Diets of adult and nestling starlings (Sturnus vulgaris) in Hawke’s Bay,New Zealand

Abstract

Gizzards were examined from 334 adult and 62 nestling starlings collected in mixed farmland during 1971–72. The birds ate insects, spiders, earthworms, snails, millipedes, centipedes, seeds, and fruits. Starlings ate fewer subterranean animals (7%) than those usually living partially hidden (45%), on the ground (31%), or on vegetation (18%). About half the invertebrates eaten were 2–5 mm long and about a quarter 6–10 mm long. Nestlings tend to be fed significantly larger items than were eaten by adults. The commonest items in adult starlings were Coleoptera adults, Lepidoptera larvae, Hemiptera, and fruits; in nestlings, Coleoptera adults and Diptera adults and larvae were important. Earthworms were found in all the nestlings. More than 50% of adult gizzards contained earthworm chaetae in wetter months, but fewer in drier months. The diet of starlings, despite considerable overlap with the foods eaten by mynas, rooks, and magpies, included somewhat different components and proportions of the food supply. Fruits were found in adults only; most were probably eaten after harvest. Although predation on two major pasture pests—Costelytra zealandica and Wiseana cervinata larvae—was insubstantial, nearly 40% of the total invertebrates eaten by adult starlings were insect pest species.     

Preferences and apparent digestibilities of sugars by fruit damaging birds in Japan

Gray starlings Sturnus cineraceus, azure-winged magpies Cyanopica cyana and brown-eared bulbuls Hypsipetes amaurotis are among the main bird pests in commercial fruit orchards in central Japan. Recently Brugger & Nelms (1991) suggested that developing high-sucrose fruit cultivars could reduce crop damage, because some pest birds lack the enzyme sucrase and can develop an aversion to sucrose. Preferences for, and digestibilities of, the monosaccharides glucose and fructose and the disaccharide sucrose by these pests species were therefore studied to assess whether this idea would be applicable in central Japan. Gray starlings and brown-eared bulbuls were able to detect glucose, fructose, a mixture of glucose and fructose, and sucrose at a concentration of 12% w/v. Azure-winged magpies also detected glucose and fructose, but failed to detect sucrose at the same concentration. In pairwise preference trials gray starlings and azure-winged magpies selected the monosaccharides over sucrose, but brown-eared bulbuls did not. To estimate the digestibility of the sugars the apparent assimilated mass coefficient, AMC*, was calculated for each species eating each sugar by measuring intake and faecal output. Monosaccharides had mean AMC*s of 0.77, 0.96 and 0.92 when consumed by gray starlings, azure-winged magpies and brown-earned bulbuls respectively. AMC* values for sucrose were 0.82 and 0.49 for brown-eared bulbuls and azure-winged magpies respectively, but gray starlings were shown to be unable to digest sucrose. As AMC* values varied from 0.75 to 0.97, consumption rates of sugars increased as digestibility decreased. Although increasing sucrose contents of commercial fruits may deter sucrase-deficient birds such as gray starlings from depredating fruits, it may also lead to increased crop damage by species such as the azure-winged magpie and brown-eared bulbul which may have to consume more of the less digestible fruit in order to meet their energy requirements.     

Black-backed jackal diet at Mokolodi Nature Reserve, Botswana

We examined the feeding habits of black‐backed jackals at Mokolodi Nature Reserve, Botswana, by analysing 237 scats collected between November 1995 and February 1997. Jackal dietary habits reflected the availability of a wide variety of food items and the differential vulnerability of prey. Potential animal and plant food available to jackals varies throughout the year because of its seasonal character. Seasonality of prey occurrence in scats was pronounced for small mammals, miscellaneous fruits and invertebrates. Across all seasons, mammals were the most common food resource (32.4%, n = 168), followed by anthropogenic items (14.8%), fruits (12.9%), invertebrates (10.8%), birds (8.5%), unidentified items (3.5%) and reptiles (1.4%). The presence of domestic mammals and poultry remains in scats reveals their importance in the diet of jackals and the tendency of jackals to frequent human settlements in search of food. Some ecological implications of jackal dietary habits are also explored.     

Are we overestimating risk of enteric pathogen spillover from wild birds to humans?

Enteric illnesses remain the second largest source of communicable diseases worldwide, and wild birds are suspected sources for human infection. This has led to efforts to reduce pathogen spillover through deterrence of wildlife and removal of wildlife habitat, particularly within farming systems, which can compromise conservation efforts and the ecosystem services wild birds provide. Further, Salmonella spp. are a significant cause of avian mortality, leading to additional conservation concerns. Despite numerous studies of enteric bacteria in wild birds and policies to discourage birds from food systems, we lack a comprehensive understanding of wild bird involvement in transmission of enteric bacteria to humans. Here, we propose a framework for understanding spillover of enteric pathogens from wild birds to humans, which includes pathogen acquisition, reservoir competence and bacterial shedding, contact with people and food, and pathogen survival in the environment. We place the literature into this framework to identify important knowledge gaps. Second, we conduct a meta‐analysis of prevalence data for three human enteric pathogens, Campylobacter spp., E. coli, and Salmonella spp., in 431 North American breeding bird species. Our literature review revealed that only 3% of studies addressed the complete system of pathogen transmission. In our meta‐analysis, we found a Campylobacter spp. prevalence of 27% across wild birds, while prevalence estimates of pathogenic E. coli (20%) and Salmonella spp. (6.4%) were lower. There was significant bias in which bird species have been tested, with most studies focusing on a small number of taxa that are common near people (e.g. European starlings Sturnus vulgaris and rock pigeons Columba livia) or commonly in contact with human waste (e.g. gulls). No pathogen prevalence data were available for 65% of North American breeding bird species, including many commonly in contact with humans (e.g. black‐billed magpie Pica hudsonia and great blue heron Ardea herodias), and our metadata suggest that some under‐studied species, taxonomic groups, and guilds may represent equivalent or greater risk to human infection than heavily studied species. We conclude that current data do not provide sufficient information to determine the likelihood of enteric pathogen spillover from wild birds to humans and thus preclude management solutions. The primary focus in the literature on pathogen prevalence likely overestimates the probability of enteric pathogen spillover from wild birds to humans because a pathogen must survive long enough at an infectious dose and be a strain that is able to colonize humans to cause infection. We propose that future research should focus on the large number of under‐studied species commonly in contact with people and food production and demonstrate shedding of bacterial strains pathogenic to humans into the environment where people may contact them. Finally, studies assessing the duration and intensity of bacterial shedding and survival of bacteria in the environment in bird faeces will help provide crucial missing information necessary to calculate spillover probability. Addressing these essential knowledge gaps will support policy to reduce enteric pathogen spillover to humans and enhance bird conservation efforts that are currently undermined by unsupported fears of pathogen spillover from wild birds.     

VIM‐1 carbapenemase‐producing Escherichia coli in gulls from southern France

Acquired carbapenemases currently pose one of the most worrying public health threats related to antimicrobial resistance. A NDM‐1‐producing Salmonella Corvallis was reported in 2013 in a wild raptor. Further research was needed to understand the role of wild birds in the transmission of bacteria resistant to carbapenems. Our aim was to investigate the presence of carbapenem‐resistant Escherichia coli in gulls from southern France. In 2012, we collected 158 cloacal swabs samples from two gull species: yellow‐legged gulls (Larus michahellis) that live in close contact with humans and slender‐billed gulls (Chroicocephalus genei) that feed at sea. We molecularly compared the carbapenem‐resistant bacteria we isolated through culture on selective media with the carbapenem‐susceptible strains sampled from both gull species and from stool samples of humans hospitalized in the study area. The genes coding for carbapenemases were tested by multiplex PCR. We isolated 22 carbapenem‐resistant E. coli strains from yellow‐legged gulls while none were isolated from slender‐billed gulls. All carbapenem‐resistant isolates were positive for bla_VIM‐1 gene. VIM‐1‐producing E. coli were closely related to carbapenem‐susceptible strains isolated from the two gull species but also to human strains. Our results are alarming enough to make it urgently necessary to determine the contamination source of the bacteria we identified. More generally, our work highlights the need to develop more bridges between studies focusing on wildlife and humans in order to improve our knowledge of resistant bacteria transmission routes.     

Changing gull diet in a changing world: A 150‐year stable isotope (δ13C, δ15N) record from feathers collected in the Pacific Northwest of North America

The world's oceans have undergone significant ecological changes following European colonial expansion and associated industrialization. Seabirds are useful indicators of marine food web structure and can be used to track multidecadal environmental change, potentially reflecting long‐term human impacts. We used stable isotope (δ¹³C, δ¹⁵N) analysis of feathers from glaucous‐winged gulls (Larus glaucescens) in a heavily disturbed region of the northeast Pacific to ask whether diets of this generalist forager changed in response to shifts in food availability over 150 years, and whether any detected change might explain long‐term trends in gull abundance. Sampled feathers came from birds collected between 1860 and 2009 at nesting colonies in the Salish Sea, a transboundary marine system adjacent to Washington, USA and British Columbia, Canada. To determine whether temporal trends in stable isotope ratios might simply reflect changes to baseline environmental values, we also analysed muscle tissue from forage fishes collected in the same region over a multidecadal timeframe. Values of δ¹³C and δ¹⁵N declined since 1860 in both subadult and adult gulls (δ¹³C, ~ 2–6‰; δ¹⁵N, ~4–5‰), indicating that their diet has become less marine over time, and that birds now feed at a lower trophic level than previously. Conversely, forage fish δ¹³C and δ¹⁵N values showed no trends, supporting our conclusion that gull feather values were indicative of declines in marine food availability rather than of baseline environmental change. Gradual declines in feather isotope values are consistent with trends predicted had gulls consumed less fish over time, but were equivocal with respect to whether gulls had switched to a more garbage‐based diet, or one comprising marine invertebrates. Nevertheless, our results suggest a long‐term decrease in diet quality linked to declining fish abundance or other anthropogenic influences, and may help to explain regional population declines in this species and other piscivores.     

Introduced invertebrates are important prey for a generalist predator

Concern over biological invasions has drawn increased attention to the impacts of introduced predators or competitors, but not to the importance of introduced prey. North American forests are rich in introduced invertebrates, including species that represent relatively novel taxonomic or trophic guilds and show biased distributions among forest types. We analysed the diets of red‐backed salamanders, Plethodon cinereus, from three upland and three lowland forests to determine whether introduced prey are important contributors to geographical or temporal variation in salamander food resources. We found several introduced species were volumetrically important salamander prey, and were responsible for resource differences between forest types and much of the seasonal fluctuation in food resources in both forest types. In lowland forests, rain had a stronger effect on salamander predation on non‐native earthworms than native taxa, creating more dynamic resource fluctuations in resource levels than was observed in upland forests where earthworms were absent. With one exception, predation on non‐native species was positively associated with predation on native species, suggesting non‐native prey have added to salamander resources rather than replaced salamander predation on native taxa. We hypothesize that the novel resource gradients created by non‐native prey introductions are contributing to patterns of geographical and temporal phenotypic variation among salamander populations.     

Predation by Australian magpies (Gymnorhina tibicen) on pasture invertebrates: Are non-territorial birds less successful?

Diet composition and prey intake rates of Australian magpies in a New Zealand population were investigated to determine whether flocking, non-territorial birds were less successful predators of pasture invertebrates than territorial birds. Time-activity budgets showed that flock magpies foraged throughout the day during February and March, indicative of a prey shortage at that time. Prey abundance was therefore measured in the autumn months but there was no evidence of a large quantitative difference in the food supply of flock and territorial magpies. Significantly fewer invertebrates were collected from pitfall traps in the flock foraging area, but these were counterbalanced by significantly more scarab beetle larvae and more flying insects, obtained by sweep-netting. When compared with territorial magpies, flock birds exhibited similar peck rates, prey intake rates, and earthworm intake rates. While there were qualitative differences in the diets of flock and territorial magpies, determined by faecal analysis, five of seven prey items analysed were captured in the same relative proportions by the flock and territorial birds. Earthworms exceeded their relative availability in the diets of flock birds, and more scarab larvae were found in the diets of territorial magpies. Non-territorial magpies were therefore no less successful than territorial birds during the autumn, and it is suggested that the function of flocking behaviour may eventually be discovered through consideration of why non-territorial birds never occur as solitary individuals, rather than emphasizing comparisons with territorial magpies.     

The potential of seed‐eating birds to spread viable seeds of weeds and other undesirable plants

The potential for seed‐eating birds to spread viable seeds was investigated using captive‐feeding trials to determine seed preference, passage time through the gut, and viability of passed seeds for bronzewing pigeons (Phaps chalcoptera), peaceful doves (Geopelia striata), crested pigeons (Ocyphaps lophotes), Senegal doves (Streptopelia senegalensis), zebra finches (Taeniopygia guttata), black ducks (Anas superciliosa) and wood ducks (Chenonetta jubata). Test seeds were bladder clover (Trifolium spumosum), crimson clover (Trifolium incarnatum), gorse (Ulex europaeus), canola (Brassica napus) and red panicum (Setaria italica). Their consumption was compared with that of commercial seed mixes. Although all test seeds were recognizable foods, their consumption usually decreased in the presence of other foods, except for canola, where consumption rates were maintained. Hard‐seeded bladder clover was the only species where viable seeds were passed by obligate seedeaters. In contrast, viable seeds of canola and gorse were passed by seed‐eating omnivorous/herbivorous ducks, although the germination of passed seeds (42%) was reduced significantly compared with that of untreated control seed (67%). Field validation with wild, urban bronzewings and Australian magpies (Gymnorhina tibicen) offered canola and commercial seed yielded similar outcomes, with a range of viable seeds recovered from magpie soft pellets. Mean seed passage time in captive birds ranged from 0.5 to 4.3 h for all test seeds and commercial seed mixes, suggesting that these bird species may potentially disperse seed over moderate distances. Despite the low probability of individual birds spreading viable seed, the high number of birds feeding in the wild suggests that the potential for granivorous and seed‐eating omnivorous birds to disperse viable seeds cannot be discounted, particularly if exozoochorous dispersal is also considered.     

A control taste aversion experiment on predators of roseate tern (Sterna dougallii) eggs

European starlings (Sturnus vulgaris) are responsible for high rates of egg predation at one of the main colonies of the endangered roseate tern (Sterna dougallii) in the Azores archipelago. Control taste aversion has been effective in controlling raven predation in a colony of California least tern (Sterna antillarum browni), but there is little quantitative information about its efficacy on other species of predators taking eggs. We conducted a control taste aversion experiment on yellow-legged gulls (Larus michahellis) and European starlings eating eggs of terns in a mixed colony of common (Sterna hirundo) and roseate terns in the Azores. We treated quail (Coturnix coturnix) eggs with methiocarb and deployed them in artificial nests in the tern colony. On the first experiment, conducted before the terns laid eggs, predation rates on quail eggs by yellow-legged gulls showed significant and rapid decrease after deployment of treated eggs. During the second experiment, after the terns had started laying, results were mixed. Although predation rates by European starlings on treated quail eggs decreased, predation rates on tern eggs did not. We conclude that control taste aversion using methiocarb-treated eggs is likely to reduce depredation by gulls but not starlings because of the need to pre-train the birds and the tendency of starlings to be attracted by the movement of adults, not the presence of nests.     

Crayfish invasion facilitates dispersal of plants and invertebrates by gulls

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European starlings (Sturnus vulgaris) challenged with Escherichia coli O157 can carry and transmit the human pathogen to cattle

Aims: European starlings (Sturnus vulgaris) are an invasive species in the United States and are considered a nuisance pest to agriculture. The goal of this study was to determine the potential for these birds to be reservoirs and/or vectors for the human pathogen Escherichia coli O157:H7. Materials and Results: Under biosecurity confinement, starlings were challenged with various doses of E. coli O157:H7 to determine a minimum infectious dose, the magnitude and duration of pathogen shedding, and the potential of pathogen transmission among starlings and between starlings and cattle. Birds transiently excreted E. coli O157:H7 following low‐dose inoculation; however, exposure to greater than 10^5.5 colony‐forming units (CFUs) resulted in shedding for more than 3 days in 50% of the birds. Colonized birds typically excreted greater than 10³ CFU g^?1 of faeces, and the pathogen was detected for as long as 14 days postinoculation. Cohabitating E. coli O157:H7‐positive starlings with culture‐negative birds or 12‐week‐old calves resulted in intra‐ and interspecies pathogen transmission within 24 h. Likewise, E. coli O157:H7 was recovered from previously culture‐negative starlings following 24‐h cohabitation with calves shedding E. coli O157:H7. Conclusions: European starlings may be a suitable reservoir and vector of E. coli O157:H7. Significance and Impact of the Study: Given the duration and magnitude of E. coli O157:H7 shedding by European starlings, European starlings should be considered a public health hazard. Measures aimed at controlling environmental contamination with starling excrement, on the farm and in public venues, may decrease food‐producing animal and human exposure to this pathogen.     

Effects of artificial foods on the blood chemistry of the Australian magpie

Abstract Bird feeding on residential property is a popular activity throughout Western countries. Advocates insist the practice is beneficial, while opponents maintain that it can result in a wide range of negative outcomes including malnutrition. The biological effects of ‘backyard feeding’ were studied in Australian magpies Gymnorhina tibicen during the non‐breeding season in 1999 in the Greater Brisbane and the Lockyer Valley regions, south‐east Queensland, Australia. Six magpie populations were selected and 70 birds were individually tagged for identification. The birds were provided with processed foods, 20–40 g per bird daily. To monitor the effects of the food, blood chemistry and body mass (BM) were used as indices. Significant effects were observed in BM and plasma cholesterol (PC), showing strong sensitivity to food provisioning. Significant effects on PC and uric acid were found only when birds were fed dog sausage. Results suggest that blood PC levels in magpies are readily influenced by, probably, the lipids present in food, and that the type of food can affect blood PC levels. These effects may occur widely among fed magpies if the influence that we demonstrated at plasma level can be generalized. Following the free‐ranging study, six magpies were captured and subjected to a 6‐day captive experiment to determine whether the selected foods had the potential to alter the birds’ blood chemistry. It was found that all of the foods, when provided ad libitum, influence at least two of the three blood parameters (PC and non‐esterified fatty acids). Due to its popularity, wildlife feeding will continue. To make wildlife‐feeding activities truly sustainable, there is a need for further studies. This study clearly demonstrated that the physiology of wild magpies can be affected by ‘backyard feeding’.     

Nahrungsökologische Untersuchungen an Mantelmöwen(Larus marinus) auf Helgoland

This paper is based on observations and the analysis of 54 stomach contents of great black-backed gulls obtained from the island of Helgoland (North Sea) in 1971 and 1972. It deals with the following problems: How large is the share of food taken from the human area in progressing synanthropy of the great black-backed gull? Does this gull have any negative effect on the colony of guillemots(Uria aalge albionis) on Helgoland? Do great black-backed gulls bring further danger (in addition to weather, etc.) for smaller birds migrating over or resting on Helgoland in spring and autumn? 73.5% of the food taken up is of human origin, only 26.5% is considered to be natural food (Crustacea, Mollusca, Insecta). 36 (66.7%) stomachs contained remainders of fish, mainly cod(Gadus morhua), whiting(Merlangius merlangus) and poor cod(Trisopterus minutus). Together with herring gulls(Larus argentatus), great black-backed gulls often swoop down on fishing guillemots to recover the just captured fish from them. They also attack homing guillemots in the range of their breeding rocks. Only in one case the remainders of a smaller bird were found, but presumably a greater number of smaller birds is killed by great gulls.     

The use of supplementary foods by Australian magpies Gymnorhina tibicen: Implications for wildlife feeding in suburban environments

Abstract The provision of foods to wild birds is an extremely common practice among householders throughout the Western world. Nonetheless, concerns over potential impacts of the practice are currently being raised, including the possibility that some species may become reliant on human‐provided food. We compared the foraging and breeding ecology of pairs of fed and unfed Australian magpies Gymnorhina tibicen living in suburban environments in Brisbane, Queensland, Australia. Detailed behavioural observations of both foraging and chick provisioning were made for males and females of both groups throughout the breeding season. Natural foods dominated the diets of both fed and unfed magpies, making up 76% and 92% of all items consumed respectively. During the morning, fed magpies obtained fewer food items during ground foraging than did unfed birds, apparently because they visited suburban feeding stations more often during the early part of the day. At other times, the amount of food items obtained during foraging was similar for both fed and unfed birds. Magpies utilizing suburban feeding stations started all breeding activities significantly earlier than unfed magpies, except during the fledgling phase. Both fed and unfed magpie parents provisioned their chicks predominantly with natural food. Magpies were not reliant or dependent on supplementary food provided by wildlife feeders at any time during the breeding season. Although many magpies did utilize suburban feeding stations extensively, they continued to forage for and provision their chicks with natural food.     

Litter and seed burying alter food availability and foraging efficiency of granivorous birds in the Monte desert

We assessed experimentally if the main granivorous bird species that feed on the ground in the central Monte desert are able to detect and consume seeds buried in the soil or trapped within litter. Understanding seed vulnerability to birds allows 1) a better understanding of how seed abundance translates into seed availability, a necessary step to assess seed limitation scenarios, and 2) whether birds alter the distribution of soil seeds through their consumption. Rufous‐collared sparrows found and consumed high proportions of buried seeds, though less seeds were eaten at increasing depths. In contrast, many‐colored chaco‐finches, common diuca‐finches and cinnamon warbling‐finches did not find buried seeds. All bird species fed on every substrate offered but, as a whole, birds reduced by 50% their seed consumption in Prosopis litter, and by 30% in Larrea litter, compared to consumption in bare soil. This effect was less notable for rufous‐collared sparrows, whose ‘double scratch’ foraging method would contribute to its great diet breath and abundance in the Monte desert. As birds do not reach a fraction of seeds buried and trapped by litter, seeds readily available for them may be scarcer than previously estimated through soil seed bank studies. Furthermore, since the four bird species detect and consume seeds from littered microhabitats, seed consumption by them surely affects the seasonal dynamics of the soil seed bank in all microhabitat types of the Monte desert.     

Endoparasites observed within invertebrates used as live food items for captive wild birds: Overview and potential risks

To monitor and evaluate potential risks to birds’ health, invertebrate species that have been used as live food items had their body contents searched for endoparasites. The contents of approximately 10,000 invertebrates were analyzed. A principal component analysis was performed to study the relationship between the presence/absence of endoparasites and the characteristics of the invertebrates. In most of them, including the species preferred by birds such as caterpillars, waxworms, mealworms, most grasshoppers, and spiders, no organism was identified. Such findings suggest a low potential for parasite transmission associated with its consumption by birds. Although they had unknown or even unlikely implications for the birds’ health, gregarines, oxyurides Leidynema sp., and digenetic trematodes Monolecithotrema sp. were found in samples from woodlice, cockroaches, and centipedes, respectively. The only avian parasites observed in this study were Heterakis gallinarum in samples from earthworms and Acuaria spiralis from woodlice. Suggestively, soil invertebrates showed a higher prevalence of endoparasites and may represent a higher potential risk in comparison to the other categories of invertebrates sampled herein. Detritivory and collected origin were also explanatory variables related to the presence of endoparasites in the current study.     

Potential consequences of the coqui frog invasion in Hawaii

The Puerto Rican frog, Eleutherodactylus coqui, has invaded Hawaii and has negatively impacted the state's multimillion dollar floriculture, nursery and tourist industries; however, little is known about the ecological consequences of the invasion. Using data from Puerto Rico and Hawaii, the authors summarize the potential consequences of the invasion and describe future research needs. It could be predicted that the coqui would reduce the abundance of Hawaii's endemic invertebrates. However, data suggest that coquis are mostly consuming non‐native invertebrates, and not invertebrate pests, such as mosquitoes and termites. Endemic invertebrates are likely to represent a portion of the coqui diet, but it remains uncertain which endemic invertebrates are most threatened by coqui predation and whether there will be indirect effects that benefit or harm them. It could be predicted that coquis would compete with endemic birds for invertebrate prey, but there is presently little overlap in the habitats used by coquis and endemic birds. Although, coquis may make bird re‐invasion into lowland ecosystems more difficult; alternatively, coquis could serve as an additional food source for some endemic birds. Finally, it could be predicted that coquis serve as a food source for endemic‐bird predators, such as rats and mongoose, and bolster their abundance. Preliminary data suggest that coquis will not bolster rat or mongoose populations. Managing coqui populations in Hawaii has been a challenge. A population has not yet been eradicated using citric acid, the only federally approved pesticide for coquis. It is unlikely that coquis will ever be eradicated from the islands of Hawaii and Maui, where there are now hundreds of populations. Quick and severe responses to new introductions may be the only effective means of containing the spread of the coqui.     

Time-related predator/prey interactions between birds and fish in a northern Swedish river

Summary Seasonal and diel activity patterns of mergansers, gulls, and terns along a river in northern Sweden were documented, as were those of their fish prey. The seasonal and diel activity patterns of goosandersMergus merganser and gulls (Larus canus, L. argentatus, andL. fuscus) were closely related to that of the river lampreyLampetra fluviatilis. During the peak spawning of the river lamprey, birds showed a nocturnal peak in fishing activity. During the summer solstice, birds were active for 24 h. The activity patterns of red-breasted merganserMergus serrator, ternsSterna spp., and three-spined sticklebacksGasterosteus aculeatus were also similar. Activity pattern of the prey apparently influenced breeding time, diel activity and foraging area of the twoMergus species. Social relations between gulls probably corrdinated their peak in fishing, which coincided with the time lampreys were most efficiently exploited.     

Substantial contribution of invertebrates to the diet of a winter seed‐eater,the reed bunting Emberiza schoeniclus,wintering in a sewage farm in south‐western Poland

We investigated whether the winter diet of a typical seed‐eating bird is hard‐wired in the context of evolutionary hypothesis for granivory. We examined the diet composition of ‘a small‐billed form’ of the reed bunting Emberiza schoeniclus wintering in a sewage farm in south‐western Poland (Central Europe), where unfrozen wastewater provides various groups of invertebrate prey. The analysis of droppings (N = 151) collected from four different feeding grounds located in reedbeds and grasslands inundated with waste‐water showed the substantial contribution of invertebrates in the diet of reed buntings. Across four sample areas, the frequency of invertebrates in faecal samples ranged between 37% to 80%. In total, we identified 194 animal prey, mainly spiders Araneae (53% of all identified invertebrate prey), and several taxa of Coleoptera (43%). Among plant food (N = 8357 identified items), the most numerous were shells of weed seeds, namely Amaranthus sp. (56.8%), Urtica dioica (22.6%), and Chenopodium sp. (19.6%). Our results showed that, during winter, the reed bunting is not an obligatory seed‐eater. This species may exploit both animal and plant food; hence, our results indicate that the reed buntings wintering in temperate Europe may feed more opportunistically than was previously assumed. © 2012 The Linnean Society of London, Biological Journal of the Linnean Society, 2012, 108 , 429–433.