Optimizing medium constituents and fermentation conditions for citric acid production from palmyra jaggery using response surface method

The quantitative effects of pH, temperature, time of fermentation, sugar concentration, nitrogen concentration and potassium ferrocyanide on citric acid production were investigated using a statistical experimental design. It was found that palmyra jaggery (sugar syrup from the palmyra palm) is a suitable substrate for increasing the yield of citric acid using Aspergillus niger MTCC 281 by submerged fermentation. Regression equations were used to model the fermentation in order to determine optimum fermentation conditions. Higher yields were obtained after optimizing media components and conditions of fermentation. Maximum citric acid production was obtained at pH 5.35, 29.76 °C, 5.7 days of fermentation with 221.66 g of substrate/l, 0.479 g of ammonium nitrate/l and 2.33 g of potassium ferrocyanide/l.     

Notes on distribution,propagation, and products ofBorassus Palms (Arecaceae)

The palmyra, or toddy, palm (Borassus flabellifer L., Arecaceae) grows wild from the Persian Gulf to the Cambodian-Vietnamese border; is commonly cultivated in India, Southeast Asia, Malaysia and occasionally in other warm regions including Hawaii and southern Florida, where there are also a number of specimens of the similarB. aethiopum Mart. In addition to the sweet sap from the inflorescence and the many products of the leaves, trunk and underground seedlings, a thin orange pulp coating the fibers of the mature fruit is consumed fresh or dried as a paste. The large seeds, when immature, before the shell hardens, contain jelly-like kernels esteemed for food. These kernels, whole or sliced and canned in thin, clear sirup, are being exported from Thailand and are appearing in Asiatic markets across the United States. Mature kernels are hard as ivory. A number ofBorassus palms have succumbed to lethal-yellowing disease in Florida.     

Optimization of medium constituents and fermentation conditions for the production of ethanol from palmyra jaggery using response surface methodology

The quantitative effects of sugar concentration, nitrogen concentration, EDTA, temperature, pH and time of fermentation on ethanol production were optimized using a Box-Wilson central composite design (CCD) experiment. It was found that palmyra jaggery (sugar syrup from the palmyra palm) is a suitable substrate for the production of high concentrations of ethanol using Saccharomyces cerevisiae NCIM 3090 by submerged fermentation. A maximum ethanol concentration of 129.4 g/l was obtained after optimizing media components and conditions of fermentation. The optimum values were a temperature of 26.2 °C, pH of 8.4, time of fermentation of 4.2 days with 398.5 g of substrate/l, 3.1 g of urea/l and 0.51 g of EDTA/l. Thus by using the CCD, it is possible to determine the accurate values of the fermentation parameters where maximum production of ethanol occurs.     

Phlebotomine sandfly ecology on the Indian subcontinent: does village vegetation play a role in sandfly distribution in Bihar,India?

Visceral leishmaniasis (VL) is a disease that results in approximately 50 000 human deaths annually. It is transmitted through the bites of phlebotomine sandflies and around two‐thirds of cases occur on the Indian subcontinent. Indoor residual spraying (IRS), the efficacy of which depends upon sandfly adults resting indoors, is the only sandfly control method used in India. Recently, in Bihar, India, considerable sandfly numbers have been recorded outdoors in village vegetation, which suggests that IRS may control only a portion of the population. The purpose of this study was to revisit previously published results that suggested some sandflies to be arboreal and to rest on outlying plants by using Centers for Disease Control light traps to capture sandflies in vegetation, including banana plants and palmyra palm trees, in two previously sampled VL‐endemic Bihari villages. Over 3500 sandflies were trapped in vegetation over 12 weeks. The results showed the mean number of sandflies collected per trap night were significantly higher in banana trees than in other vegetation (P = 0.0141) and in female rather than male palmyra palm trees (P = 0.0002). The results raise questions regarding sandfly dispersal, oviposition and feeding behaviours, and suggest a need to refine current control practices in India and to take into account an evolving understanding of sandfly ecology.     

Trade in Palm Products in North-Western South America

More than 200 scientific publications and Internet sources dealing with trade in palm products in north-western South America are reviewed. We focus on value chains, trade volumes, prices, and recent developments for some of the most important raw materials derived from native palms. Trade in palm products takes place at local, regional, national, and international levels. For local communities and individual households palm products may play a key role as the most important or only source of cash income. Most of these palm products are inadequately or not at all captured in trade statistics at the local and regional economic levels. Only products such as vegetable ivory and palm heart are monitored statistically, mainly because they are exported. Most raw materials derived from palms are extracted from the wild, and mainly by destructive harvesting. Reduced availability and rising prices on local and regional markets reflect incipient resource depletion. Only in vegetable ivory more or less sustainable wild harvesting methods prevail. Palm heart is increasingly being harvested from orchards and non-sustainable exploitation of wild populations is loosing ground. The international market for native palm oils and pulp (esp. Euterpe oleracea or açaí) is currently served almost exclusively from Brazil. Due to low oil contents and high production costs palm oils are currently used mainly for cosmetics. Based on their content of protein, starch, tocols, and carotenoids palm fruits have high nutritional value and represent a considerable potential for the development of functional foods, food supplements and animal fodder. Palms could undoubtedly play a more important role in the socio-economic development of north-western South America. Sustainability and marketing potential of palm products are negatively affected by the low income obtained by primary producers which often represents no more than 0.01–3% of the retail value. Poor governance, insecurity of land tenure and unequal sharing of profits endanger a sustainable long-term development of these valuable resources.     

Production and characterization of diverse developmental mutants of Medicago truncatula

The diploid annual legume Medicago truncatula has been developed as a tractable genetic system for studying biological questions that are unique to, or well suited for study in legume species. An efficient mutagenesis protocol using ethyl-methyl sulfonate and a polymorphic ecotype with properties appropriate for use as a mapping parent are described. Isolation and characterization of three developmental mutants are described. The mtapetala mutation results in homeotic conversions of floral organ whorls 2 and 3 into sepals and carpelloid structures, respectively, similar to mutations in the apetala3/pistillata genes of Arabidopsis. The palmyra mutation primarily affects seedling shoot meristem initiation, and thus phenocopies meristem function mutations identified in Arabidopsis such as the zwille locus. The phenotype of the palmyra and mtapetala double mutant is additive, with seedling shoot meristems and floral organs indistinguishable from those of the single palmyra and mtapetala mutants, respectively. These results are consistent with a lack of genetic interaction between these loci. A third mutant, speckle, is characterized by spontaneous necrotic lesion formation on leaves, root, and stems, similar to necrosis mutants identified in other plant species. In addition to documenting the efficient mutagenesis of M. truncatula, the availability of developmental mutants that phenocopy characterized Arabidopsis mutants will provide a basis for establishing orthologous gene function between M. truncatula and Arabidopsis, once the genes responsible are cloned. Moreover, the male-sterile, female-fertile nature of the mtapetala mutant provides a convenient tool for genetic analyses in M. truncatula.     

Synthesis of polyhydroxyalkanoate from palm oil and some new applications

Polyhydroxyalkanoate (PHA) is a potential substitute for some petrochemical-based plastics. This biodegradable plastic is derived from microbial fermentation using various carbon substrates. Since carbon source has been identified as one of the major cost-absorbing factors in PHA production, cheap and renewable substrates are currently being investigated as substitutes for existing sugar-based feedstock. Plant oils have been found to result in high-yield PHA production. Malaysia, being the world’s second largest producer of palm oil, is able to ensure continuous supply of palm oil products for sustainable PHA production. The biosynthesis and characterization of various types of PHA using palm oil products have been described in detail in this review. Besides, by-products and waste stream from palm oil industry have also demonstrated promising results as carbon sources for PHA biosynthesis. Some new applications in cosmetic and wastewater treatment show the diversity of PHA usage. With proper management practices and efficient milling processes, it may be possible to supply enough palm oil-based raw materials for human consumption and other biotechnological applications such as production of PHA in a sustainable manner.     

Life cycle greenhouse gas emissions of furniture and bioenergy production from oil palm trunks

The palm oil industry constantly attempts to increase the sustainability along the entire palm oil value chain. One important strategy is to utilize all co‐products. Oil palm trunks, which become available upon replanting of existing plantations, represent an important and increasing flow of underexploited biomass. In recent years, innovative technologies are emerging to use them for producing furniture or plywood or providing bioenergy. We assessed the life cycle greenhouse gas emissions of such products and the greenhouse gas emission savings due to replaced alternative products. Although challenging material properties result in a relatively high energy demand and related greenhouse gas emissions in the oil palm wood processing, substantial reductions in greenhouse gas emissions can arise from producing furniture or bioenergy from oil palm trunks, especially if the process energy demand is met by the energy recovery from oil palm wood‐processing residues.     

Catalytic processes towards the production of biofuels in a palm oil and oil palm biomass-based biorefinery

In Malaysia, there has been interest in the utilization of palm oil and oil palm biomass for the production of environmental friendly biofuels. A biorefinery based on palm oil and oil palm biomass for the production of biofuels has been proposed. The catalytic technology plays major role in the different processing stages in a biorefinery for the production of liquid as well as gaseous biofuels. There are number of challenges to find suitable catalytic technology to be used in a typical biorefinery. These challenges include (1) economic barriers, (2) catalysts that facilitate highly selective conversion of substrate to desired products and (3) the issues related to design, operation and control of catalytic reactor. Therefore, the catalytic technology is one of the critical factors that control the successful operation of biorefinery. There are number of catalytic processes in a biorefinery which convert the renewable feedstocks into the desired biofuels. These include biodiesel production from palm oil, catalytic cracking of palm oil for the production of biofuels, the production of hydrogen as well as syngas from biomass gasification, Fischer-Tropsch synthesis (FTS) for the conversion of syngas into liquid fuels and upgrading of liquid/gas fuels obtained from liquefaction/pyrolysis of biomass. The selection of catalysts for these processes is essential in determining the product distribution (olefins, paraffins and oxygenated products). The integration of catalytic technology with compatible separation processes is a key challenge for biorefinery operation from the economic point of view. This paper focuses on different types of catalysts and their role in the catalytic processes for the production of biofuels in a typical palm oil and oil palm biomass-based biorefinery.     

The Use ofSabal uresana (Arecaceae) and other Palms in Sonora,Mexico

Sabal uresana was the palm most often discussed in published historic accounts from Sonora, Mexico, and the only palm mentioned from the earliest written documents to the present. An inventory of topographic maps identified 337 palm place names, thus reinforcing the cultural significance of palms in this region. Participant observation and formal interviews were used to learn how wild-harvested palms are utilized in present-day Sonora.Sabal uresana is the most economically important palm. Its leaves are employed for weaving, the major use of palms in this region, and for thatching and broom-making. Palm logs are used for construction and the fruits are eaten in certain parts of the state. The use of palms in Sonora is changing. Weaving and thatching could probably be maintained as viable crafts and sources of income with appropriate resource management and marketing.     

Determination of GHG contributions by subsystems in the oil palm supply chain using the LCA approach

Purpose  

With increasing attention on sustainable development, the environmental and social relevance of palm oil production are now important trade issues. The life cycle assessment (LCA) study of Malaysian oil palm products from mineral soils including palm biodiesel was aimed to provide baseline information on the environmental performance of the industry for drawing up policies pertaining to the sustainable production. The share of greenhouse gas (GHG) contribution by the various subsystems in the oil palm supply chain is considered here.     

Biosynthesis and Characterization of Poly(3-hydroxybutyrate-co-3- hydroxyhexanoate) from Palm Oil Products in a Wautersia eutropha Mutant

Palm kernel oil, palm olein, crude palm oil and palm acid oil were used for the synthesis of poly (3-hydroxybutyrate-co-3-hydroxyhexanoate) [P(3HB-co-3HHx)] by a mutant strain of Wautersia eutropha (formerly Ralstonia eutropha) harboring the Aeromonas caviae polyhydroxyalkanoate (PHA) synthase gene. Palm kernel oil was an excellent carbon source for the production of cell biomass and P(3HB-co-3HHx). About 87% (w/w) of the cell dry weight as P(3HB-co-3HHx) was obtained using 5 g palm kernel oil/l. Gravimetric and microscopic analyses further confirmed the high PHA content in the recombinant cells. The molar fraction of 3HHx remained constant at 5 mol % regardless of the type and concentration of palm oil products used. The small amount of 3HHx units was confirmed by ¹³C NMR analysis. The number average molecular weight (M_n) of the PHA copolymer produced from the various palm oil products ranged from 27 0000 to 46 0000 Da. The polydispersity was in the range of 2.6–3.9.     

Palms,Pastures, and Swidden Fields: The Grounded Political Ecology of “Agro-Extractive/Shifting-cultivator Peasants” in Maranhão,Brazil

This article examines transformations associated with changes in resource use and land cover dynamics in the community of São Manoel, Maranhão state, in the eastern Brazilian Amazon. The shifting cultivator peasants in São Manoel integrate swidden fields for annual cropping, the extraction of babassu palm products, and pastures for cattle ranching. Since the early twentieth century, predominant vegetative cover patterns have been altered from species-rich mature forests to secondary succession with babassu dominant to pasture or swidden fields containing palm stands of various densities. A grounded political ecology of resource use in the area suggests that management strategies and the resulting land cover dynamics integrate site-specific decisions of peasant producers. I discuss the trajectory of production strategies in São Manoel since the establishment of the community in the 1920s, and identify the multiple dimensions affecting resource use and environmental outcomes, with an emphasis on the period following land struggles and the recovery of peasant tenure rights in the mid-1980s. The analysis indicates that socionatural trajectories that optimize resource use and address the socioeconomic needs of the community include the maintenance of palm/pastures associations.     

Addressing the threats to biodiversity from oil-palm agriculture

Oil-palm agriculture is the greatest immediate threat to biodiversity in Southeast Asia. Despite the efforts of environmentalists, oil palm continues to expand across the tropics. Those concerned about the impacts of oil palm on biodiversity must face some harsh social, economic, and ecological realities: (i) oil palm has been a very profitable crop; (ii) palm oil is used in so many products that simple, direct actions, such as boycotts, are unlikely to succeed; (iii) there is currently insufficient demand for certified sustainable palm oil and inadequate political clout from environmental groups in two of the biggest markets for palm oil—China and India—to slow the rate of forest conversion; and (iv) oil-palm agriculture has improved the lives of poor rural communities in Southeast Asia (although it has also disenfranchised some indigenous communities). To address the threats posed by oil-palm agriculture to biodiversity, environmentalists must change the behavior of the palm oil business through: (i) regulations to curb undesirable activities (e.g., a ban on converting forests to oil palm); (ii) financial incentives to promote desirable behavior (e.g., production of certified, sustainable oil palm); (iii) financial disincentives designed to discourage undesirable behavior (e.g., consumer pressure on major manufacturers and retailers to use palm oil that does not come from plantations created at the expense of forests); and (iv) the promotion of alternative, more biodiversity-friendly uses of forested land that might otherwise be converted to oil palm. There is no single best approach for dealing with the oil-palm crisis in Southeast Asia; a mixture of regulations, incentives, and disincentives targeted at all sectors of the oil-palm industry is necessary to protect the region’s rapidly disappearing forests.     

The cohune palm (Orbignya cohune,Arecaceae) in Belize: A survey of uses

Although common throughout Belize in lowland forests and agricultural systems, the cohune palm,Orbignya cohune is relatively little used compared with its historic importance, according to a 1992 survey discussed here. Among uses found to persist are leaves for thatch, fruits for oil, and palm heart as food. Exploitation required only simple technology and was most notable at socio-economic extremes. Areas from which cohunes were exploited rarely coincided with high-density stands of the species. Alternatives exist for all cohune products. It seems unlikely that this palm will be the basis of a large-scale industry in Belize, primarily because of the uncertainty of wild yields and the widespread availability of alternatives.     

Exploiting fruits of a threatened palm to trigger restoration of Brazil's Atlantic Forest

Recent global commitments to forest and landscape restoration in the tropics call for new management approaches that benefit both biodiversity and livelihoods of forest‐dependent people. The sustainable use of wild forest products is a promising pathway, but requires clarity about harvested species' demography and harvesters' rights. Here, we explored how the exploitation of fruits of the threatened palm Euterpe edulis, a key fruit source for wildlife in Brazil's globally important Atlantic Forest biodiversity hotspot, could trigger local community involvement in restoration. This palm has both non‐destructive (fruit) and destructive (palm heart) culinary uses, each with unique biological and resource‐use conditions. We quantified all demographic stages of this species in multiple agroforests, secondary forests, and protected areas to parameterize demographic projections of palm populations, harvest profitability, and fruit provisioning to wildlife under different management scenarios. Field observations showed a clear depression of adult palm populations in protected areas, likely due to palm heart poaching, and of intermediate size classes in agroforests, probably from weeding by farmers. Field data and demographic models reveal that in this region, agroforests and secondary forests can successfully conserve this species while providing lasting profits for farmers under most scenarios. These findings demonstrate a clear case where local stakeholders both contribute to and benefit from restoration through harvest of wild products and also highlight a potential source of income from regenerating tropical forests.     

Carbon balance impacts of land use changes related to the life cycle of Malaysian palm oil-derived biodiesel

Purpose

The area of oil palm plantations in Malaysia is expanding by approximately 0.14 million hectare per year, and with the increasing demand for palm oil worldwide, there is no sign of the expansions slowing down. This study aims to identify the greenhouse gas emissions associated with land conversion to oil palm, in a life cycle perspective.

Methods

LCA methodology is applied to existing land use change data. The assessment includes the issue of temporary carbon storage in the plantations. Through quantification of emissions from state forest reserve and rubber plantation conversions, the average Malaysian palm oil-related land use changes are calculated.

Results and discussion

The results show that there are high emissions associated with the conversion of Malaysian state forest reserve to oil palm, whereas the conversion of rubber leaves a less significant carbon debt when indirect land use change is not included. Looking at the average Malaysian land use changes associated with oil palm shows that land use change emissions are responsible for approximately half of the total conventional biodiesel production emissions. The sensitivity analysis shows that the results could be significantly influenced by data variations in indirect land use changes, peat soils, and state forest reserve carbon stock.

Conclusions

The relatively extensive conversions of the state forest reserve must be reversed and preferably with a shift toward conversion of degraded land in order for the average Malaysian land use changes to have less impact on the production life cycle of palm oil and biodiesel.     

Energy and nutrient use of palm kernels, palm kernel meal and palm kernel oil in diets for growing pigs

A metabolism experiment was conducted with 13 gilts over four periods to investigate the effects of age or weight of pigs, level of inclusion and methods of estimation of apparent digestible (DE) and metabolizable (ME) energy and nutrient digestibility of full-fat palm kernels (FFPK), recombined palm kernel oil and meal (OPKM) and palm kernel oil (PKO). Each palm kernel product was evaluated at levels equivalent to added oil of 40, 80 and 120 g kg⁻¹ in a basal diet. Extracted palm kernel meal (PKM) was also evaluated in the basal diet at the same level as in OPKM. Thus, 13 treatments arranged in four blocks (time periods) constituted the experimental data analysed using a randomised complete block design. Digestible energy and ME contents and apparent digestibility of nitrogen (ADN), dry matter (ADD) and oil (AOD - employing two oil analytical methods) of palm kernel products were estimated by single level assay and by regression with the latter yielding DE values of 40.2, 19.5, 22.1 and 13.1 MJ/kg DM for PKO, FFPK, OPKM and PKM, respectively. The corresponding values for AOD were 1.08, 0.93, 1.03 and 0.88. While the level of inclusion and pig weight (over the range 40–76 kg) did not significantly affect dietary energy and nutrient digestibility of palm kernel products, the form of oil inclusion had considerable effect with OPKM being better utilized than FFPK. Digestibility of oil in the palm kernel products measured by the ether extract (EE) method was, in general, significantly higher than that estimated by the acid ether extract (AEE) procedure. The results suggest the necessity for digestibility coefficients of oils and fats in oil bearing ingredients to be re-evaluated in the light of the currently applied analytical method as figures obtained using the traditional ether extract method may not be applicable to the true nutritional value of feed ingredients and consequently may lead to imprecise diet formulation.     

Hydrolysis of vegetable oils and triglycerides by thermotolerant and zoopathogenic species ofAspergillus from Nigerian palm produce

The ability ofAspergillus fumigatus Fres. andAspergillus nidulans (Eidam) Wint obtained from Nigerian palm produce to degrade vegetable oils and triglycerides and the production and activity of their extracellular lipases were studied. Both species readily hydrolysed palm oil and palm kernel oil among others liberating free fatty acids in the process. Good growth with mycelia production of both fungi were also recorded on the triglycerides used as sources of carbon at 37 °C with the best results obtained on palmitic and oleic acids, the predominant fatty acids in palm oil. Extracellular lipases were detected in the culture filtrates of both fungi within 48 h of incubation on an oat-meal chaff medium at 37 °C. Peak enzyme production occurred within the 10-day incubation period. The upases of both fungal species were most active at a pH of 5.6 and a temperature of 45 °C. The best glyceride for assaying the lipase activities of these fungi was trihexanoin while palm oil was a better vegetable oil than the conventional groundnut oil used for the same purpose. Because of the zoopathogenic nature of these fungi, attention is drawn to the potential health risks which their presence on the palm products where they were obtained pose to the consumers.     

Peach palm (Bactris gasipaes) in tropical Latin America: implications for biodiversity conservation, natural resource management and human nutrition

Peach palm (Bactris gasipaes) is a multi-purpose palm tree native to tropical Latin America, which is predominantly cultivated by smallholders in agroforestry systems. The fruits are rich in starch and contribute importantly to food security and the cash income of farmers who cultivate them. Complex value chains have emerged that link producers to consumers, but irregular product quality and market chain inequalities undermine the economic well-being of producers and retailers. Peach palm is genetically diverse, but screening for traits of commercial and nutritional interest is required to enhance the use of its genetic resources. Alliances between public organizations and private enterprises are needed to realize the potential for processing novel products from peach palm, especially in the pharmaceutical and cosmetic sectors. The diverse challenges that emerge at different stages of production, processing and marketing require participatory research that directly involves stakeholders from the beginning.