钙对水稻幼苗抗冷性的影响

ＣａＣｌ２浸种提高水稻幼苗叶片中结合态钙、内源抗氧化剂（ＧＳＨ、ＡｓＡ）含量和膜保护酶（ＣＡＴ、ＳＯＤ和ＰＯＤ）活性,也增加可溶性蛋白质中煮沸稳定蛋白质（ｂｏｉｌｉｎｇ－ｓｔａｂｌｅｐｒｏｔｅｉｎ）的含量。冷胁迫期间,ＣａＣｌ２并能减少因冷胁迫引起的ＧＳＨ、ＡｓＡ含量,ＣＡＴ、ＳＯＤ和ＰＯＤ活性以及煮沸稳定蛋白质下降的程度。在恢复期间,经ＣａＣｌ２处理的幼苗其ＧＳＨ、ＡＳＡ、ＣＡＴ、ＳＯＤ和ＰＯＤ以及煮沸稳定蛋白质水平均有回升。     

冷锻炼对水稻和黄瓜幼苗SOD,GR活性及GSH,AsA含量的影响

水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）和黄瓜（Ｃｕｃｕｍ ｉｓｍ ｅｌｏ Ｌ．）幼苗在昼夜温度为１５ ℃／１０ ℃、白天光照１２ ｈ,光强为２５０ μｍ ｏｌ·ｍ － ２·ｓ－ １的条件下锻炼３ ｄ,明显地提高幼苗叶片中膜保护酶——超氧物歧化酶（ＳＯＤ）、谷胱甘肽还原酶（ＧＲ）活性和内源抗氧化剂——还原型谷胱甘肽（ＧＳＨ）、抗坏血酸（ＡｓＡ）的含量。经冷锻炼和未锻炼的幼苗移置４ ℃、光强为２５０ μｍ ｏｌ·ｍ － ２·ｓ－ １下胁迫处理２ ｄ,未锻炼苗叶片中ＳＯＤ、ＧＲ 活性和ＧＳＨ、ＡｓＡ 含量明显下降,而经冷锻炼的苗则相对比较稳定。从脂质过氧化产物——丙二醛（ＭＤＡ）含量及幼苗的存活率亦看出：冷锻炼苗具有较低的脂质过氧化水平和较高的幼苗存活率。由此认为：冷锻炼能提高水稻和黄瓜幼苗细胞膜的稳定性,从而增强了耐低温光胁迫的能力     

冷锻炼和ABA诱导水稻幼苗提高抗冷性期间膜保护系统的变化

冷锻炼和ＡＢＡ处理提高了水稻幼苗叶绿体ＳＯＤ和ＧＲ活性及叶片抗氧化剂ＡｓＡ和ＧＳＨ的含量,降低了膜电解质泄漏,增强了幼苗的抗冷性．等电聚焦电泳分析表明,冷锻炼和ＡＢＡ处理苗叶绿体ＳＯＤ三条同工酶带和ＧＲ１、２、３和６同工酶带都有不同程度的增强．低温胁迫后,处理和未处理首的ＳＯＤ、ＧＲ活性和ＡＳＡ、ＧＳＨ含量均有所下降．但处理苗的水平仍维持在未处理苗之上．亚胺环已酮可抑制因冷锻炼和ＡＢＡ诱导增加的ＳＯＤ和ＧＲ活性,并使叶片电解质泄漏增大．本试验结果表明冷锻炼或ＡＢＡ诱导水稻幼苗抗冷性提高时,对防御活性氧的保护系统有类似的影响。     

盐度和CO2倍增环境下碱蓬幼苗呼吸酶活性的变化

研究了生长在正常大气ＣＯ２和ＣＯ２倍增环境中的盐生植物碱蓬（Ｓｕａｅｄａｓａｌｓａ）幼苗呼吸酶活性对ＫＣｌ和ＮａＣｌ的反应．结果表明,在ＣＯ２倍增（７００μｌ·Ｌ－１）和正常大气ＣＯ２（３５０μｌ·Ｌ－１）下,３００ｍｍｏｌ·Ｌ－１ＫＣｌ和ＮａＣｌ均能抑制琥珀酸脱氢酶（ＳＤＨ）和苹果酸脱氢酶（ＭＤＨ）活性,而异柠檬酸脱氢酶（ＩＤＨ）活性为ＮａＣｌ抑制、ＫＣｌ促进;ＮａＣｌ和ＫＣｌ明显抑制细胞色素氧化酶（ＣＯ）和光呼吸中乙醇酸氧化酶（ＧＯ）、羟基丙酮酸还原酶（ＨＰＲ）活性;并指出在ＫＣｌ胁迫下,ＣＯ２使三羧酸循环（ＴＣＡＣ）的运行变慢,ＮａＣｌ胁迫下使其加快,ＴＣＡＣ运行限速步骤与ＭＤＨ无关,ＣＯ为盐对呼吸代谢影响的重要位点．另外,Ｋ＋、Ｎａ＋对蛋白表达的影响有差异,ＣＯ２可使盐胁迫下的碱蓬幼苗蛋白表达降低．     

三唑酮对绿豆幼苗叶片衰老的延缓作用

三唑酮处理可提高离体绿豆（ＰｈａｓｅｏｌｕｓｒａｄｉａｔｕｓＬ．）幼苗叶片叶绿素和蛋白质含量。叶片衰老过程中超氧物歧化酶（ＳＯＤ）、过氧化物酶（ＰＯＤ）、过氧化氢酶（ＣＡＴ）和抗坏血酸过氧化物酶（ＡｓＡＰＯＤ）活性及抗坏血酸（ＡｓＡ）和还原型谷胱甘肽（ＧＳＨ）含量降低。２０ｍｇ／Ｌ三唑酮可提高ＰＯＤ、ＡｓＡＰＯＤ活性和ＡｓＡ、ＧＳＨ含量,对ＳＯＤ、ＣＡＴ活性无影响。丙二醛（ＭＤＡ）含量在叶片衰老过程中提高,并与ＰＯＤ、ＡｓＡＰＯＤ活性和ＡｓＡ、ＧＳＨ含量呈显著负相关,三唑酮可降低ＭＤＡ含量。表明三唑酮有提高植物对膜脂过氧化作用的保护能力,延缓叶片的衰老作用。     

渗透胁迫下水稻幼苗中叶绿素降解的活性氧损伤作用

水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）幼苗在渗透胁迫下,随着胁迫强度的增加及时间的延长,Ｃｈｌ降解加剧,活性氧Ｏ－·２ 、Ｈ２Ｏ２ 及脂质过氧化产物丙二醛（ＭＤＡ）含量明显增加,抗氧化剂抗坏血酸（ＡｓＡ）还原型谷胱甘肽（ＧＳＨ）及胡萝卜素（ＣＡＲ）含量显著降低,叶绿素蛋白复合体（Ｃｈｌ－Ｐｒｏ）结合度松弛． Ｃｈｌ含量的降低和Ｏ－·２ 、Ｈ２Ｏ２ 及ＭＤＡ 含量呈显著的负相关,与ＡｓＡ、ＧＳＨ及ＣＡＲ含量的下降呈良好的正相关性．ＡｓＡ、α－生育酚（ＶｉｔＥ）及甘露醇预处理可使胁迫诱导的ＭＤＡ 增多及Ｃｈｌ降解延缓,而Ｆｅ２＋ 、Ｈ２Ｏ２ 及Ｆｅｎｔｏｎ 反应则刺激ＭＤＡ 增加． Ｆｅｎｔｏｎ 反应可加速Ｃｈｌ降解． 渗透胁迫下水稻幼苗Ｃｈｌ的降解可能主要是由Ｏ－·２ 和Ｈ２Ｏ２ 的代谢产物·ＯＨ氧化损伤之故     

磁场处理种子后番茄幼苗在低温胁迫下保护酶的变化

试验用场强为１０００ＧＳ、１４００ＧＳ、１８００ＧＳ的磁场处理番茄（ＬｙｃｏｐｅｒｓｉｃｏｎｅｓｃｕｌｅｎｔｕｍＭｉｌ）种子,于子叶期和真叶期进行低温胁迫,发现处理组超氧化物岐化酶（ＳＯＤ）比活性和过氧化氢酶（ＣＡＴ）活性均高于对照组。子叶期幼苗谷胱甘肽（ＧＳＨ）和可溶性蛋白含量与对照相比均有所升高。幼苗外观寒害症状也较轻。因此,可以认为磁场处理在一定程度上可提高番茄幼苗的抗寒性。     

低温胁迫下红松幼苗活性氧的产生及保护酶的变化

在不同低温胁迫时间下,对红松（Ｐｉｎｕｓ ｋｏｒａｉｅｎｓｉｓ Ｓｉｅｂ．ｅｔ．Ｚｕｃｃ）幼苗针叶中Ｈ２Ｏ２、Ｏ＾－．２、膜脂过氧化产物丙二醛（ＭＤＡ）、组织自动化氧化速率及保护酶超氧化物歧化酶（ＳＯＤ）、过氧化物酶（ＰＯＤ）、过氧化氢酶（ＣＡＴ）和抗坏血酸过氧化物酶（ＡＳＰ）的动态变化过程进行了测定。结果表明,随着低温胁迫时间的延长,Ｏ＾－．２产生速率和Ｈ２Ｏ２含量先上升后下降;ＭＤＡ的含量呈波     

云南高原水稻幼苗的抗冷性与其活性氧清除系统的关系

经低温（２℃或５℃）暗处理（１－５ｄ）的耐寒性不同的云南高原水稻幼苗，超氧物歧化酶（ＳＯＤ），过氧化物酶（ＰＯＸ）的活性均有不同程度的下降。胁迫后光下（２８℃，２５００ｌｘ）恢复，耐寒性较强的品种ＳＯＤ，ＰＯＸ活性均比对照值明显提高，耐寒性弱的品种仍低于对照值。随着低温时间的延长，低温胁迫程度的加深和光下恢复，抗坏血酸（ＡＳＡ）和谷胱甘肽（ＧＳＨ）含量逐渐减少，丙二醛（ＭＤＡ）含量则逐渐增加。耐寒性强的品种ＡＳＡ和ＧＳＨ含量减少较小，ＭＤＡ含量增加也较小。     

低温下水稻幼苗叶片细胞膜膜脂过氧化和膜磷脂脱酯化反应

水稻幼苗遭遇冷胁迫（１℃,光照强度１５０μｍｏｌ·ｍ－２·ｓ－１）２ｄ,其叶片丙二醛（ＭＤＡ）含量明显增加,酸性磷酸酯酶活性也增加,同时无机磷含量也增加。３０ｍｍｏｌ／Ｌ的ＣａＣｌ２浸泡种子１ｄ则削弱了冷胁迫的这种作用。Ｈ２Ｏ２和甲基紫精（ＭＶ）均有刺激幼苗叶片和离体根质膜酸性磷酸酯酶活性的作用。     

Calcium Effect on the Process of Cold-Hardening of Rice Seedlings

Rice seedlings for cold-hardening were germinated from seeds treated with or without immersion in 30 mmol/L of CaCl2 solution. Change of membrane system protectivity in leaves at various periods (viz: following cold-hardening, chilling stress and on the 3rd day of recovery); the ratio of seedling survival and the ability of recovery were investigated. The results showed that cold-hardening increased the contents of endogenous antioxidants (the reduced form of glutathione, GSH; ascorhic acid, ASA), SOD activity and the content of heat stable protein in soluble protein. Cold-hardening combined with the CaC12 treatment of seeds enhanced the above-mentioned effects of cold-hardening, and obviously increased the activities of catalase (CAT) and peroxidase (POD). Both cold-hardening with or without the CaCl2 treatment reduced the declining degree of GSH, AsA content, the SOD activity and the heat stable protein content caused by chilling stress, augmented the increase in the level of GSH, AsA, CAT, SOD, POD and heat stable protein in the recovery periods. The CaC12 pretreatment especially had more effect on the level of heat stable protein, augmenting the A protein to rise to the level in normal seedlings. Furthermore, cold-hardened seedlings from seeds pretreated with CaClz grew faster and better in the recovery period of chilling stress than those from seeds without CaClz pretreatment. This promotive effect of CaC12 treatment on seeds prior to cold-hardening of seedling could be associated with an aug- mentation of membrane protectivity induced by the combined treatment.     

不同胁迫预处理提高水稻幼苗抗寒性期间膜保护系统的变化比较

通过比较盐、冷和热激三种不同胁迫预处理提高水稻(Oryza sativa L.)抗寒性过程中膜保护系统的变化,探讨植物交叉适应机理。结果表明,水稻幼苗经不同胁迫预处理均可提高幼苗的抗寒性。与未预处理苗相比,不同胁迫(冷、热、盐)预处理之间在处理后、低温伤害后及恢复2d后的3个不同时期膜酶促和非酶促保护系统及同工酶酶谱变化各有异同,既有部分共性,也有其独特性。     

Involvement of antioxidant defense system in chill hardening-induced chilling tolerance in Jatropha curcas seedlings

Jatropha curcas L. is a sustainable energy plant with great potential for biodiesel production, and low temperature is an important limiting factor for its distribution and production. In this present work, chill hardening-induced chilling tolerance and involvement of antioxidant defense system were investigated in J. curcas seedlings. The results showed that chill hardening at 10 or 12 °C for 1 and 2 days greatly lowered death rate and alleviated electrolyte leakage as well as accumulation of the lipid peroxidation product malondialdehyde (MDA) of J. curcas seedlings under severe chilling stress at 1 °C for 1–7 days, indicating that the chill hardening significantly improved chilling tolerance of J. curcas seedlings. Measurement of activities of the antioxidant enzymes superoxide dismutase (SOD), ascorbate peroxidase (APX), catalase (CAT), peroxidase (POD), and glutathione reductase (GR), and the levels of the antioxidants ascorbic acid (AsA) and glutathione (GSH) showed the chill hardening at 12 °C for 2 days could obviously increase the activities of these antioxidant enzymes and AsA and GSH contents in the hardened seedlings. When the hardened and non-hardening (control) seedlings were subjected to severe chilling stress at 1 °C for 1–7 days, the chill-hardened seedlings generally maintained significantly higher activities of the antioxidant enzymes SOD, APX, CAT, POD, and GR, and content of the antioxidants AsA and GSH as well as ratio of the reduced antioxidants to total antioxidants [AsA/(AsA + DHA) and GSH/(GSH + GSSG)], when compared with the control without chill hardening. All above-mentioned results indicated that the chill hardening could enhance the chilling tolerance, and the antioxidant defense system plays an important role in the chill hardening-induced chilling tolerance in J. curcas seedlings.     

过氧化氢缓解裸燕麦幼苗低温胁迫的主成分和隶属函数分析

为探明信号分子过氧化氢（H₂O₂）提高裸燕麦幼苗耐冷性的作用,以‘定莜6号’沙培幼苗为材料,在3叶期喷施10 μmol·L^-1 H₂O₂ 12 h后于8℃/5℃（昼/夜）条件下低温胁迫,以喷蒸馏水（H₂O）为对照,分别在低温处理的0、1、2、3、4、5 d取幼苗叶片测定超氧阴离子（O₂^-·）、H₂O₂、丙二醛（MDA）、超氧化物歧化酶（SOD）、过氧化氢酶（CAT）、过氧化物酶（POD）、抗坏血酸过氧化物酶（APX）、抗坏血酸（AsA）、谷胱甘肽（GSH）、可溶性糖（SS）、脯氨酸（Pro）、可溶性蛋白质（SP）和热稳定性蛋白质（HSP）13项与耐冷性有关的生理指标及低温处理5 d后植株株高和生物量增量,采用主成分和隶属函数分析综合评价H₂O₂对裸燕麦幼苗耐冷性的影响。结果表明,与对照相比,喷施H₂O₂显著提高了低温胁迫下裸燕麦幼苗株高和生物量增量,降低了裸燕麦幼苗叶片O₂^-·和MDA及低温胁迫2~5 d的H₂O₂含量,促进低温胁迫期间裸燕麦幼苗叶片SOD、CAT、POD和APX活性提高及AsA、GSH、SS、Pro、SP和HSP积累。主成分分析13项生理指标离差标准化数据,提取的前4个主成分累积方差贡献率达85.6%;隶属函数综合评价4个主成分得分值显示,喷施H₂O₂显著提高了低温胁迫0~5 d的综合评价值。表明喷施H₂O₂能够通过调控生理生化代谢提高裸燕麦幼苗的耐冷性。     

钙对低温胁迫的烟草幼苗某些酶活性的影响

用CaCl2 浸种处理烟草种子 ,研究了钙对烟草幼苗某些酶活性的影响。结果表明 :CaCl2 浸种能够提高烟草幼苗结合态钙和膜保护酶活性 ,降低膜透性和MDA(丙二醛 )含量。在低温胁迫条件下 ,Ca2 浸种处理的烟草幼苗SOD、CAT和POD等保护酶活性下降程度较未经处理的轻 ,细胞相对电导率低。恢复生长后 ,幼苗膜透性和保护酶活性恢复较快。CaM(钙调素 )特异性抑制剂CPZ(氯丙嗪 )能部分抑制Ca2 提高SOD、CAT和POD活性的作用     

Effect of Cold Hardening on SOD and Glutathion Reductase Activities and on the Contents of the Reduced Form of Glutathion and Ascorbic Acid in Rice and Cucumber Seedlings

Rice and cucumber seedlings were employed in the study on changes of superoxide dismatase (SOD) and glutathion reductase (GR) activities, the contents of the reduced form of glutathion (GSH) and ascorbic acid (ASA) in leaves and the chilling resistance as well as the level of lipid peroxidation products after cold hardening and chilling stress under light. The seedlings hardened under a day/night temperature variation of 15 ℃/10 ℃ and photon flux density (PFD) of 250μmol · m-2 · s-1 for 12 h/d indicated an increase of the activities of SOD and GR, and the contents of GSH and AsA. The resistance of the seedlings to chilling and light stress was enhanced by cold hardening. Under the stress condition, the stabilities of SOD and GR activities, and contents of GSH and AsA in hardened seedlings were higher than those in the unhardened seedlings; the lipid peroxidation was also less than that in the latter. It was thus concluded that cold-hardening under appropriate light leads on to the enhancement of function of membrane protective system and increase of cell membrane stability which is an important part of chilling-resistance mechanism in the plant.     

钙对低温胁迫的烟草幼苗某些酶活性的影响

用CaCl2浸种处理烟草种子,研究了钙对烟草幼苗某些酶活性的影响。结果表明：CaCl2浸种能够提高烟草幼苗结合态钙和膜保护酶活性,降低膜透性和MDA（丙二醛）含量。在低温胁迫条件下,Ca2+浸种处理的烟草幼苗SOD、CAT和POD等保护酶活性下降程度较未经处理的轻,细胞相对电导率低。恢复生长后,幼苗膜透性和保护酶活性恢复较快。CaM（钙调素）特异性抑制剂CPZ（氯丙嗪）能部分抑制Ca2+提高SOD、CAT和POD活性的作用。     

Combined action of antioxidant defense system and osmolytes in chilling shock-induced chilling tolerance in Jatropha curcas seedlings

Low non-freezing temperature is one of the major environmental factors affecting growth, development and geographical distribution of chilling-sensitive plants, Jatropha curcas is considered as a sustainable energy plants with great potential for biodiesel production. In this study, chilling shock at 5 °C followed by recovery at 26 °C for 4 h significantly improved survival percentage of J. curcas seedlings under chilling stress at 1 °C. In addition, chilling shock could obviously enhance the activities of antioxidant enzymes superoxide dismutase (SOD), ascorbate peroxidase (APX), catalase (CAT) and glutathione reductase (GR), and the levels of antioxidants ascorbic acid (AsA) and glutathione (GSH), as well as the contents of osmolytes proline and betaine in leaves of seedlings of J. curcas compared with the control without chilling shock. During the process of recovery, GR activity, AsA, GSH, proline and betaine contents sequentially increased, whereas SOD, APX and CAT activities gradually decreased, but they markedly maintained higher activities than those of control. Under chilling stress, activities of SOD, APX, CAT, GR and GPX, and contents of AsA, GSH, proline and betaine, as well as the ratio of the reduced antioxidants to total antioxidants [AsA/(AsA + DHA) and GSH/(GSH + GSSG)] in the shocked and non-shock seedlings all dropped, but shocked seedlings sustained significantly higher antioxidant enzyme activity, antioxidant and osmolyte contents, as well as ratio of reduced antioxidants to total antioxidants from beginning to end compared with control. These results indicated that the chilling shock followed by recovery could improve chilling tolerance of seedlings in J. curcas, and antioxidant enzymes and osmolytes play important role in the acquisition of chilling tolerance.     

Effect of pretreatment with hydrogen sulfide donor sodium hydrosulfide on heat tolerance in relation to antioxidant system in maize (Zea mays) seedlings

Hydrogen sulfide (H₂S) is a signal molecule that is involved in plant growth, development and the acquisition of stress tolerance including heat tolerance, but the mechanism of H₂S-induced heat tolerance is not completely clear. In present study, the effect of sodium hydrosulfide (NaHS), a H₂S donor, treatment on heat tolerance of maize seedlings in relation to antioxidant system was investigated. The results showed that NaHS treatment improved survival percentage of maize seedlings under heat stress in a concentration-dependent manner, indicating that H₂S treatment could improve heat tolerance of maize seedlings. To further study mechanism of NaHS-induced heat tolerance, catalase (CAT), guaiacol peroxidase (GPX), superoxide dismutase (SOD), glutathione reductase (GR) and ascorbate peroxidase (APX) activities, and glutathione (GSH) and ascorbic acid (AsA) contents in maize seedlings were determined. The results showed that NaHS treatment increased the activities of CAT, GPX, SOD and GR, and GSH and AsA contents as well as the ratio of reduced antioxidants to total antioxidants [AsA/(AsA+DHA) and GSH/(GSH +GSSG)] in maize seedlings under normal culture conditions compared with the control. Under heat stress, antioxidant enzymes activities, antioxidants contents and the ratio of the reduced antioxidants to total antioxidants in control and treated seedlings all decreased, but NaHS-treated seedlings maintained higher antioxidant enzymes activities and antioxidants levels as well as the ratio of reduced antioxidants to total antioxidants. All of above-mentioned results suggested that NaHS treatment could improve heat tolerance of maize seedlings, and the acquisition of this heat tolerance may be relation to enhanced antioxidant system activity.