花和唇的含肉率及肌肉营养成分分析

利用国内外通用的营养测试方法测定了花(Hemibarbus maculates)和唇(Hemibarbu labeo)的含肉率和肌肉营养成分。结果表明:花和唇含肉率分别是70.61%7、1.52%;花肌肉(鲜样)中蛋白质(18.41%)和脂肪含量(2.46%)显著高于唇的,而花的灰分含量要显著低于唇;水分含量分别是78.35%、78.51%,两者无显著差异。花和唇肌肉中脂肪酸种类丰富,饱和脂肪酸(SFA)4种,不饱和脂肪酸(UFA)7种;其中单不饱和脂肪酸(MUFA)4种,多不饱和脂肪酸(PUFA)3种;其中DHA含量高达5.00%和14.32%。花和唇肌肉中的氨基酸总量分别是63.07%和67.63%,呈味氨基酸分别为25.96%和26.30%。缬氨酸、蛋氨酸和胱氨酸为限制性氨基酸。     

五种鳗鲡的含肉率及肌肉营养成分分析

研究利用营养测试方法对日本鳗鲡、欧洲鳗鲡、美洲鳗鲡、花鳗鲡和太平洋双色鳗鲡共5种养殖鳗鲡的含肉率及肌肉营养成分进行了分析比较。结果表明: 5种鳗鲡含肉率61.77%69.22%, 日本鳗鲡和太平洋双色鳗鲡显著高于欧洲鳗鲡和花鳗鲡 (P0.05); 水分含量为62.34%71.80%, 粗蛋白含量为11.31% 18.47%, 脂肪含量为8.62% 24.48%, 灰分含量为0.92%1.06%; 均含有18种氨基酸, 其中包括8种人体必须氨基酸, 总氨基酸含量存在差异, 鲜味氨基酸含量占37.43%38.77%, 必需氨基酸指数(EAAI)为65.2574.77, 其构成比例符合FAO/ WHO的标准, 色氨酸、异亮氨基酸和缬氨酸等氨基酸为限制性氨基酸; 富含磷、钾、铁和锌等多种矿物元素, 日本鳗鲡和花鳗鲡含量最高; 均含有16种脂肪酸, 其中饱和脂肪酸(SFA) 7种, 不饱和脂肪酸(UFA)9种; 脂肪酸中多不饱和脂肪酸(PUFA)和二十二碳六烯酸(DHA)含量较高, 分别占总量的41.92%48.27%和6.63%16.87%。研究结果表明: 5种鳗鲡的肌肉为高蛋白、鲜味氨基酸与必需氨基酸含量高的优质蛋白源; 富含磷、钾、铁、锌等矿物元素, 可作为补充人体矿物质营养的膳食来源; 脂肪酸以不饱和脂肪酸为主, 多不饱和脂肪酸和DHA比值高。因此, 5种鳗鲡具有较高的营养价值且有益人体健康, 均是优良的水产养殖种类。     

南美鲱鱼的含肉率及肌肉营养评价

测定了 6尾南美鲱鱼的含肉率及其营养成分 ,并对其营养价值进行综合评定。该鱼 (鲜样 )含肉率 83.6 5 % ;肌肉中含粗蛋白 1 7 74 % ,粗脂肪 5 2 5 % ,粗灰分 1 0 2 % ,水分 74 73% ,无氮浸出物 1 2 6 %。干物质中水解氨基酸总量 70 36 % ,其中必需氨基酸 2 7 90 % ,占氨基酸总量的 39 6 5 % ;游离氨基酸总量1 2 6 5 1 8mg 1 0 0g;必需氨基酸指数为 4 0 33;矿物质含量丰富 ,尤其是硒。认为南美鲱鱼是一种营养价值和养殖价值都比较高的淡水养殖新品种 ,具有良好的开发利用前景。     

红鲫实验动物含肉率及营养成分分析

目的探讨红鲫实验动物的营养需要、科学配制红鲫饲料。方法用常规方法测定红鲫幼鱼、红鲫成鱼的含肉率及肌肉营养成分。结果红鲫幼鱼、红鲫成鱼的含肉率为46．34％、42．35％;红鲫幼鱼、红鲫成鱼肌肉（鲜样）中分别含水分79．11％、78．49％,粗蛋白质12．47％、14．72％,粗脂肪6．95％、4．37％,粗灰分1．01％、1．41％,无氮浸出物0．47％、1．07％,能量5．65kJ／g、5．24kJ／g,其E／P值（能量蛋白比）为45．32kJ／g、35．69kJ／g。结论红鲫幼鱼、红鲫成鱼含肉率、肌肉营养成分有一定差异。     

南方大口鲶和鲶鱼的含肉率及鱼肉的营养成分

本文定量测定了南方大口鲶和鲶鱼的含肉率及鱼肉的营养成分;分析了肌肉水解液氨基酸和肌肉游离氨基酸的含量;比较、评价了两种鱼的营养价值。     

黑尾近红鲌含肉率及肌肉营养成分分析

测定了长江上游特有鱼类黑尾近红的含肉率及其肌肉生化成分和能值。结果表明 :黑尾近红的含肉率为 70 74 % ;其肌肉生化成分 (鲜重百分比 )水分含量为 80 97%、蛋白质 15 92 %、脂肪 1 11%、灰分 1 0 1%、无氮浸出物 0 99%、比能值 4 37kJ/g及E/P 2 7 4 5kJ/g。肌肉生化成分含量与体长变化无明显关系。肌肉中含有 17种氨基酸 ,总量为 6 9 0 7% (干重百分比 ) ;9种人体必需氨基酸总量是 34 81% ,必需氨基酸占氨基酸总量比例为5 0 39% ;四种鲜味氨基酸含量为 2 6 94 % ;必需氨基酸指数 (EAAI)是 6 3 6 4。缬氨酸 ,苏氨酸和异亮氨酸为限制性氨基酸。     

石爬鮡含肉率及肌肉营养成分分析

石爬铫(Euchiloglanis spp.)属Euchiloglanis Regan,隶属于鲇形目(Siluriformes)铫科(Sisoridae),是在高山峡谷,陡坡急流,枯洪流量悬殊的环境中底栖生活的小型冷水性淡水鱼类,是鰋鮡鱼类中除原鮡(Glyptosternum)外最原始的种类,主要分布于青海、四川、云南、西藏的金沙江、岷江水系干支流,海拔1800-3600m处.     

黄鳝含肉率及氨基酸成分分析

测定了黄鳝的含肉率及其氨基酸含量 ,对其营养价值进行了评定。该鱼 (鲜样 )含肉率 75 .12 % ;水分 6 2 .9% ;肌肉粗蛋白 (g/10 0g干样 ) 74.5 6 % ;水解氨基酸总量 5 6 .11% ;其中必需氨基酸 2 0 .83% ;占氨基酸总量的 37.12 %。认为黄鳝是一种营养价值和养殖价值都比较高的淡水养殖鱼类 ,具有良好的开发利用前景。     

瓣结鱼含肉率及肌肉脂肪酸、矿质元素的分析

本文测定和分析了瓣结鱼的含肉率及肌肉中脂肪酸和矿质元素组成。结果表明,瓣结鱼平均含肉率为66．91％。瓣结鱼肌肉中共有14种脂肪酸。其中饱和脂肪酸为5种,平均质量分数为39．49％;不饱和脂肪酸有9种,质量分数平均值为58．83％。瓣结鱼肌肉9种矿质元素中,钙等常量元素的平均含量在116．35mg／100g～1313．33mg／100g之间,而铜等微量元素含量的平均值则在0．19mg／100g～5．20mg／100g之间。瓣结鱼肌肉平均钙磷比为1：4．31。相关分析表明,瓣结鱼的含肉率及肌肉中脂肪酸和矿质元素随其生长变化显著。t-检验表明,瓣结龟肌肉中脂肪酸和矿质元素在清水江标本和都柳江标本之间存在着显著性差异。     

虎纹蛙的含肉率及蛙肉和蛙皮氨基酸组成分析

测定了8只人工养殖虎纹蛙的含肉率及氨基酸组成。结果表明,虎纹蛙的含肉率平均为35．27％;蛙肉和蛙皮干物质中水解氨基酸总量分别为71．740％和79．084％,其中必需氨基酸分别为22．95％和15．88％,分别占氨基酸总量的32．00％和20．08％;游离氨基酸中6种呈味氨基酸含量丰富,分别占游离氨基酸总量的45．50％和60．40％;蛙肉和蛙皮限制氨基酸均为缬氨酸,必需氨基酸指数分别为43.83和27．66。认为虎纹蛙是一种营养价值和养殖价值都较高的品种。     

The complete mitochondrial genome of the spotted steed, Hemibarbus maculatus (Teleostei, Cypriniformes)

The complete mitogenome sequence of the spotted steed (Hemibarbus maculatus) was determined using long PCR reactions. The genome is 16,611 bp long and consists of 13 protein-coding genes, 2 rRNA genes, 22 tRNA genes, and a control region. The gene order and composition of H. maculatus was similar to that of most other vertebrates. The base composition of H-strand in descending order is A (29.16%), C (27.41%), T (25.93%), and G (17.50%), with an AT content of 55.09%. The Kimura two-parameter distances between mitogenome sequences of H. maculatus and Hemibarbus labeo, Hemibarbus barbus, Hemibarbus longirostris, Hemibarbus mylodon were 2.09%, 2.35%, 12.77%, and 13.92%, respectively. The phylogenetic relationships among the five Hemibarbus species based on the whole mitogenome sequence data were (((H. barbus, H. labeo), H. maculatus), (H. longirostris, H. mylodon)).     

Phylogeography of Hemibarbus labeo (Cyprinidae): secondary contact of ancient lineages of mtDNA

Lin, C.-J., Lin, H.-D., Wang, J.-P., Chao, S.-C. & Chiang, T.-Y. (2007). Phylogeography of Hemibarbus labeo (Cyprinidae): secondary contact of ancient lineages of mtDNA. —Zoologica Scripta, 39, 23–35. Nucleotide sequences of the D-loop control region of mtDNA were used to assess the genetic structure and phylogeography of Hemibarbus labeo in Mainland China and Taiwan. A hierarchical analysis of molecular variance of populations in 11 major streams from three geographical regions revealed significant structuring among populations and geographical regions. High levels of nucleotide diversity (π = 1.88%) and haplotype diversity (h = 96 ± 0.009%) suggest a large effective population size. A maximum likelihood tree based on mtDNA variation identified two ancient mtDNA lineages, which split approximately 3.39 million years ago. Overlapping distribution of the major lineages displayed low correspondence with geographical regions and reflects a scenario of secondary mergence after long isolation. Gene genealogy further revealed a unidirectional migration. Nevertheless, there existed a phylogeographical structure that mostly agreed with a biogeographical hypothesis. That is, within each lineage, a close phylogeny between populations of the River-Campagna and East-Pacific regions was supported by the mtDNA gene genealogy, although monophyly of each geographical region was not supported. The degree of genetic differentiation was correlated with geographical distances between populations, displaying a pattern of ‘isolation by distance’. Gene genealogy of mtDNA revealed that Yangtzejiang population may act as a divergence centre of H. labeo. In addition, Taiwan population was colonized via a recent a founder event, likely from population Yangtzejiang River about 131 000 years before present. Low haplotype number and genetic variability also suggested possible bottleneck events in the Rongjiang and Dazhangjiang populations.     

Factors influencing fatty acid composition of common carp (Cyprinus carpio) muscle

There is evidence that n-3 highly unsaturated fatty acids (n-3 HUFA), especially eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are beneficial for human health, especially for the cardiovascular system. The sources of n-3 HUFA, including EPA and DHA, are scarce in diet consumed by the Czech population. Thus, it would be beneficial to generally increase fish consumption and also to increase the content of the beneficial fatty acids (FA) in locally produced fish and other products. Therefore the overall aim of this paper was to review factors influencing lipid content and composition in common carp, which is the major cultured fish in the Czech Republic, and to identify long term sustainable ways for increasing the beneficial fatty acids in the carp flesh. We conclude that there are several ways to improve the FA composition of common carp in the traditional pond production. High amount of natural food, good supplemental diet containing high level of alpha-linolenic acid (ALA) and suitable processing and cooking were identified as the most important ones.     

长江上游四种特有鱼类肌肉营养组成与评价

圆口铜鱼(Coreius guichenoti)、长薄鳅(Leptobotia elonga-ta)、长鳍吻(Rhinogobio ventralis)、圆筒吻(Rhinogobiocylindricus)主要分布于长江上游的干支流水系,是长江上游的特有种类,具有较高的经济价值[1]。近年来,由于水域污染、过度捕捞以及生境破碎化等因素,其资源量和渔获量不断下降,渔获规格越来越小,甚至物种生存亦受到威胁,但其市场需求却在不断增加,因此,许多学者在4种鱼类资源保护、人工繁殖和生物学等方面进行了大量的研究[2]。但是,迄今为止有关其鱼体的营养成分尚无系统的研究报道。本文对上述四种鱼类肌肉的基本营养成分…     

Subcellular localization of muscle FBPase in carp (Cyprinus carpio) tissues

Subcellular localization of muscle FBPase-a regulatory enzyme of glyconeogenesis-was investigated in carp using immunohistochemistry and protein exchange method. Results of the experiments revealed that, in striated muscles, FBPase associates with alpha-actinin of the Z-line and co-localizes with aldolase. Additionally, in cardiac and smooth muscle cells FBPase is present inside the nuclei. In the light of findings on mammalian muscle FBPase, the data presented here indicates that interaction of the enzyme with specific cellular partners and nuclear presence of FBPase is a general phenomenon in contemporary vertebrates.