treated prior to its use for irrigation to avoid vegetable contamination by Pb, and as such for reducing Pb-induced human health risk.     

Effects of Municipal Sewage Sludge Doses on the Chlorophyll Contents and Heavy Metal Concentration of Sugar Beet (Beta vulgaris var. saccharifera)

The present study was conducted to assess the suitability of sewage sludge amendment (SSA) in soil for Beta vulgaris var. saccharifera (sugar beet) by evaluating the heavy metal accumulation and physiological responses of plants grown at a 10%, 25%, and 50% sewage sludge amendment rate. The sewage sludge amendment was modified by the physicochemical properties of soil, thus increasing the availability of heavy metals in the soil and consequently increasing accumulation in plant parts. Cd, Pb, Ni, and Cu concentrations in roots were significantly higher in plants grown at 25% as compared to 50% SSA; however, Cr and Zn concentration was higher at 50% than 25% SSA. The concentrations of heavy metal showed a trend of Zn > Ni > Cu > Cr > Pb > Cd in roots and Zn > Cu > Ni > Cr > Pb > Cd in leaves. The only instance in which the chlorophyll content did not increase after the sewage sludge treatments was 50%. There were approximately 1.12-fold differences between the control and 50% sewage sludge application for chlorophyll content. The sewage sludge amendment led to a significant increase in Pb, Cr, Cd, Cu, Zn, and Ni concentrations of the soil. The heavy metal accumulation in the soil after the treatments did not exceed the limits for the land application of sewage sludge recommended by the US Environmental Protection Agency (US EPA). The increased concentration of heavy metals in the soil due to the sewage sludge amendment led to increases in heavy metal uptake and the leaf and root concentrations of Ni, Zn, Cd, Cu, Cr, Pb, and Zn in plants as compared to those grown on unamended soil. More accumulation occurred in roots and leaves than in shoots for most of the heavy metals. The concentrations of Cd, Cr, and Pb were more than the permissible limits of national standards in the edible portion of sugar beet grown on different sewage sludge amendment ratios. The study concludes that the sewage sludge amendment in the soil for growing sugar beet may not be a good option due to risk of contamination of Cr, Pb, and Cd.     

Health Risk Assessment of Consumption of Heavy Metals in Market Food Crops from Sialkot and Gujranwala Districts,Pakistan

This study was performed to investigate the potential health risk of heavy metals (HMs) through consumption of market food crops (MFCs) in the Sialkot and Gujranwala districts, Pakistan. Both study areas are located in industrialized regions of the country, where atmospheric pollution is a problem and irrigation of food crops is mostly practiced on the use of wastewater/contaminated water. For the purpose of this study, MFCs samples were collected and assessed for HMs (Cr, Ni, Cd, Pb, Mn, Cu, Zn, and Fe) by using flame atomic absorption spectrophotometry. Concentration of HMs such as Pb and Cd exceeded the Food and Agriculture/World Health Organization's recommended limits in all MFCs, while Cr in most of the vegetables of the Sialkot and Gujranwala districts also exceeded that limit. The health risk index was >1 in Triticum aestivum for Pb and Cd intake in the Sialkot district and only Pb in the Gujranwala district. Therefore, this study suggests pretreatment of wastewater and its utilization for lawns and green belts irrigation, rather than for food crops. This study also suggests a regular monitoring of HMs in the irrigation water, subsequent soil, air, and MFCs in order to prevent or reduce health hazards.     

Heavy metals potential health risk assessment through consumption of wastewater irrigated wild plants: A case study

This study investigates the potential health risk assessment of heavy metals consumption through wild plants (WPs) irrigated with wastewater and fresh water in the Bannu district, Pakistan. Therefore, soil and WP samples were collected and analyzed for heavy metals by atomic absorption spectrophotometer (Varian FAAS-240). Wastewater irrigated soil showed an elevated level for Cd (5.05–14.50 mg/Kg) and Ni (99.35–104.85 mg/Kg), while Cd (3.35–4.84 mg/Kg) concentration in the fresh water irrigated soil also surpassed the maximum allowable limits (MAL) set by the World Health Organization. Similarly, selected wastewater irrigated plants and fresh water irrigated plants also exceeded the MAL set by the Food and Agriculture Organization for Cd, Pb, and Cr (except for Cr in Vicia sativa). Heavy metal concentrations through WPs consumption were evaluated for the health risk index (HRI). The HRI value for each selected WPs was <1. However, total HRI values through WPs consumption was >1. Therefore, WPs consumption of the study area may pose a potential threat to the local community.     

Accumulation of Heavy Metals in Potatoes Grown on Calcareous Soils of the Hamedan,Western Iran

This study was conducted to investigate heavy metal contamination in agricultural soils and their transfer in a soil-potato system. A total of 59 pairs of potato and soil samples, representing different locations were collected from Hamedan, western Iran and subjected to heavy metals analysis. Average concentrations of Cd, Cu, Fe, Mn, Ni, Pb, and Zn were 1.2, 13.1, 161.4, 13.2, 3.2, 19.5, and 41.5 mg kg^?1 dry weight in potato tubers, respectively. A sequence of decreasing plant transfer factors values: Cd > Pb > Cu > Zn > Ni ≥ Mn > Fe was obtained. Furthermore, the health risk index (HRI) values were within the safe limit (<1) except for Cd and Pb. HRI values for Cd and Pb were higher than 1, indicating potential health risk, especially for children. The results indicated that daily intakes of Cd and Pb in potato in the study area may present a future hazard.     

Heavy metal accumulation in rice (Oryza sativa) near electronic waste dumps and related human health risk assessment

This research was conducted to assess heavy metal contamination in the environment and within Oryza sativa. The translocation factors (TFs) and bioaccumulation factors (BAFs) for heavy metals in O. sativa and estimated daily intake (EDI) and health risk index (HRI) were measured. The samples were analyzed for heavy metals using inductively coupled plasma optical emission spectrometry (ICP-OES). Pb and Cr concentrations in water samples within and near the electronic-waste dumping area exceeded water quality standards for surface water sources from the Pollution Control Department in the Ministry of Natural Resources and Environment of Thailand (PCD). The Pb concentration in soil samples within the area also exceeded soil quality standards for habitat and agriculture from PCD. Most of the metals were highly concentrated in roots, except for Mn which has the highest concentration in leaves. Pb concentrations in rice grains exceeded the FAO/WHO standard (0.2 mg/kg). The average TF values for heavy metals from the soil to roots, roots to stems, stems to leaves, and stems to grains were Mn > Pb > Ni > Cr, Mn > Cr > Ni > Pb, Ni > Pb > Mn > Cr, and Pb > Ni > Cr > Mn, respectively. The average BAF values in O. sativa were Mn > Ni > Pb > Cr. The EDI for Cr, Pb, Mn, and Ni via O. sativa consumption were 6.19, 6.02, 370.57, and 3.80 µg/kg/day, respectively. The HRI for Cr, Pb, Mn, and Ni via O. sativa consumption were 0.30, 1.50, 2.60, and 0.002, respectively.     

Spatial distribution and human health risk assessment of heavy metals in campus dust: A case study of the university town of Huaxi

Abstract

A detailed investigation was conducted to understand the contamination characteristics of a selected set of heavy metals (HMs) in 34 campus dust samples from Huaxi University Town. The HMs spatial distribution analysis based on ArcGIS software, the geo-accumulation index (I_geo) and health risk model were employed for evaluation, and multivariate statistical methods were used to identify possible sources. Results showed that the mean concentrations of Cu, Zn, Pb, Cr, Ni, and Cd were 68.18, 123.81, 45.26, 140.36, 47.26, and 0.47?mg/kg, respectively. The spatial distribution characteristics displayed that the relatively large concentrations for the analyzed HMs were mainly located at both teaching areas and students’ dormitory areas. The average values of I_geo indicated that HMs contamination level followed the decreasing trend of Cd?>?Cu?>?Cr?>?Pb?>?Ni?>?Zn. The health risk assessment results indicated that HMs in campus dust generally do not pose any immediate health risk for both adult males and adult females but the cumulative effect is a matter of concern. The sources analyses demonstrated that Cu, Zn, Cr, and Cd, primarily from motor vehicle emission and waste incineration, Pb predominantly originated from construction source, while Ni had the mixed sources of nature and traffic.     

Bioaccessibility of heavy metals in rapa whelk Rapana venosa (Valenciennes, 1846): Assessing human health risk using an in vitro digestion model

Instead of total metal concentration measurements in seafood, bioaccessibility is a more important parameter for human health risk assessment. Therefore, bioaccessibility of Cd, Cr, Cu, Mn, Ni, Pb, and Zn in the edible soft tissues of rapa whelk (Rapana venosa Valenciennes, 1846) collected along the southern Black Sea coast were investigated using an in vitro digestion model. Zn was detected at the highest concentration, whereas Ni was the lowest for total metal concentrations. Total Cd and Pb concentration in the tissues were found to be higher than maximum permissible limits set by European Commission. The bioaccessibility of metals in the tissues was found to be decreased in the order: Cu (77.11%) > Cd (70.13%) > Zn (64.52%) > Ni (61.27%) > Pb (50.53%) > Cr (43.41%) > Mn (22.59%). While significant positive linear regressions were observed between the total and bioaccessible concentrations for Mn, Pb, and Ni, significant negative linear regressions were found for Cd in the tissues (p < 0.05). The hazard quotients (HQ) calculated using bioaccessible heavy metal amount were detected lower than the limit value (HQ < 1), which may not pose a potential hazard to humans declared by US Environmental Protection Agency. However, the consumption of rapa whelk may cause a potential risk concerning human health for the Cd and Pb levels in case of increased serving sizes and portions.     

Dietary Intakes and Health Risk of Toxic and Essential Heavy Metals through the Food Chain in Agricultural,Industrial, and Coal Mining Areas of Northern India

Minerals can enter the food chain through industrial and mining activities. Soil-to-vegetable transfer is higher than soil-to-cereal, but human consumption of metals is attributable to balanced diets containing both vegetables and cereals and drinking water. However, the impact of location on intakes of metals from predominantly cereal-based Indian diets is not clear. Hence, the present study was undertaken in selected Agricultural, Industrial, and Coal Mining Areas (AA, IA, CMA) around the Allahabad District in Northern India to compare transfer of toxic metals, Pb, Cd, Cr and essential metals, Fe, Zn, Cu, Co in soil and water to common crops: cereals (rice, wheat, maize) and vegetables (spinach, potato), and to assess Daily Intake of Metal (DIM) and consequent Health Risk Index (HRI). The overall content of all metals, except Cu, in water, soils, and crops followed the pattern CMA > IA > AA. Transfer factors (TFs) followed the sequence spinach > potato > cereals. Quantitatively, however, cereals contribute maximally to a balanced diet, so DIM and HRI were higher from cereals than vegetables. Even though spinach had the highest TFs, cereals contributed maximally to HRI. CMA had the highest metal content so locally grown cereals contributed significantly to intake of both toxic and essential metals.