The fate of residual 15N-labelled fertilizer in arable soils: its availability to subsequent crops and retention in soil

An earlier paper (Macdonald et al., 1997; J. Agric. Sci. (Cambridge) 129, 125) presented data from a series of field experiments in which ¹⁵N-labelled fertilizers were applied in spring to winter wheat, winter oilseed rape, potatoes, sugar beet and spring beans grown on four different soils in SE England. Part of this N was retained in the soil and some remained in crop residues on the soil surface when the crop was harvested. In all cases the majority of this labelled N remained in organic form. In the present paper we describe experiments designed to follow the fate of this `residual' <sup>15</sup>N over the next 2 years (termed the first and second residual years) and measure its value to subsequent cereal crops. Averaging over all of the initial crops and soils, 6.3% of this `residual' ¹⁵N was taken up during the first residual year when the following crop was winter wheat and significantly less (5.5%) if it was spring barley. In the second year after the original application, a further 2.1% was recovered, this time by winter barley. Labelled N remaining after potatoes and sugar beet was more available to the first residual crop than that remaining after oilseed rape or winter wheat. By the second residual year, this difference had almost disappeared. The availability to subsequent crops of the labelled N remaining in or on the soil at harvest of the application year decreased in the order: silty clay loam>sandy loam>chalky loam>heavy clay. In most cases, only a small proportion of the residual fertilizer N available for plant uptake was recovered by the subsequent crop, indicating poor synchrony between the mineralization of ¹⁵N-labelled organic residues and crop N uptake. Averaging over all soils and crops, 22% of the labelled N applied as fertilizer was lost (i.e., unaccounted for in harvested crop and soil to a depth of 100 cm) by harvest in the year of application, rising to 34% at harvest of the first residual year and to 35% in the second residual year. In the first residual year, losses of labelled N were much greater after spring beans than after any of the other crops.     

Compared cycling in a soil-plant system of pea and barley residue nitrogen

Field experiments were carried out on a temperate soil to determine the decline rate, the stabilization in soil organic matter and the plant uptake of N from ¹⁵N-labelled crop residues. The fate of N from field pea (Pisum sativum L.) and spring barley (Hordeum vulgare L.) residues was followed in unplanted and planted plots and related to their chemical composition. In the top 10 cm of unplanted plots, inorganic N was immobilized after barley residue incorporation, whereas the inorganic N pool was increased during the initial 30 days after incorporation (DAI) of pea residues. Initial net mineralization of N was highly correlated to the concentrations of soluble C and N and the lignin: N ratio of residues. The contribution of residue-derived N to the inorganic N pool was at its maximum 30 DAI (10–55%) and declined to on average 5% after 3 years of decomposition.Residual organic labelled N in the top 10 cm soil declined rapidly during the initial 86 DAI for all residue types. Leaching of soluble organic materials may have contributed to this decline. At 216 DAI 72, 59 and 45% of the barley, mature pea and green pea residue N, respectively, were present in organic N-forms in the topsoil. During the 1–3 year period, residual organic labelled N from different residues declined at similar rates, mean decay constant: 0.18 yr^-1. After 3 years, 45% of the barley and on average 32% of the pea residue N were present as soil organic N. The proportion of residue N remaining in the soil after 3 years of decomposition was most strongly correlated with the total and soluble N concentrations in the residue. The ratio (% inorganic N derived from residues): (% organic N derived from residues) was used as a measure of the rate residue N stabilization. From initial values of 3–7 the ratios declined to on average 1.9 and 1.6 after 2 and 3 yrs, respectively, indicating that a major part of the residue N was stabilized after 2 years of decomposition. Even though the largest proportion of residue N stabilized after 3 years was found for barley, the largest amount of residue N stabilized was found with incorporation of pea residues, since much more N was incorporated with these residues.In planted plots and after one year of decomposition, 7% of the pea and 5% of the barley residue N were recovered in perennial ryegrass (Lolium perenne L.) shoots. After 2 years the cumulative recovery of residue N in ryegrass shoots and roots was 14% for pea and 15% for barley residue N. The total uptake of non-labelled soil N after 2 years of growth was similar in the two residue treatments, but the amount of soil N taken up in each growth period varied between the treatments, apparently because the soil N immobilized during initial decomposition of residues was remineralized later in the barley than in the pea residue treatment. Balances were established for the amounts of barley and mature pea residue N remaining in the 0–10 cm soil layer and taken up in ryegrass after 2 years of decomposition. About 24% of the barley and 35% of the pea residue N were unaccounted for. Since these apparent losses are comparable to almost twice the amounts of pea and barley residue N taken up by the perennial ryegrass crop, there seems to be a potential for improved crop residue management in order to conserve nutrients in the soil-plant system.     

Crop uptake and leaching of 15N applied in ruminant slurry with selectively labelled faeces and urine fractions

Two animal slurries either labelled with ¹⁵N in the urine or in the faeces fraction, were produced by feeding a sheep with unlabelled and ¹⁵N-labelled hay and collecting faeces and urine separately. The slurries were applied (12 g total N ^-2) to a coarse sand and a sandy loam soil confined in lysimeters and growing spring barley (Hordeum vulgare L). Reference lysimeters without slurry were supplied with¹⁵ NH₄ ¹⁵NO³ corresponding to the inorganic N applied with the slurries (6 g N m^-2). In the second year, all lysimeters received unlabelled mineral fertilizer (6 g N m^-2) and grew spring barley. N harvested in the two crops (grain + straw) and the loss of nitrate by leaching were determined. ¹⁵N in the urine fraction was less available for crop uptake than mineral fertilizer ¹⁵N. The first barley crop on the sandy loam removed 49% of the ¹⁵N applied in mineral fertilizer and 36% of that applied with urine. The availability of fertilizer ¹⁵N (36%) and urine¹⁵ N (32%) differed less on the coarse sand. Of the¹⁵ N added with the faeces fraction, 12–14% was taken up by the barley crop on the two soils. N mineralized from faeces compensated for the reduced availability of urine N providing a similar or higher crop N uptake in manured lysimeters compared with mineral fertilized ones.About half of the total N uptake in the first crop originated from the N applied either as slurry or mineral fertilizer. The remaining N was derived from the soil N pool. Substantially smaller but similar proportions of¹⁵ N from faeces, urine and fertilizer were found in the second crop. The similar recoveries indicated a slow mineralization rate of the residual faeces N since more faeces was left in the soil after the first crop.More N was lost by leaching from manured lysimeters but as a percentage of N applied, losses were similar to those from mineral fertilizer. During the first and second winter, 3–5% and 1–3%, respectively, of the ¹⁵N in slurry and mineral fertilizer was leached as nitrate. Thus slurry N applied in spring just before sowing did not appear to be more prone to loss by nitrate leaching than N given in mineral fertilizer. Slurry N accounted for a higher proportion of the N leached, however, because more N was added in this treatment.     

Temporal and spatial distribution of roots and competition for nitrogen in pea-barley intercrops – a field study employing 32P technique

Root system dynamics, productivity and N use were studied in inter- and sole crops of field pea (Pisum sativum L.) and spring barley (Hordeum vulgare L.) on a temperate sandy loam. A ³²P tracer placed at a depth of 12.5, 37.5, 62.5 or 87.5 cm was employed to determine root system dynamics by sampling crop leaves at 0, 15, 30 and 45 cm lateral distance. ¹⁵N addition was used to estimate N₂ fixation by pea, using sole cropped barley as reference crop. The Land Equivalent Ratio (LER), which is defined as the relative land area under sole crops that is required to produce the yields achieved in intercropping, were used to compare the crop growth in intercrops relative to the respective sole crops.The ³²P appearance in leaves revealed that the barley root system grows faster than that of pea. P uptake by the barley root system during early growth stages was approximately 10 days ahead of that of the pea root system in root depth and lateral root distribution. More than 90% of the P uptake by the pea root system was confined to the top 12.5 cm of soil, whereas barley had about 25–30% of tracer P uptake in the 12.5 – 62.5 cm soil layer. Judging from this P uptake, intercropping caused the barley root system to grow deeper and faster lateral root development of both species was observed. Barley accumulated similar amounts of aboveground N when grown as inter- and sole crop, whereas the total aboveground N acquired by pea in the intercrop was only 16% of that acquired in the pea sole crop. The percentage of total aboveground N derived from N₂ fixation in sole cropped pea increased from 40% to 80% during the growth period, whereas it was almost constant at 85% in intercropped pea. The total amounts of N₂ fixed were 95 and 15 kg N ha^–1 in sole cropped and intercropped pea, respectively. Barley was the dominant component of the pea-barley intercrop, obtaining 90% of its sole crop yield, while pea produced only 15% of the grains of a sole crop pea. Intercropping of pea and barley improved the utilization of plant growth resources (LER > 1) as compared to sole crops. Root system distribution in time and space can partly explain interspecific competition. The ³²P methodology proved to be a valuable tool for determining root dynamics in intercropping systems.     

Estimation of residual N effect of faba bean and pea on two succeeding cereals using15N methodology

A field experiment was conducted using¹⁵N methodology to study the effect of cultivation of faba bean (Vicia faba L.), pea (Pisum sativum L.) and barley (Hordeum vulgare L.) on the N status of soil and their residual N effect on two succeeding cereals (sorghum (Sorghum vulgare) followed by barley). Faba bean, pea and barley took up 29.6, 34.5 and 53.0 kg N ha^–1 from the soil, but returned to soil through roots only 11.3, 10.8 and 5.7 kg N ha^–1, respectively. Hence, removal of faba bean, pea and barley straw resulted in a N-balance of about –18, –24, and –47 kg ha^–1 respectively. A soil nitrogen conserving effect was observed following the cultivation of faba bean and pea compared to barley which was of the order of 23 and 18 kg N ha^–1, respectively. Cultivation of legumes resulted in a significantly higher A_N value of the soil compared to barley. However, the A_N of the soil following fallow was significantly higher than following legumes, implying that the cultivation of the legumes had depleted the soil less than barley but had not added to the soil N compared to the fallow. The beneficial effect of legume cropping also was reflected in the N yield and dry matter production of the succeeding crops. Cultivation of legumes led to a greater exploitation of soil N by the succeeding crops. Hence, appreciable yield increases observed in the succeeding crops following legumes compared to cereal were due to a N-conserving effect, carry-over of N from the legume residue and to greater uptake of soil N by the succeeding crops when previously cropped to legumes.     

Fate of 15N-labelled nitrogen fertilizer applied to kiwifruit (Actinidia deliciosa) vines

The fate of ¹⁵N-labelled ammonium fertilizer applied once to six-year-old field-grown kiwifruit (Actinidia deliciosa Hayward) vines was measured over three years. The three main treatments were nitrogen (N) applied singularly at 100 or 200 kg N ha^–1 in early spring (two weeks before bud burst) or split with 100 kg N ha^–1 (unlabelled) in early spring and 100 kg N ha^–1 (¹⁵N-labelled) ten weeks later. All N treatments were applied to vines with a history of either 50 or 200 kg N ha^–1 yr^–1. For three years after ¹⁵n application, components of the vines and soil (0–600 mm depth) were sampled at harvest in late autumn and the N and ¹⁵N contents determined.By the first harvest, all plant uptake of ¹⁵N had occurred and this represented 48–53% of the ¹⁵N applied. There was no significant effect of current N fertilizer treatment or of N history on ¹⁵N recovery by vines. Removal of ¹⁵N in harvested fruit was small at 5–6% in the first year and 8% over 3 years. After 2–3 years, most plant ¹⁵N occurred in the roots and this component declined only slowly over time. In contrast, there was a large temporal decline in ¹⁵N in above-ground plant components due to the annual removal in leaf fall and pruning. An associated experiment showed that when ¹⁵N-labelled prunings and leaves were mulched and returned to the soil, only about 9% was recovered by plants within 2 years. Almost all remaining mulched material had been immobilised into the soil organic N.In all treatments, about 20% of the added ¹⁵N remained in soil at the first harvest. This was almost entirely in organic fractions (<0.4% in inorganic N) and mostly in the surface 150-mm layer. The ¹⁵N content in soil changed little over time (from 20 to 17% between the first and third harvests respectively) and indicated that most of the N had been immobilised into stable humus forms.     

The course of 15N-ammonium nitrate in a spring barley cropping system

¹⁵N-labelled ammonium nitrate was applied to spring barley growing on a Cambisol soil in western Switzerland. Immobilization, plant uptake and disappearance of inorganic nitrogen were followed at frequent intervals. Fertilizer nitrogen disappeared shortly after its application, mainly through immobilization by soil microorganisms and absorption by the crop. Some of the added nitrogen was probably denitrified as a result of humid conditions during the first days after fertilizer application. At the end of the growing season, 31% of the added nitrogen was recovered from the aerial barley plants, and 56% was immobilized by microorganisms. Most of the fertilizer nitrogen not used by the crop was immobilized in the upper 0–30 cm soil layer. This prevented downward movement of nitrate and limited nitrogen losses. Fertilizer efficiency was mainly determined by the competition between crop uptake and microbial immobilization. Careful consideration of the time of fertilization, taking into account plant growth and weather conditions, can result in an increase in fertilizer efficiency and minimal pollution.     

Turnover of residual 15N-labelled fertilizer N in soil following harvest of oilseed rape (t Brassica napus L.)

We studied the fate of ¹⁵N-labelled fertilizer nitrogen in a sandy loam soil after harvest of winter oilseed rape (Brassica napus L. cv. Ceres) given 100 or 200 kg N ha^-1 in spring, with or without irrigation. Our main objective was to quantify the temporal variations of the soil mineral N, the extractable soil organic N and soil microbial biomass N, and fertilizer derived N in these pools during autumn and winter. Nitrogen use efficiency of the oilseed rape crop varied from 47% of applied N in the 100N, irrigated treatment to 34% in the 200N, non-irrigated treatment. However, only in the latter treatment did we find significantly higher fertilizer derived soil mineral N than in the three other treatments which all had low soil mineral N contents at the first sampling after harvest (8 days after stubble tillage). Between 31% and 42% of the applied N could not be accounted for in the harvested plants or 0-15 cm soil layer at this first sampling. Over the following autumn and winter none of the remaining fertilizer derived soil N was lost from the 0–5 cm depth, but from the 5–15 cm depth a marked proportion of N derived from fertilizer was lost, probably by leaching. Negligible amounts of fertilizer derived extractable soil organic and mineral N (<1 kg N ha^-1, 0-15 cm) were found in all treatments after the first sampling.Soil microbial biomass N was not significantly affected by treatments and showed only small temporal variability (±11% of the mean 76 kg N ha^-1, 0- 15 cm depth). Surprisingly, the average amount of soil microbial biomass N derived from fertilizer was significantly affected by the treatments, with the extremes being 5.5 and 3.1 kg N ha^-1 in the 200N, non-irrigated and 100N, irrigated treatments, respectively. Also, the estimated exponential decay rate of microbial biomass N derived from fertilizer, differed greatly (2 fold) between these two treatments, indicating highly different microbial turnover rates in spite of the similar total microbial biomass N values. In studies utilising ¹⁵N labelling to estimate turnover rates of different soil organic matter pools this finding is of great importance, because it may question the assumption that turnover rates are not affected by the insertion of the label.     

Transformation of15N-labelled urea and its modified forms in tropical wetland rice culture

Summary The fate of 100 kg N ha^–1 applied as¹⁵N-urea and its modified forms was followed in 4 successive field-grown wetland rice crops in a vertisol. The first wet season crop recovered about 27 to 36.6% of the applied N depending upon the N source. In subsequent seasons the average uptake was very small and it gradually decreased from 1.4 to 0.5 kg N ha^–1 although about 18 to 20, 12 to 17 and 14 to 18 kg ha^–1 residual fertilizer N was available in the root zone after harvest of first, second and third crops, respectively. The average uptake of the residual fertilizer N was only 7.6% in the second crop and it decreased to 4.5% in the third and to 3.2% in the fourth crop although all these crops were adequately fertilized with unlabelled urea. The basal application of neem coated urea was more effective in controlling the leaching loss of labelled NH₄+NO₃–N than split application of uncoated urea. In the first 3 seasons in which¹⁵N was detectable, the loss of fertilizer N through leaching as NH₄+NO₃–N amounted to 0.5 kg ha^–1 from neem-coated urea, 1.5 kg from split urea and 4.1 kg from coal tar-coated urea. At the end of 4 crops, most of the labelled fertilizer N (about 69% on average) was located in the upper 0–20 cm soil layer showing very little movement beyond this depth. In the profile sampled upto 60 cm depth, totally about 13.8 kg labelled fertilizer N ha^–1 from neem-coated urea, 12.7 kg from coal-tar coated urea, and 11.8 kg from split urea were recovered. The average recovery of labelled urea-N in crops and soil during the entire experimental period ranged between 42 and 51%. After correcting for leaching losses, the remaining 47 to 56% appeared to have been lost through ammonia volatilization and denitrification.     

Residual nitrogen contribution from grain legumes to succeeding wheat and rape and related microbial process

The residual N contribution from faba bean (Vicia faba L.), pea (Pisum sativum L.) and white lupin (Lupinus albus L.) to microbial biomass and subsequent wheat (Triticum aestivum L.) and oilseed rape (Brassica napus L.) was studied in a greenhouse experiment. The grain legumes were ¹⁵N labelled in situ with a stem feeding method before incorporated into the soil, which enables the determination of N rhizodeposition. Wheat and rape were subsequently grown on the soil containing the grain legume residues (incl. ¹⁵N-labelled rhizodeposits) and were harvested either twice at flowering and at maturity or once at maturity, respectively. The average total N uptake of the subsequent crops was influenced by the legume used as precrop and was determined by the residue N input and the N₂-fixation capacity of the legume species. The succeeding crops recovered 8.6–12.1% of the residue N at maturity. Similar patterns were found for the microbial biomass, which recovered 8.2–10.6% of the residue N. Wheat and rape recovered about the same amount of residue N. The absolute contribution of soil derived N to the subsequent crops was similar in all treatments and averaged 149 mg N pot^–1 at maturity. At flowering 17–23% of the residue derived N was recovered in the subsequent wheat and in the microbial biomass; 70% of the residue N was recovered in the microbial biomass in the flowering stage and decreased to about 50% at maturity. In contrast, the recovery in wheat and rape constituted only 30% at flowering and increased to 50% at maturity in all treatments, indicating that the residual N uptake by the subsequent wheat was apparently supplied by mobilisation of residue N temporarily immobilised in the microbial biomass.     

The fate of15N-labelled organic nitrogen in sheep manure applied to soils of different texture under field conditions

The fate of nitrogen from¹⁵N-labelled sheep manure and ammonium sulfate in small lysimeters and plots in the field was studied during two growth seasons. In April 1991,¹⁵N-labelled sheep faeces (87 kg N ha^–1) plus unlabelled (NH₄)₂SO₄ (90 kg N ha^–1), and (¹⁵NH₄)₂SO₄ (90 kg N ha^–1) were each applied to three soils; soil 1 (100% soil + 0% quartz sand), soil 2 (50% soil + 50% quartz sand) and soil 3 (25% soil + 75% quartz sand). The lysimeters were cropped with spring barley (Hordeum vulgare L.) and undersown ryegrass (Lolium perenne L.). The barley crop recovered 16–17% of the labelled manure N and 56% of the labelled (NH₄)₂SO₄-N. After 18 months 30% of the labelled manure N and 65% of the labelled (NH₄)₂SO₄-N were accumulated in barley, the succeeding ryegrass crop and in leachate collected below 45 cm of soil, irrespective of the soil-sand mixture. Calculating the barley uptake of manure N by difference of N uptake between manured and unmanured soils, indicated that 4%, 10% and 14% of the applied manure N was recovered in barley grown on soil-sand mixtures with 16%, 8% and 4% clay, respectively. The results indicated that the mineralization of labelled manure N was similar in the three soil-sand mixtures, but that the manure caused a higher immobilization of unlabelled ammonium-N in the soil with the highest clay content. Some of the immobilized N apparently was remineralized during the autumn and the subsequent growth season. After 18 months, 11–19% of the labelled manure N was found in the subsoil (10–45 cm) of the lysimeters, most of this labelled N probably transported to depth as organic forms by leaching or through the activities of soil fauna. In unplanted soils 67–74% of the labelled manure N was recovered in organic form in the 0–10 cm soil layer after 4 months, declining to 55–64% after 18 months. The lowest recovery of labelled N in top-soil was found in the soil-sand mixture with the lowest clay content. The mass balance of¹⁵N showed that the total recovery of labelled N was close to 100%. Thus, no significant gaseous losses of labelled N occurred during the experiment.     

Dry season groundnut stover management practices determine nitrogen cycling efficiency and subsequent maize yields

It is generally thought that grain legume residues make a substantial net N contribution to soil fertility in crop rotation systems. However, most studies focus on effects of residues on crops immediately sown after the legume crop while in fact in many tropical countries with a prolonged dry season there is a large gap before planting the next crop with potential for nutrient losses. Thus the objectives of this study were* to improve the efficiency of groundnut (Arachis hypogaea L.) stover-N (100 kg N ha ^–1) recycling by evaluating the effect of dry season stover management, i.e. surface application and immediate incorporation after the legume crop or storage of residues until next cropping in the rainy season. N dynamics (litterbags, mineral N, microbial biomass N, N ₂O emissions) were monitored and ¹⁵N labelled residues were applied to assess the fate of residue N in the plant–soil (0–100 cm) system during two subsequent maize crops. Recycling groundnut stover improved yield of the subsequent maize (Zea mays L.) crop compared to treatment without stover. A higher N recycling efficiency was observed when residues were incorporated (i.e. 55% total ¹⁵N recovery after second maize crop) than when surface applied (43% recovery) at the beginning of the dry season. This was despite the faster nitrogen release of incorporated residues, which led to more mineral N movement to lower soil layers. It appears that a proportion of groundnut stover N released during the dry season was effectively captured by the natural weed population (54–70 kg N ha ^–1) and subsequently recycled particularly in the incorporation treatment. Despite the presence of weeds major leaching losses occurred during the onset of the rainy season while N ₂O emissions were relatively small. There was a good correlation between soil microbial biomass N and first crop maize yield. Incorporation of groundnut residues led to small increases in economic yield, i.e., 3120 versus 3528 kg ha ^–1 over two cropping cycles in the surface versus incorporation treatments respectively, with corresponding residue ¹⁵N uptakes of 4 and 8%, while ¹⁵N recovery in water stable aggregates (9–15%) was not significantly different. In contrast, when stover was removed and applied before the first crop, yield benefits were highest with cumulative maize yields of 4350 kg ha ^–1 and residue utilization of 12%. However, N recycling efficiency was not higher than in the early incorporation treatment due to an asynchrony of N release and maize N demand during the first crop.     

Variation in 15N enrichment of crimson clover labeled under field conditions

Plant material labeled with ¹⁵N is often used to determine recovery of N from green manure crops by subsequent crops. In this study, ¹⁵N enriched crimson clover (Trifolium incarnatum L.) was grown at a field site where it was to be utilized in a subsequent experiment. A foliar spray of (NH₄)₂SO₄ (99 atom % excess ¹⁵N) was applied to a 1.2 m × 8.8 m plot of crimson clover at a rate of 10 kg N ha^–1 in early March 1990, immediately prior to the period of rapid vegetative growth. Clover shoots harvested in April contained 1.72 atom % excess ¹⁵N. Total N concentration of enriched clover was similar to that in adjacent untreated clover. Clover shoots contained 20% of the applied ¹⁵N, and an additional 27% was recovered from the surface soil horizon (0 to 15 cm). A gradient was observed across the plot, with clover enrichment increasing from 1.3 to 2.2 atom % excess ¹⁵N. Recovery of applied ¹⁵N in soil was highest in the subplots with lowest clover enrichment. Variability in ¹⁵N enrichment was also observed among plant parts: leaves from the basal half of shoots had 2.2 atom % excess ¹⁵N; while leaves from the terminal half of shoots, terminal stems, and basal stems had between 1.1 and 1.4 atom % excess ¹⁵N.Abbreviation %Ndf source the percentage of the N atoms in a sample derived from a labeled source     

Estimation of biological nitrogen fixation associated withBrachiaria andPaspalum grasses using15N labelled organic matter and fertilizer

Summary Six pasture grasses,Paspalum notatum cv batatais,P. notatum cv pensacola,Brachiaria radicans, B. ruziziensis, B. decumbens andB. humidicola, were grown in concrete cylinders (60 cm diameter) in the field for 31 months. The soil was amended with either a single addition of¹⁵N labelled organic matter or frequent small (2 kg N. ha^–1) additions of¹⁵N enriched (NH₄)₂SO₄. In the labelled fertilizer treatment soil analysis revealed that there was a very drastic change in¹⁵N enrichment in plant-available nitrogen (NO ₃ ^– +NH ₄ ⁺ ) with depth. The different grass cultivars recovered different quantities of applied labelled N, and evidence was obtained to suggest that the roots exploited the soil to different depths thus obtaining different¹⁵N enrichments in soil derived N. This invalidated the application of the isotope dilution technique to estimate the contribution of nitrogen fixation to the grass cultivars in this treatment. In the labelled organic matter treatment the¹⁵N label in the plant-available N declined at a decreasing rate during the experiment until in the last 12 months the decrease was only from 0.274 to 0.222 atom % excess. There was little change in¹⁵N enrichment of available N with depth, hence it was concluded that although the grasses recovered different quantities of labelled N, they all obtained virtually the same¹⁵N enrichment in soil derived N. Data from the final harvests of this treatment indicated thatB. humidicola andB. decumbens obtained 30 and 40% respectively of their nitrogen from N₂ fixation amounting to an input of 30 and 45 kg N.ha^–1 year^–1 respectively.     

Growing vetches (Vicia villosa Roth) in irrigated cotton systems: inputs of fixed N, N fertiliser savings and cotton productivity

We compared symbiotic N₂ fixation by winter forage legumes (clovers, medics and vetches) using the ¹⁵N natural abundance technique in three experiments. Vetches (Vicia spp.) were the most productive legumes, and woollypod vetch fixed (shoot+root) up to 265 kg N ha^–1 (mean 227 kg N ha^–1) during a 4–5 months period over winter and early spring. Balansa and Berseem clovers, and Gama medic were highly productive in the first experiment, but fixed significantly less N than woollypod vetch in the second experiment. A 6-year study (1997–2003) compared cotton (Gossypium hirsutum L.) systems with and without vetch, or with faba beans (Vicia faba L.) to assess the effects of these crops on cotton production. Woollypod vetch was grown either between annual cotton crops, or between wheat (Triticum aestivumL.) and cotton crops. Vetch added 230 kg N ha^–1 (174 kg fixed N ha^–1) to the soil when incorporated as a green manure. Faba bean shoot residues and nodulated roots contributed 108 kg fixed N ha^–1 to the soil, following the removal of 80 kg N ha^–1 in the harvested seed (meaned over three crops). Lablab (Lablab purpureus L. – summer-growing and irrigated) added 277 kg N ha^–1 (244 kg fixed N ha^–1) before incorporation as a green manure in the first year of the experiment. The economic optimum N fertiliser rate for each cropping system was determined every second year when all systems were sown to cotton. Cotton following cotton required 105 kg fertiliser N ha^–1, but only 40 kg N ha^–1 when vetch was grown between each cotton crop. Cotton following wheat required 83 kg fertiliser N ha^–1 but no N fertiliser was needed when vetch was grown after wheat (the highest yielding system). Cotton following faba beans also required no N fertiliser. The vetch-based systems became more N fertile over the course of the experiment and produced greater lint yields than the comparative non-legume systems, and required less N fertiliser. While no cash flow was derived from growing vetch, economic benefits accrued from enhanced cotton yields, reduced N fertiliser requirements and improved soil fertility. These findings help explain the rotational benefits of vetches observed in other regions of the world.     

The fate of carbon in pulse-labelled crops of barley and wheat

Wheat (cv. Gutha) and barley (cv. O'Connor) were grown as field crops on a shallow duplex soil (sand over clay) in Western Australia with their root systems contained within pvc columns. At four stages during growth, the shoots were pulse-labelled for 1.5h with¹⁴CO₂; immediately prior to labelling, the soil was isolated from the shoot atmosphere by pvc sheets. After labelling, the soil atmosphere was pumped through NaOH to trap respired CO₂ and after 2.5, 5, 7.5 and 24 h from the start of labelling, columns were destructively sampled to recover¹⁴C from the roots, soil and shoot.Both species showed similar patterns of¹⁴C distribution and changes in distribution through the growing season. During early tillering, 15–25% of the¹⁴C recovered after 24 h had been respired by the roots and rhizosphere, 17–27% was retained in the roots, 0.4–1.8% was recovered as water-soluble¹⁴C in the soil and the remainder (45–67%) was present in the shoot. These percentages changed during growth so that during grain filling only 2–3% of the¹⁴C recovered after 24 h was as respired CO₂, 2–6% was in the roots, 0.2% was in the soil and over 90% was in the shoot.The distribution of¹⁴C in components of the soil-plant system changed during the 24 h after labelling with the most rapid changes occurring generally during the first 7.5 h after labelling.Using growth measurements from adjacent plots, the amounts of C added to the soil were estimated for the whole season. Carbon input to the soil was about 48 gC m^–2 for wheat and 58 gC m^–2 for barley; the crops produced total shoot dry matter of 494 (wheat) and 735 g m^–2 (barley). Of the C input to the soil, 27.8% (wheat) and 40.3% (barley) was as respired C and only 3.3 (wheat) and 4.1% (barley) was collected as exudate (water-soluble material).     

The contribution of nitrogen by promiscuous soybeans to maize based cropping the moist savanna of Nigeria

Agronomic results indicate that maize grain yields generally are higher when the crop is planted following soybean than in continuous maize cultivation in the moist savanna agroecological zones of West Africa. Many factors have been hypothesized to explain this phenomenon, including enhanced N availability and the so-called `rotational effect'. There is, however, hardly any quantitative information on the residual N benefits of promiscuous soybeans to subsequent cereal crops grown in rotation with soybean. Three IITA promiscuous soybean breeding lines and two Brazilian soybean lines were grown in 1994 and 1995 at Mokwa in the southern Guinea savanna, Nigeria, to quantify the nitrogen contribution by soybeans to a succeeding crop of maize grown in rotation with soybean for two consecutive years, 1996 and 1997 using two methods of introducing ¹⁵N into soil (fresh ¹⁵N labelling and its residual ¹⁵N) and three maize cultivars (including one cultivar with high N use efficiency) used as reference plants. The nodulating soybeans fixed between 44 and 103 kg N ha^–1 of their total N and had an estimated net N balance input from fixation following grain harvest ranging from –8 to 43 kg N ha^–1. Results in 1996 and in 1997 showed that maize growing after soybean had significantly higher grain yield (1.2 – 2.3-fold increase compared to maize control) except for maize cultivar Oba super 2 (8644-27) (a N-efficient hybrid). The ¹⁵N isotope dilution method was able to estimate N contribution by promiscuous soybeans to maize only in the first succeeding maize crop grown in 1996 but not in the second maize crop in 1997. The first crop of maize grown after soybean accumulated an average between 10 and 22 kg N ha^–1 from soybean residue, representing 17–33% of the soybean total N ha^–1. The percentage ¹⁵N derived from residue recovery in maize grown after maize was influenced by the maize cultivars. Maize crop grown after the N-efficient hybrid cultivar Oba Super 2 (844-27) had similar ¹⁵N values similar to maize grown after soybeans, confirming the ability of this cultivar to use N efficiently in low N soil due to an efficient N translocation ability. The maize crop in 1997 grown after maize had lower ¹⁵N enrichment than that grown in soybean plots, suggesting that soybean residues contributed a little to soil available N and to crop N uptake by the second maize crop. The differential mineralization and immobilization turnover of maize and soybean residues in these soils may be important and N contribution estimates in longer term rotation involving legumes and cereals may be difficult to quantify using the ¹⁵N labelling approaches. Therefore alternative methods are required to measure N release from organic residues in these cropping systems.     

Contributions to nitrogen leaching and pasture uptake by autumn-applied dairy effluent and ammonium fertilizer labeled with 15N isotope

The objective of this study was to compare the N leaching loss and pasture N uptake from autumn-applied dairy shed effluent and ammonium fertilizer (NH₄Cl) labeled with ¹⁵N, using intact soil lysimeters (80 cm diameter, 120 cm depth). The soil used was a sandy loam, and the pasture was a mixture of perennial ryegrass (Lolium perenne) and white clover (Trifolium repens). The DSE and NH₄Cl were applied twice annually in autumn (May) and late spring (November), each at 200 kg N ha^-1. The N applied in May 1996 was labeled with ¹⁵N. The lysimeters were either spray or flood irrigated during the summer. The autumn-applied DSE resulted in lower N leaching losses compared with NH₄Cl. However, the N applied in the autumn had a higher potential for leaching than N applied in late spring. Between 4.5–8.1% of the ¹⁵N-labeled mineral N in the DSE and 15.1–18.8% of the ¹⁵N-labeled NH₄Cl applied in the autumn were leached within a year of application. Of the annual N leaching losses in the DSE treatments (16.0–26.9 kg N ha^-1), a fifth (20.3–22.9%) was from the mineral N fraction of the DSE applied in the autumn, with the remaining larger proportion from the organic fraction of the DSE, soil N and N applied in spring. In the NH₄Cl treatments, more than half (53.8–64.8%) of the annual N leaching loss (55.9–57.6 kg N ha^-1) was derived from the autumn-applied NH₄Cl. DSE was as effective as NH₄Cl in stimulating pasture production. Since only 4.4–4.5% of the annual herbage N uptake in the DSE treatment and 12.3–13.3% in the NH₄Cl treatment were derived from the autumn-applied mineral N, large proportions of the annual herbage N uptake must have been derived from the N applied in spring, the organic N fraction in the DSE, soil N and N fixed by clover. The recoveries of ¹⁵N in the herbage were similar between the DSE and the NH₄Cl treatments, but those in the leachate were over 50% less from the DSE than from the NH₄Cl treatment. The lower leaching loss of ¹⁵N in the DSE treatment was attributed to the stimulated microbial activities and increased immobilization following the application of DSE. This revised version was published online in June 2006 with corrections to the Cover Date.     

Lysimeter studies on recovery of15N-labeled urea in wetland rice

Summary Results of a two year study on the fate on¹⁵N-labelled urea (9.95 atoms percent excess¹⁵N) applied @ 180 kg N/ha to flooded rice in monolith lysimeters at the Punjab Agricultural University Farm, Ludhiana are reported. The soil of the experimental field was sandy clay loam in texture (Typic Ustochrept), had pH 7.9, organic carbon 0.36 percent, available N 187 kg/ha and total N 0.08 percent. The results revealed that 18.1 to 53.0 per cent of the fertilizer N was utilized by the rice plant, 25.1 to 41.1 percent was immobilized in the soil and 4.8 to 7.2 percent was lost by denitrification. The losses due to ammonia volatilization and leaching were negligible. The data on vertical distribution of labelled N in the soil profile reflected a higher concentration (38.3 to 39.5 per cent) in the surface (0–30 cm) soil. The content sharply decreased (1.8 to 2.4, percent) in lower soil layers (30–150 cm). A balance sheet of the various pathways of applied N showed that 58.8 to 72.2 and 66.2 to 83.0 percent N was recovered in 1976 and 1977, respectively and 17 to 41.2 per cent of labelled N still remained unaccounted for. Utilization of fertilizer N by rice was increased and losses decreased when N was applied in three equal splits as compared to the single N application at transplanting.Availability of fertilizer N immobilized in the soil was investigated in the succeeding crops of wheat and rice. The results showed that 2.1 tot 3.4 per cent of the N applied to the preceding rice was utilized by the second rice crop grown in succession. This may look small but cannot be neglected on a long term basis. But there is need to initiate long term studies to investigate the, turnover of residual N and to determine the fate of applied N in varying soil and cropping systems by using improved techniques.     

Leaching and crop recovery of15N from ammonium sulphate and labelled maize (Zea mays) material in lysimeters at a site in Zimbabwe

The fate of¹⁵N-ammonium sulphate fertilizer that was applied to four lysimeters in the 1990/91 summer was studied over three consecutive growing seasons during which either maize or wheat was grown. Aboveground portions of¹⁵N-labelled maize plants from the first harvest were applied to four other lysimeters at 5 t ha^–1. Two lysimeters in each of the sets of four were assigned a low and a high moisture treatment using irrigation. In both moisture treatments, plant recovery of fertilizer-¹⁵N in the first season was 27% and a further 2% was recovered by plants during the next two seasons. During the second and third seasons, total recovery of¹⁵N by aboveground plant portions from lysimeters that received¹⁵N-labelled maize material was equivalent to 2.5% of applied fertilizer-¹⁵N. This corresponded to ca. 18% recovery of the¹⁵N added in maize material. Leaching of fertilizer-N over the three growing seasons did not exceed 0.3% in total. During the first season, a maximum of 0.25 kg N ha^–1, equivalent to 0.25% of the applied fertilizer-N, was leached in the high moisture treatment. This represented 1.8% of the nitrate load in leachates. Less than 0.002% of the applied fertilizer-N was leached in the low moisture treatment during the first season.