Bacillus thuringiensis and neem seed oil (Azadirachta indica) effects on the potato tuber moth Phthorimaea operculella zeller in the field and stores

A comparative evaluation for the efficacy of Bacillus thuringiensis and neem seed oil on Phthorimaea operculella has been carried out in the field and store. These two preparations were almost equally effective on the potato tuber moth infestation. The percentage of infestation was reduced through successive application of either preparations in the field up to harvest. No synergism was observed upon using combination of the two preparations. In the store, neem seed oil (500 ppm) was highly protective and was as effective as sevin. A combination of both neem and B.t. (Delfin) significantly protects the tubers. This suggests the possible use of either neem seed oil or B.t. in combating the insect pest in the field or during storage.     

Control of storage rot of cassava tuber caused by Rhizopus oryzae using some plant extracts

Abstract

The potency of Piper nigrum seed and leaf, Aframomum meleguata seed and Ageratum conyzoides leaf extracts in the control of cassava tuber rot caused by Rhizopus oryzae was investigated. Water, ethanol and petroleum ether were used as extracting solvents. These extracts were fungitoxic both in vitro and in vivo against the test pathogen. P. nigrum seed extracts were the best followed by those of A. meleguata seed, A. conyzoides leaf and then P. nigrum leaf. The extracts were more effective in controlling rot development in unwounded than wounded tubers especially when they were applied before inoculation with the test pathogen. Ethanol extracts gave the highest growth inhibition in vivo followed by water and the petroleum ether extract whereas water extracts showed marked superiority over the extracting solvents in checking rot development in cassava tuber. Water and ethanol extracts of P. nigrum seed and leaf, A. meleguata seed and A. conyzoides leaf could be used as pesticide of plant origin in the control of R. oryzae causing cassava tuber rot in storage.     

Evaluation of neem (Azadirachta indica L.) products for the control of root-knot nematode of chilli pepper (Capsicum annum L.)

Chilli pepper is an important vegetable in the diet of Ghanaians but there are some constraints militating against increased production notable among which is nematode infestation. A study was therefore carried out at the plant house of the Faculty of Agriculture, University for Development Studies, Nyankpala to investigate the efficacy of neem products against root-knot nematode of chilli pepper (Capsicum annum L.). The treatments which included 20 g neem leaf powder, 20 g neem cake, 20 g neem seed powder and control were arranged in a completely randomised design with four replications. Neem products significantly reduced (p < 0.05) nematode population, with 20 g of neem leaf powder recording the highest reduction. Similarly, plants treated with neem leaf powder produced a significantly lower (p < 0.05) number of root galls compared to the other treatments. Neem leaf powder could be used as a nematicide for nematodes control as a replacement for synthetic nematicides.     

Post-harvest control of cassava tuber rot by Botryodiplodia acerina using extracts of plant origin

Abstract

Investigations were carried out on the pesticidal potentials of seed of Piper nigrum and Aframomum melegueta and leaves of P. nigrum and Ageratum conyzoides using water, ethanol and petroleum ether as extracting solvents. Leaf extracts of P. nigrum and A. conyzoides and seed extracts of A. melegueta and P. nigrum significantly inhibited the mycelial radial growth and mycelial biomass of Botryodiplodia acerina in vitro. Ethanol extracts recorded the highest growth inhibition followed by water and petroleum ether extracts. The extracts checked the rot development in unwounded cassava tubers especially when they were applied before spray-inoculating with B. acerina. Water leaf extracts of P. nigrum and A. conyzoides and seed extracts of A. melegueta and P. nigrum could be a potent source of natural pesticide for managing post-harvest rot of cassava tubers caused by B. acerina.     

Evaluation of neemAzadirachta indica seed extracts and oils as oviposition deterrents to noctuid moths

Applications of three concentrations of oil-free neem seed extracts (Azadirachta indica A. Juss; Meliaceae) to cabbage plants in cages did not deter oviposition by individuals of three species of noctuid moths,Trichoplusia ni, Peridroma saucia, andSpodoptera litura. The concentrations used corresponded to 10, 50, and 100 ppm of the main active ingredient, azadirachtin. The total number of eggs laid per female, female longevity, and median day of oviposition were not affected. Sprays of the neem oil-based insecticide Margosan-O ^R , and a 1% aqueous emulsion of a refined neem seed oil similarly had no effect on any of the parameters studied. However, a 1% crude oil emulsion significantly reduced the proportion of eggs laid byS. litura on treated plants. Our results suggest that literature reports of significant neem-based oviposition deterrence toS. litura are the result of compounds that are removed by higher levels of processing and thus not likely to be found in most commercial neem seed formulations. Sprays consisting of highly processed neem seed extracts, used at concentrations that provide larval control, are unlikely to be generally effective as oviposition deterrents to noctuid pests.     

Protection of cowpea,Vigna unguiculata L. (Walp.) with Newbouldia laevis (Seem.) extracts against infestation by Callosobruchus maculatus (Fabricius)

Evaluation of protectant ability of Newbouldia laevis (Seem.) extracts against infestation by Callosobruchus maculatus in cowpea, Vigna unguiculata L. (Walp.) was carried out in the laboratory at ambient temperature of 28?±?2?°C and 70?±?5% relative humidity. Extracts from wood ash, leaf, stem and root bark were tested at different concentrations of 0, 1, 2, 3, 4 and 5%. One hundred per cent mortality of adult beetles was achieved at all concentrations within 72?h of treatment with extracts except in wood ash at 1% concentration, but they were significantly different (p?<?0.05) from the controls. All the extracts were still able to cause high beetle mortality after one, two and three months of cowpea storage at high concentrations (4 and 5%) except wood ash, although there was a slight decrease in mortality during the period of storage. All the extracts significantly (p?<?0.05) reduced oviposition and adult emergence of C. maculatus when compared with the controls although the reduction was higher at 5% concentration than others. Adult beetle emergence was completely prevented at higher concentrations (4 and 5%) except in wood ash. Both oviposition and adult emergence increased during the months of storage probably because of the slight reduction in the effectiveness of the extracts. The root bark extract was much more effective in reducing oviposition and adult emergence than others throughout the period of storage. The plant extracts of N. laevis was able to protect the cowpea seeds from damage and prevent weight loss. Cowpea seed damage and weight loss was significantly more (p?<?0.05) in the controls than other for the three-month duration probably because of the more adult emergence. The extracts from N. laevis did not adversely affect the germination of the protected seeds and seed germination ranged from 86.7 to 100%. It has been shown in this study that the extracts of N. laevis were effective against C. maculatus in cowpea although the root bark extract seemed to be the most effective while the wood ash extract was least effective. Their effectiveness, however, slightly decreased during the period of storage. N. laevis could be incorporated into pest management of stored cowpeas since the products are ecologically safe.     

Antifungal activity of plant extracts against Colletotrichum gloeosporioides (Penz.) the causative agent of yam anthracnose disease

Yam anthracnose disease is a major constraint to yam production world-wide. The hazardous effects of synthetic fungicides on both humans and the environment have necessitated the use of alternative environmentally friendly fungicides for the control of the disease. This study tested the efficacy of aqueous and ethanol extracts of Azadiratcha indica, Balanites aegyptiaca, Jatropha curcas, and Khaya senegalensis seeds, Icacina oliviformis leaves and Capsicum annuum (Legon 18 variety) fruit against Colletotrichum gloeosporioides (Penz.), the causative agent of yam anthracnose. The antifungal activity of each plant extract was assessed in vitro on potato dextrose agar using the food poison technique. Each extract inhibited significantly (p?≤?.05) the mycelia growth and spore germination of C. gloeosporioides. Qualitative phytochemical tests detected alkaloids, anthraquinones, cardiac glycosides, flavonoids, phlobatinnins, saponins, steroids, tannins and terpenoids. The potential antifungal activity exhibited by these plant material makes them suitable candidates for the control of anthracnose disease of yam.     

Hexane extracts from Tephrosia vogelii Hook. f. protect stored maize against the weevil Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae)

Powdered dried leaves of Tephrosia vogelii (Hook) (Leguminosae: Papilionoideae) were extracted using hexane, acetone, and ethanol. The extracts were tested for their ability to protect stored maize from damage by Sitophilus zeamais Motschulsky, the major maize weevil in Africa. The acetone and ethanol extracts were ineffective, but the hexane extract had a relatively high efficacy, producing within 7 days a slow reduction in adult survival, reduced numbers of eggs laid and reduced numbers of F₁ progeny, resulting in seed damage averaging 8.8% compared with 98.6% in the untreated control after one generation. This hexane extract provided control of S. zeamais at a higher level compared with neem (the botanical control) but at a lower level compared with pirimiphos‐methyl (the synthetic control). These findings are discussed in the context of T. vogelii containing rotenoids.     

Integrated management of fusarial wilt of tomato with implementation of soil solarisation

Fusarial wilt of tomato (Lycopersicon esculentum Mill.) is a very common and severe disease occurring in most of the vegetable fields in West Bengal, India. Potenciation and formulation of different fungicidal chemicals and phytoextracts were evaluated against the growth of the pathogen wherein carbendazim (bavistin) and leaf extracts of Azadirachta indica (neem) were recorded to be most effective. Combined treatment with 4 ml neem leaf extract and 1 ml captan (0.01%) or with 4 ml garlic bulb extract and 1 ml captan (0.01%) exhibited 100% growth inhibition of the pathogen. Integrated control of the pathogen with phytoextracts, fungicide and biocontrol agents was carried out. Among the treatments, a combination with extracts of neem, captan (0.01%) and metabolites of Trichoderma harzianum was proved to be superior over the other. Field experiment with three fungicides at 0.5% concentration was carried out in randomised block design where application of bavistin showed up to 62.27% reduction of wilt infection in tomato plants. Soil solarisation of tomato field showed 62.50 and 66.69% reduction of infection during the trial years. However, integration of soil solarisation with the applications of T. harzianum, captan (0.01%) and neem resulted in 100% reduction of infection and thus it was recorded as the most effective treatment in reducing the incidence of the disease.     

Cytogenotoxic effects of ethanolic extracts of Annona crassiflora (Annonaceae)

Infusions of the leaves and seeds of Annona crassiflora Mart. are commonly employed in the treatment of diarrhoea, snakebites, tumours and disorders of the hair and scalp. The aim of the present study was to investigate the cytotoxic and genotoxic properties of ethanolic extracts of A. crassiflora by evaluating their effects on germination, root elongation, chromosome structure and the cell division of Lactuca sativa (lettuce). The experiment followed a randomized design involving the treatment of L. sativa seeds with ethanolic extracts from leaves and seeds of A. crassiflora applied at ten concentrations (0.0125, 0.025, 0.05, 0.1, 0.2, 0.4, 0.6, 0.8, 1.0, and 1.2 mg/L) and with five repetitions per treatment. Seeds of L. sativa exposed for 48 h to A. crassiflora leaf extract at concentrations ≥ 0.1 mg/L, or to seed extracts at concentrations ≥ 0.2 mg/L, showed germination percentages that were significantly (p < 0.05) lower than those of seeds exposed to aqueous ethanol control. Exposure of L. sativa seedlings to leaf (but not seed) extracts of A. crassiflora produced significant (p < 0.05) reductions in the mitotic indices of root meristem cells of lettuce and induced chromosome and nuclear abnormalities in the root cells. The presence of chromosome stickiness, bridges, fragments, laggard chromosomes and nuclear condensation were also observed. The cytogenetic effects observed suggest that folkloric medicines prepared with extracts of the leaves or seeds of A. crassiflora should be employed with caution.     

Field Studies on Cross-protection against Japanese yam mosaic virus in Chinese yam (Dioscorea opposita) with an Attenuated Strain of the Virus

An attenuated strain of Japanese yam mosaic virus (JYMV), designated T‐3, was evaluated for its cross‐protection efficacy against virulent (native) strains of JYMV in Chinese yam (Dioscorea opposita) grown in farmers’ fields in Japan. Native strains of JYMV were detected by a polymerase chain reaction‐based assay in all the Chinese yam plants grown from virus‐free tubers in the first growing season in the fields. In contrast, the virus was detected in only one of fifty plants grown from tubers preinoculated with T‐3 during the experiments for 6 years, suggesting that T‐3 consistently cross‐protected against native JYMV in Chinese yam in the field. Chinese yam plants preinoculated with T‐3 produced significantly greater yield of tubers per plant compared with non‐inoculated plants.     

Effect of some crude and azadirachtin-enriched neem (Azadirachta indica) seed kernel extracts on larvae of Aedes aegypti

Bioassays against larvae of Aedes aegypti were conducted with neem seed kernel extracts obtained by extraction with water and organic solvents. Permanent exposure of fourth instar larvae to treated water resulted in a conspicuous growth-disrupting effect, mainly during imaginal development. The effectiveness of the extracts increased with decreasing polarity of the solvents used for extraction. Three neem seed kernel extracts caused an extreme prolongation of the larval period when first instar larvae were continuously exposed to treated water until adult emergence. The time necessary for lethal action of neem seed kernel extracts to set in was similar to that reported for some synthetic IGR's.

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Zusammenfassung Zehn mit Wasser und verschiedenen organischen Lösungsmitteln hergestellte Niem-Samen-Extrakte wurden auf ihre Wirkung auf Larven der Gelbfiebermücke Aedes aegypti untersucht. Dauerhaltung der Viertlarven in behandeltem Wasser führte zu einer beträchtlichen wachstumshemmenden Wirkung, die hauptsächlich während der Imaginalentwicklung in Erscheinung trat. Der Wirkungsgrad der Extrakte steigerte sich im biotest mit abnehmender Polarität der bei der Extraktion verwendeten Lösungsmittel. Drei Extrakte (ANSKE, AZT-VR-K-E und MTB/H₂O-K-NR-E) deren Wirkung auch auf Erstlarven untersucht wurde, verursachten erhebliche Entwicklungsverzögerungen wenn die Larven bis zum Erscheinen der Imagines behandeltem Wasser ausgesetzt waren. Die von den Extrakten verursachte Mortalität trat zu einem ähnlichen Zeitpunkt ein, wie er für einige synthetische Insektenwachstumshemmer berichtet wird.

     

Infection of potato tubers with soft rot bacteria

Stolons attached to developing potato tubers were inoculated with the soft rot bacterium Erwinia carotovora var. atroseptica. Almost all the stolons rotted, but soft rots developed in less than 10% of new tubers; the bacterium was isolated later from these tubers. No rots developed in the other tubers but the bacterium was later isolated from about half of them. It could not be isolated from tubers attached to inoculated stolons where the rot on them did not extend to the tuber or from tubers attached to stolons that were not inoculated though many of these rotted. The bacterium was reisolated from almost all arrested lesions in tubers inoculated 8 month earlier with E. carotovora var. atroseptica. Blackleg did not develop from plants grown fom these tubers under various soil conditions. It did develop in a large proportion of plants from tubers inoculated shortly before planting and grown in cool, wet soil. Less than 1% blackleg developed in plants grown from tubers from plants with blackleg or from plants immediately adjacent. The presence of pectolytic bacteria and E. caratovora var. atroseptica in seed and new tubers was investigated during June, July and August. Although E. caratovora var. atroseptica was obtained from c. 40% tubers, only c. 0·3% of c. 8400 plants developed blackleg. The bacterium was isolated from only three of 160 new tubers sampled during the summer.     

Evaluation of isolates of Trichoderma,Pseudomonas and Bacillus species as treatment for the control of post-harvest fungal rot disease of yam (Dioscorea spp.)

The efficacy of four biological control agents (BCAs): Trichoderma asperellum strain NGT158, T. longibrachiatum strain NGT167, Bacillus subtilis and Pseudomonas fluorescens for the management of post-harvest tuber rot among four yam species, Dioscorea rotundata, D. cayenensis, D. alata, and D. dumetorum was evaluated. Rotted yam tubers were collected across three agroecological zones in Nigeria to isolate six infecting fungal pathogens: Aspergillus niger, Lasiodiplodia theobromae, Rhizoctonia solani, Penicillium oxalicum, Fusarium oxysporum and Sclerotium rolfsii. The BCAs were isolated by serial dilution and rot inhibition of treated tubers was evaluated using destructive sampling method in vivo after six months of storage. Bacillus subtilis was generally most effective, especially when applied 24 h before the inoculation of test pathogens across the four yam species, with percent inhibition that ranged between 47.8 and 81.2%. However, the four BCAs showed good potential in the control of the fungal pathogens causing post-harvest yam rot.     

Effect of crude mansonia (Mansonia altisima) timber extracts on biodeterioration of obeche (Triplochiton scleroxylon) timber by three wood-rotting fungi

Methanol and ethanol extracts of mansonia wood inhibited the growth of three wood-rotting fungi, Pleurotus ostreatus, Gloeophyllum sepiarium and Gloeophyllum sp. An aqueous extract only inhibited the growth of P. ostreatus. Extracted obeche wood impregnated with ethanol extracts of mansonia showed significant improvement in decay resistance. Impregnation with methanol extracts only significantly retarded decay by P. ostreatus and the aqueous extracts did not increase obeche wood resistance to any of the test fungi.     

The Integrated Effect of the Nematode-Bacteria Complex and Neem Plant Extracts Against Plutella Xylostella (L.) Larvae (Lepidoptera: Yponomeutidae) on Chinese Cabbage

The compatibility of the nematode-bacteria complex of Steinernema carpocapsae, Steinernema abbasi, and Heterorhabditis bacteriophora with neem plant extracts (seeds and leaves) to control diamondback moth, Plutella xylostella (L.) on Chinese cabbage plants was investigated under laboratory conditions. The initial treatment of Chinese plant leaves with neem plant extracts resulted in more susceptibility of P. xylostella to neem seeds extract than neem leaves extract. The combination studies resulted in a higher synergistic effect of nematode-bacteria complex of H. bacteriophora, S. abbasi and S. carpocapsae with neem seeds extract compared with that of S. abbasi with neem leaves extract. In contrast, the combination of nematode-bacteria complex of S. carpocapsae and H. bacteriophora with neem leaves extract gave an antagonistic effect. On the other hand, the time-mortality response was more reduced with neem seeds extract than with neem leaves extract, besides it was a concentration dependant factor. We conclude from these investigations that the combination of entomopathogenic nematodes with neem plant extracts could be of success in controlling P. xylostella on Chinese cabbage plants in the field.     

Acute toxicity and adverse effects of aqueous and ethanol extracts of Parkia biglobosa pods on biochemical parameters of Clarias gariepinus

The acute toxicity of the aqueous and ethanol extracts of Parkia biglobosa pods against Clarias gariepinus was investigated under laboratory conditions. Agitated behaviours and respiratory distress were also observed during the exposure period. The adverse effects on biochemical parameters were assessed using semi-static bioassays for 28 days. The ethanol extract of P. biglobosa pods was found to be more acutely toxic with a 96 h LC₅₀ value of 13.96 mg l^?1 than the aqueous extracts, with a 96 h LC₅₀ value of 19.95 mg l^?1 against C. gariepinus. Both extracts induced agitated behaviours and respiratory distress in exposed organisms. The activities of superoxide dismutase (SOD), catalase (CAT) and the concentration of malondialdehyde (MDA) were significantly lower (p < 0.05) in groups of organisms exposed to extracts of P. biglobosa when compared with the control group after 14 days. The activities of aspartate aminotransferase (AST), alanine aminotransferase (ALT) and alkaline phosphatase (ALP) were also significantly (p < 0.05) lower compared with activities of the enzymes in the control group after 28 days. The current study has shown that the introduction of P. biglobosa pods into aquatic ecosystems is acutely toxic to fish and would possibly be to other non-target aquatic organisms especially invertebrates.     

Studies on the effect of gamma radiation (from Cobalt 60 source) on storage life of white yam (Dioscorea rotundata var. efon) infected with Scutellonema bradys

Studies on the effect of gamma irradiation on yam tubers infected with Scutellonema bradys showed that dosages between 5 and 15 krad did not eliminate the nematodes completely, but suppressed sprouting and signs of deterioration in the tubers. Dosages between 20 and 30 krad eliminated 70–80 % of the nematode population in yam peels. The appearance and taste of yams treated with between 7·5 and 15 krad were generally acceptable to a panel of tasters.     

In vitro screening of systemic fungicides against Phomopsis azadirachtae,the incitant of die-back of neem

Abstract

Phomopsis azadirachtae Sateesh, Bhat & Devaki is the causal organism of die-back of neem (Azadirachta indica A.Juss.) which is, presently, a major crippling disease of neem in India. Six systemic fungicides such as Bavistin (carbendazim), Contaf (hexaconazole), Beam (tricyclazole), Fuji-one (isoprothiolane) Roko (thiophanate methyl) and Downymil (metalaxyl) were evaluated against P. azadirachtae under in vitro conditions. Colony diameter, mycelial dry weight, pycnidial formation and the germ tube length of the pathogen were the parameters studied. The results indicated that carbendazim was the most effective in inhibiting the growth followed by thiophanate methyl. Among the different concentrations tested, carbendazim at 0.25 ppm and thiophanate methyl at 0.75 ppm were optimum for controlling the growth of the pathogen. Both these fungicides can be utilized for the control of die-back of neem.     

Phytotoxicity from plant residues

Summary Cold aqueous extracts of several grasses and legumes that had been rotted for periods up to 21 days have been shown to inhibit the growth of wheat grown under aseptic conditions. The degree of inhibition varied from one species to another and also with rotting period. Straws which were cut while still green produced a higher level of toxicity than those cut when fully matured. Growth of roots was inhibited more than that of shoots and generally the degree of inhibition decreased with time of rotting. All toxic extracts showed a trough in conductivity values during rotting. Values of pH increased with period of rotting, generally up to pH 8.0–8.5.Toxic extracts contained material of a large range of molecular weights. However, the most toxic material from extracts of rye straw rotted for 4 days had molecular weights from 10,000 to 50,000.Part I,Aust. J. agric. Res., 1967,18, 361.