酵母菌中超氧化物歧化酶的研究

通过对9株酵母菌SOD含量的测定比较,选出1株Y12酵母菌其生物量及酶含量均较高。同时对此菌产SOD酶的营养,培养条件及破壁提取方法进行初步研究,结果表明它们对该菌株SOD酶含量及菌体生物量影响较大,并进一步确定出最佳生理条件,找到了种较优的破壁提取法：冻融──酶解法,使SOD活力得以大大提高。     

利用超氧化物歧化酶免疫学研究确定东方弧菌和一些海洋细菌的关系

本文报道了应用超氧化物歧化酶(Superoxide desmutase, SOD)的免疫学研究(微量补体结合和凝歧双向扩散技术)确定东方弧菌(Vibrio orientalis)和其他一些海洋细菌间的关系的结果。以从V. ALGTNOLVTCUS 90、V. splendidus biotype II 2、V. fischeri 61、 V. cholerae M13中提取的SOD作为抗原制成的血清,和东方弧菌715、716、717菌株的SOD进行反应,测得免疫距离分别为6 4士0．1、23 5士0．2、26 0士0.8和59．2士0．4ImD。这一结果表明,东方弧菌虽属于弧菌属,但不同于弧菌属的其他种。三度空间的模型说明东方弧菌和许多海洋细菌有关,其中包括常见的V. harveyi、V. algtnolyticus、V. parahaemolyticus、V. pelagtus、V. nereis、V.camobellit.最接近的海洋弧菌为菌株77。     

利用酵母菌细胞转化肉桂酸生成L-苯丙氨酸

对利用酵母菌转化肉桂酸生成L-苯丙氨酸的方法进行了菌株筛选、菌体细胞培养、转化反应条件以及产物提取等方面的探索。从13个属的71株酵母菌中选到转化生成L-苯丙氨酸较高的粘红酵母(Rhodosorula glusinis)As 2.102菌株。经实验得出该菌株的最佳培养条件为:在含有1.5%酵母膏、1%葡萄糖、1.5%蛋白胨、0.05%L-苯丙氨酸、0.05% KH₂PO₄、0.5%NaCl、pH5.0的培养基中,30℃振荡培养20小时;最佳转化条件     

透明颤菌血红蛋白基因vgb和腈水解酶基因bxn在毕赤酵母中的表达研究

为获得高效表达外源蛋白的Pichiapastoris菌株而设计了重组质粒pPIC9K-vgbbxn ,其中透明颤菌血红蛋白基因vgb胞内表达以提高菌体的发酵密度 ,腈水解酶基因bxn分泌表达。转化GS115菌株后 ,通过PCR、SDS-PAGE检测证实两基因已经整合进酵母基因组且能高效表达 ,以及用准确的蛋白活性测定方法成功地检测到二者所表达的产物均具有正常的活性。摇瓶发酵实验证明 ,血红蛋白在贫氧条件下可明显促进酵母菌体生长和bxn基因分泌表达.     

富锌酵母的选育及培养条件研究

对402株不同种属的酵母菌株进行了出筛、复筛、单倍体分离、诱变,从亲株Y-6-16-18（a met）accharomyces cerevisiae）和Y378-4-15（α-leu）（Sacharomyces kluyveri）的杂交菌株中选育到一株富锌酵母菌株（编号为ZGH374）。并初步优化了发酵条件：培养基为80g/L糖浓度的麦芽汁、10g/L蛋白胨、锌添加量400μg/mL,pH 6.0,装液量40mL/250mL三角瓶,接种量10%（V/V）,培养起始添加锌盐,培养时间30h。在优化的条件下,杂交菌株ZGH374的生物量（细胞干重）达到14.3g/L,细胞锌含量可达到9.3mg/g,锌总含量达到了133mg/L。     

酵母菌属间原生质体融合构建高温酵母菌株

酿酒酵母(Saccharomyces cerevisiae) A001和克鲁维酵母(Kluyveromyces sp.) Y034属间原生质体融合构建高温酵母菌株。对制备高再生活性原生质体及融合子细胞形态、生理化特征、同工酶性质、遗传稳定性和高温发酵等方面进行了研究。结果表明,融合子AY023和AY680遗传性能稳定,表达了双亲优良性状,获得了在45℃培养条件下产酒率7.4%的属间融合菌株,是目前已见文献报道的产酒率最高的高温(45℃)酵母菌株。     

还原型谷胱甘肽高产菌株的初筛及其提取工艺优化

目的:筛选还原型谷胱甘肽(GSH)高产菌株并优化其提取工艺.方法:从中科院沈阳应用生态研究所菌种保藏室的酵母菌库中筛选GSH高产的酵母菌,改进培养基组分,提高胞内GSH含量,并优化热水抽提和乙醇提取两种方法,提高提取液中GSH含量.结果:筛选获得一株酿酒酵母Y,其胞内GSH含量9.60 mg/g,培养基改良后,胞内GSH含量又提高了34.8%.通过单因素和正交试验确定热水抽提法最优提取条件为:料液比1∶3,pH 2.0,在90℃水浴中,抽提10min,GSH的产量可达14.27mg/g干菌体.结论:添加氨基酸和葡萄糖都有利于酵母菌体的生长和GSH合成.热水抽提法较乙醇提取法相比,提取效果好、无污染、操作简单,为后续的分离纯化工作奠定基础.     

amrG1基因在谷氨酸棒杆菌乙酸活化中的作用

谷氨酸棒杆菌Corynebacterium glutamicum可以利用乙酸为碳源和能源进行生长. 乙酸代谢中涉及乙酸活化的两个酶为磷酸转乙酰酶PTA和乙酸激酶AK, 它们是由pta-ack操纵子经诱导表达产生的. 采用转座子挽救法, 我们从调控突变株C. glutamicum G25中获得了amrG1和amrG2两个目标基因. 经分析鉴定, amrG1基因(NCBI GenBank 接受号为AF532964)可能参与乙酸代谢调控, 编码作用于pta-ack操纵子的一个调控因子. 该调控因子基因序列全长732 bp, 开放阅读框含有243个氨基酸, 分子量约为27 kD. 通过基因定点缺失和过量表达技术, 在谷氨酸棒杆菌野生型菌株中分别构建了amrG1基因缺失菌株和表达菌株, 并研究了它们在含有葡萄糖和/或乙酸不同碳源的基本培养基上生长时产生的PTA和AK酶活性特征. 酶活性测定结果发现其中的amrG1基因缺失菌株和表达菌株存在着与野生型菌株不同的一系列酶学特征, 分析显示: 以野生型菌株为对照, amrG1基因缺失菌株在含有葡萄糖碳源的培养基上生长时表现出较高的PTA和AK酶活性, 并且在葡萄糖和乙酸两种碳源上生长时表现出与乙酸碳源上生长时几乎同样的PTA和AK酶活性; amrG1基因过量表达对葡萄糖碳源上生长产生的PTA和AK酶活性有一定程度的抑制, 即表现出与基因缺失情况相反的调控效应. 根据以上结果分析, amrG1可能编码了作用于pta-ack操纵子的一个阻遏因子或共阻遏因子.     

克鲁斯假丝酵母及其近似种的脉冲电泳核型分析

用钳位均匀电场脉冲电泳(CHEF)系统分析了克鲁斯假丝酵母(Candida krusei),郎比可假丝酵母(C. lambica)和粗状假丝酵母(C. valiad)的模式菌株的电泳核型,发现这三种表型相似的假丝酵母却具有互不相同的染色体DNA分子带型,为其分类学研究提供了可靠的鉴别依据。在常规分类学研究的基础上,测定了AS 2.75(原定种名为(C. incospicua),AS2.1182(原定种名为 C. lambica)和AS 2.1772(未定种)等三株假丝酵母的G+C含量和脉冲电泳核型。通过对已报道的C. inconspicu的G+C含量及上述三种假丝酵母模式菌株的脉冲电泳核型的比较分析证明,AS 2.75和AS 2.1772为粗状假丝酵母(C. valida),AS 2.1182为克鲁斯假丝酵母(C. krusei)。     

抑菌试验用于测定T-2毒素

本文从镰刀菌中提取T-2毒素,对不同的酵母菌进行抑菌试验,结果证明红酵母属(Rho-dotorula)的三个种,即红酵母(R.glutrnis)、深红酵母(R.ruber)和小红酵母(R.minuta)对T-2毒素最敏感,被定为测毒敏感菌。将抑菌试验与家兔皮肤反应试验、豌豆发芽抑制试验进行对比,结果有部分重合,但不能相互取代。由于抑菌试验具有快速、简便、准确的优点,可做为测定T-2毒素的方法之一。     

酵母SOD1基因缺失突变体应答刚果红胁迫的转录组学分析

SOD1基因编码的铜锌超氧化物歧化酶是酵母细胞中最重要的抗氧化酶. 前期研究发现,SOD1基因缺失(sod1Δ)导致酵母细胞对真菌细胞壁抑制剂刚果红(Congo red, CR)的敏感性增加,提示细胞抗氧化能力与细胞壁稳定性相关. 本研究采用酵母全基因组表达谱芯片,比较了CR胁迫条件下,野生型酵母细胞和sod1Δ酵母细胞的转录表达谱. 结果表明,与野生型酵母细胞相比,sod1Δ酵母细胞中260个基因发生了显著差异表达(140个基因表达上调、120个基因表达下调). 随机选取12个差异表达基因采用定量PCR验证,结果与芯片分析结果一致. 差异表达基因功能主要涉及细胞壁(几丁质合成)、细胞代谢、细胞防御(抗氧化和热冲击蛋白)、蛋白质合成以及大量功能未知基因. 进一步研究发现,CR处理后,细胞壁几丁质含量和细胞内氧化应激指标丙二醛(MDA)含量在sod1Δ酵母细胞中显著升高,而在野生型酵母细胞中无明显变化,与芯片筛选差异表达基因的生物学功能分析结果一致. 本研究提供了在全基因组水平上对SOD1基因与细胞壁应激反应之间关联的新认识.     

Catalase T and Cu,Zn-superoxide dismutase in the acetic acid-induced programmed cell death in Saccharomyces cerevisiae

To investigate the role of catalase and superoxide dismutase (SOD) in the acetic acid (AA) induced yeast programmed cell death (AA-PCD), we compared Saccharomyces cerevisiae cells (C-Y) and cells individually over-expressing catalase T (CTT1-Y) and Cu,Zn-SOD (SOD1-Y) with respect to cell survival, hydrogen peroxide (H2O2) levels and enzyme activity as measured up to 200 min after AA treatment. AA-PCD does not occur in CTT1-Y, where H2O2 levels were lower than in C-Y and the over-expressed catalase activity decreased with time. In SOD1-Y, AA-PCD was exacerbated; high H2O2 levels were found, SOD activity increased early, remaining constant en route to AA-PCD, but catalase activity was strongly reduced.     

Role of superoxide dismutase in the oxidation of N-alkanes by yeasts.

Yeast microorganisms from Candida genus are investigated for their superoxide dismutase (SOD) and catalase activity during cultivation on N-alkanes. The later caused a considerable increase of Cu/Zn SOD activity of yeast cells in comparison with glucose. A correlation between SOD and catalase activity existed. It is further observed that cells of Candida lipolytica 68-72 which contain a high level of Cu/Zn SOD were more resistant to lethality of exogenous O2-. An over-production of Cu/Zn SOD during the assimilation of N-alkanes by yeasts is also connected to their considerable resistance to increased concentrations of Cu2+ and Zn2+ ions in the nutrient medium. The results are consistent with the assumption that the enhanced resistance of yeast cells to O2- and high concentrations of Cu2+ and Zn(2+)-ions are due to the increased activity of Cu/Zn SOD and that SOD is involved in the protection of some cellular components. Polyacrylamide gel electrophoresis of Candida lipolytica cell-free extracts revealed the same chromatic bands of SOD activity under growth on glucose and N-alkanes. The type of the carbon source used from yeast cells as a single source of carbon and energy had no influence on the SOD profile of the cell.     

Growth on ethanol results in co-ordinated Saccharomyces cerevisiae response to inactivation of genes encoding superoxide dismutases

Superoxide dismutase (SOD) is an essential enzyme protecting cells against oxidative stress. However, its specific role under different conditions is not clear. To study the possible role of SOD in the cell during respiration, Saccharomyces cerevisiae single and double mutants with inactivated SOD1 and/or SOD2 genes growing on ethanol as an energy and carbon source were used. Activities of antioxidant and associated enzymes as well as the level of protein carbonyls were measured. SOD activity was significantly higher in a Mn-SOD deficient strain than that in the wild-type parental strain, but significantly lower in a Cu, Zn-SOD mutant. A strong positive correlation between SOD and catalase activities (R(2) = 0.99) shows possible protection of catalase by SOD from inactivation in vivo and/or decrease in catalase activity because of lower H(2)O(2) formation in the mutant cells. SOD deficiency resulted in a malate dehydrogenase activity increase, whereas glucose-6-phosphate dehydrogenase (G6PDH) activity was lower in SOD-deficient strains. Linear and non-linear positive correlations between SOD and isocitrate dehydrogenase activities are discussed. No changes in the activity of glutathione reductase and protein carbonyl levels support the idea that SOD-deficient cells are not exposed to strong oxidative stress during exponential growth of yeast cultures on ethanol.     

Protein stability of mitochondrial superoxide dismutase SOD2 is regulated by USP36

SOD2 is a key mitochondrial antioxidant enzyme and its perturbation leads to oxidative cell death, which results in various disorders. In this study, we identified a deubiquitinating enzyme USP36 that regulates the protein stability of SOD2. The regulatory effect of USP36 on SOD2 was initially identified by 2-DE and MALDI-TOF/MS analyses. In addition, endogenous USP36 and SOD2 were shown to interact in an immunoprecipitation assay, which was verified using the yeast two-hybrid system. Furthermore, we demonstrated that SOD2 binds with ubiquitin molecules to form polyubiquitination chains and undergoes degradation through the ubiquitin-proteasomal pathway. Finally, USP36 was shown to be a specific deubiquitinating enzyme that reduces the ubiquitination level of SOD2 and was involved in SOD2 protein stability by extending its half-life.     

Possible accumulation of non-active molecules of catalase and superoxide dismutase in S. cerevisiae cells under hydrogen peroxide induced stress

The effect of hydrogen peroxide on the activities of catalase and superoxide dismutase (SOD) in S. cerevisiae has been studied under different experimental conditions: various H₂O₂ concentrations, time exposures, yeast cell densities and media for stress induction. The yeast treatment with 0.25–0.50 mM H₂O₂ led to an increase in catalase activity by 2–3-fold. At the same time, hydrogen peroxide caused an elevation by 1.6-fold or no increase in SOD activity dependently on conditions used. This effect was cancelled by cycloheximide, an inhibitor of protein synthesis in eukaryotes. Weak elevation of catalase and SOD activities in cells treated with 0.25–0.50 mM H₂O₂ found in this study does not correspond to high level of synthesis of the respective enzyme molecules observed earlier by others. It is well known that exposure of microorganisms to low sublethal concentrations of hydrogen peroxide leads to the acquisition of cellular resistance to a subsequent lethal oxidative stress. Hence, it makes possible to suggest that S. cerevisiae cells treated with low sublethal doses of hydrogen peroxide accumulate non-active stress-protectant molecules of catalase and SOD to survive further lethal oxidant concentrations.     

Secretion expression of SOD1 and its overlapping function with GSH in brewing yeast strain for better flavor and anti-aging ability

Superoxide dismutase (SOD) is a significant antioxidant, but unlike glutathione (GSH), SOD cannot be secreted into beer by yeast cells during fermentation, this directly leads to the limited application of SOD in beer anti-aging. In this investigation, we constructed the SOD1 secretion cassette in which strong promoter PGK1p and the sequence of secreting signal factor from Saccharomyces cerevisiae were both harbored to the upstream of coding sequence of SOD1 gene, as a result, the obtained strains carrying this cassette successfully realized the secretion of SOD1. In order to overcome the limitation of previous genetic modification on yeast strains, one new comprehensive strategy was adopted targeting the suitable homologous sites by gene deletion and SOD1 + GSH1 co-overexpression, and the new strain ST31 (Δadh2::SOD1 + Δilv2::GSH1) was constructed. The results of the pilot-scale fermentation showed that the diacetyl content of ST31 was lower by 42 % than that of the host, and the acetaldehyde content decreased by 29 %, the GSH content in the fermenting liquor of ST31 increased by 29 % compared with the host. Both SOD activity test and the positive and negative staining assay after native PAGE indicated that the secreted active SOD in the fermenting liquor of ST31 was mainly a dimer with the size of 32,500 Da. The anti-aging indexes such as the thiobarbituric acid and the resistance staling value further proved that the flavor stability of the beer brewed with strain ST31 was not only better than that of the original strain, but also better than that of the previous engineering strains. The multi-modification and comprehensive improvement of the beer yeast strain would greatly enhance beer quality than ever, and the self-cloning strain would be attractive to the public due to its bio-safety.     

SRO9基因参与调控酿酒酵母内质网应激反应

【目的】研究酵母SRO9基因在内质网应激(Endoplasmic reticulum stress,ERS)中的作用。【方法】利用PCR介导的同源重组方法构建SRO9基因缺失菌株,检测其在内质网应激诱导剂衣霉素处理条件下的克隆形成能力;通过比色法检测细胞内的H2O2含量,超氧化物歧化酶SOD活性和细胞增殖能力;通过实时荧光定量PCR检测内质网应激靶基因和超氧化物歧化酶编码基因SOD1及SOD2的转录水平。【结果】相对于野生型酵母菌株,SRO9基因缺失酵母菌株对内质网应激诱导剂衣霉素的抗性增强,参与内质网应激反应的靶基因转录上调;细胞内H2O2含量下降,SOD1、SOD2转录水平降低,总SOD活性降低;对氧化剂CHP和VK3的抵抗性减弱,复制寿命明显缩短。【结论】SRO9基因缺失酵母细胞对内质网应激诱导剂衣霉素的抗性增强,原因可能是由于SRO9基因缺失激活了细胞的内质网应激反应。     

Insights into the Role of the Unusual Disulfide Bond in Copper-Zinc Superoxide Dismutase

The functional and structural significance of the intrasubunit disulfide bond in copper-zinc superoxide dismutase (SOD1) was studied by characterizing mutant forms of human SOD1 (hSOD) and yeast SOD1 lacking the disulfide bond. We determined x-ray crystal structures of metal-bound and metal-deficient hC57S SOD1. C57S hSOD1 isolated from yeast contained four zinc ions per protein dimer and was structurally very similar to wild type. The addition of copper to this four-zinc protein gave properly reconstituted 2Cu,2Zn C57S hSOD, and its spectroscopic properties indicated that the coordination geometry of the copper was remarkably similar to that of holo wild type hSOD1. In contrast, the addition of copper and zinc ions to apo C57S human SOD1 failed to give proper reconstitution. Using pulse radiolysis, we determined SOD activities of yeast and human SOD1s lacking disulfide bonds and found that they were enzymatically active at ∼10% of the wild type rate. These results are contrary to earlier reports that the intrasubunit disulfide bonds in SOD1 are essential for SOD activity. Kinetic studies revealed further that the yeast mutant SOD1 had less ionic attraction for superoxide, possibly explaining the lower rates. Saccharomyces cerevisiae cells lacking the sod1 gene do not grow aerobically in the absence of lysine, but expression of C57S SOD1 increased growth to 30–50% of the growth of cells expressing wild type SOD1, supporting that C57S SOD1 retained a significant amount of activity.