苜蓿愈伤组织中的盐胁迫蛋白

0.5％NaCl抑制愈伤组织生长,处理后期(第21天和28天检测)24kD蛋白含量明显增加。1.0％,2.0％和3.0％NaCl处理的愈伤组织不生长,未检出24kD蛋白增加,但36～42kD蛋白大量增加,并且有随处理的盐浓度增高而增加的趋势。 在1.0％NaCl适应愈伤组织(简称S-1)中24kD蛋白含量明显增加,而36～42 kD蛋白含量下降到对照水平。~(35)S-Met体内标记表明,增加的24kD蛋白是新合成的。S-1回到无盐5代后,仍保持提高的耐盐性和24kD蛋白含量。24kD蛋白含量的增加不受甘露醇胁迫的诱导。初步离心分离的细胞亚组分表明,24kD蛋白主要位于胞质和细胞器膜。在烟草S-1细胞中也发现24kD蛋白含量增加。     

苜蓿盐适应愈伤组织中蛋白质性质和组分的变化

通过一步筛选获得1.0％NaCl适应愈伤组织。在盐适应愈伤组织中水溶性蛋白和稀碱提取蛋白含量增加,而脂溶性蛋白含量没有明显变化。盐适应愈伤组织水溶性蛋白热稳定性下降;总蛋白抗脱水能力增强。盐适应愈伤组织水溶性蛋白在K~ 存在时,262nm吸收峰增高。盐适应愈伤组织蛋白氨基酸组成发生变化,其中最为明显的是Tyr摩尔百分数增加。Lys摩尔百分数减少。 盐适应愈伤组织中24kD蛋白含量明显增加。应用IEF-,NEPHGE-和native-PAGE-SDS-PAGE三种双向电泳方法同时证明在盐适应愈伤组织蛋白组分与非适应愈伤组织有明显差别。     

无花果试管苗在NaCl胁迫过程中的溶质积累

将多次继代培养的无花果试管苗接种在含 Na Cl不同浓度的 MS培养基上 ,30 0mmol·L- 1Na Cl使试管苗致死。在 0～ 2 0 0 mmol· L- 1Na Cl的培养基上 ,试管苗生长显著受到抑制 ,叶片中 Na+含量增加 ,K+/Na+上升。同时 ,游离脯氨酸和可溶性糖含量也增加 ,可以认为 Na+累积是无花果试管苗盐适应的主要方面 ,脯氨酸和可溶性糖增加也起到了增强耐盐性的功能     

甘薯愈伤组织对干旱胁迫和盐胁迫的生理反应对比

研究干旱胁迫和盐胁迫对“芦选一号”。日‘薯愈伤组织可溶性蛋白、可溶性糖、脯氨酸含量、SOD活性等的影响,从而在细胞水平上探讨甘薯抵御渗透胁迫的生理机制。并分析甘薯细胞对干旱处理（PEG-6000）和盐处理（NaCl）的反应差异。结果表明,可溶性蛋白质含量在干旱胁迫下缓慢升高,在轻度和中度盐胁迫的生长前期和中期有较大幅度的上升。但后期下降,表明短时间盐胁迫下,Na^＋可能促进可溶性蛋白的合成;MDA在重度干旱胁迫下的含量显著低于重度盐胁迫,而SOD活性显著高于盐胁迫。表明在盐胁迫下细胞膜透性增加的主要原网是膜脂过氧化作用。干旱处理则是PEG-6000脱水的直接结果;重度干旱胁迫下,可溶性糖含量在短期内迅速升高,然后下降,而脯氨酸含量则在胁迫中后期迅速上升。脯氨酸可能有补偿可溶性糖含量降低的作用。     

盐适应和非盐适应烟草愈伤组织蛋白质组分变化

通过在培养基中逐代增加氯化钠浓度方法获得的适应0.5％到1.0％NaCl的盐适应细胞系,与非盐适应细胞系的蛋白质电泳图谱相比,其蛋白质SDS-PAGE图谱中出现了26kD蛋白质,但量不多;此外,40.3和16.5kD蛋白质量增加,其中16.5kD蛋白质增加显著;而33.8和18kD蛋白质则减少。上述16.5,26和40.3kD蛋白质的诱导产生或含量的增加和细胞在盐环境中表现出的适应性相伴随发生,表明这3种蛋白质可能与抗盐性有关。     

NaCl预处理对盐胁迫下苜蓿中Na~ ,Cl~-和脯氨酸累积分布的影响

NaCl胁迫下,苜蓿的根、茎和叶片中Na~ 和Cl~-显著累积,60％以上的离子分布在液泡中;100mmol/L NaCl或 0.1mmol/L ABA预处理后,液泡中离子的累积显著增加。在200mmol/L NaCl下,体内脯氨酸显著增加,95％以上分布在细胞质中;100mmol/L NaCl预处理后,体内脯氨酸含量及其在细胞质中的累积增加。耐盐性较强的肇东品种和耐盐性较弱的松江品种在Na~ ,Cl~-和脯氨酸的累积和分布上有差异。     

Proline metabolism and NAD kinase activity in soybean calli during short- and long-term exposures to light and NaCl

Calli of soybean (Glycine max Merr.) cv. Maple Arrow grew better and accumulated more proline when cultured for 5 d on 70 mM NaCl under darkness than at light. This rapid proline accumulation in salinized soybean calli appeared to play a protective role rather than to be a cause of growth failure. Throughout a 28 d-culture cycle (in control and NaCl-treated calli exposed to light or darkness), we followed the possible relationships between the proline contents and the activities of enzymes of proline biosynthesis [ornithine transaminase; NAD(P)H-pyrroline-5-carboxylate reductase], of proline catabolism [NAD(P) proline dehydrogenase], and of NAD kinase responsible of variations in NADP(H) contents. Enzyme activities of proline metabolism and NAD kinase were clearly light- and NaCl-regulated; nevertheless, relationships between enzyme activities and proline content existed only in calli grown for short-term under darkness and in presence of NaCl. The ornithine transaminase route, which was particularly enhanced in these calli during the first days of salt application, seemed to be involved in the initial proline accumulation in soybean. This revised version was published online in July 2006 with corrections to the Cover Date.     

环己亚胺对盐诱导游离脯氨酸累积的影响

环己亚胺(CHX)单独作用会增加高梁苗中游离脯氨酸的含量,原因可能有:一是CHX抑制了根的正常吸收功能,导致植株失水,游离脯氨酸增加;二是CHX抑制了蛋白质合成,使总的游离氨基酸累积,从而也表现出游离脯氨酸含量的增加,后者可能更为主要。为此,用CHX研究与脯氨酸合成有关的基因活性化或表达时,一定要考虑CHX单独的作用。NaCl诱导的游离脯氨酸的累积可被CHX处理所抑制。在NaCl处理2～4h内加CHX后,抑制效果几乎可达到100％,以后随CHX处理的时间越长,其抑制作用越小。     

Accumulation of free proline and glycine betaine in Aster tripolium subjected to a saline shock: A kinetic study related to light period

On transferring three-week-old plants of Aster tripolium L. growing in a half strength Hoagland's medium to the same medium containing 333 m M NaCl a very quick uptake of salt and, after a lag phase of 3 to 5 h, an increase in free proline level was observed. During the time course of imino acid storage, the accumulation rates were higher in the light than in the dark, thereby suggesting some kind of photocontrol on solute metabolism. At zero time, high levels of glycine betaine were present in young plants grown without salt. However, after the application of saline shock, the betaine level also increased significantly. The highest rate of betaine accumulation was detected during the third day of treatment when the rate of proline storage decreased. Glycine betaine storage could also be linked to light dependent processes; whatever its importance in response to salt shock was, the levels observed were lower than those of plants directly grown on 333 m M NaCl for three weeks. When saline stressed plants were transferred to a medium without NaCl, the proline level quickly decreaed while that of glycine betaine remained stable.     

Solute analysis and water relations of gametophyte mutants tolerant to NaCl in the fern Ceratopteris richardii

The stl1 and stl2 mutations confer low and high levels of NaCl tolerance to gametophytes of the fern Ceratopteris richardii, respectively. As an initial characterization of these mutations, the levels of various organic solutes, tissue ion content and water relations were examined in the wild-type and mutant strains in the absence and presence of 60 mol m^-3 NaCl stress (a level which results in a 20, 15 and 0% reduction in gametophyte growth in the wild-type, stl1 mutant and stl2 mutant, respectively). All strains exhibited major changes in organic and inorganic solute levels and water relations in response to 60 mol m^-3 NaCl stress. Differences in organic solute levels and water relations between the wild-type and mutant strains in the absence and in response to 60 mol m^-3 NaCl stress were minimal. Analysis of tissue ion content showed that stl1 was associated with a slight reduction in Na⁺ accumulation during 60 mol m^-3 NaCl stress. stl2 was associated with (1) higher constitutive levels of K⁺ and (2) continued selective accumulation of K⁺ and reduced accumulation of Na⁺ during 60 mol m^-3 NaCl stress. A K⁺/Na⁺ ratio close to 1 was observed in the wild-type during 60 mol m^-3 NaCl stress, while higher ratios were detected in stl1 and stl2 (1·7 and 4·0, respectively). The findings of this study suggest that the tolerance imparted by stl1 and stl2 is associated with altered ion accumulation during NaCl stress, rather than an enhanced ability to accumulate organic solutes to be used for osmotic adjustment of the cytoplasm.     

钾离子对盐诱导菠菜甜菜碱累积的影响

无钾条件下盐胁迫处理菠菜幼苗所诱导的甜菜碱积累量及甜菜碱醛脱氢酶（BADH）活性均比含钾条件下盐处理时低。无K 培养离体叶片可引起组织甜菜碱含量下降;用无K 培养或K 通道抑制剂TEA处理菠菜幼苗,BADH活性随处理时间延长出现下降。表明K 可能参与对甜菜碱合成积累及BADH酶活性的调节。     

盐胁迫下苜蓿中盐蛋白的诱导产生

盐胁迫下苜蓿叶片中蛋白质的合成受到抑制,而其离体叶绿体中蛋白质合成增强,ABA阻碍了后者的蛋白质合成。NaCl胁迫下,“松江”和“肇东”两品种的根和叶中均无新多肽出现。在盐敏感的“松江”品种离体叶绿体中,NaGl诱导70,65,60和43kD4种多肽产生,ABA诱导60和17kD两种多肽产生;在较抗盐的“肇东”品种离体叶绿体中,NaGl诱导83,80kD和43kD3种多肽产生,但100mmol/L NaCl并不诱导83kD多肽出现,ABA无明显作用。两品种的43kD多肽和肇东品种的80kD多肽都存在于类囊体膜上,而松江品种的60kD多肽则存在于叶绿体间质中。     

Accumulation of Phenolic Compounds in Conifer Callus Cultures in Response to Wood Blue-Stain Fungi

Callus cultures of Siberian larch (Larix sibiricaLedeb.) and Siberian spruce (Picea obovataLedeb.) were used to demonstrate the elicitor activity of two ophiostomatoid fungal species, Ceratocystis laricicolaand Ceratocystis polonica, as the pioneer settlers on larch and spruce, respectively. The extract from C. laricicolamycelium stimulated the accumulation of lignin in larch cells by 37% and that of bound proanthocyanidins by 25%. In spruce callus cultures, C. laricicolaand C. polonicaincreased the bound PA content by 25 and 46%, respectively. In the callus cultures of larch and spruce, the addition of extract of C. laricicolaincreased the concentration of p-hydroxybenzoic acid 13-fold and nearly 4-fold, respectively. The metabolic characteristics of accumulation of phenolic compounds in conifer cells are discussed.     

NaCl 胁迫下小麦突变体和野生型叶片中一些有机溶质累积和基因表达差异

盐胁迫下突变体和野生型叶片中的脯氨酸累积量均有显著的增加,野生型的增加幅度不及突变体。至９６ ｈ ,两者含量均下降,但突变体的脯氨酸含量仍高于野生型。１００ｍ ｍｏｌ／Ｌ的ＮａＣｌ 胁迫７２ ｈ ,突变体叶片中可溶性糖的含量有显著的增加,增加量随盐浓度增加而降低。至９６ ｈ,各个盐浓度处理的突变体可溶性糖的含量基本恢复到其对照的水平;除１００ ｍｍｏｌ／Ｌ 盐胁迫处理组外,野生型叶片中可溶性糖含量均大幅度下降。盐胁迫下突变体和野生型叶片细胞可溶性蛋白组分有明显的差异。ｍＲＮＡ 差异显示结果表明,突变体有６ 个差异性的ｃＤＮＡ 片段     

Plant growth and ion relations in lucerne (Medicago sativa L.) in response to the combined effects of NaCl and P

The combined effect of NaCl and P on the growth of lucerne was studied in two hydroponic greenhouse experiments. NaCl concentrations were identical in each experiment (0, 50 and 100 mM NaCl) while external P concentrations were low (viz. 0.002, 0.02 and 0.2 mM measured as 0.006, 0.026 and 0.2 mM, respectively) in one experiment and higher (0.5 and 5.0 mM) in the second. Plant biomass was reduced more by the low P levels than by high concentrations of NaCl. A significant NaCl^*P effect was found where external P concentrations were low (0.006–0.2 mM) but there was no difference in plant production between the two P concentrations of 0.5 and 5.0 mM. Shoot and root concentrations of Na and Cl increased significantly with increasing NaCl concentration in both experiments and there were some differences in the concentrations of these ions at different external P levels. At low P, NaCl had no significant effect on shoot concentrations of P; however, root P concentrations tended to decrease with increasing NaCl level. Increasing external P from 0.006 to 0.2 mM led to significant increases in P concentrations in both roots and shoots. At higher P, concentrations of P in both the shoots and the roots did not differ with external NaCl or P conditions. Our results illustrate the complex relationship that exists between NaCl and P at low P levels. We conclude that high or non-limiting concentrations of P (0.2 – 5.0 mM) do not affect lucerne's response to NaCl.     

Evaluation of NaCl Tolerance in the Callus Cultures of Suaeda nudiflora Moq.

Salt tolerance was studied in the callus cultures of Suaeda nudiflora Moq. a dicotyledonous succulent halophyte. Growth was significantly inhibited at 50, 100, 150 and 200 mM NaCl. Inorganic ions and proline accumulated in response to salinity. Ion accumulation pattern reflected the utilization of Na⁺ as an osmoticum. Na⁺/K⁺ ratio rose steadily as a function of external NaCl concentration. Salt stress enhanced the activity of peroxidase, whereas it decreased activities of superoxide dismutase and catalase. This revised version was published online in July 2006 with corrections to the Cover Date.