Adaptation of hypopharyngeal gland development to the brood status of honeybee (Apis mellifera L.) colonies

We studied pollen consumption, head weight, hypopharyngeal gland (HPG) acini diameter, and protein synthesis and transfer in honeybee workers reared in colonies with normal and with decreasing amounts of brood. We found that head fresh weight is correlated with size of the glands and that pollen consumption is positively correlated with gland development. An effect of brood on size of the glands could be confirmed, but was not as profound as in previous studies. Similarly, no difference in the amount of protein synthesized or transferred in workers living under the two brood conditions was found. We suspect this is due to the fact that HPGs also supply food to young bees and in our study young bees were always present while in previous studies, colonies often lacked both brood and young bees.     

Survival of honeybees in cold climates: the critical timing of colony growth and reproduction

Abstract. 1. The adaptive significance of the timing of growth and reproduction by honeybee, Apis mellifera L., colonies in cold climates was studied by describing the seasonal patterns of food storage, brood rearing, and swarming, and then observing the consequences of experimentally perturbing the seasonal cycles of brood rearing and swarming.
2. Colonies consume large amounts of food over winter (20+ kg of honey), but have only a brief period (about 14 weeks) for food collection each year.
3. The honeybee's striking habits of starting brood rearing in midwinter and swarming in late spring evidently help colonies achieve maximum use of the short summer season. Colonies whose onset of-brood rearing was experimentally postponed until early spring showed greatly retarded colony growth and swarming. Other experiments demonstrated that late swarms starve more often during winter than do early swarms.
4. We conclude that the timings of colony growth and reproduction are essential elements in the honeybee's suite of adaptations for winter survival.     

Eine schnelle biologische Methode zum Nachweis der Phytotoxizität von Wirkstoffen in Pestiziden mit Hilfe eines Blattaufstiegtestes bei Sinapis alba L. Kotyledonen: (Kurze Mitteilung)

The present work was carried out to study the relationship between brood rearing activity, bee density and stored pollen grains. Fifteen colonies, 1st. Carniolan hybrid nearly in equal strength were put under investigation from June 1994 to May 1995.

The results revealed that the major peak of brood activity and higher rate of stored pollen were in May, consequently the maximum number of house bees was recorded during June and July. However no correlation existed, the lowest production of brood, bees and gathered pollen occurred during February. It was found that high significant differences were in quantity of brood and house bees, while low significant differences were in quantity of stored pollen. Correlations between brood activity, house bees density and stored pollen were observed in winter.     

Managing honey bees (Hymenoptera: Apidae) for greenhouse tomato pollination

Although commercially reared colonies of bumble bees (Bombus sp.) are the primary pollinator world-wide for greenhouse tomatoes (Lycopersicon esculentum Mill.) previous research indicates that honey bees (Apis mellifera L.) might be a feasible alternative or supplement to bumble bee pollination. However, management methods for honey bee greenhouse tomato pollination scarcely have been explored. We 1) tested the effect of initial amounts of brood on colony population size and flight activity in screened greenhouses during the winter, and 2) compared foraging from colonies with brood used within screened and unscreened greenhouses during the summer. Brood rearing was maintained at low levels in both brood and no-brood colonies after 21 d during the winter, and emerging honey bees from both treatments had significantly lower weights than bees from outdoor colonies. Honey bee flight activity throughout the day and over the 21 d in the greenhouse was not influenced by initial brood level. In our summer experiment, brood production in screened greenhouses neared zero after 21 d but higher levels of brood were reared in unscreened greenhouses with access to outside forage. Flower visitation measured throughout the day and over the 21 d the colonies were in the greenhouse was not influenced by screening treatment. An economic analysis indicated that managing honey bees for greenhouse tomato pollination would be financially viable for both beekeepers and growers. We conclude that honey bees can be successfully managed for greenhouse tomato pollination in both screened and unscreened greenhouses if the foraging force is maintained by replacing colonies every 3 wk.     

THE INFLUENCE OF STORED POLLEN AND OF COLONY SIZE ON THE BROOD REARING OF HONEYBEES

Four hundred and thirty records of the numbers of bees in honeybee colonies and of the amounts of brood and pollen present have been kept during various months of the years 1945-53, and the data have been used to calculate total and partial regression coefficients showing the influence of stored pollen and of colony size on brood rearing throughout the year.
It was found that pollen storage and colony size were correlated but that, even allowing for this, colony size and pollen both independently influenced brood rearing.
The annual distribution of the total regression coefficients of brood on pollen was somewhat similar to the brood curve itself, rising from a minimum in October and November to a maximum in midsummer, while the partial regression coefficients showed less clearly marked but similar features.
Both total and partial regression coefficients showing the influence of colony size on the amount of brood reared were also at a minimum in October and November, but reached their peaks in May.
The quantities of brood present in these colonies at Aberdeen, Scotland, followed a pattern similar to that given by Nolan for colonies near Washington, D.C.     

Influence of pollen diet in spring on development of honey bee (Hymenoptera: Apidae) colonies

The effects of changes in spring pollen diet on the development of honey bee, Apis mellifera L. (Hymenoptera: Apidae), colonies were examined in a 3-yr study (2002-2004). Pollen-supplemented and pollen-limited conditions were created in colonies every spring, and brood rearing and honey yields were subsequently monitored throughout the summer. In all 3 yr, colonies that were supplemented with pollen or a pollen substitute in the spring started rearing brood earlier than colonies in other treatment groups and produced the most workers by late April or early May. In 2002, these initial differences were reflected by a two-fold increase in annual honey yields by September for colonies that were pollen-supplemented during the spring compared with pollen-limited colonies. In 2003 and 2004, differences between treatment groups in the cumulative number of workers produced by colonies disappeared by midsummer, and all colonies had similar annual honey yields (exception: in one year, productivity was low for colonies supplemented with pollen before wintering). Discrepancies between years coincided with differences in spring weather conditions. Colonies supplemented with pollen or a substitute during the spring performed similarly in all respects. These results indicate that an investment in supplementing the pollen diet of colonies would be returned for situations in which large spring populations are important, but long-term improvement in honey yields may only result when spring foraging is severely reduced by inclement weather. Beekeepers should weigh this information against the nutritional deficiencies that are frequently generated in colonies by the stresses of commercial management.     

Influence of virgin queen honeybees (Apis mellifera) on queen rearing and foraging

ABSTRACT. Virgin queens are as effective as mated laying queens at inhibiting colonies from rearing queens but not from producing queen cell cups. Colonies without brood produce fewer queen cell cups than similar colonies that have brood. Colonies without queens forage much less and collect less pollen than with either a mated or virgin queen. Colonies with virgin queens forage as much as those with mated queens but collected less pollen.     

Factors influencing seasonal absconding in colonies of the African honey bee,Apis mellifera scutellata

Summary This study investigated the effects of colony growth and development, food storage, foraging activity and weather on the migration behavior of African honey bees in the Okavango River Delta, Botswana. Four observation colonies were studied during the honey bee migration season (November–May), at which time the availability of blooming species was reduced. Two of the colonies (colonies 1 & 2) migrated during the study period, while the remaining two (colonies 3 & 4) did not. During the 4–6 weeks preceding the onset of migration preparations, colonies 1 & 2 exhibited increasing population sizes, high levels of brood production with low brood mortality, relatively large stores of food, and increasing mass. In contrast, the populations of colonies 3 & 4 did not increase, brood-rearing activity was erratic and lower, brood mortality was higher, food stores became depleted and colony mass declined. Both colonies 3 & 4 ceased rearing brood, and colony 3 died of starvation. Colony foraging activity was examined by monitoring waggle-dance activity 2–3 days each week. For 4–6 weeks before the onset of migration in colonies 1 & 2, daily foraging areas and mean daily foraging distances became increasingly large and variable. Colonies 3 & 4 exhibited foraging patterns similar to those observed for colonies 1 & 2 preceding migration. There was no clear association between 7 weather parameters examined and migration behavior. These data suggest that migration is influenced by an interaction of intra-colony demographics, food reserves and foraging patterns. Migration may be feasible only for those colonies that possess (1) a population of appropriate size and age structure to compensate for the natural attrition of older workers during the emigration process, and (2) sufficient food reserves for long-distance travel and the establishment of a new nest. Changing foraging patterns may reflect a deteriorating foraging environment, which may trigger the onset of migration preparations, provided that colony demographics and food reserves are conducive. Colonies that show decreased brood production, higher brood mortality and reduced food stores may be incapable of migrating, even when experiencing deteriorating foraging conditions. Rather, such colonies may have a greater chance of survival if they attempt to persist in a given area.     

Suppression of queen rearing in European and Africanized honey beesApis mellifera L. by synthetic queen mandibular gland pheromone

Summary Queen rearing is suppressed in honey bees (Apis mellifera L.) by pheromones, particularly the queen's mandibular gland pheromone. In this study we compared this pheromonally-based inhibition between temperate and tropically-evolved honey bees. Colonies of European and Africanized bees were exposed to synthetic queen mandibular gland pheromone (QMP) for ten days following removal of resident queens, and their queen rearing responses were examined. Queen rearing was suppressed similarly in both European and Africanized honey bees with the addition of synthetic QMP, indicating that QMP acts on workers of both races in a comparable fashion. QMP completely suppressed queen cell production for two days, but by day six, cells containing queen larvae were present in all treated colonies, indicating that other signals play a role in the suppression of queen rearing. In queenless control colonies not treated with QMP, Africanized bees reared 30% fewer queens than Europeans, possibly due to racial differences in response to feedback from developing queens and/or their cells. Queen development rate was faster in Africanized colonies, or they selected older larvae to initiate cells, as only 1 % of queen cells were unsealed after 10 days compared with 12% unsealed cells in European colonies.     

Seasonal spatial dynamics and causes of nest movement in colonies of the invasive Argentine ant (Linepithema humile)

Abstract.  1. Colony organisation and movement behaviour of the Argentine ant ( Linepithema humile ) was studied over 3 years in field populations in California and in captive colonies in the laboratory. This invasive species is highly polydomous and unicolonial; colonies consist of expansive and fluid networks of nests and trails. The spatial and temporal organisation of colonies may contribute to ecological dominance.
2. Argentine ant nests and inter-nest trails shift in size, abundance, and location, so that colony networks are spatially contracted in the winter and expanded spring to autumn. Colonies occupy permanent sites; ants migrated to and from the same winter nest locations year after year, and occupied 30% of the same nests repeatedly during seasonal migrations.
3. Nests were moved on average 2–3 m. Forty-two per cent were occupied less than 1 month, 4% the entire study, and the other 54% lasted 3.9 ± 2.3 months (mean ± SD).
4. Nests were located within 2–4 m of woody plants, in warm sites in the winter and cool sites in the summer. Both humidity and food availability influenced nest-site choice in laboratory colonies. However, when faced with a trade-off between factors, the ants chose humid nest boxes over nest boxes near food, and ants moved nests only in response to changes in humidity and not distance to food.
5. The results indicate that L. humile colonies are seasonally polydomous, and that nest movements are driven by changes in microclimate. Colony organisation maintains high local density and increases food supply, which may improve the competitive ability of L. humile colonies and reduce opportunities for species coexistence.     

Development of early infestations by the miteVarroa jacobsoni in honey-bee (Apis mellifera) colonies in cold climates

The development of an infestation by five to eight introduced adult females ofVarroa jacobsoni Oud. in 35 honey-bee (Apis mellifera L.) colonies was monitored for 16 months with no outside source of infestation. Calculations on the size of the mite populations were based on collection of debris, samples of bees and brood, and estimates of number of bees and broodcells during the summer. In the winter, only dead bees and debris were collected. Samples were taken at 3-week intervals. Data indicated that the mite population probably could increase more than 100 times within one summer, and more than ten times between years, in a climate with a brood-rearing period of less than five months. A large variation in mite population increase existed between colonies. The winter mortality of mites that die with the host or drop from the winter cluster has a large influence on the population dynamics of the mite. Data also indicated that the simple method of counting mites in hive debris is a useful parameter for monitoring the population development ofVarroa in colonies with hatching brood.     

THE EPIDEMIOLOGY AND CONTROL OF NOSEMA DISEASE OF THE HONEY-BEE

The proportion of honey-bees infected with Nosema apis (Zander) declines in summer as the old infected bees die, for they cease to transmit their infection to the newly emerged individuals during the flying season. N. apis spores survive the summer on combs contaminated with infected faeces during the preceding winter. Although bees clean the combs during the summer, all infected material is not removed, and even well-used brood comb, which has been repeatedly cleaned by bees, can carry infection. Only a few bees may contract infection in the autumn from these faeces, but they join the winter cluster and initiate the next outbreak of the disease. Transferring a colony on to clean comb early in the spring or summer removes the source of the disease, and it then disappears when all the old infected bees die.
Old broodless comb can be sterilized quite simply by fumigation for a few days with the vapours of formalin or glacial acetic acid. Acetic acid is preferable, because it does not poison any honey or pollen in the combs. Formaldehyde can safely be used only with empty combs.
The autumn is the best time for treating colonies chemotherapeutically, because the combs are then cleanest and the few bees which are infected can be cured during the winter. The drug can be incorporated in the syrup normally fed to colonies in autumn, and there is no risk of seriously contaminating subsequent honey crops. However, such treatment cannot eliminate the disease because sufficient spores remain on the combs for the disease to start again when the drug supplied in the winter stores is exhausted.     

The provision of supplementary food to hive bees

Sucrose syrup is less satisfactory than honey as a winter and spring food for bees: a mixture of approximately equal parts of honey and syrup is of almost the same value as honey alone.
Feeding confined to early autumn induced the strongest spring development of colonies; syrup feeding in the spring may retard colony development, and food supplied at this time is apparently wasted. Feeding with syrup and pollen is advantageous only when a colony is lacking in stores of carbohydrate and protein.
A total of four British Standard brood combs full of pollen provides sufficient protein for a colony on B.S. equipment from autumn until April: the best results were obtained by providing colonies on eleven B.S. combs, in early autumn, with 35-40 lb. of honey, or honey and concentrated sucrose syrup, and four brood combs full of pollen.     

Kin recognition of worker brood by worker honey bees,Apis mellifera L.

Experimental colonies of honey bees consisting of two patrilines were observed as they reared worker brood. Seven behavior patterns that relate to brood care were recorded. Worker bees biased the care they provided to eggs and larvae destined to become workers on the basis of brood patrilines. Both patrilineal and antipatrilineal preferences in various behavioral patterns were observed. There was variation among colonies that may have been the result of the frequencies of brood of each patriline and the total amount of brood available to be reared. In addition, there were some differences between workers of the two patrilines in the way that they cared for the two patrilines of brood.     

Comparison of the activity and productivity of Carniolan (Apis mellifera carnica Pollmann) and Yemeni (Apis mellifera jemenitica Ruttner) subspecies under environmental conditions of the Al-Ahsa oasis of eastern Saudi Arabia

This study was conducted at the apiary of the Agricultural and Veterinary Training and Research Station of King Faisal University in the Al-Ahsa oasis of eastern Saudi Arabia. We performed a comparison between Carniolan (Apis mellifera carnica Pollmann) and Yemeni (Apis mellifera jemenitica Ruttner) honeybee races to determine the monthly fluctuations in foraging activity, pollen collection, colony growth and honey yield production under the environmental conditions of the Al-Ahsa oasis of eastern Saudi Arabia. We found three peaks in the flight activity of the two races, and the largest peaks occurred during September and October. Compared to Carniolan bee colonies, the performance of Yemeni bee colonies was superior in terms of stored pollen, worker and drone brood rearing, and the adult population size. The Carniolan bee colonies produced 27.77% and 27.50% more honey than the Yemeni bee colonies during the flow seasons of alfalfa and sidir, respectively, with an average increase of 27.64%. It could be concluded that the race of bees is an important factor affecting the activity and productivity of honeybee colonies. The Yemeni bee race produced more pollen, a larger brood and more bees, which exhibited a longer survival. The imported Carniolan bees can be reared in eastern Saudi Arabia, but the Yemeni bee race is still better.     

Effect of primer pheromones and pollen diet on the food producing glands of worker honey bees (Apis mellifera L.)

Cooperative brood care is highly developed in the honey bee such that workers called nurses use their hypopharyngeal and mandibular glands to biosynthesize proteinaceous secretions that are progressively provisioned to larvae. The role that honey bee primer pheromones play in the functional physiology of food producing glands was examined. The combined and separate effects of queen mandibular pheromone (QMP) and brood pheromone (BP) on amount of protein extractable from hypopharyngeal and mandibular glands of workers reared for 12 days with and without pollen diets was measured. In rearing environments with a pollen diet, BP, and QMP + BP pheromone treatments significantly increased extractable protein from both glands. Bees reared with QMP + pollen had amounts of protein extractable from both glands that were not significantly different from control bees (no pheromones, no pollen). Pollen in the diet alone significantly increased amounts of protein extractable from glands versus control. In rearing environments without pollen, QMP + BP had a synergizing effect on amount of protein in both glands. The QMP + BP treatment was the only rearing environment without a pollen diet where protein amounts were significantly greater than the control. The synergizing effect of QMP + BP on extractable mandibular and hypopharyngeal gland protein suggests a highly derived role for the combined effect of these two primer pheromones on honey bee cooperative brood care. Mandibular gland area was significantly and positively correlated with extractable protein. Amounts of extractable protein from both glands declined significantly with age of workers in all treatments. However, treatment significantly affected rate of decline. The adaptive significance of gland protein amounts in response to pheromones and pollen diet are discussed.     

Diet does not affect intercolonial fighting in Leptothoracine ants

Summary An experiment examined the effects of diet on brood rearing in colonies ofLeptothorax ambiguus andL. longispinosus and on fighting between colonies of the two species. Colonies fedDrosophila and honey reared more pupae than colonies fed the Bhatkar and Whitcomb (1970) diet. However, diet had no effect on intercolonial fighting.     

Honey bee (Apis mellifera) preference towards micronutrients and their impact on bee colonies

Honey bees are important pollinators and take micronutrients from different natural floral resources and turbid water to adequately meet their nutritional requirements. But the role of micronutrients for honey bee health is not well understood. Here, the present study was conducted to determine honey bees' micronutrients preference in summer and winter seasons. Also, the impact of micronutrients on foraging behaviour and brood increase was studied in different honey bee colonies. The results elucidated that honey bees exhibited a strong preference for a salt solution compared to deionized water during the summer and winter seasons. However, there was a notable switch in salt preference between seasons. Overall, honey bees showed significantly more foraging activity, more pollen collection, and increased brood area after sodium consumption compared to other minerals in the summer season. Further, pollen collection and brood area were significantly higher after the use of potassium in the winter season. Thus, the food preference of honey bees is strongly linked with the seasons and the availability of the floral resources. Our data suggested that honey bees may seek specific nutrients during variation of the seasonal conditions.     

Effect of triflumuron on brood development and colony survival of free-flying honeybee, Apis mellifera L.

Abstract:  The effect of the insect growth regulator (IGR) triflumuron (Alsystin^® 25 WP) on honeybee, Apis mellifera L. (Hym., Apidae), was studied in a semi-field test. Free-living colonies were fed one litre per hive of sucrose syrup containing 0, 0.025, 0.25 or 2.5 g of triflumuron. A significant reduction in flight activity was noted 6–10 weeks post-treatment at the two higher doses. These colonies reared less brood than before treatment. While the comb area occupied by uncapped brood was as high as [0.025 and 0.25 g active ingredient (a.i.)] or higher (2.5 g a.i.) than before treatment, there was a significant decline in capped brood at the two higher doses, indicating enhanced larval mortality. No capped brood was reared in the hive treated at the highest dose from 3–9 weeks post-treatment. Yet there was a significant accumulation of pollen and honey in the brood compartment at all doses. All colonies except the one treated at the highest dose survived the following winter. However, at 43 weeks post-treatment, hives treated at intermediate and low doses showed a significant increase in uncapped brood and a significant decrease in capped brood. This study revealed a strong residual toxicity of triflumuron to brood and substantiated its classification as hazardous to honeybee.