Does browning-induced light limitation reduce fish body growth through shifts in prey composition or reduced foraging rates?

1. Browning of waters, coupled to climate change and land use changes, can strongly affect aquatic ecosystems. Browning-induced light limitation may have negative effects on aquatic consumers via shifts in resource composition and availability and by negatively affecting foraging of consumers relying on vision. However, the extent to which light limitation caused by browning affects fish via either of these two pathways is largely unknown.
2. Here we specifically test if fish growth responses to browning in a pelagic food web are best explained by changes in resource availability and composition due to light limitation, or by reduced foraging rates due to decreased visual conditions.
3. To address this question, we set up a mesocosm experiment to study growth responses of two different fish species to browning and conducted an aquaria experiment to study species-specific fish foraging responses to browning. Furthermore, we used a space-for-time approach to analyse fish body length-at-age across >40 lakes with a large gradient in lake water colour to validate experimental findings on species-specific fish growth responses.
4. With browning, we found an increase in chlorophyll a concentrations, shifts in zooplankton community composition, and a decrease in perch (Perca fluviatilis) but not roach (Rutilus rutilus) body growth. We conclude that fish growth responses are most likely to be linked to the observed shift in prey (zooplankton) composition. In contrast, we found limited evidence for reduced perch, but not roach, foraging rates in response to browning. This suggests that light limitation led to lower body growth of perch in brown waters mainly through shifts in resource composition and availability, perhaps in combination with decreased visibility. Finally, with the lake study we confirmed that perch but not roach body growth and length-at-age are negatively affected by brown waters in the wild.
5. In conclusion, using a combination of experimental and observational data, we show that browning of lakes is likely to (continue to) result in reductions in fish body growth of perch, but not roach, as a consequence of shifts in prey availability and composition, and perhaps reduced foraging.

     

Effects of water clarity and other environmental factors on trophic niches of two sympatric piscivores

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Pollination efficiency of cockroaches and other floral visitors of Clusia blattophila

• Cockroaches have rarely been documented as pollinators. In this paper we examine whether this is because they might be inefficient at pollination compared to other pollinators. Clusia blattophila, a dioecious shrub growing on isolated rocky outcrops in French Guiana, is pollinated by Amazonina platystylata cockroaches and provides a valuable system for the study of cockroach pollination efficiency.
• We examined the species composition of the visitor guild and visitation rates by means of camcorder recordings and visitor sampling. Then, we investigated the capacity for pollen transfer of principal visitors and found correlations between visitation rates and pollen loads on stigmas. In an exclusion experiment we determined the contributions of individual species to pollination success.
• Amazonina platystylata, crickets and two species of Diptera transferred pollen, but the number of transferred pollen grains was only related to visitation rates in the case of cockroaches. Crickets visited and rarely carried pollen. Dipterans were as frequent as cockroaches, carried similar pollen loads, but transferred much less pollen. An estimated 41% and 17% of ovules were pollinated by cockroaches and dipterans, respectively. The remaining ovules were not pollinated. There was no spatial variation in pollinator guild composition, but cockroaches visited flowers less frequently at the smaller study site.
• We demonstrate that cockroaches pollinate a large proportion of ovules. Their pollination service is not confined to one study site and, unlike that provided by dipterans, is not limited to certain years. We suggest that cockroach pollination has been overlooked and that cockroach‐pollinated plants, which share certain floral features, possess adaptations to pollination by cockroaches.

     

Do leaf-litter decomposers control biofilm primary production and benthic algal community structure in forest streams? Insights from an outdoor mesocosm experiment

• 1. Forested headwater streams are generally considered to be light-limited ecosystems where primary production is reduced, and the main source of energy and nutrients is composed of allochthonous detritus. We hypothesised that in these ecosystems, the development of primary producers might also be limited by (1) competition for nutrients with leaf-litter decomposers (e.g. bacteria and fungi), and (2) leaf-litter leachates or allelopathic compounds produced by aquatic fungi.
• 2. To test these hypotheses, a 48-day mesocosm experiment was performed in 12 artificial streams containing stream water inoculated with epilithic biofilm suspensions collected from a forested headwater stream. Three different treatments were applied: control without leaf litter (C), microbially conditioned leaf litter added at the beginning of the experiment and left to decompose throughout the experiment (L), or leaf litter renewed three times during the experiment (RL).
• 3. We predicted that (1) the presence of litter, through microbial nutrient immobilisation and allelopathy, would reduce primary production and that (2) this effect would be amplified by litter renewal. We also predicted that nutrient competition would mean that (3) leaf-litter decomposers will alter primary producer community composition and physiology. These predictions were tested by analysing biofilm development, physiology, stoichiometry, and benthic algal community structure. To distinguish between the effects of nutrient immobilisation and allelopathy, the biofilm responses to leaf-litter leachates collected after different microbial conditioning durations were also measured in a parallel laboratory experiment.
• 4. Contrary to our expectations, by day 28, primary producer growth was higher in the mesocosms containing leaf litter (L and RL) despite the rapid decrease in dissolved nutrients when leaf litter was present. After 48 days, the lowest phototrophic biofilm development was observed when leaf litter was renewed (RL), whereas phototrophic biofilm development was similar in the C and L treatments. Biofilm stoichiometry indicated that this effect was most probably related to greater nitrogen limitation in the RL treatment. The presence of leaf litter also affected primary producers' photophysiology, which could be attributed to changes in taxonomic composition and to physiological adjustments of primary producers.
• 5. Laboratory measurements showed that despite a strong inhibition of primary producer growth by unconditioned leaf-litter leachates, microbially conditioned leaf litter had either low or no effects on the development of primary producers.
• 6. These results reveal that leaf-litter decomposers can have both positive and negative effects on primary producers underlining the need to consider microbial interactions when investigating the functioning of forested headwater streams.

     

The foraging behavior of the central mudminnow and yellow perch: the influence of foraging site,intraspecific and interspecific competition

Summary The central mudminnow (Umbra limi) and yellow perch (Perca flavescens) are two species of fishes that commonly co-occur in small bog lakes in the Great Lakes region of North America. Both species are dietary generalists with a high degree of dietary overlap, and perch populations have been shown to have a strong negative effect on mudminnow populations. I compared the foraging rates of the two species in a series of laboratory experiments in which four foraging sites were simulated (open bottom substrate, water column, submerged aquatic macrophytes, and water surface). Fish were observed as they foraged singly, in monospecific pairs, and in mixed species pairs to evaluate the effects of intra- and interspecific competition on foraging success and the potential for resource partitioning based on foraging site. Single species trials showed that each species had similar foraging rates at each of the four sites. Across all sites combined, interspecific competition had a greater negative effect on the foraging success of mudminnows than did intraspecific competition. Conversely, intraspecific competition had a greater negative effect on the foraging success of perch than did interspecific competition. In mixed species trials perch took more food items from each of the four foraging sites than did mudminnows and caused shifts in site-use patterns of mudminnows. Differences in the foraging success of the two species reflected the superior ability of perch to discover the presence of food and to search rapidly for additional items, but were unrelated to handling times. These differences were linked to the species' foraging modes. The competitive superiority of perch, demonstrated in these experiments, could contribute to the negative impact of perch on mudminnow populations under natural conditions.     

Do migrants influence the foraging behaviour of the insectivorous Cyprus Wheatear,Oenanthe cypriaca,at a stopover site? (Aves: Passeriformes)

During their staging at stopover sites, migrants may compete with resident species over food resources (“resource competition hypothesis”), or migrants feed on surplus that is not utilised by the residents. Here, I studied foraging behaviour of the Cyprus Wheatear, Oenanthe cypriaca, a ubiquitous and common species with a broad niche range, on Cyprus, which is an important stopover site during intercontinental spring migration. During adverse weather conditions, perch height and aerial sallying were lower and perch/pounce activity was higher. Average perch height and sallying increased over the season, while perch-pounce foraging decreased. There was no influence of clock time. Bivariate correlations suggested an influence of migrants on perch height but not on other variables. Using a series of regression analyses with sex, time of day, date, weather conditions and number of migrants as independent variables revealed no influence of the number of migrants on the foraging behaviour of the Cyprus Wheatear. This suggests that the abundance of migrants does not lead to a change in the behaviour of the Cyprus Wheatear.     

Contrasting trophic‐cascade effects driven by variation in morphology of the perches used by a larval damselfly

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Temperature-dependent differences in foraging ability of two percids,Perca fluviatilis and Gymnocephalus cernuus

Synopsis The effects of temperature on capture rate, handling time, capture probability and routine swimming performance were studied in two fish species, perch Perca fluviatilis and ruffe Gymnocephalus cernuus. In addition, the reaction distance (RD) of both species was measured. Handling time decreased and capture rate increased with increasing temperature for both perch and ruffe. The response of handling time and capture rate to temperature was more pronounced for perch than for ruffe. Routine swimming performance increased with increasing temperature for perch but not significantly so for ruffe. The laboratory study showed that the foraging ability of ruffe was less sensitive to temperature than it was for perch. These results were consistent with the vertical distributions of both species in thermally stratified lakes; ruffe, which occurred at all depths, utilized a wider temperature range than perch.     

Ants climb plants because they cannot swim: ant presence on flowers during the flood season reduces the frequency of floral visitors

1. Seasonal changes in environments may not only affect habitat connectivity but may also affect its use by species and their interactions. Thus, during the flood season, ants are forced to develop survival strategies such as vertical plant migration.
2. According to this, it has been hypothesized that the presence of ants may directly affect plant-pollinator interactions.
3. Thus, we asked the following questions: (i) Are floral visitors of Hyptis brevipes expelled due to ant presence on inflorescences during the flood period? (ii) Is the ant effect mediated by the abundance of ants foraging on inflorescences? And, (iii) Does flower abundance predict the abundance of floral visits and ants?
4. We experimentally sampled 59 H. brevipes plants with and without ants during the flooded season, and observed no differences in flower abundance between ant treatments.
5. The probability of detaining floral visitors on H. brevipes increased with ant abundance and exceeded 50% possible repellency, but the probability of visitor deterrence was not related to flower abundance. Furthermore, the abundance of flowers did not predict the number of ants on H. brevipes individuals or the frequency of floral visits.
6. Consequently, ant repelling effects are pronounced when there are more ants foraging on plants. However, the ant repelling effect can be mitigated when plants flourish all year-round and exhibit higher concentrations of flowers in the dry months. Additionally, the different sexual functions of plants may present specific responses due to the explosive pollination mechanism associated with ant effects.

     

The effect of multi‐species host density on superparasitism and sex ratio in a gregarious parasitoid

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Is coarse woody debris in lakes a refuge or a trap for benthic invertebrates exposed to fish predation?

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Are diel vertical migrations of European perch (Perca fluviatilis L.) early juveniles under direct control of light intensity? Evidence from a large field experiment

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Interactions between invading benthivorous fish and native whitefish in subarctic lakes

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Diet-dependent body morphology and ontogenetic reaction norms in Eurasian perch

Individual morphology and performance are directly or indirectly under the influence of variation in resource levels. To study the effects of different resource conditions and their effects on morphology and ontogenetic reaction norms in young‐of‐the‐year (YOY) perch (Perca fluviatilis), we used three different approaches. First, we examined the morphological trajectories over early ontogeny in relation to lake‐specific resources in a field study. Second, one lake that lacked perch recruitment was stocked with perch eggs from a control lake in a whole‐lake experiment to study ontogenetic reaction norms. Third, we compared the development of YOY perch in the three lakes that mainly inhabited the littoral zone with YOY perch experimentally confined to enclosures in the pelagic zone of the lakes.
Overall body morphology of the YOY perch changed both as a function of size and as a function of diet. As perch increased in size they developed a deeper body morphology corresponding to an increased proportion of benthic macroinvertebrates in their diet. In pelagic enclosures where perch were constrained to feed mainly on zooplankton they had a more fusiform body morphology than perch in the lakes that fed on a mixture of zooplankton and macroinvertebrates. Similarly, the ontogenetic reaction norm of perch was related to the diet and lake‐specific zooplankton levels in the whole‐lake experiment.
In the pelagic enclosures, perch with high growth rates had a more fusiform body morphology than slow‐growing perch, whereas the opposite was found in the lakes, where perch included more macroinvertebrates in their diets. Perch in lakes with a higher proportion of macroinvertebrates in the diet also had deeper body morphology. The opposite morphology – growth rate relationship found between perch in the pelagic versus those using the whole lake suggest a morphological trade‐off between foraging on zooplankton and foraging on macroinvertebrates. Our results suggest that YOY perch show different ontogenetic reaction norms as a function of lake‐specific resource levels, which may allow YOY recruitment to later stages. Our results further suggest that diet‐related changes in morphology are a rapid process.     

Indirect trophic interactions with an invasive species affect phenotypic divergence in a top consumer

While phenotypic responses to direct species interactions are well studied, we know little about the consequences of indirect interactions for phenotypic divergence. In this study we used lakes with and without the zebra mussel to investigate effects of indirect trophic interactions on phenotypic divergence between littoral and pelagic perch. We found a greater phenotypic divergence between littoral and pelagic individuals in lakes with zebra mussels and propose a mussel-mediated increase in pelagic and benthic resource availability as a major factor underlying this divergence. Lakes with zebra mussels contained higher densities of large plankton taxa and large invertebrates. We suggest that this augmented resource availability improved perch foraging opportunities in both the littoral and pelagic zones. Perch in both habitats could hence express a more specialized foraging morphology, leading to an increased divergence of perch forms in lakes with zebra mussels. As perch do not prey on mussels directly, we conclude that the increased divergence results from indirect interactions with the mussels. Our results hence suggest that species at lower food web levels can indirectly affect phenotypic divergence in species at the top of the food chain.     

Determinants of foraging profitability in two nectarivorous butterflies

ABSTRACT.

• 1 I studied flower selection and foraging energetics of Agraulis vanillae L. (Nymphalidae) and Phoebis sennae (Pieridae), two butterfly species common to north central Florida. I identified the major nectar resources exploited by several populations of these butterflies and, for each plant species, measured available nectar volumes and concentrations, corolla lengths, and density. I quantified foraging behaviour of each butterfly species at each nectar source (flower visitation rate and percentage of foraging time in flight), and used these data to estimate the net rate of energy intake of each butterfly species at each nectar source.
• 2 Estimated mean energy contents of individual flowers of the eleven exploited plant species spanned three orders of magnitude, ranging between 0.015 and 9.27 joules. Mean energy content of individual flowers was strongly correlated with mean foraging profit of both butterfly species.
• 3 Mean nectar volume strongly influenced energy content and varied widely within and among species, ranging from 0.0076 to 1.853 μ1. Nectar concentration varied between 17.1% and 40.4% sucrose-equivalents. Nectar volume was the best single predictor of foraging profitability (correlation coefficients of 0.994 and 0.984 for Phoebis and Agraulis respectively). Corolla length also strongly affected foraging profitability for both butterfly species; flower species with longer corollas were generally more profitable.
• 4 Flower density and nectar concentration showed weak or nonsignificant associations with foraging profitability.
• 5 The usefulness and limitations of these floral characteristics as bases for foraging selectivity, and the selective pressures foraging butterflies might place on the visited plants are discussed.

     

Specialist pollinating seed predator exhibits oviposition strategy consistent with optimal oviposition theory

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Altered visual environment affects a tropical freshwater fish assemblage through impacts on predator–prey interactions

1. Increased turbidity and siltation caused by rock quarrying, mining, and deforestation are pervasive disturbances in aquatic systems. Turbidity interferes with vision for aquatic organisms, potentially altering predator–prey interactions.
2. We studied the effects of these disturbances in Trinidadian streams by surveying predators and their shared prey both in streams with versus without quarries as well as in a focal stream before and after the establishment of a quarry. Then, to evaluate whether differential foraging success in turbid water might underlie abundance patterns of predators, we experimentally induced turbidity in mesocosms and measured predator foraging success.
3. Upstream quarry presence had a dramatic effect on the benthic structure of streams, greatly increasing siltation. A substantial decrease in the abundance of a diurnal cichlid predator (Crenicichla frenata) was associated with quarry presence, while a nocturnal erytherinid predator (Hoplias malabaricus) was equally as abundant in streams with or without quarries. The density of their shared prey, the Trinidadian guppy (Poecilia reticulata) remained unchanged.
4. In mesocosm trials, Crenicichla were less successful predators with turbidity, whereas Hoplias performed equally across turbidities. These foraging success results help explain differences in demographic shifts in response to turbidity for both predators.
5. By relating short-term effects of an anthropogenically altered visual environment on species interactions to abundance patterns of predators and prey, this study helps to identify an important mechanism whereby changes to species’ visual ecology may have long-term effects on population biology.

     

Oceanic thermal structure mediates dive sequences in a foraging seabird

1. Changes in marine ecosystems are easier to detect in upper‐level predators, like seabirds, which integrate trophic interactions throughout the food web.
2. Here, we examined whether diving parameters and complexity in the temporal organization of diving behavior of little penguins (Eudyptula minor) are influenced by sea surface temperature (SST), water stratification, and wind speed—three oceanographic features influencing prey abundance and distribution in the water column.
3. Using fractal time series analysis, we found that foraging complexity, expressed as the degree of long‐range correlations or memory in the dive series, was associated with SST and water stratification throughout the breeding season, but not with wind speed. Little penguins foraging in warmer/more‐stratified waters exhibited greater determinism (memory) in foraging sequences, likely as a response to prey aggregations near the thermocline. They also showed higher foraging efficiency, performed more dives and dove to shallower depths than those foraging in colder/less‐stratified waters.
4. Reductions in the long‐term memory of dive sequences, or in other words increases in behavioral stochasticity, may suggest different strategies concerning the exploration–exploitation trade‐off under contrasting environmental conditions.