连作大豆根分泌物对根腐病病原菌的化感作用

采用砂培,水培和室内培养等试验方法研究了连作大豆根分泌物对根腐病病原菌的化感作用。结果表明,与对照相比,连作和轮作大豆根分泌物对半镰孢菌,粉红粘帚功和尖镰孢菌尤其是对半裸镰孢菌的生长有明显的化感促进作用,差异达显著或极显著水平,低浓度时,连作大豆根分泌物对半裸镰孢菌和粉红粘帚菌生长的化感促进作用明显大于轮作大豆,差异达显著水平,同一茬口,高浓度根分泌物半裸镰孢菌生长的化感促进作用小于低浓度,而且在连作大豆中差异达显著水平。与对照相比,高浓度的邻苯二甲酸和丙二酸（L5和B5）对半裸镰孢菌,粉红粘帚菌和尖镰孢菌尤其是对半裸镰孢菌的生长有化感抑制作用,差异达显著或极显著水平,而低浓诬的邻苯二甲酸和丙二酸对半裸镰孢菌,粉红粘帚菌和尖镰孢菌的生长有化感促进,部分差异达显著水平。     

长期连作对大豆根际土壤镰孢菌种群的影响

利用中国科学院海伦农业生态试验站大豆连作长期定位试验区,进行了大豆根际土壤镰孢菌分离鉴定及大豆根腐病致病力检测,结合核酸序列和限制性片段长度多态性(RFLP)的系统发育分析,研究了长期连作(20年)较短期连作(3年)对大豆根际土壤镰孢菌种群密度和结构、致病力及遗传多样性的影响.结果表明： 3年连作大豆根际土壤镰孢菌种群密度为6.0×10⁴ CFU·g^-1,且以强致病力的尖镰孢菌、禾谷镰孢菌、轮枝镰孢菌及中等致病力的腐皮镰孢菌为优势种;连作20年大豆根际土壤镰孢菌种群密度和优势菌的优势度均显著低于3年连作,其中尖镰孢菌、禾谷镰孢菌和腐皮镰孢菌的种群密度仅为3年连作的36%、32%和22%,没有分离到致病力最高的轮枝镰孢菌,而种群多样性和均匀度显著高于3年连作;仅分离自20年连作土壤的三线镰孢菌、砖红镰孢菌及燕麦镰孢菌均为非致病菌种,且与强致病力镰孢菌种在基于转录间隔区(ITS)和转录延长因子(EF-1α)序列的聚类分析中显示了系统进化亲缘关系的差异性.因此,大豆20年连作会导致根际土壤镰孢菌种群生长受抑制、使其种群结构和遗传多样性发生改变,同时降低大豆根腐病菌种群致病力.     

三七连作土壤浸提液对其根腐病菌的化感效应

采用甲醇、乙酸乙酯和水分别按液土比3∶1、6∶1和9∶1对三七连作土壤进行浸提,研究其浸提液对三七根腐病菌生长和种群数量的影响。结果表明: 平板培养72 h后,甲醇、乙酸乙酯和水浸提液对尖镰孢菌和腐皮镰孢菌的菌丝生长均表现为化感促进,其中,甲醇和乙酸乙酯浸提液对尖镰孢菌的化感效应指数为14.0%～19.8%和16.2%～20.2%,高于水浸提液的8.9%～14.2%,且不同浸提比例之间差异不显著;而甲醇浸提液对链格孢菌菌丝生长表现为化感抑制,且抑制效应在浸提比例为3∶1时最强,达到-33.2%～-38.5%,乙酸乙酯和水浸提液对链格孢菌菌丝生长无显著影响。土壤培养4周后,甲醇、乙酸乙酯和水浸提液均能增加土壤中尖镰孢菌的数量,其中,水浸提液的增加效应最强,达到每克干土3.49×10⁶～9.56×10⁶拷贝数,高于甲醇(每克干土1.68×10⁴～6.73×10⁴拷贝数)和乙酸乙酯浸提液(每克干土1.77×10⁴～3.72×10⁴拷贝数),且这种增加效应随浸提比例的增加逐渐减弱;水浸提液和低浸提比例的甲醇提取液均能增加土壤中腐皮镰孢菌的数量,而重茬土壤浸提液对链格孢菌的数量影响不显著。因此,三七连作土壤浸提液对根腐病菌如尖镰孢菌和腐皮镰孢菌均表现出明显的化感促进效应,这可能是再植三七易发生根腐病等土传病害的原因之一。     

三江平原地区大豆根腐病病株上镰孢菌的分离鉴定

为了明确引起三江平原地区大豆根腐病的镰孢菌(Fusarium)种类及优势种群,对该地区大豆根腐病样本进行了采集。通过组织分离和形态学鉴定,共鉴定出6种镰孢菌,分别为木贼镰孢(F.equiseti)、尖孢镰孢(F.oxysporum)、芬芳镰孢(F.redolens)、半裸镰孢(F.semitectum)、腐皮镰孢(F.solani)和拟轮枝镰孢(F.verticillioides)。其中尖孢镰孢(F.oxysporum)的分离频率最高,达16.67%。对6种镰孢菌的形态学特征进行了描述。     

大豆根茬木霉腐解产物的鉴定及其化感作用的研究

采用不同极性溶剂环己烷、乙酸乙酯、正丁醇连续提取及XAD 4树脂提取大豆根茬木霉腐解产物 ,并对各提取组分进行了化感作用研究 ,对化感作用明显的组分用GC MS进行了化学成分分析 .结果表明 ,大豆根茬木酶腐解产物的 2周、4周环己烷、乙酸乙酯、XAD 4树脂提取组分能显著抑制初期大豆种子萌发 (2 1h) ,随大豆种子萌发时间的延长 ,抑制作用减弱 .2周、4周根茬各提取组分对大豆种子萌发中的胚根生长 ,所表现出的化感抑制作用规律是 :0 .5 0、1.0 0gDW·ml-1乙酸乙酯、XAD 4树脂提取组分与 0 .10、0 .2 5 gDW·ml-1乙酸乙酯、XAD 4树脂组分及环己烷提取组分胚根长的RI值 (化感作用效应指数 )差异达显著或极显著水平 .乙酸乙酯、正丁醇、XAD 4树脂提取组分中的有机化合物种类有 :有机酸、酚、醛、酮、苯、胺、腈、酯等 ,其中大多为化感物质 .     

被内生真菌侵染的禾草提取液对真菌的抑制作用

以带有与不带有Neotyphodium属内生真菌的醉马草Achnatherum inebrians、披碱草Elymus dahuricus和野大麦Hordeum brevisubulatum的草粉浸提液对细交链孢Alternaria alternata、根腐离蠕孢Bipolaris sorokiniana、燕麦镰孢Fusarium avenaceum和绿色木霉Trichoderma viride进行了抑菌活性研究。结果表明:披碱草、醉马草和野大麦草粉浸提液对细交链孢、根腐离蠕孢、燕麦镰孢和绿色木霉的菌落生长、孢子萌发率和芽管长度均有一定的抑制作用。而披碱草中的Neotyphodium可显著增强披碱草草粉浸提液对细交链孢、燕麦镰孢、绿色木霉菌落生长及对细交链孢和根腐离蠕孢孢子萌发及燕麦镰孢芽管长度的抑制作用;醉马草中的Neotyphodium显著增强了醉马草草粉浸提液对燕麦镰孢、绿色木霉菌落生长和芽管长度,以及细交链孢、根腐离蠕孢和燕麦镰孢孢子萌发的抑制作用;野大麦中的Neotyphodium显著增强了野大麦草粉浸提液对绿色木霉菌落生长、孢子萌发和芽管长度的抑制作用。     

不同品种小麦与蚕豆间作对蚕豆枯萎病的防治及其机理

通过田间小区试验和水培试验,研究了3个品种小麦（云麦42、云麦47和绵阳29）与蚕豆间作对蚕豆地上部生物量、枯萎病发生、根际微生物代谢功能多样性和枯萎病病原菌尖孢镰刀菌数量的影响,分析了3个不同小麦品种低分子量根系分泌物组分（糖、氨基酸和有机酸）的差异.结果表明： 云麦42与蚕豆间作（YM42/B）和云麦47与蚕豆间作（YM47/B）使蚕豆地上部生物量分别增加16.6%和13.4%,使蚕豆枯萎病病情指数分别降低47.6%和23.3%,绵阳29与蚕豆间作（MY29/B）对蚕豆地上部生物量和枯萎病病情指数均无显著影响.与单作蚕豆相比,YM42/B和YM47/B处理均显著提高了蚕豆根际微生物的平均颜色变化率（AWCD)及对碳源的总利用强度和Biolog ECO板中各种碳源的利用,明显改变了蚕豆根际微生物群落结构,并显著降低了蚕豆根际的尖孢镰刀菌数量;MY29/B处理对AWCD值、碳源总利用强度和Biolog ECO板中各种碳源的利用及蚕豆根际尖孢镰刀菌数量均无显著影响,也未明显改变蚕豆根际的微生物群落结构.3个小麦品种根系分泌物中可溶性糖、游离氨基酸总量和有机酸总量均表现为MY29＞YM47＞YM42.MY29根系分泌物中丝氨酸、谷氨酸、甘氨酸、缬氨酸、蛋氨酸、苯丙氨酸、赖氨酸的含量均显著高于YM42和YM47;精氨酸为YM42、YM47所特有,而亮氨酸为MY29所特有.MY29和YM47根系分泌物中检出酒石酸、苹果酸、柠檬酸、琥珀酸、延胡索酸和顺乌头酸6种有机酸,而YM42根系分泌物中检出洒石酸、苹果酸、柠檬酸和延胡索酸4种有机酸,且MY29和YM47根系分泌物中苹果酸含量显著高于YM42.小麦与蚕豆间作提高了蚕豆根际微生物的活性和碳源利用强度,改变了根际微生物的群落结构,降低了蚕豆根际尖孢镰刀菌的数量,促进了蚕豆生长,抑制了蚕豆枯萎病的发生,但小麦与蚕豆间作控病效果受小麦品种的影响,表明间作系统中非寄主作物根系分泌物的差异是影响间作对土传病害控制的重要因素.     

我国东北地区玉米穗腐镰孢菌的种类及其分离频率

从辽宁、吉林、黑龙江三省采集的43份玉米病穗上共分离获得327株镰孢菌,根据形态特征鉴定属于7个种,其分离频率分别为半裸镰孢菌(Fusarium semitecturrt)37.77%,尖孢镰孢菌(F.oxysporum)3.51%,拟轮枝镰孢菌(F.verticillioides)3.57%,克鲁克威尔镰孢菌(F.c...     

唾液乳杆菌抑制镰孢霉的研究

目的 研究唾液乳杆菌抑制产毒镰孢霉的生物学性能,初步探索抑菌机制.方法 以禾谷镰孢霉和尖孢镰孢霉2种典型霉菌为指示菌,唾液乳杆菌为测试对象,对霉菌孢子萌芽、孢子生长和菌丝体生长3个生理阶段进行抑制效应观察.结果 10%的唾液乳杆菌耗尽上清就能抑制83%的禾谷镰孢霉孢子和50%尖孢镰孢霉孢子萌芽;耗尽上清24 h内能显著抑制镰孢霉孢子的生长;96 h内孢霉菌丝体的生长.结论 唾液乳杆菌产生的有机酸对禾谷镰孢霉和尖孢镰孢霉生长起主要抑制作用.     

富钾基因型籽粒苋主要根系分泌物及其对土壤矿物态钾的活化作用

通过试验,研究了2种供K水平对籽粒苋(Amaranthus spp.)富K基因型和一般基因型根系分泌物含量变化的影响,以及在低K胁迫时3个生长期两类基因型主要根系分泌物含量的变化特点,模拟了籽粒苋根系分泌物对土壤矿物态钾的活化作用.结果表明,籽粒苋根系分泌物中可溶性糖、氨基酸和有机酸含量随供K水平的升高而降低,且富K基因型根系分泌物中3种物质的分泌量始终大于一般基因型;在正常供K条件下,两基因型根系分泌能力相近,但在低K处理时,前者显著高于后者,差异显著;在2种供K水平下,根系有机酸分泌量在3种分泌物中占绝对优势,分别是可溶性糖和氨基酸分泌量的几十倍和几百倍.籽粒苋生长到50 d时,一般基因型根系可溶性糖、氨基酸和有机酸的分泌量较40 d时迅速降低.富K基因型根系分泌物中可溶性糖、氨基酸和有机酸含量在3个生长时期均大于一般基因型,且随着生长时间的延长,两基因型间可溶性糖、氨基酸和有机酸含量的差异明显增大.两类基因型在3个生长时期均以分泌有机酸为主,其占总分泌量的93%以上.籽粒苋根系分泌物处理后的土壤速效钾含量均高于清水对照处理,富K基因型在低K胁迫时的根系分泌物对土壤K的活化作用明显大于一般基因型.     

大蒜根系分泌物的化感作用

以苍山白蒜和蔡家坡紫蒜为材料,采用水培方法收集根系分泌物,研究了2个大蒜品种的根系分泌物对莴苣种子发芽和幼苗生长及对黄瓜枯萎病菌、西瓜枯萎病菌的化感效应.结果表明:2个大蒜品种的根系分泌物对莴苣种子发芽和幼苗生长均表现为低浓度(0.1、0.2 g·mL-1)促进、高浓度(0.4、0.6 g·mL-1)抑制,高浓度时蔡家坡紫蒜的抑制作用大于苍山白蒜;对黄瓜枯萎病菌和西瓜枯萎病菌的菌丝生长及孢子萌发均表现为抑制作用,随着根系分泌物浓度的提高,抑制作用增强,其中黄瓜枯萎病菌较敏感,且蔡家坡紫蒜的抑制作用大于苍山白蒜.     

Role of zearalenone lactonase in protection of Gliocladium roseum from fungitoxic effects of the mycotoxin zearalenone

Zearalenone is a mycotoxin with estrogenic effects on mammals that is produced by several species of Fusarium. We found that zearalenone and its derivatives inhibit the growth of filamentous fungi on solid media at concentrations of < or =10 microg/ml. The fungitoxic effect declined in the order zearalenone > alpha-zearalenol > beta-zearalenol. The mycoparasitic fungus Gliocladium roseum produces a zearalenone-specific lactonase which catalyzes the hydrolysis of zearalenone, followed by a spontaneous decarboxylation. The growth of G. roseum was not inhibited by zearalenone, and the lactonase may protect G. roseum from the toxic effects of this mycotoxin. We inactivated zes2, the gene encoding zearalenone lactonase in G. roseum, by inserting a hygromycin resistance cassette into the coding sequence of the gene by means of Agrobacterium tumefaciens-mediated genetic transformation. The zes2 disruption mutants could not hydrolyze the lactone bond of zearalenone and were more sensitive to zearalenone. These data are consistent with a hypothesis that resorcylic acid lactones exemplified by zearalenone act to reduce growth competition by preventing competing fungi from colonizing substrates occupied by zearalenone producers and suggest that they may play a role in fungal defense against mycoparasites.     

Effects of a vesicular-arbuscular mycorrhizal fungus and other soil microorganisms on growth,mineral nutrient acquisition and root exudation of soil-grown maize plants

Maize (Zea mays L. cv. Alize) plants were grown in a calcareous soil in pots divided by 30-m nylon nets into three compartments, the central one for root growth and the outer ones for hyphal growth. Sterle soil was inoculated with either (1) rhizosphere microorganisms other than vesicular-arbuscular mycorrhizal (VAM) fungi, (2) rhizosphere microorganisms together with a VAM fungus [Glomus mosseae (Nicol. and Gerd.) Gerdemann and Trappel], or (3) with a gamma-irradiated inoculum as control. Plants were grown under controlled-climate conditions and harvested after 3 or 6 weeks. VAM plants had higher shootroot ratios than non-VAM plants. After 6 weeks, the concentrations of P, Zn and Cu in roots and shoots had significantly increased with VAM colonization, whereas Mn concentrations had significantly decreased. Root exudates were collected on agar sheets placed on the interface between root and hyphal compartments. Six-week-old VAM and non-VAM plants had similar root exudate compositions of 72–73% reducing sugars, 17–18% phenolics, 7% organic acids and 3% amino acids. In another experiment in which root exudates were collected on agar sheets with or without antibiotics, the amounts of amino acids and carbohydrates recovered were similar in VAM and non-VAM plants. However, threeto sixfold higher amounts of carbohydrates, amino acids and phenolics were recovered when antibiotics were added to the agar sheets. Thus, the high microbial activity in the rhizosphere and on the rhizoplane limits the exudates recovered from roots.     

Effect of root exudates on the spore germiantion of rhizosphere and rhizoplane mycoflora of chilli (Capsicum annuum L.) cultivars

Summary From root exudates of three cultivars of chilli (Capsicum annuum L.) 12 amino acids and 7 sugars were detected. Methionine, d-1- phenylalanine, citrulline and d-xylose were detected only from the root exudates of resdistant cultivars. The root exudates of resistant variety inhibited spore germination of the pathogen (Fusarium oxysporum f. sp.capsici), but that of susceptible variety enhanced spore germiantion of the same. Spore germiantion of antagonistic fungi (Trichderma viride andAspergillus sydowi) was also influenced by the root exudates of resistant and susceptible varieties, but the influence was different.Spore germiantion of a number of rhizosphere fungi was studied and in general root exudate of susceptible cultivar enhanced spore germiantion of majority of fungi, but spore germination of antagonistic fungi against the pathogen was inhibited. However, root exudate of resistant cultivar stimulated spore germination of antagonistic fungi.     

Effect of onion (Allium cepa) root exudates on the hyphal growth of Gigaspora margarita

 The effect of root exudates from onions differing in P status on spore germination and hyphal growth of arbuscular mycorrhizal fungi was investigated. Onion (Allium cepa) was grown in solution culture at different phosphorus concentrations (0, 0.1, 1.0, 8.0 and 24.0 mg P l^–1) and root exudates were collected. When spores of the arbuscular mycorrhizal fungus, Gigaspora margarita were incubated with these root exudates, spore germination was only slightly affected but hyphal growth was greatly affected, particularly with exudates from P-deficient plants. This suggests that the P nutrition of host plants influences the composition of root exudates and thereby the hyphal growth of arbuscular mycorrhizal fungi. Accepted: 25 June 1995     

人参(Panax ginseng)根系分泌物成分对人参致病菌的化感效应

采用室内培养结合生物学测定的试验方法,研究了不同浓度人参(Panax ginseng)根系分泌物成分苯甲酸、邻苯二甲酸二异丁酯、十六酸和2,2-二(4-羟苯基)丙烷对人参立枯丝核菌(Rhizoctonia solani)、黑斑菌(Alternaria panax)、疫病菌(Phytophthora cactorum)、菌核菌(Sclerotinia schinseng)、锈腐菌(Cylindrocarpon destructans)和绿色木霉菌(Trichoderma viride)菌落生长及孢子萌发的化感效应.结果显示,不同浓度人参根系分泌物成分对人参致病菌及绿色木霉菌的化感效应存在显著差异.苯甲酸浓度与人参立枯丝核菌、菌核菌和锈腐菌菌落生长以及人参黑斑菌、锈腐菌孢子萌发呈负相关,与人参黑斑菌、绿色木霉菌菌落生长呈正相关;对人参疫病菌菌落生长的化感效应表现为低浓度和高浓度抑制,中浓度促进.邻苯二甲酸二异丁酯浓度与人参立枯丝核菌、黑斑菌、菌核菌和绿色木霉菌菌落生长以及人参黑斑菌孢子萌发呈负相关;对人参锈腐菌菌落生长和孢子萌发表现为低浓度和高浓度抑制,中浓度促进;对人参疫病菌菌落生长表现为低浓度和中浓度抑制,高浓度促进.2,2-二(4-羟苯基)丙烷浓度与人参立枯丝核菌、黑斑菌、疫病菌、绿色木霉菌菌落生长以及人参黑斑菌、锈腐菌孢子萌发呈负相关;对人参菌核菌、锈腐菌菌落生长表现中浓度促进,高浓度抑制.十六酸浓度与人参锈腐菌、疫病菌和绿色木霉菌菌落生长呈正相关,与人参锈腐菌孢子萌发呈负相关,对黑斑菌孢子萌发表现为中浓度抑制.4种根系分泌物的等量混合物浓度与人参致病菌及拮抗木霉菌菌落生长速率呈负相关.     

Potential role of allelopathy in the soil and the decomposing root of Chinese-fir replant woodland

The role of allelopathy in the Chinese-fir (Cunninghamia lanceolata) replant problem was studied. The failure of Chinese-fir seedlings to grow normally in Chinese-fir replant woodland was not only caused by the depletion of nutrients and the deterioration of the structure of replant woodland soil, but also by biotic factors and allelopathy. Extracts of soils collected from replant woodlands significantly reduced the growth of Chinese-fir seedlings. Extracts and decomposing root residues also significantly inhibited the growth of Chinese-fir seedlings. Extracts of the replant soil and of the decomposing roots from Chinese-fir replant woodland were both toxic to other plants. The combination of the decomposing root residues and the pathogenic fungi reduced the growth of Chinese-fir seedlings the most when compared to the decomposing root residue alone and the control. It appears that allelopathy is at least partly involved in the Chinese-fir replant problem. ei]Section editor: R Rodriguez-Kabana     

The effect of root exudates from two transgenic insect-resistant cotton lines on the growth of Fusarium oxysporum

The attenuation of disease resistance in transgenic insect-resistant cotton has become one of the important factors restricting cotton production in China. Two transgenic insect-resistant cotton lines and their parental conventional cotton lines were used as the testing materials. The effects of root exudates of these cotton lines on the spore germination and mycelial growth of Fusarium oxysporum were studied and the components, contents of amino acids and sugars were determined. The results showed that the resistance of the two insect-resistant cotton lines to F. oxysporum was inferior to the parental lines, and that their root exudates promoted fungal spore germination and mycelial growth. Considerable differences in the components and contents of both, amino acids and sugars were found between the root exudates of transgenic cotton lines and their parental lines, where the disease indices were highly correlated with the total amount of sugars in the root exudates.     

Physiological aspects of fungi isolated from root nodules of faba bean (Vicia faba L.)

The present study was made to isolate and assess some physiological characteristics of root nodule-colonizing fungi. During this study, 17 fungal species were isolated from root nodule samples taken from faba bean plants (Vicia faba L.) collected from different sites at Assiut area (Egypt). The growth of faba bean plants in pots was significantly promoted by soil inoculation with most fungi. Growth was checked in pots with inocula of Cladosporium cladosporioides, Fusarium moniliforme, F: oxysporium, F solani, Macrophominia phaseolina and Rhizoctonia solani which were added separately. All growth-promoting fungi were capable of producing cellulase, pectin lyase, polygalacturonase, protease, urease, amidase, acid phosphatase, alkaline phosphatase and arylsulfatase in growth medium supplemented with the corresponding substrates. Four fungal species, Aspergillus awamori, A. flavus, Penicillium chrysogenum and Trichoderma koningii showed the highest rates of enzyme formation. The effect of the addition of six trace elements to the growth media at 30 micromol/ml on enzyme production revealed some dependency on species, enzyme and metal ion. Cd2+, Hg2+ and Zn2+ generally inhibited enzyme activity. Cu(1+), Fe3+ and Al3+ showed a stimulatory effect. Fungicides (afugan and tilt) and herbicides (brominal and fusilade) at 50 ppm generally promoted enzyme activity, but insecticides (kelthane and fenvalerate) caused some inhibition to enzyme activities. Salinization of the growth media with NaCl strongly inhibited the enzymatic activity of all fungi at concentrations between 0.5 and 1.5%.