The effect of localised eutrophication on competition between Ulva lactuca (Ulvaceae,Chlorophyta) and a commercial resource of Gracilaria verrucosa (Gracilariaceae,Rhodophyta)

In spring (August) 1993 a bloom of Ulva lactuca appeared for the first time in Saldanha Bay, South Africa, and persisted through summer. Ulva wash-ups contaminated the beach and part of the commercial Gracilaria beach-cast had to be discarded. The biomass and distribution of Gracilaria and Ulva are described in relation to the seasonal water chemistry of the bay. Gracilaria survives in deeper water in summer by the pulsing of nutrients on an approximately 6-day cycle of movement of the thermocline that separates nutrient-rich bottom water from warm oligotrophic surface water. Ammonium-rich fish-factory discharge into this surface layer in a sector of the bay provided localised conditions for Ulva to out-compete Gracilaria at depths of 2–5m, demonstrating the powerful disruptive effect of eutrophication in this strongly stratified system.     

The gracilarioids in South Africa: long-term monitoring of a declining resource

In South Africa, gracilarioid red algae have been collected as wash-up to be dried and sold for agar extraction for at least 50 years. Despite much research, there is currently no commercial mariculture of the algae locally although this has been carried out in neighboring Namibia for a number of years. The industry is traditionally confined to Saldanha Bay on the west coast, although small wash-ups of Gracilariopsis longissima have been collected in nearby St Helena Bay. In Saldanha Bay, wash-ups of Gracilaria. gracilis have been very sporadic over the last few decades, with human alteration of the bay configuration possibly responsible for an initial major decline in 1974. This unpredictability in the amounts of wash-up has made the industry unstable and increasingly unprofitable. We compiled the results of previous surveys (some unpublished) of gracilariod populations in St Helena Bay and the Saldanha-Langebaan sytem, and re-surveyed these populations to examine long-term fluctuations. In Saldanha Bay and Langebaan Lagoon, standing stock of G. gracilis was estimated at 538 tons fresh weight and 71 tons fresh weight respectively. Less than 4 tons of gracilarioids are estimated to remain in St Helena Bay. We discuss the fluctuations in biomass and distribution of these South African gracilarioid populations.     

Phycological research in the development of the Chinese seaweed industry

The term seaweed industry is employed in a broad sense and includes production both of commercial seaweeds such as Laminaria and Porphyra by phycoculture and of processed seaweed products, such as algin, agar and carrageenan.Before the founding of the People's Republic, China had a very insignificant seaweed industry, producing small quantities of the purple laver Porphyra and the glueweed Gloiopeltis by the primitive rock-cleaning method and the kelps Laminaria and Undaria by the primitive stone-throwing method, both aiming at enhancing the growth of the wild seaweeds. Also, a small quantity of agar was manufactured by the traditional Japanese method of gelling, freezing, thawing and drying the product. The small production was not sufficient to meet the demand of the Chinese people who for ages have appreciated seaweeds and their products for food. Therefore, large quantities of seaweeds and seaweed products had to be imported from various countries, for instance, Eucheuma and Gracilaria from Indonesia and other southeastern Asian countries, Laminaria and agar from Japan, even Porphyra from the USA. Annual Laminaria import from Japan generally amounted to over 10 000 tons and in some years approached 20 000–30 000 tons. Some quantities of the glueweed Gloiopeltis and the vermifuge weed Digenea simplex were exported, mainly to Japan.Since the founding of the People's Republic of China in October, 1949, China has exerted efforts to build up a self-supporting seaweed industry. Now after a lapse of 30-some years, a sizable seaweed industry has been developed. China is now able to produce by phycoculture more than one million tons of fresh seaweeds, including Laminaria, Undaria, Porphyra, Eucheuma, Gracilaria etc. and several thousand tons of seaweed extracts, including algin, agar, carrageenan, mannitol and iodine. At present, China still imports some quantities of seaweeds and seaweed products from various countries but is able to produce sufficient quantities to meet the people's need and even to export some quantities of the seaweeds Laminaria, Undaria and Porphyra and the seaweed products algin and mannitol.At the Tenth International Seaweed Symposium, I presented a paper on the Marine Phycoculture of China, in which I emphasized on the methods of cultivation (Tseng 1981b). Therefore I would like to take this opportunity to supplement the last lecture by presenting a paper on the role of phycological research in the development of China's seaweed industry.     

Environmental variation and large-scale Gracilaria production

Temporal and spatial abiotic variation in seaweed farms should be anticipated to maximize production through alternative exploitation strategies. This study describes the basic assumptions and the most relevant data used to empirically develop a production model aimed at improving prediction and increasing production of Gracilaria farms in northern Chile. Continuous light and temperature recordings since 1986 have allowed us to relate abiotic variations with high production seasons of Gracilaria or with the presence of pests and epiphytes. Much of the interannual variations in light and temperature appear as part of a predictable pattern of change between ENSO (El Niño/Southern Oscillation) and inter-ENSO years. Production has been found to be a function of stock density and harvesting frequency, two parameters that can be effectively manipulated in the field. Thus, the range of climatic change now can be anticipated to some extent which, in turn, suggests the best farming strategy. During seasons or growth periods anticipated to be highly productive, farming activities are oriented to maintain high percentage removal of the stock through frequent harvesting. During seasons anticipated to be low in production, activities are oriented to prevent biomass losses due to the blooms of epiphytes and pests and to secure stocks to renew through planting the damaged parts of the beds after the blooms.     

Growth rates and agar properties of three gracilarioids in suspended open-water cultivation in St. Helena Bay, South Africa

Relative growth rates (RGRs), yields and agar characteristics of threegracilarioid isolates (Gracilariopsis sp. from St. Helena Bay, and Gracilaria gracilis isolates from Langebaan Lagoon and Saldanha Bay) weremeasured to assess the suitability of a site in St. Helena Bay for suspendedcultivation. The gracilarioids were grown on polypropylene ropes and`netlon' lines, and the RGRs were 4.0–11.0% d<sup>-1</sup> and 5.0–7.0%d<sup>-1</sup>, respectively. The RGR of the Langebaan isolate of G. gracilis grown on ropes was significantly higher than the RGR of otherisolates. The mean net yield for the Langebaan isolate grown on `netlon'lines was 2.6 ± 0.9 kg wet wt m^-2 30 day^-1. Thecultured gracilarioids were extracted for native and alkali treated agars. Themean native agar yield over the entire period was 39.0% dry wt. Alkalipretreatment reduced the yield by 55%, but significantly increased gelstrength. High gel strengths (>750 g cm^-2) were measured inagars from Gracilariopsis sp. and Saldanha Gracilaria gracilis inmid-summer and winter. The dynamic gelling and melting temperatures ofnative and alkali treated agars varied among the gracilarioids. The meangelling and melting temperatures of agars were about 39.0 ^°C and86.0 ^°C, respectively. The 3,6-AG content ranged from 29% to38% for native agars and 34–45% for alkali treated agars. While theseresults indicate that this site is suitable for gracilarioid cultivation, occasionallow-oxygen events in St. Helena Bay lead to production of hydrogensulphide in the sea water (`black tides'). Such events killed most inshorebiota (including seaweeds) in 1994 and 1998. This frequency (on average1–2 per decade) and duration (maximum 2 weeks) would have to beconsidered in planning commercial seaweed farming in St. Helena Bay.     

Cultivation of Gracilaria in outdoor tanks and ponds

This review deals with the major problems of unattached Gracilaria intensive cultivation in outdoor tanks and ponds. These problems are presented through the main variables affecting the Gracilaria annual yield and the updated solutions evolved. The physical variables include tank and pond structure, seawater characteristics such as velocity, agitation practice, exchange rate, and salinity, light characteristics such as quantity and quality, and temperature modelling. The chemical variables include nutrient composition and regime of application, and inorganic carbon supply with the pH changes involved. The biological variables include seaweed density, epiphyte competition, grazer damage, bacterial disintegration, integrated mariculture and strain selection. The experience gained in the Israeli research on Gracilaria cultivation is discussed in view of other Gracilaria and seaweed intensive cultivation research.     

The presence of gigartinine in a New Zealand Gracilaria species

Gigartinine, 5-(3-amidinoureido)-2-aminovaleric acid, serves as achemotaxonomic marker to distinguish two species of Gracilaria withvery similar morphologies. Gigartinine was identified by ¹³C-NMRspectroscopy and amino acid analysis of a cold-water extract from Gracilaria sp. nov., collected from a sheltered harbour localityat Blockhouse Bay, Auckland, New Zealand. Levels of this amino acid,naturally ca. 5% by dry weight of seaweed, were able to be depleted andthen restored during a nitrogen pulsing experiment. In contrast, native andpulsed samples of Gracilaria chilensis from Point Arthur, Wellingtonshowed no extractable gigartinine. Although these two species are unableto be distinguished in the field by morphological characteristics, they canbe separated by the presence or absence of gigartinine.     

Advances in Seaweed Aquaculture Among Pacific Island Countries

Recent developments in the seaweed aquaculture industries of Pacific islands are reviewed from the perspective of technical, production, geographic, marketing, species-diversification, socio-economic and institutional-support advances. Successful commercial aquaculture of seaweeds in the Pacific island region is presently based on two species, Kappaphycus alvarezii in Kiribati, Fiji and Solomon Islands, and Cladosiphon sp. in Tonga. It is possible that other candidate species could be considered for aquaculture for food (e.g. Caulerpa racemosa or Meristotheca procumbens) or extraction of agar (Gracilaria), although further research on the technical feasibility of aquaculture methods to produce sufficient tonnage, and particularly on their marketing, is needed. While the Pacific island region may be environmentally ideal for seaweed aquaculture, the limitations of distance from main centres and distance from markets, vulnerability to world price fluctuations, and socio-economic issues, make it unlikely that the Pacific Island region will ever rival the scale of Asian seaweed production. Regional seaweed farming can nevertheless make a useful contribution to supplement other sources of income, and can be an important economic boost for isolated outer islands where few alternative income-generating opportunities exist.     

Eutrophication assessment and bioremediation strategy in a marine fish cage culture area in Nansha Bay,China

On the basis of field data measured during four cruises from January to November 2007, variations in the characteristics of dissolved inorganic nitrogen and phosphate were analyzed in Nansha marine fish cage culture area, Ningbo City, China. Dissolved inorganic nitrogen (DIN) was selected as the parameter to balance seaweed absorption and fish DIN production. The contents of DIN and phosphate varied with different seasons, and eutrophication index (E) value ranged from 2.41 to 15.99, indicating serious eutrophication conditions; the annual average value of N/P of 32.95 indicates a nitrogen surplus in this system. The eutrophication condition in Nansha Bay was mainly caused by the fish cage culture activities. Based on their biological characteristics, Laminaria and Gracilaria were selected as the bioremediation species in winter and spring and summer and autumn, respectively. The optimal co-cultivation proportion of fish cage to Laminaria and Gracilaria in this bay was 1 cage, 450 m² and one cage, 690 m², respectively.     

Application of <Emphasis Type="Italic">Gracilaria lichenoides</Emphasis> (Rhodophyta) for alleviating excess nutrients in aquaculture

A study was conducted in Xiangshan Bay, Ningbo, China, using red alga Gracilaria lichenoides to alleviate nutrient pollution in shrimp (Litopenaeus vannamei) and fish (Epinephelus awoara) culture ponds. Our results showed that G. lichenoides was efficient at absorbing inorganic nitrogen (IN) and inorganic phosphate (IP), and maintained a more stable dissolved oxygen (DO) level. A total of 506.5 kg (1,013 kg ha⁻¹) of shrimp and 210.5 kg (421 kg ha⁻¹) of fish were harvested from the shrimp/algae (SA) and fish/algae (FA) ponds, respectively. Only 53.5 kg shrimp were harvested from the shrimp pond without Gracilaria (S) due to anoxic asphyxia, and 163 kg fish were harvested from the fish culture pond without Gracilaria (F). Compared with using microalgae, bioremediation by macroalgae has no risk of harmful algal blooms (HABs), and it is easy to control seaweed biomass. During the experiment, there was a better environmental condition (lower chemical oxygen demand, IN, IP and chlorophyll a concentrations) in the ponds with Gracilaria. Furthermore, Gracilaria spp. can be used as food for abalone or other aquacultured animals and thus enhance economic return.