Super-optimal temperatures are detrimental to peanut (Arachis hypogaea L.) reproductive processes and yield at both ambient and elevated carbon dioxide

Continuing increases in atmospheric carbon dioxide concentration (CO₂) will likely be accompanied by global warming. Our research objectives were (a) to determine the effects of season‐long exposure to daytime maximum/nighttime minimum temperatures of 32/22, 36/26, 40/30 and 44/34°C at ambient (350 μmol mol^?1) and elevated (700 μmol mol^?1) CO₂ on reproductive processes and yield of peanut, and (b) to evaluate whether the higher photosynthetic rates and vegetative growth at elevated CO₂ will negate the detrimental effects of high temperature on reproductive processes and yield. Doubling of CO₂ increased leaf photosynthesis and seed yield by 27% and 30%, respectively, averaged across all temperatures. There were no effects of elevated CO₂ on pollen viability, seed‐set, seed number per pod, seed size, harvest index or shelling percentage. At ambient CO₂, seed yield decreased progressively by 14%, 59% and 90% as temperature increased from 32/22 to 36/26, 40/30 and 44/34°C, respectively. Similar percentage decreases in seed yield occurred at temperatures above 32/22°C at elevated CO₂ despite greater photosynthesis and vegetative growth. Decreased seed yields at high temperature were a result of lower seed‐set due to poor pollen viability, and smaller seed size due to decreased seed growth rates and decreased shelling percentages. Seed harvest index decreased from 0.41 to 0.05 as temperature increased from 32/22 to 44/34°C under both ambient and elevated CO₂. We conclude that there are no beneficial interactions between elevated CO₂ and temperature, and that seed yield of peanut will decrease under future warmer climates, particularly in regions where present temperatures are near or above optimum.     

Increased temperatures may safeguard the nutritional quality of crops under future elevated CO2 concentrations

Iron (Fe) and zinc (Zn) deficiencies are a global human health problem that may worsen by the growth of crops at elevated atmospheric CO₂ concentration (eCO₂). However, climate change will also involve higher temperature, but it is unclear how the combined effect of eCO₂ and higher temperature will affect the nutritional quality of food crops. To begin to address this question, we grew soybean (Glycine max) in a Temperature by Free‐Air CO₂ Enrichment (T‐FACE) experiment in 2014 and 2015 under ambient (400 μmol mol^?1) and elevated (600 μmol mol^?1) CO₂ concentrations, and under ambient and elevated temperatures (+2.7°C day and +3.4°C at night). In our study, eCO₂ significantly decreased Fe concentration in soybean seeds in both seasons (?8.7 and ?7.7%) and Zn concentration in one season (?8.9%), while higher temperature (at ambient CO₂ concentration) had the opposite effect. The combination of eCO₂ with elevated temperature generally restored seed Fe and Zn concentrations to levels obtained under ambient CO₂ and temperature conditions, suggesting that the potential threat to human nutrition by increasing CO₂ concentration may not be realized. In general, seed Fe concentration was negatively correlated with yield, suggesting inherent limitations to increasing seed Fe. In addition, we confirm our previous report that the concentration of seed storage products and several minerals varies with node position at which the seeds developed. Overall, these results demonstrate the complexity of predicting climate change effects on food and nutritional security when various environmental parameters change in an interactive manner.     

Canopy warming caused photosynthetic acclimation and reduced seed yield in maize grown at ambient and elevated [CO2]

Rising atmospheric CO₂ concentration ([CO₂]) and attendant increases in growing season temperature are expected to be the most important global change factors impacting production agriculture. Although maize is the most highly produced crop worldwide, few studies have evaluated the interactive effects of elevated [CO₂] and temperature on its photosynthetic physiology, agronomic traits or biomass, and seed yield under open field conditions. This study investigates the effects of rising [CO₂] and warmer temperature, independently and in combination, on maize grown in the field throughout a full growing season. Free‐air CO₂ enrichment (FACE) technology was used to target atmospheric [CO₂] to 200 μmol mol^?1 above ambient [CO₂] and infrared heaters to target a plant canopy increase of 3.5 °C, with actual season mean heating of ~2.7 °C, mimicking conditions predicted by the second half of this century. Photosynthetic gas‐exchange parameters, leaf nitrogen and carbon content, leaf water potential components, and developmental measurements were collected throughout the season, and biomass and yield were measured at the end of the growing season. As predicted for a C₄ plant, elevated [CO₂] did not stimulate photosynthesis, biomass, or yield. Canopy warming caused a large shift in aboveground allocation by stimulating season‐long vegetative biomass and decreasing reproductive biomass accumulation at both CO₂ concentrations, resulting in decreased harvest index. Warming caused a reduction in photosynthesis due to down‐regulation of photosynthetic biochemical parameters and the decrease in the electron transport rate. The reduction in seed yield with warming was driven by reduced photosynthetic capacity and by a shift in aboveground carbon allocation away from reproduction. This field study portends that future warming will reduce yield in maize, and this will not be mitigated by higher atmospheric [CO₂] unless appropriate adaptation traits can be introduced into future cultivars.     

The influence of increasing growth temperature and CO2 concentration on the ratio of respiration to photosynthesis in soybean seedlings

Using controlled environmental growth chambers, whole plants of soybean, cv. ‘Clark’, were examined during early development (7–20 days after sowing) at both ambient (≈ 350 μL L^–1) and elevated (≈ 700 μL L^–1) carbon dioxide and a range of air temperatures (20, 25, 30, and 35 °C) to determine if future climatic change (temperature or CO₂ concentration) could alter the ratio of carbon lost by dark respiration to that gained via photosynthesis. Although whole-plant respiration increased with short-term increases in the measurement temperature, respiration acclimated to increasing growth temperature. Respiration, on a dry weight basis, was either unchanged or lower for the elevated CO₂ grown plants, relative to ambient CO₂ concentration, over the range of growth temperatures. Levels of both starch and sucrose increased with elevated CO₂ concentration, but no interaction between CO₂ and growth temperature was observed. Relative growth rate increased with elevated CO₂ concentration up to a growth temperature of 35 °C. The ratio of respiration to photosynthesis rate over a 24-h period during early development was not altered over the growth temperatures (20–35 °C) and was consistently less at the elevated relative to the ambient CO₂ concentration. The current experiment does not support the proposition that global increases in carbon dioxide and temperature will increase the ratio of respiration to photosynthesis; rather, the data suggest that some plant species may continue to act as a sink for carbon even if carbon dioxide and temperature increase simultaneously.     

Monoterpene ‘thermometer’ of tropical forest‐atmosphere response to climate warming

Tropical forests absorb large amounts of atmospheric CO₂ through photosynthesis but elevated temperatures suppress this absorption and promote monoterpene emissions. Using ¹³CO₂ labeling, here we show that monoterpene emissions from tropical leaves derive from recent photosynthesis and demonstrate distinct temperature optima for five groups (Groups 1–5), potentially corresponding to different enzymatic temperature‐dependent reaction mechanisms within β‐ocimene synthases. As diurnal and seasonal leaf temperatures increased during the Amazonian 2015 El Niño event, leaf and landscape monoterpene emissions showed strong linear enrichments of β‐ocimenes (+4.4% °C^?1) at the expense of other monoterpene isomers. The observed inverse temperature response of α‐pinene (?0.8% °C^?1), typically assumed to be the dominant monoterpene with moderate reactivity, was not accurately simulated by current global emission models. Given that β‐ocimenes are highly reactive with respect to both atmospheric and biological oxidants, the results suggest that highly reactive β‐ocimenes may play important roles in the thermotolerance of photosynthesis by functioning as effective antioxidants within plants and as efficient atmospheric precursors of secondary organic aerosols. Thus, monoterpene composition may represent a new sensitive ‘thermometer’ of leaf oxidative stress and atmospheric reactivity, and therefore a new tool in future studies of warming impacts on tropical biosphere‐atmosphere carbon‐cycle feedbacks.     

Combined effects of elevated CO2 and air temperature on carbon assimilation of Pinus taeda trees

Branches of 22-year-old loblolly pine (Pinus taeda, L.) trees growing in a plantation were exposed to ambient CO₂, ambient + 165 μmol mol^?1 CO₂ or ambient + 330 μmol mol^?1 CO₂ concentrations in combination with ambient or ambient + 2°C air temperatures for 3 years. Field measurements in the third year indicated that net carbon assimilation was enhanced in the elevated CO₂ treatments in all seasons. On the basis of A/C_i, curves, there was no indication of photosynthetic down-regulation. Branch growth and leaf area also increased significantly in the elevated CO₂ treatments. The imposed 2°C increase in air temperature only had slight effects on net assimilation and growth. Compared with the ambient CO₂ treatment, rates of net assimilation were ～1·6 times greater in the ambient + 165 μmol mol^?1 CO₂ treatment and 2·2 times greater in the ambient + 330 μmol mol^?1 CO₂ treatment. These ratios did not change appreciably in measurements made in all four seasons even though mean ambient air temperatures during the measurement periods ranged from 12·6 to 28·2°C. This indicated that the effect of elevated CO₂ concentrations on net assimilation under field conditions was primarily additive. The results also indicated that the effect of elevated CO₂ (+ 165 or + 330 μmol mol^?1) was much greater than the effect of a 2°C increase in air temperature on net assimilation and growth in this species.     

Yield response of field‐grown soybean exposed to heat waves under current and elevated [CO2]

Elevated atmospheric CO₂ concentration ([CO₂]) generally enhances C₃ plant productivity, whereas acute heat stress, which occurs during heat waves, generally elicits the opposite response. However, little is known about the interaction of these two variables, especially during key reproductive phases in important temperate food crops, such as soybean (Glycine max). Here, we grew soybean under elevated [CO₂] and imposed high‐ (+9°C) and low‐ (+5°C) intensity heat waves during key temperature‐sensitive reproductive stages (R1, flowering; R5, pod‐filling) to determine how elevated [CO₂] will interact with heat waves to influence soybean yield. High‐intensity heat waves, which resulted in canopy temperatures that exceeded optimal growth temperatures for soybean, reduced yield compared to ambient conditions even under elevated [CO₂]. This was largely due to heat stress on reproductive processes, especially during R5. Low‐intensity heat waves did not affect yields when applied during R1 but increased yields when applied during R5 likely due to relatively lower canopy temperatures and higher soil moisture, which uncoupled the negative effects of heating on cellular‐ and leaf‐level processes from plant‐level carbon assimilation. Modeling soybean yields based on carbon assimilation alone underestimated yield loss with high‐intensity heat waves and overestimated yield loss with low‐intensity heat waves, thus supporting the influence of direct heat stress on reproductive processes in determining yield. These results have implications for rain‐fed cropping systems and point toward a climatic tipping point for soybean yield when future heat waves exceed optimum temperature.     

The influence of elevated CO2 and temperature on biomass production of continuously defoliated white clover

Clonal plants of white clover (Trifolium repens L.), grown singly in pots of Perlite and solely dependent for nitrogen on root nodule N₂ fixation, were maintained in controlled environments which provided four environments: 18/13 °C day/night temperature at 340 and 680 μmol mol^?1 CO₂ and 20·5/15·5°C day/night temperature at 340 and 680 μmol mol^?1 CO₂. The daylength was 12 h and the photon flux density 500±25 μmol m^?2 s^?1 (PFD). All plants were defoliated for about 80d, nominally every alternate day, to leave the youngest expanded leaf intact on 50% of stolons, plus expanding leaves (simulated grazing). Elevated CO₂ increased the yield of biomass removed at defoliation by a constant 45% during the second 40d of the experiment and by a varying amount in the first half of the experiment. Elevated temperature had little effect on biomass yield. Nitrogen, as a proportion of the harvested biomass, was only fractionally affected by elevated CO₂ or temperature. In contrast, N₂ fixation increased in concert with the promoting effect of elevated CO₂ on biomass production. The increased yield of biomass harvested in 680 μmol mol^?1 CO₂ was primarily due to the early development and continued maintenance of more stolons. However, the stolons of plants grown in elevated CO₂ also developed leaves which were heavier and slightly larger in area than their counterparts in ambient CO₂. The conclusion is that, when white clover plants are maintained at constant mass by simulated grazing, they continue to respond to elevated CO₂ in terms of a sustained increase in biomass production.     

Acclimation of photosynthesis to elevated CO2 in onion (Allium cepa) grown at a range of temperatures

Onion (Allium cepa) was grown in the field within temperature gradient tunnels (providing about ‐2.5°C to +2.5°C from outside temperatures) maintained at either 374 or 532 μmol mol^?1 CO₂. Plant leaf area was determined non‐destructively at 7 day intervals until the time of bulbing in 12 combinations of temperature and CO₂ concentration. Gas exchange was measured in each plot at the time of bulbing, and the carbohydrate content of the leaf (source) and bulb (sink) was determined. Maximum rate of leaf area expansion increased with mean temperature. Leaf area duration and maximum rate of leaf area expansion were not significantly affected by CO₂. The light‐saturated rates of leaf photosynthesis (A_sat) were greater in plants grown at normal than at elevated CO₂ concentrations at the same measurement CO₂ concentration. Acclimation of photosynthesis decreased with an increase in growth temperature, and with an increase in leaf nitrogen content at elevated CO₂. The ratio of intercellular to atmospheric CO₂ (C₁/C₃ ratio) was 7.4% less for plants grown at elevated compared with normal CO₂. A_sat in plants grown at elevated CO₂ was less than in plants grown at normal CO₂ when compared at the same C₁. Hence, acclimation of photosynthesis was due both to stomatal acclimation and to limitations to biochemical CO₂ fixation. Carbohydrate content of the onion bulbs was greater at elevated than at normal CO₂. In contrast, carbohydrate content was less at elevated compared with normal CO₂ in the leaf sections in which CO₂ exchange was measured at the same developmental stage. Therefore, acclimation of photosynthesis in fully expanded onion leaves was detected despite the absence of localised carbohydrate accumulation in these field‐grown crops.     

Growth in elevated CO2 protects photosynthesis against high-temperature damage

We present evidence that plant growth at elevated atmospheric CO₂ increases the high‐temperature tolerance of photosynthesis in a wide variety of plant species under both greenhouse and field conditions. We grew plants at ambient CO₂ (~ 360 μ mol mol ^{? 1}) and elevated CO₂ (550–1000 μ mol mol ^{? 1}) in three separate growth facilities, including the Nevada Desert Free‐Air Carbon Dioxide Enrichment (FACE) facility. Excised leaves from both the ambient and elevated CO₂ treatments were exposed to temperatures ranging from 28 to 48 °C. In more than half the species examined (4 of 7, 3 of 5, and 3 of 5 species in the three facilities), leaves from elevated CO₂‐grown plants maintained PSII efficiency (F_v/F_m) to significantly higher temperatures than ambient‐grown leaves. This enhanced PSII thermotolerance was found in both woody and herbaceous species and in both monocots and dicots. Detailed experiments conducted with Cucumis sativus showed that the greater F_v/F_m in elevated versus ambient CO₂‐grown leaves following heat stress was due to both a higher F_m and a lower F_o, and that F_v/F_m differences between elevated and ambient CO₂‐grown leaves persisted for at least 20 h following heat shock. Cucumis sativus leaves from elevated CO₂‐grown plants had a critical temperature for the rapid rise in F_o that averaged 2·9 °C higher than leaves from ambient CO₂‐grown plants, and maintained a higher maximal rate of net CO₂ assimilation following heat shock. Given that photosynthesis is considered to be the physiological process most sensitive to high‐temperature damage and that rising atmospheric CO₂ content will drive temperature increases in many already stressful environments, this CO₂‐induced increase in plant high‐temperature tolerance may have a substantial impact on both the productivity and distribution of many plant species in the 21st century.     

The influence of elevated temperature,elevated atmospheric CO2 concentration and water stress on net photosynthesis of loblolly pine (Pinus taeda L.) at northern,central and southern sites in its native range

We investigated the effect of elevated [CO₂] (700 μmol mol^?1), elevated temperature (+2 °C above ambient) and decreased soil water availability on net photosynthesis (A_net) and water relations of one‐year old potted loblolly pine (Pinus taeda L.) seedlings grown in treatment chambers with high fertility at three sites along a north‐south transect covering a large portion of the species native range. At each location (Blairsville, Athens and Tifton, GA) we constructed four treatment chambers and randomly assigned each chamber one of four treatments: ambient [CO₂] and ambient temperature, elevated [CO₂] and ambient temperature, ambient [CO₂] and elevated temperature, or elevated [CO₂] and elevated temperature. Within each chamber half of the seedlings were well watered and half received much less water (1/4 that of the well watered). Measurements of net photosynthesis (A_net), stomatal conductance (g_s), leaf water potential and leaf fluorescence were made in June and September, 2008. We observed a significant increase in A_net in response to elevated [CO₂] regardless of site or temperature treatment in June and September. An increase in air temperature of over 2 °C had no significant effect on A_net at any of the sites in June or September despite over a 6 °C difference in mean annual temperature between the sites. Decreased water availability significantly reduced A_net in all treatments at each site in June. The effects of elevated [CO₂] and temperature on g_s followed a similar trend. The temperature, [CO₂] and water treatments did not significantly affect leaf water potential or chlorophyll fluorescence. Our findings suggest that predicted increases in [CO₂] will significantly increase A_net, while predicted increases in air temperature will have little effect on A_net across the native range of loblolly pine. Potential decreases in precipitation will likely cause a significant reduction in A_net, though this may be mitigated by increased [CO₂].     

Long‐term elevated air [CO2] strengthens photosynthetic functioning and mitigates the impact of supra‐optimal temperatures in tropical Coffea arabica and C. canephora species

The tropical coffee crop has been predicted to be threatened by future climate changes and global warming. However, the real biological effects of such changes remain unknown. Therefore, this work aims to link the physiological and biochemical responses of photosynthesis to elevated air [CO₂] and temperature in cultivated genotypes of Coffea arabica L. (cv. Icatu and IPR108) and Coffea canephora cv. Conilon CL153. Plants were grown for ca. 10 months at 25/20 °C (day/night) and 380 or 700 μl CO₂ l^?1 and then subjected to temperature increase (0.5 °C day^?1) to 42/34 °C. Leaf impacts related to stomatal traits, gas exchanges, C isotope composition, fluorescence parameters, thylakoid electron transport and enzyme activities were assessed at 25/20, 31/25, 37/30 and 42/34 °C. The results showed that (1) both species were remarkably heat tolerant up to 37/30 °C, but at 42/34 °C a threshold for irreversible nonstomatal deleterious effects was reached. Impairments were greater in C. arabica (especially in Icatu) and under normal [CO₂]. Photosystems and thylakoid electron transport were shown to be quite heat tolerant, contrasting to the enzymes related to energy metabolism, including RuBisCO, which were the most sensitive components. (2) Significant stomatal trait modifications were promoted almost exclusively by temperature and were species dependent. Elevated [CO₂], (3) strongly mitigated the impact of temperature on both species, particularly at 42/34 °C, modifying the response to supra‐optimal temperatures, (4) promoted higher water‐use efficiency under moderately higher temperature (31/25 °C) and (5) did not provoke photosynthetic downregulation. Instead, enhancements in [CO₂] strengthened photosynthetic photochemical efficiency, energy use and biochemical functioning at all temperatures. Our novel findings demonstrate a relevant heat resilience of coffee species and that elevated [CO₂] remarkably mitigated the impact of heat on coffee physiology, therefore playing a key role in this crop sustainability under future climate change scenarios.     

Photosynthetic downregulation in leaves of the Japanese white birch grown under elevated CO2 concentration does not change their temperature‐dependent susceptibility to photoinhibition

To determine the effects of elevated CO₂ concentration ([CO₂]) on the temperature‐dependent photosynthetic properties, we measured gas exchange and chlorophyll fluorescence at various leaf temperatures (15, 20, 25, 30, 35 and 40°C) in 1‐year‐old seedlings of the Japanese white birch (Betula platyphylla var. japonica), grown in a phytotron under natural daylight at two [CO₂] levels (ambient: 400 µmol mol^?1 and elevated: 800 µmol mol^?1) and limited N availability (90 mg N plant^?1). Plants grown under elevated [CO₂] exhibited photosynthetic downregulation, indicated by a decrease in the carboxylation capacity of Rubisco. At temperatures above 30°C, the net photosynthetic rates of elevated‐CO₂‐grown plants exceeded those grown under ambient [CO₂] when compared at their growth [CO₂]. Electron transport rates were significantly lower in elevated‐CO₂‐grown plants than ambient‐CO₂‐grown ones at temperatures below 25°C. However, no significant difference was observed in the fraction of excess light energy [(1 ? q_P)× F_v′/F_m′] between CO₂ treatments across the temperature range. The quantum yield of regulated non‐photochemical energy loss was significantly higher in elevated‐CO₂‐grown plants than ambient, when compared at their respective growth [CO₂] below 25°C. These results suggest that elevated‐CO₂‐induced downregulation might not exacerbate the temperature‐dependent susceptibility to photoinhibition, because reduced energy consumption by electron transport was compensated for by increased thermal energy dissipation at low temperatures.     

Growth dynamics and genotypic variation in tropical, field-grown paddy rice (Oryza sativa L.) in response to increasing carbon dioxide and temperature

While previous studies have examined the growth and yield response of rice to continued increases in CO₂ concentration and potential increases in air temperature, little work has focused on the long-term response of tropical paddy rice (i.e. the bulk of world rice production) in situ, or genotypic differences among cultivars in response to increasing CO₂ and/or temperature. At the International Rice Research Institute, rice (cv IR72) was grown from germination until maturity for 4 field seasons, the 1994 and 1995 wet and the 1995 and 1996 dry seasons at three different CO₂ concentrations (ambient, ambient + 200 and ambient + 300 μL L^–1 CO₂) and two air temperatures (ambient and ambient + 4 °C) using open-top field chambers placed within a paddy site. Overall, enhanced levels of CO₂ alone resulted in significant increases in total biomass at maturity and increased seed yield with the relative degree of enhancement consistent over growing seasons across both temperatures. Enhanced levels of temperature alone resulted in decreases or no change in total biomass and decreased seed yield at maturity across both CO₂ levels. In general, simultaneous increases in air temperature as well as CO₂ concentration offset the stimulation of biomass and grain yield compared to the effect of CO₂ concentration alone. For either the 1995 wet and 1996 dry seasons, additional cultivars (N-22, NPT1 and NPT2) were grown in conjunction with IR72 at the same CO₂ and temperature treatments. Among the cultivars tested, N-22 showed the greatest relative response of both yield and biomass to increasing CO₂, while NPT2 showed no response and IR72 was intermediate. For all cultivars, however, the combination of increasing CO₂ concentration and air temperature resulted in reduced grain yield and declining harvest index compared to increased CO₂ alone. Data from these experiments indicate that (a) rice growth and yield can respond positively under tropical paddy conditions to elevated CO₂, but that simultaneous exposure to elevated temperature may negate the CO₂ response to grain yield; and, (b) sufficient intraspecific variation exists among cultivars for future selection of rice cultivars which may, potentially, convert greater amounts of CO₂ into harvestable yield.     

Effects of temperature and elevated CO2 on cell division in shoot meristems: differential responses of two natural populations of Dactylis glomerata L.

The aim was to establish whether temperature and/or elevated [CO₂] (-700 μmol mol^?1) affects the cell doubling time (cdt) in the different zones of the shoot apex of two natural populations of Dactylis glomerata originating in Portugal (38° S3′ N) and in Sweden (63° 09′ N). In the Portuguese population at ambient [CO₂], only the pith rib meristem (PRM) exhibited a significant shortening of cdts from 10 to 30 °C. Elevated [CO₂] resulted in a significant shortening of cdt, particularly in the PRM where cdt was reduced 4-8- and 6-1-fold at 10 and 20 °C, respectively, but only 2-fold at 30 °C. In the Swedish population at ambient [CO₂], there were no consistent temperature-dependent alterations to cdt and this population was less responsive to elevated [CO₂] than the Portuguese population. Nevertheless, elevated [CO₂] resulted in a significant shortening of the cdt for some of the zones; the maximum reduction occurred in the PRM at 30 °C. We concluded that in the shoot apex of the Portuguese population, and most notably in the PRM, 10 and 20 °C were non-optimal temperatures for cell division, whilst the Swedish population was relatively buffered against temperature change. Elevated [CO₂] resulted in substantially greater reductions in cdts in the shoot meristem of the Portuguese population than in that of the Swedish population.     

Gas exchange and chlorophyll fluorescence responses of three south-western Yucca species to elevated CO2 and high temperature

The ability of seedlings to tolerate temperature extremes is important in determining the distribution of perennial plants in the arid south-western USA, and the manner in which elevated CO₂ impacts the ability of plants to tolerate high temperatures is relatively unknown. Whereas the effects of chronic high temperature (30–38°C) and elevated CO₂ are comparatively well understood, little research has assessed plant performance in elevated CO₂ during extreme (> 45 °C) temperature events. We exposed three species of Yucca to 360 and 700 μmol CO₂ mol^–1 for 8 months, then 9 d of high temperature (up to 53 °C) to evaluate the impacts of elevated CO₂ on the potential for photosynthetic function during external high temperature. Seedlings of a coastal C₃ species (Yucca whipplei), a desert C₃ species (Yucca brevifolia), and a desert CAM species (Yucca schidigera), were used to test for differences among functional groups. In general, Yuccas exposed to elevated CO₂ showed decreases in carboxylation efficiency as compared with plants grown at ambient before the initiation of high temperature. The coastal species (Y. whipplei) showed significant reductions (33%) in CO₂ saturated maximum assimilation rate (A_max), but the desert species (Y. brevifolia and Y. schidigera) showed no such reductions in A_max. Stomatal conductance was lower in elevated CO₂ as compared with ambient throughout the temperature event; however, there were species-specific differences over time. Elevated CO₂ enhanced photosynthesis in Y. whipplei at high temperatures for a period of 4 d, but not for Y. brevifolia or Y. schidigera. Elevated CO₂ offset photoinhibition (measured as F_v/F_m) in Y. whipplei as compared with ambient CO₂, depending on exposure time to high temperature. Stable F_v/F_m in Y. whipplei occurred in parallel with increases in the quantum yield of photosystem II (ΦPSII) at high temperatures in elevated CO₂. The value of ΦPSII remained constant or decreased with increasing temperature in all other treatment and species combinations. This suggests that the reductions in F_v/F_m resulted from thermal energy dissipation in the pigment bed for Y. brevifolia and Y. schidigera. The greater efficiency of photosystem II in Y. whipplei helped to maintain photosynthetic function at high temperatures in elevated CO₂. These patterns are in contrast to the hypothesis that high temperatures in elevated CO₂ would increase the potential for photoinhibition. Our results suggest that elevated CO₂ may offset high-temperature stress in coastal Yucca, but not in those species native to drier systems. Therefore, in the case of Y. whipplei, elevated CO₂ may allow plants to survive extreme temperature events, potentially relaxing the effects of high temperature on the establishment in novel habitats.     

Responses of a C3 and a C4 perennial grass to elevated CO2 and temperature under different water regimes

An experiment was carried out to determine the effects of elevated CO₂, elevated temperatures, and altered water regimes in native shortgrass steppe. Intact soil cores dominated by Bouteloua gracilis, a C₄ perennial grass, or Pascopyrum smithii, a C₃ perennial grass, were placed in growth chambers with 350 or 700 μL L^?1 atmospheric CO₂, and under either normal or elevated temperatures. The normal regime mimicked field patterns of diurnal and seasonal temperatures, and the high-temperature regime was 4 °C warmer. Water was supplied at three different levels in a seasonal pattern similar to that observed in the field. Total biomass after two growing seasons was 19% greater under elevated CO₂, with no significant difference between the C₃ and C₄ grass. The effect of elevated CO₂ on biomass was greatest at the intermediate water level. The positive effect of elevated CO₂ on shoot biomass was greater at normal temperatures in B. gracilis, and greater at elevated temperatures in P. smithii. Neither root-to-shoot ratio nor production of seed heads was affected by elevated CO₂. Plant tissue N and soil inorganic N concentrations were lower under elevated Co₂, but no more so in the C₃ than the C₄ plant. Elevated CO₂ appeared to increase plant N limitation, but there was no strong evidence for an increase in N limitation or a decrease in the size of the CO₂ effect from the first to the second growing season. Autumn samples of large roots plus crowns, the perennial organs, had 11% greater total N under elevated CO₂, in spite of greater N limitation.     

CO2 uptake and fluorescence responses for a shade-tolerant cactus Hylocereus undatus under current and doubled CO2 concentrations

Hylocereus undatus (Haworth) Britton and Rose growing in controlled environment chambers at 370 and 740 μmol CO₂ mol^?1 air showed a Crassulacean acid metabolism (CAM) pattern of CO₂ uptake, with 34% more total daily CO₂ uptake under the doubled CO₂ concentration and most of the increase occurring in the late afternoon. For both CO₂ concentrations, 90% of the maximal daily CO₂ uptake occurred at a total daily photosynthetic photon flux density (PPFD) of only 10 mol m^?2 day^?1 and the best day/night air temperatures were 25/15°C. Enhancement of the daily net CO₂ uptake by doubling the CO₂ concentration was greater under the highest PPFD (30 mol m^?2 day^?1) and extreme day/night air temperatures (15/5 and 45/35°C). After 24 days of drought, daily CO₂ uptake under 370 μmol CO₂ mol^?1 was 25% of that under 740 μmol CO₂ mol^?1. The ratio of variable to maximal chlorophyll fluorescence (F_y/F_m) decreased as the PPFD was raised above 5 mol m^?2 day^?1, at extreme day/night temperatures and during drought, suggesting that stress occurred under these conditions. F_v/F_m was higher under the doubled CO₂ concentration, indicating that the current CO₂ concentration was apparently limiting for photosynthesis. Thus net CO₂ uptake by the shade-tolerant H. undatus, the photosynthetic efficiency of which was greatest at low PPFDs. showed a positive response to doubling the CO₂ concentration, especially under stressful environmental conditions.     

Future carbon dioxide concentration decreases canopy evapotranspiration and soil water depletion by field‐grown maize

Maize, in rotation with soybean, forms the largest continuous ecosystem in temperate North America, therefore changes to the biosphere‐atmosphere exchange of water vapor and energy of these crops are likely to have an impact on the Midwestern US climate and hydrological cycle. As a C₄ crop, maize photosynthesis is already CO₂‐saturated at current CO₂ concentrations ([CO₂]) and the primary response of maize to elevated [CO₂] is decreased stomatal conductance (g_s). If maize photosynthesis is not stimulated in elevated [CO₂], then reduced g_s is not offset by greater canopy leaf area, which could potentially result in a greater ET reduction relative to that previously reported in soybean, a C₃ species. The objective of this study is to quantify the impact of elevated [CO₂] on canopy energy and water fluxes of maize (Zea mays). Maize was grown under ambient and elevated [CO₂] (550 μmol mol^?1 during 2004 and 2006 and 585 μmol mol^?1 during 2010) using Free Air Concentration Enrichment (FACE) technology at the SoyFACE facility in Urbana, Illinois. Maize ET was determined using a residual energy balance approach based on measurements of sensible (H) and soil heat fluxes, and net radiation. Relative to control, elevated [CO₂] decreased maize ET (7–11%; P < 0.01) along with lesser soil moisture depletion, while H increased (25–30 W m^?2; P < 0.01) along with higher canopy temperature (0.5–0.6 °C). This reduction in maize ET in elevated [CO₂] is approximately half that previously reported for soybean. A partitioning analysis showed that transpiration contributed less to total ET for maize compared to soybean, indicating a smaller role of stomata in dictating the ET response to elevated [CO₂]. Nonetheless, both maize and soybean had significantly decreased ET and increased H, highlighting the critical role of elevated [CO₂] in altering future hydrology and climate of the region that is extensively cropped with these species.