Feasible mechanisms for algal digestion in the king angelfish

To determine the ability of the king angelfish Holacanthus passer to digest algae, three algal species were immersed in acidic conditions similar to that found in the stomach of fish. Only one of them was not susceptible to acidic lysis; two were affected after 40 and 60 min at pH 2·0. King angelfish have an expanded region of the intestine called here the hindgut chamber (HC) containing populations of micro-organisms. Some of these micro-organisms have the capacity to grow in cellulose, agar, and alginic acid; the main components of algal cell walls. Micro-organisms grew in carboxymethylcellulose cultures under aerobic and micro-aerobic conditions. The HC is highly vascularized, which could increase absorptive efficiency of material digested in it.     

A non‐destructive sampling protocol for field studies of seed dispersal by fishes

This paper presents a standardized protocol for the non‐lethal capture of fishes, sampling of stomach contents and quantification of seed dispersal efficiency by frugivorous fishes. Neotropical pacu Piaractus mesopotamicus individuals were collected with fruit‐baited hooks. The diets of 110 fish were sampled using a lavage method, which retrieved >90% of stomach contents of both juveniles and adults and allowed individuals to recover within 5 min of treatment. The proportional volume of six food categories was similar for stomachs and whole digestive tracts retrieved by dissection. Fruit pulp was proportionally lower in the stomach. The abundance and species richness of intact seeds increased with fish size independent of whether only stomachs or whole digestive tracts were analysed. The analysis of stomach contents accounted for 62·5% of the total species richness of seeds dispersed by P. mesopotamicus and 96% of common seeds (seed species retrieved from more than one fish). Germination trials revealed that seed viability was similar for seeds collected from the stomach via lavage and seeds that passed through the entire digestive tract. Therefore, stomach contents provide an unbiased representation of the dietary patterns and seed dispersal of frugivorous fishes.     

A comparative analysis of the feeding apparatus in pomacanthids, with special emphasis of oesophageal papillae in Genicanthus personatus

Of the pomacanthids examined in the present study (22 species; seven genera), only Genicanthus (eight species) had unique oesophageal papillae. The papillae of the masked angelfish, Genicanthus personatus are arranged in a radial fashion, finger-like or polypoid in shape, very abundant, fill the lumen, and vary considerably in length (0·38–2.40 mm) and width (0·12–1·18 mm). The surface pores (2.8–45.2 μm in diameter) of each papilla are part of the gastric or mucus-secreting oesophageal glands as determined by histological examination. Preliminary stomach content analyses revealed that G personatus consumes a variety of animal and plant material, including algae, copepods, diatoms, and eggs, but dominated in volume by plant material. The oesophageal papillae may constitute a morphological specialization of the digestive tract at the genus level. This may enable Genicanthus spp. to utilize and process a food source not readily available to other pomacanthid species. Additional studies are necessary to determine other ecological, behavioural, social, and morphological variables that separate this large and diverse group of fishes ecologically.     

银鲳消化道形态与组织学结构特征及其消化酶活性

为了解银鲳(Pampus argenteus)消化道结构特点与其功能及食性的相关性, 采用解剖、石蜡切片、AB-PAS染色及酶活性检测技术对银鲳消化道的形态、组织结构、黏液细胞分布及消化酶活性进行研究。结果显示, 银鲳的消化道由口咽腔(舌)、食道侧囊、食道、胃及肠构成, 胃肠交界处有很多幽门盲囊。食道侧囊呈椭球形, 食道粗短, 胃呈U型, 肠有多个盘曲, 肠指数为2.03。舌上皮内有少量味蕾及较多黏液细胞。食道侧囊、食道、胃及肠均由黏膜层、黏膜下层、肌层及浆膜组成。食道侧囊内皱襞较发达, 被覆复层扁平上皮, 内含较多黏液细胞, 且以Ⅳ型为主, 皱襞顶端及侧面有内含角质刺的次级突起; 黏膜下层及肌层中有固定皱襞的骨质脚根; 侧囊内胃蛋白酶活性较高。食道内皱襞较高, 被覆复层扁平上皮, 内含较多黏液细胞, 且以Ⅳ型为主。胃内皱襞发达, 被覆单层柱状上皮, 未见黏液细胞分布; 胃腺发达, 胃内蛋白酶活性较高。肠道内褶襞多, 高度呈先下降后上升趋势, 黏液细胞密度前、中肠较高, 后肠较低, 且均以Ⅰ型为主; 肠道内胰蛋白酶、脂肪酶、淀粉酶及碱性磷酸酶活性较高。幽门盲囊组织结构与肠相似。银鲳的消化道结构特点、黏液细胞分布及消化酶活性与其功能及偏肉食的杂食性相适应。     

A comparative study of digestion in North Atlantic seabirds

We present data on digestive efficiencies and gut retention times of eight North Atlantic seabird species, fed on two fish species – lesser sandeel Ammodytes marinus and whiting Merlangius merlangus – which commonly occur in the diet of wild seabirds. In an interspecific comparison, there was a positive relationship between retention time and digestive efficiency, which we suggest represents a trade-off between conflicting benefits of efficient digestion and rapid digestion. Analysis of excretion curves revealed that retention time of digesta in the stomach was more important than passage time of digesta through the intestine in determining whole gut retention time. Differences in stomach retention time of lesser sandeel and whiting explained the longer overall retention time of the latter diet. Stomach retention time and whole gut retention time were greater in species with relatively large stomachs, while intestine passage time was correlated with relative intestine length. Species which typically eat a wide range of food types, including low quality items, tended to have slow and efficient digestion and heavy stomachs, whereas species which specialise on readily digestible and energy dense food types had the opposite digestion strategy.     

Morphological aspects of the digestive tract of insectivorous bats of the species Molossus rufus (E. Geoffroy, 1805)

Five male specimens of the species Molossus rufus from north-western Parana were captured, identified, packaged and transported to the laboratory for weighing and later euthanasia with isoflurane. They were laparatomized for evaluation of macroscopic characteristics and the digestive tube segments were collected for fixation in 10% neutral formalin for histological processing, after 48 h of fixation. Macroscopically, the digestive tube had an oesophageal segment in the abdominal cavity, with a J-shaped saccular stomach, in addition to a small intestine divided into duodenum, jejunum-ileum and terminal ileum. In the large intestine, an organ dilatation was observed from the small intestine with a one-way oral-aboral ending in the anus, which was called the descending colon. Morphological similarity of the walls of all segments with those of other mammals was observed; however, it presented some peculiarities such as the absence of oesophageal glands, Brunner in the intestine, cecum and appendages. The anatomical disposition and tissue pattern were similar to that found in other insectivorous species. The adaptations of the digestive tube of this species are possibly due to the insectivorous feeding habits, which can be impacted due to anthropic actions in foraging environments.     

Microanatomy of the digestive tract and accessory organs of the Japanese flathead (Inegocia japonica Cuvier, 1829) (Scorpaeniformes,Platycephalidae)

The Japanese flathead, Inegocia japonica Cuvier, 1829 is a commercially important fish in small-scale coastal fisheries in Thailand; however, an explanation of its digestive biology is missing. This study describes the digestive tract and accessory organs of I. japonica, using morphological and histological methods. The fish (10 individual fish, 24.5 ± 0.98 cm in total length) were obtained from Libong Island, Thailand. Integrated morphological and histological data showed that the digestive tract was composed of oesophagus, stomach, pyloric caeca and intestine, with accessory organs. All digestive tracts consisted of four layers, including mucosa, submucosa, muscularis and serosa. Two stomach regions were identified (cardiac and pyloric stomachs). Several clusters of gastric glands were identified in the cardiac stomach. Each gland was a unicellular structure. The apical surface of this gland contained the vacuolar cell. The intestine was lined with a simple columnar structure with goblet cells that was similar to pyloric caecum. Goblet cells were rare in the anterior intestine, in contrast to the posterior intestine where goblet cells were abundant. The numerous of hepatocyte was mostly observed in the liver, whereas an exocrine acinar cell of pancreas was also identified. The results of our observations provided the first information of the digestive tract of I. japonica and can be applied to advanced study, such as physiology and histopathology.     

Direct absorption of amino acids and glucose by the branchial sac and the digestive tract of benthic filter-feeders (Ascidians)

In Clavelina, Ciona, Phallusia and Styela , the branchial sac, the stomach and the intestine are involved in the absorption of dissolved amino aids and glucose. Autoradiography and double countings on ¹⁴C and ³H labelled samples show that, in the first hour, the branchial sac can concentrate several hundred times the dissolved nutritive molecules from dilute solutions, whereas the digestive tract is not involved significantly. In Phallusia the hepato-pancreas has a specific activity higher than in the intestine and may be an organ of storage. In all species, the branchial sac absorbs the largest proportion of labelled material.     

Does diet variation determine the digestive tract length of Capoeta banarescui Turan,Kottelat, Ekmekci and Imamoglu, 2006?

This study tested the spatial variations in the digestive/intestine tract length of Capoeta banarescui, with regard to their diets in different habitats. Highly varied diets observed in a previous study within the same river system posed the question whether this flexibility is reflected in the digestive tract and intestine length of the species in the Ye?il?rmak River, Turkey. Totals of 382 specimens (standard length 4.6–19.1 cm) were captured by electro‐fishing along the river in September 2012 at 11 locations spanning elevations from 34 to 992 m. The stomach, intestine and total digestive tract lengths were measured, and stomach contents analysed from 196 specimens. For statistical analyses, the stomach, intestine and total digestive tract length were expressed as percentages of total weight and standard length. The data provided evidence that the digestive tract and intestine lengths varied significantly among locations in association with the diet. Fish having dominantly carnivorous diets (e.g. chironomid larvae/invertebrates) in two locations had significantly shorter intestines and digestive tracts than those with diets dominated by benthic algae and other plants. The data indicated that C. banarescui showed broad flexibility in their feeding habits. Feeding heavily on plant materials might lead to the development of longer digestive tracts, increasing the active surface area for digestion; alternatively, there may be less invested in development of the digestive tract when feeding primarily on carnivorous diets where the respective digestive enzymes are readily available. The data suggest that phenotypic plasticity in the digestive tract length of C. banarescui is associated more with the abundant protein‐rich carnivorous food sources in the studied habitats. Whether this digestive tract plasticity has a genetic background remains to be verified in future studies.     

Site selection by intestinal helminths of the Virginia opossum (Didelphis virginiana)

Digestive tract helminths of the Virginia opossum (Didelphis virginiana) were examined for site specificity and interspecific interactions. Thirty opossums were live-trapped at 2 localities in Georgia, killed, and their digestive tracts removed and divided into the following sections; esophagus, stomach, small intestine (20 equal sections), cecum, and large intestine (5 equal sections). Helminths present in each section were identified and counted. Three trematode, 1 cestode, 2 acanthocephala, and 6 nematode species were found. Two parasites (the acanthocephalan Centrorhynchus spinosus and the nematode Viannaia hamata) are new state records for Georgia and this is the first report of C. spinosus from an opossum. There was considerable overlap between the spatial distributions of many of the helminth species found in the small intestine though most species had different modal locations. Helminth species locations were unaffected by host sex or trapping locality. There was no evidence that the presence, absence, or intensity of any helminth species affected the location or intensity of other helminth species in the digestive tract.     

Diet of peccaries (Tayassu tajacu and T. pecari) in a dry forest of Venezuela

The diets of Tayassu tajacu and T. pecari were assessed by means of direct observations, stomach content, and faecal analyses. The study was conducted in a dry forest located in the central Llanos region, Venezuela, where both species coexist. Peccaries were observed during one week of every month from August 1986 to May 1987. Fruits and seeds of Pithecellobium saman and Guazuma ulmifolia and roots and stems of Cissus rhombifolia comprised most of the diet of both peccary species. Proportions of these items differed significantly between species. There was no Acacia macracantha in stomachs nor in faeces of T. tajacu , but it was one of the most important items found in stomachs of T. pecari. Leaves appeared in all stomachs but in very low proportions (<1%). Insect pupae and larvae were found in small quantities. Results suggest that peccaries behave as frugivores and seed predators as most seed remains appeared cracked. Differences in the diet and behavioural traits described elsewhere may allow these similar species to coexist in the tropical dry forest of central Venezuela.     

THE FUNCTIONAL ANATOMY OF THE GUT OF THE PROSOBRANCH GASTROPOD POMACEA CANALICULATA AND OF SOME OTHER PILIDS

The structure and functioning of the gut of Pomacea canaliculata (D'Orb.) has been investigated using living and preserved material. Anatomical studies were also carried out on preserved specimens of Pila globosa, Turbinicola saxea and Lanistes ovum bangweolicus .
The gut of pilids is specialised for a macrophagous diet, usually of aquatic angiosperms. The mid-oesophagus is a crop for storage, and the stomach has a large triturating gizzard developed from the gastric shield area. This is the site of extra-cellular digestion; there is no intra-cellular digestion in any part of the gut. The ducts of the digestive gland open into a special region of the stomach, the vestibule, which is histologically similar to them. The style sac begins the compacting of the faeces, which is completed in tho intestine. There is no evidence that absorption ocrurs in the epithelium of tho stomach or intestine; soluble products of digestion are carried into the digestive gland, which is the main site of absorption. Its activity is supplemented by amoebocytes entering the lumen of the style sac and intestine. Two types of cell occur in the gland, one type producing digestive enzymes and absorbing soluble products of digestion, the other type being excretory in function. There is no sign of phagocytosis in either. The excretory activity of the kidney is further supplemented by an anal gland.     

The ecological significance of the zooplanktivores, snipefish Macroramphosus spp. and boarfish Capros aper, in the food web of the south-east North Atlantic

The diets of slender snipefish Macroramphosus gracilis, longspine snipefish Macroramphosus scolopax and boarfish Capros aper, three very abundant species on the Portuguese coast, were studied from samples collected between July 2002 and April 2003. Variations in the diet with fish size, season and area, as well as diet overlap and diversity, are explored in this study. The diets of slender snipefish and boarfish were mainly composed of copepods, with the main prey being Temora spp. and Calanus spp., respectively. Mysid shrimps were the most important food item in the diet of longspine snipefish. During the summer season, when the availability of different prey items was highest, the two species of snipefish and the boarfish fed on different prey. Temora spp. were the most important prey in the stomachs of slender snipefish in the summer on the south‐west coast, while Calanus spp. started appearing in the stomachs of boarfish in the spring in the north, increasing their abundance in the summer on the south and south‐west coasts. The abundance of mysids appeared to increase in the autumn on the south‐west coast, being at that time an important food item for both longspine snipefish and boarfish. For slender snipefish and boarfish, the differences in stomach species diversity were explained firstly by the season and then by the area and fish size. For longspine snipefish, the area did not explain the species diversity variability, season being the first variable determining the differences. Of all three species, slender snipefish was the one with highest diversity of stomach contents, particularly in spring and summer on the north and south‐west coasts. Diet overlap between species was very low. No predation on eggs and larval stages of fishes was found for any of these fish species. This work is the first to address the diets of snipefish species and boarfish in the south‐east North Atlantic, in a large spatio‐temporal coverage. These species are important prey for many commercial species on the Portuguese coast and, given their abundance, may have a great impact on zooplankton communities, thus assuming a pivotal position in marine food webs.     

黄颡鱼仔稚鱼胃肠发育的显微和超微结构研究

利用光学显微技术和透射电镜技术,观察和研究了出膜后1-35日龄黄颡鱼(Pelteobagrus fulvidraco)仔稚鱼的胃肠发育.水温为23-25℃时,2日龄仔稚鱼的消化道分化出口咽腔、食道、胃、肠;3日龄肠道分化为前肠、中肠、后肠.3日龄黄颡鱼开口摄食时其胃贲门部黏膜层下出现胃腺,为已有鱼类研究报道中胃腺最早出现的日龄.超微结构显示3日龄胃腺细胞中可见胃蛋白酶原颗粒和丰富的管泡系统,为典型的泌酸胃酶细胞;随日龄增加,胃蛋白酶原颗粒越来越丰富而管泡系统越来越不明显.3日龄时前肠吸收细胞胞质中可见脂肪泡,后肠吸收细胞胞质中可见蛋白质胞饮体.直到25日龄后肠吸收细胞胞质中尚可见蛋白质胞饮体.以七结果表明黄颡鱼在3日龄开口摄食时消化道具备细胞外消化功能,但此功能不完善,期间继续通过胞饮作用等细胞内消化来弥补胞外消化的不足,直到25-30日龄后细胞外消化功能发育完善.采用符合其生理机能发育过程的投喂管理策略可以有效提高大规格苗种培育的成活率.     

Ontogeny of the gastrointestinal tract and selected digestive enzymes in cobia Rachycentron canadum (L.)

The ontogeny of the digestive system of cobia Rachycentron canadum from hatching to 22 days post-hatch (dph) (20·1 mm standard length) was examined with light microscopy. The activities of selected pancreatic enzymes were also determined during this period in order to optimize current rearing methods for this species. At hatching (3·6 mm), the digestive tract consisted of a relatively undifferentiated, straight tube positioned dorsally to the yolk sac. The major morphological changes in the digestive tract primarily occurred over the first 1–4 dph (3·6–4·4 mm). During this time, larvae began exogenous feeding (3 dph) and the digestive tract differentiated into five histologically distinct regions: buccopharynx, oesophagus, stomach anlage, anterior intestine and posterior intestine. Yolk reserves were exhausted by 5 dph (4·5 mm) and the oil globule began rapidly decreasing in size disappearing entirely by 9–10 dph (6·3–6·8 mm). Gastric glands differentiated at this time, and by 12 dph (8·1 mm) surface mucous cells of the stomach anlage stained positive for neutral mucosubstances. By 16 dph (11·6 mm), the blind sac (fundic region) of the stomach formed as did the pyloric caecae which initially appeared as a single protrusion of the anterior intestine just ventral to the pyloric sphincter. Generally, enzyme activities (U larva⁻¹) for amylase (0·0–1·8), chymotrypsin (0·0–7902·4), trypsin (0·2–16·6) and lipase (9·3–1319·0) were measurable at or soon after hatching and increased steadily from c. 8–22 dph (5·7–20·1 mm). The results of this study are discussed in terms of current and future weaning practices of this species.     

Fine structure and absorption of ferritin in the digestive organs of Loligo vulgaris and L. Forbesi (Cephalopoda,Teuthoidea)

The digestive organs possibly involved in food absorption in Loligo vulgaris and L. forbesi are the caecum, the intestine, the digestive gland, and the digestive duct appendages. The histology and the fine structure showed that the ciliated organ, the caecal sac, and the intestine are lined with a ciliated epithelium. The ciliary rootlets are particularly well developed in the ciliated organ, apparently in relation to its function of particle collection. Mucous cells are present in the ciliated organ and the intestine. Histologically, the digestive gland appears rather different from that of other cephalopods. However, the fine structure of individual types of squid digestive cell is actually similar to that of comparable organs in other species, and the squid cells undergo the same stages of activity. Digestive cells have a brush border of microvilli, and numerous vacuoles, which sometimes contain “brown bodies.” However, no “boules” (conspicuous protein inclusions of digestive cells in other species) could be identified in their cytoplasm; instead only secretory granules are present. In the digestive duct appendages, numerous membrane infoldings associated with mitochondria are characteristic features of the epithelial cells in all cephalopods. Two unusual features were observed in Loligo: first, the large size of the lipid inclusions in the digestive gland, in the caecal sac, and in the digestive duct appendages; and second, the large number of conspicuous mitochondria with well-developed tubular cristae. When injected into the caecal sac, ferritin molecules can reach the digestive gland and the digestive duct appendages via the digestive ducts, and they are taken up by endocytosis in the digestive cells. Thus, it appears that the digestive gland of Loligo can act as an absorptive organ as it does in other cephalopods.     

Histology and lectin-binding patterns in the digestive tract of the carnivorous larvae of the anuran, Ceratophrys ornata

Larvae of Ceratophrys ornata are carnivorous, have relatively short digestive tracts and continue to feed during metamorphic climax, in contrast to those of more typical herbivorous anuran larvae. The present study describes both histological and histochemical changes in the stomach, small intestine, and large intestine of C. ornata prior to and during metamorphic climax. Modifications in these organs were found to be similar to but less dramatic than those in herbivorous larvae. Luminal epithelial cells in the three regions develop vacuoles, suggesting degeneration, but sloughing of this epithelium, as occurs in herbivorous larvae, was not observed in C. ornata. Multicellular tubular glands develop gradually in the gastric area during the larval stages, gastric pits appear during metamorphic climax, and mucous neck cells are first visible in the juvenile. Goblet cells in the small and large intestine increase in number during larval life, as do the number of folds in the intestinal wall. Increase in diameter and thickness of the wall occurs in the stomach as well as in the small and large intestine. Such changes result in an adult-type digestive tract characteristic of frogs in general. Staining with two horseradish peroxidase conjugated lectins, soybean agglutinin (SBA) and Ulex europaeus agglutinin I (UEA I), demonstrated specific sites along the digestive tract of glycoconjugates with terminal sugars N-acetylgalactosamine and alpha-fucose, respectively. As metamorphic climax approaches, staining intensities decrease--thus providing evidence for metamorphic changes in the sugar moieties of glycoconjugates present in the digestive tract of carnivorous larvae.     

The diet of toothfish species Dissostichus eleginoides and Dissostichus mawsoni with overlapping distributions

The diets of Antarctic toothfish Dissostichus mawsoni and Patagonian toothfish Dissostichus eleginoides were examined around the South Sandwich Islands in the Southern Ocean, one of few regions with overlapping populations of the two species. Despite large differences in the proportion of stomachs containing prey (76·2% of D. mawsoni compared to 7·2% of D. eleginoides), diet composition was broadly similar (Schoener overlap index of 74·4% based on prey mass) with finfishes (particularly macrourids and muraenolepidids) and cephalopods (mainly Kondakovia longimana) comprising >90% of the prey mass of both species. Predation rates of the main fish prey, as mean counts per stomach sampled, were spatially correlated with their relative abundance around the islands derived from fishery by-catch data, suggesting a general lack of prey selectivity. This study supports the view that bathyal Dissostichus are opportunistic carnivores and finds that D. mawsoni and D. eleginoides occupy a similar trophic niche and are likely to compete for prey in regions where both are distributed. The large increase in rate of prey occurrence and size of prey in D. mawsoni stomachs relative to D. eleginoides suggests, however, species differences in feeding behaviour, which may reflect the increased metabolic demands of a cold-water adapted physiology. [Correction added after online publication 13 June 2011: spelling of species name corrected].     

Aerobic bacterial flora from the digestive tract of the common vampire bat, Desmodus rotundus (Chiroptera: Phyllostomidae)

This study addresses the composition of microbial flora in the vampire bat (Desmodus rotundus) primarily because all available data are outdated, and because of the economical significance of this bat species. Twenty-one bats were collected and their aerobic bacteria documented separately for stomach and intestine. Bacteria were identified through the Analytical Profile Index (API), and results analyzed with the APILAB software. A total of thirty bacterial species were isolated from sixteen females and five males. The most common species were Escherichia coli and Staphylococcus aureus, although other bacteria, such as Acinetobacterjohnsonii, Enterobacter sakazakii, Staphylococcus chromogenes, S. hyicus and S. xylosus were also common. The number of species found in the stomach and intestine was significantly different, and the intestine presented a higher diversity compared to the stomach. This has previously been found in other mammals and it is attributed to a reduction of acidity. Most of the species found in this study are considered normal components of the digestive tract of mammals, although other bacteria common in the skin of mammals and from aquatic environments were found. Bacteria from the skin may invade the vampire's stomach and/or intestine when the bat has contact with its prey, and may suggest that the vampire's feeding habit facilitates the invasion of other microbes not common in its digestive tract. The fact that bacteria from aquatic environments were also found suggests that D. rotundus, as previously found by other researchers, drinks free water when available, and water may be another source of microbial invasion.