烧伤患者血浆和红细胞游离氨基酸变化及输注氨基酸对其变化的影响

动态测定烧伤患者血浆及红细胞内游离氨基酸的含量 ,探讨输入外源性氨基酸后对血及红细胞内游离氨基酸的影响。以日立 835— 5 0型氨基酸自动分析仪测定烧伤患者血浆及红细胞内游离氨基酸含量。结果发现烧伤患者血浆总游离氨基酸浓度从伤后到 2 1天均显著降低 (P <0 .0 5～ 0 .0 1) ;赖、苯丙和苯丙 酪氨酸比值显著升高 (P <0 .0 5～ 0 .0 1) ;色、组、精、丙、甘、苏、脯和丝氨酸比值显著降低 (P <0 .0 5～ 0 .0 1) ;缬、亮、异亮、酪、胱和支链氨基酸伤后早期降低。烧伤患者红细胞内总游离氨基酸含量不同程度降低 ,其中 1、3、7天降低显著 (P <0 .0 5～ 0 .0 1) ;红细胞内苯丙和苯丙 酪氨酸比值未见显著性升高 ;色、蛋、精、脯氨酸含量很低或基本未测出。输注复合氨基酸注射液后未能显著改善患者血及红细胞内游离氨基酸含量。结果提示烧伤患者红细胞内游离氨基酸含量的变化趋势与血浆游离氨基酸变化趋势基本一致 ;烧伤后红细胞内苯丙氨酸及苯丙 酪氨酸比值有别于血浆变化。本研究条件下补充外源性氨基酸未能显著改变烧伤患者血浆及红细胞内游离氨基酸的含量     

休克期切痂猪血浆氨基酸的变化

观察烧伤休克期切痂后猪血浆游离氨基酸的变化规律 ,探讨焦痂毒素对全血氨基酸浓度的影响。以日历83 5 5 0型氨基酸自动分析仪 ,测定TBSA3 5 %Ⅲ度实验用小型猪血浆游离氨基酸 ,同时分析相关指标 (血LPS、GPT和TNF)的变化 ,结果显示休克期切痂组血浆游离氨基酸 (除个别氨基酸的个别时间点有变化外 )无显著性变化 ;在伤后 6d和 1 0d苯丙氨酸显著降低 ,血LPS、GPT和TNF也较对照组低 ,提示焦痂的存在对肝脏代谢有一定的影响     

烧伤病人血浆游离氨基酸浓度的动态变化

以58例健康人的均值作为正常对照,我们观察了49例烧伤病人血浆游离氨基酸浓度在伤后23天内的动态变化。49例10—98%TBSA/Ⅲ度0—87%烧伤病人的血浆游离氨基酸浓度的动态变化与烧伤面积和病情有关。例如:苏、丙、组、精、甘、脯氨酸浓度在10—29%TBSA/Ⅲ度0—11%烧伤后,在部伤或个别点明显低于健康人;随着面积的增大,其下降的程度加深或持续时间延长;烧伤面积达30%TBSA以上者,色、丝2种氨基酸的浓度也降低,也随面积的增大而下降更为明显或持续时间延长。苯丙氨酸浓度在小面积烧伤后就增高,随面积增大而上升更为明显或持续时间延长。枝链氨基酸在30%TBSA以上烧伤早期降低明显,以异亮氨酸为最明显。30%以上烧伤病人的血浆17种游离氨基酸的总浓度明显降低。这些血浆游离氨基酸浓度的变化与烧伤面积有关,说明在临床实际中是有意义的。     

烧伤病人体液游离氨基酸含量分析

<正> 近年来人们对烧伤病人及实验动物的游离氨基酸动态变化研究增多[1-5],认为总氨基酸浓度在伤后有不同程度的下降,尤其在伤后早期。25%TBSA以上的烧伤病人血中游离氨基酸总浓度比健康人明显降低[5]。氨基酸下降的原因,除合成代谢障碍,分解代谢增强外,创面的渗出也是主要原因之一。因此通过测定烧伤病人体液氨基酸含量,可进一步了解氨基酸的变化规律。本文报告50例烧伤病人水泡液游离氨基酸含量。     

鱼腥草游离氨基酸组成及含量的HPLC分析

研究不同鱼腥草材料间及其两个不同采收时期游离氨基酸组成及含量差异 ,筛选游离氨基酸种类较多 ,含量较高的新品系 ,并确定适宜的采收时期。对 1 9份鱼腥草材料阴干地上部分游离氨基酸成分进行了高效液相色谱分析。 6月和 1 0月采收的鱼腥草中分别含有 1 5种和 1 4种氨基酸 ,都不含Cysteine -ss -Cysteine和Lysine,1 0月采收的还不含有Tyrosine。氨基酸中Proline含量最高 ,Glycine含量最低。此外 ,1 0月采收的鱼腥草的游离氨基酸总量高于 6月采收的鱼腥草。供试材料中 6月采收的W0 1 - 86和 1 0月采收的W0 1 - 5多数游离氨基酸含量均为同一采收时期的最高值。分别为 5 894 .76mg/kg和 6 1 6 6 .1 3mg/kg。此外 ,蕺菜与峨眉蕺菜间游离氨基酸成分间无显著差别。因此鱼腥草不同材料间及不同采收时期游离氨基酸含量不尽相同 ,游离氨基酸含量与染色体数目间相关不显著     

荷斯坦种公牛血清替代补体溶血活性研究

本文将国外脊椎动物血清补体溶血活性标准测定方法,运用到荷斯坦种公牛研究中,首次建立了测定荷斯坦种公牛血清补体溶血ACH50的方法。种公牛血清经相应靶红细胞吸附后,可溶解悬浮在EGTAMgGVB缓冲液中的正常的兔血红细胞、人A,B,AB,O型红细胞,小鼠、大鼠、鸡红细胞,但对绵羊、山羊、猪红细胞溶血活性较低;对奶牛红细胞无溶血活性。且发现种公牛血清的溶血活性和靶红细胞的动物种类在系统发育上和种公牛的亲缘关系远近没有直接联系。种公牛血清在EGTAMgGVB缓冲液中对兔血红细胞发生溶血的最适条件是:温度是37℃,最适pH是7.3-7.4,最适Mg2 的浓度是4mmol/L,最适孵育时间为90min。溶血活性是二价离子依赖、热敏感(溶血活性热灭活温度是56℃)。种公牛血清对兔血红细胞的溶血活性在受到酵母聚糖、甲胺、肼、EDTA、鸡抗酵母聚糖牛血清结合物抗血清处理时,溶血活性可全部或部分消失,溶血活性抑制程度与补体抑制剂浓度相关。我们运用建立的标准溶血方法并以兔血红细胞作为指示细胞检测不同年龄的53头种公牛血清补体替代途径的溶血活性,溶血值在13.2-44.3u/ml之间,还发现不同年龄组公牛之间溶血活性有随年龄增加而逐步增大趋势,但差异不显著(P>0.05),在4-5岁公牛群中达到最大值。对种公牛血清补体系统溶血水平进行系统研究,一方面可以填补国内在此领域研究空白,另一方面也利于种公牛疾病监测、控制,此外也为兽医临床诊断试剂的研制提供新的技术手段。     

镉胁迫对旱柳光合作用和内肽酶变化的影响

通过水培方法,添加不同浓度CdCl2(0、5、25、50 μmol·L^-1)处理14 d,测定叶绿素含量、核酮糖-1,5-二磷酸羧化酶/加氧酶(Rubisco)和磷酸烯醇式丙酮酸羧化酶(PEPC)活性、游离氨基酸含量及内肽酶活性,调查Cd对旱柳光合作用和内肽酶变化活性影响。结果发现：Cd处理降低了总叶绿素、叶绿素a、b含量; Rubisco活性随着介质中Cd浓度增加而降低;Cd抑制根和叶PEPC活性;同对照相比,根中游离氨基酸含量没有显著变化,而叶中游离氨基酸含量增加;不同浓度Cd处理降低根的内肽酶活性,高浓度Cd使叶内肽酶活力增加。这些结果表明,Cd通过降低叶绿素含量,促进叶内肽酶活性和抑制了CO₂羧化酶活性来影响旱柳光合作用。     

富含谷氨酰胺和支链氨基酸的肠外制剂对创伤大鼠的效用

研究普通氨基酸注射液 (17AA)与富含谷氨酰胺及支链氨基酸注射液 (2 0AA)对创伤大鼠的营养效用。以Wistar大鼠为创伤模型 ,分别输注两种配方的氨基酸注射液 ,以日立L - 85 0 0氨基酸自动分析仪测定动物血浆游离氨基酸 ,并测定创伤处海绵内羟脯氨酸含量。结果显示创伤后大鼠血浆牛磺酸、谷氨酸、谷氨酰胺和支链氨基酸含量较术前下降 ,但 2 0AA组血浆氨基酸恢复优于 17AA组 ,创伤处海绵内羟脯氨酸含量 2 0AA组显著高于 17AA组 (1.2 9± 0 .2 1vs 0 .83± 0 .16mg/块海绵 ,P <0 .0 5 )。提示 ,创伤后给予富含谷氨酰胺和支链氨基酸的营养制剂能提高血浆氨基酸浓度并有利于创伤的恢复     

急性低氧性缺氧小鼠血液粘度与红细胞流变性变化

目的:观察小鼠急性低氧性缺氧(AHH)后红细胞流变性与血液粘度的变化。方法:32只健康昆明小鼠均分为:对照组、AHH组(复制模型,分为5 min、8 min、11 min三个亚组),在相应时间点,快速颈部脱臼后,从心尖取血,检测各组小鼠血液粘度与红细胞流变性指标。结果:与对照组相比,低氧5 min组各切变率下的全血粘度、全血相对粘度、全血还原粘度均显著降低,红细胞变形指数显著升高;低氧8 min组和低氧11 min组的群体细胞电泳时间显著延长、细胞电泳长度与细胞迁移率显著降低;低氧8 min组的全血相对粘度、全血还原粘度、红细胞聚集指数均显著高于、红细胞变形指数显著低于低氧5 min组。结论:AHH可引起小鼠血液粘度降低、红细胞电泳能力下降。     

不溶性钙盐离子积在磷及氢氟酸烧伤中毒救治中的参考作用

目的根据不溶性钙盐离子积计算,将血钙控制于正常水平,从而将血磷酸与氟控制在致死性浓度以下,达到解救磷与氢氟酸烧伤中毒目的。方法氢氟酸与黄磷于新西兰兔背部皮肤致致死性磷与氢氟酸烧伤,伤后动物分为：氢氟酸烧伤组（HF,n=10）;氢氟酸烧伤钙治疗组（HF-Ca,n=10）;磷烧伤组（P,n=12）与磷烧伤钙治疗组（P-Ca,n=12）,汽油烧伤对照组（G,n=12）。两治疗组均给予钙治疗以将血钙水平控制在正常水平以上,观测伤后死亡率与血氟、磷、血总钙、游离钙水平。结果氢氟酸烧伤组伤后血氟（1．15±0．12）×10^-4mol／L,动物死亡率100％;磷烧伤后血磷显著升高,动物死亡率75％;两组血游离钙均较正常显著降低（P〈0．05）,钙治疗将血钙维持于正常水平后,7d内动物死亡率降低至普通烧伤的30％水平。结论维持血钙于正常水平能够防治磷及氢氟酸烧伤致死性中毒,这一结果能够从不溶性盐离子积计算中加以解释。     

平衡型氨基酸透析液对维持性血液透析患者血浆游离氨基酸含量的影响

目的:研究一种平衡型氨基酸透析液,探讨其对维持性血透患者血游离氨基酸含量的影响。方法:实验采用自身对照设计,应用蛋白水解法测定、分析应用氨基酸透析液血透前后患者血浆氨基酸含量,并同时测定应用碳酸盐透析液患者及健康人血浆游离氨基酸作为比较。结果:经碳酸盐透析后,患者血浆大多数游离氨基酸和总氨基酸含量显著降低。给予平衡氨基酸透析液能不同程度改善患者血浆游离氨基酸的含量。结论:平衡型氨基酸透析液能减少血中部分氨基酸的丢失。     

Changes in ammonia and amino acid levels in the erythrocytes and plasma of carp, Cyprinus carpio, during passage through the gills

Differences in ammonia and free amino acid levels between the dorsal aorta (post-gills) and bulbus arteriosus (pre-gills) were studied in sixteen unanaesthetized carp, Cyprinus carpio , to clarify he roles of erythrocytes in inter-organ transport of these substances. Both erythrocyte and lasma ammonia concentrations decreased significantly during passage through the gills, and the erythrocyte contribution (53%) to the total net decrease of ammonia on a whole blood basis was approximately equal to that by the plasma (47%). The glutamine level in the plasma showed no significant change, but that in the erythrocytes increased slightly. There were losses of some amino acids from the plasma circulating through the gills, while significant increases were noted in the erythrocytes, i.e., changes in the concentrations of most amino acids were in opposite directions in the erythrocytes and plasma across the gills. The results of this study show that not only plasma but also erythrocytes are involved in ammonia and amino acid transportations in carp.     

Experimental studies of the effect of Rhabdovirus infection on hematological, immunological and biochemical indicators in cold-blooded animals

Bactericidal activity of blood serum (BABC), content of lysozyme, protein in it were recorded as well as formula and form of erythrocytes, activity of digestive enzymes by results of free amino acid accumulation in the food substrate were determined ten days after rhabdovirus injection to one-year-old carp. It is shown that if there are no clinical symptoms of viremia in carps, BABC, relative number of stab neutrophils and the value of eccentricity index in erythrocytes increase. Simultaneously stimulation of the activity of digestive enzymes and formation of free amino acids in chyme whose content is higher than that in the intact fish are observed in such fish. Free amino acids are discussed for expediency to be used as an additive to the folder for increasing resistivity of fish to infections.     

Schistosoma mansoni: L-lysil residues in agglutination of mouse erythrocytes by acid phospholipids of parasite membranes

The agglutination of mouse erythrocytes caused by acid phospholipids of Schistosoma mansoni membranes is strongly inhibited by l-lysine; other amino acids do not interfere with the reaction. The inhibitory effect observed after treatment of mouse erythrocytes with low concentrations of glutaraldehyde confirms that l-lysil residues are present on the surface of the erythrocytes and that, probably, protonated ?-amino groups are responsible for the susceptibility of these cells to the agglutination by worm membranes in physiological conditions. There is a possible role for lysil-phospholipid interactions in the host-parasite relationships.     

Determination of erythrocyte amino acids by gas chromatography

Erythrocyte amino acid levels were determined, by gas chromatography, in a group of 34 normal human adults. No significant sex or age correlations were noted.A method for the quantitative gas chromatographic analysis of free amino acids in erythrocytes is described. Following hemolysis and deproteinization the amino acids were isolated on a cation-exchange resin. Glutathione was removed from the amino acid mixture by adsorption on an anion-exchange resin. Following conversion to their N-acetyl-n-propyl esters, 19 amino acids were separated and quantitated by gas chromatography on a single column in 18 min. Typical reproducibility data indicate that a coefficient of variation of 2–5% is attainable.     

Effect of Gamma Irradiation on the Amino Acid of Potatoes

The free amino acids of potatoes irradiated with the doses of 7,000, 15,000 and 30,000 rad were determined by ion-exchange chromatography.

After 15 days storage following irradiation, it was shown that the concentration of asparatic acid, proline and aliphatic amino acids increased with increasing irradiation doses, while that of basic amino acids and glutamic acid especially decreased. However, after 105 days of storage, the similarity of the free amino acid content of irradiated potatoes to that of non-irradiated and non-stored potatoes was observed.

On the concentration of protein-bound amino acids, there were no significant differences between non-irradiated and 15,000 rad irradiated potatoes.     

Protein solubility, digestibility and fractionation after germination of sorghum varieties

The changes in crude protein, free amino acids, amino acid composition, protein solubility, protein fractionation and protein digestibility after germination of sorghum were investigated. Sorghum varieties (Dorado, Shandaweel-6, Giza-15) were soaked for 20 h followed by germination for 72 h; the results revealed that crude protein and free amino acids in raw sorghum varieties ranged from 10.62 to 12.46% and 0.66 to 1.03 mg/g, respectively. Shandaweel-6 was the highest variety in crude protein and free amino acids content. After germination, crude protein was decreased and free amino acids were increased. There was an increase in content of valine and phenylalanine amino acids after germination. On the other hand, there was a decrease in most of amino acids after germination. After germination protein solubility was significantly increased. Regarding protein fractions, there was an increase in albumin, globulin and kafirin proteins and a decrease in cross linked kafirin and cross linked glutelin after germination.     

Patterns of amino acid utilization by aquatic hyphomycetes

Summary The utilization of amino acids in leaf protein and leaf leachate by aquatic hyphomycetes was studied during decomposition in a combined field and laboratory experiment. Leaves were sampled from a stream which exhibited a seasonal variation in free amino acid concentration in surface water, reaching peaks in autumn and winter. In the leaf drift environment the concentration of amino acids was approximately two orders of magnitude higher than in surface water. Protein amino acid content, which was higher in alder leaves than in beech leaves, decreased exponentially and faster in alder leaves, so that protein amino acid content was similar in the two leaf types after 9–10 weeks decomposition. From 55% to 75% of leaf amino acids were used instantaneously by attached fungi, which grew well, especially on alder leaves, regardless of the presence of a grazing amphipod. If nitrogen was a limiting nutrient source for fungi, it appeared to be more advantageous to colonize alder leaves. Four times more fungal species were found on alder leaves than on beech leaves. The changes in concentration of amino acids in leaves and water was described by a set of differential equations. Rate constants for the transfer of amino acids from leaves and water were estimated from experimental data and the preference in fungi for protein-bound and free amino acids evaluated.The amounts of free amino acids in water absorbed by fungi varied between leaf types and leaves at different stages of decay. Experimental data showed a switching behaviour in fungal absorption of dissolved amino acids so that absorption became superproportional at a certain proportion of free amino acids available in the water.     

Effects of plant growth regulators on three wood-rotting polypores

The results of the effects of plant growth regulators, kinetin, gibberellic acid, 3-indoleacetic acid and ethrel (2-chloroethylphosphonic acid) on three wood-rotting polypores,viz. Polyporus palustris, Daedalea flavida andTrarnetes badia, are given. 3-Indoleacetic acid, kinetin and gibberellic acid increased the dry mass and protein, and decreased free amino acids, while ethrel decreased dry mass and protein, and increased free amino acids inP. palustris. All the treatments decreased dry mass and protein, and increased free amino acids inD. flavida. Kinetin decreased dry mass and protein, and increased free amino acids whereas 3-indoleacetic acid, gibberellic acid and ethrel increased dry mass and protein, and decreased free amino acids inT. badia over the control. The effects were most pronounced in the three species upon treatment with 50 μm kinetin, 50 μm gibberellic acid, 50 μm 3-indoleacetic acid and 25 μm ethrel. Among the treatments, the effects of 3-indoleacetic acid were most marked in enhancing growth, measured by dry mass ofT. badia out of the three species studied.