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1.
Previous studies of desert tortoise foraging ecology in the western Mojave Desert suggest that these animals are selective herbivores, which alter their diet according to the temporal availability of preferred food plants. These studies, however, did not estimate availability of potential food plants by taking into account the spatial and temporal variability in ephemeral plant abundance that occurs within the spring season. In this study, we observed 18 free-ranging adult tortoises take 35,388 bites during the spring foraging season. We also estimated the relative abundance of potential food plants by stratifying our sampling across different phenological periods of the 3-month long spring season and by different habitats and microhabitats. This methodology allowed us to conduct statistical tests comparing tortoise diet against plant abundance. Our results show that tortoises choose food plants non-randomly throughout the foraging season, a finding that corroborates the hypothesis that desert tortoises rely on key plants during different phenological periods of spring. Moreover, tortoises only consumed plants in a succulent state until the last few weeks of spring, at which time most annuals and herbaceous perennials had dried and most tortoises had ceased foraging. Many species of food plants—including several frequently eaten species—were not detected in our plant surveys, yet tortoises located these rare plants in their home ranges. Over 50% of bites consumed were in the group of undetected species. Interestingly, tortoises focused heavily on several leguminous species, which could be nutritious foods owing to their presumably high nitrogen contents. We suggest that herbaceous perennials, which were rare on our study area but represented ~30% of tortoise diet, may be important in sustaining tortoise populations during droughts when native annuals are absent. These findings highlight the vulnerability of desert tortoises to climate change if such changes alter the availability of their preferred food plants.  相似文献   

2.
Climatic conditions can significantly affect the behavior of animals and constrain their activity or geographic distribution. Barbary macaques (Macaca sylvanus) are one of the few primates that live outside the tropics. Here we analyze if and how the activity budgets of Barbary macaques are affected by climatic variables, i.e., air temperature, relative humidity, rainfall, and snow coverage. We collected scan sampling data on the activity budgets of four groups of macaques living in the Middle Atlas Mountains of Morocco from June 2008 to January 2011. This habitat is characterized by extreme seasonal changes, from cold and snowy winters to hot and dry summers. The activity budgets of the macaques differed across months but not across the time of day (with the exception of time spent feeding). The monkeys spent significantly more time feeding or foraging when there was no snow than when snow coverage was moderate or major. Daily rainfall was positively related to resting time and negatively to time spent moving or in social behavior. Air temperature was negatively related to time spent feeding or foraging. Finally, time spent on social behavior was significantly lower when relative humidity was high. These data indicate that environmental factors significantly affect the time budgets of endangered Barbary macaques, a species that has been little studied in the wild. Our findings support previous studies on temperate primates in showing that snow coverage can have negative consequences on the feeding ecology and survival of these species.  相似文献   

3.
The Barbary macaque, Macaca sylvanus is a very adaptable primate species occupying a wide range of habitats in Morocco and Algeria. Several groups of this endangered macaque can be found in tourist sites, where they are affected by the presence of visitors providing food to them. We compare the activity budgets and the diet of semiprovisioned and wild‐feeding groups of Barbary macaques in the central High Atlas Mountains of Morocco from February to August 2008. We used instantaneous scan sampling at 15‐min intervals. The behaviors included in the activity budget were feeding, moving, foraging, resting, and aggressive display. Food items were grouped into seven categories. We found no differences between the two groups in the daily percentages of records attributed to feeding. The semiprovisioned group spent significantly more time engaged in resting and aggressive behavior, and foraged and moved significantly less than the wild‐feeding group. There was no significant difference between the two groups in time spent eating leaves, fruits, or roots and bark. The semiprovisioned group, however, spent significantly less time per day feeding on herbs, seeds, and acorns than the wild‐feeding group. Human food accounted for 26% of the daily feeding records for the semiprovisioned group and 1% for the wild‐feeding group. Our findings agree with previous studies and indicate that in the tourist site, where food is highly clumped, macaques decreased foraging time yet showed higher levels of contest competition. Our results support the common claim that the diet of the Barbary macaque is highly flexible, differing among its varied habitats. Conservation efforts for the Barbary macaques should take into account the changes in behavior that human‐modified environments may cause.  相似文献   

4.
Understanding the foraging patterns of reef fishes is crucial for determining patterns of resource use and the sensitivity of species to environmental change. While changes in prey availability and interspecific competition have been linked to patterns of prey selection, body condition, and survival in coral reef fishes, rarely has the influence of abiotic environmental conditions on foraging been considered. We used underwater digital video to explore how prey availability and wave exposure influence the behavioural time budgets and prey selectivity of four species of obligate coral-feeding butterflyfishes. All four species displayed high selectivity towards live hard corals, both in terms of time invested and frequency of searching and feeding events. However, our novel analysis revealed that such selectivity was sensitive to wave exposure in some species, despite there being no significant differences in the availability of each prey category across exposures. In most cases, these obligate corallivores increased their selectivity towards their most favoured prey types at sites of high wave exposure. This suggests there are costs to foraging under different wave environments that can shape the foraging patterns of butterflyfishes in concert with other conditions such as prey availability, interspecific competition, and territoriality. Given that energy acquisition is crucial to the survival and fitness of fishes, we highlight how such environmental forcing of foraging behaviour may influence the ecological response of species to the ubiquitous and highly variable wave climates of shallow coral reefs.  相似文献   

5.
SYNOPSIS. The potential reproductive success of a food energymaximizer increases with foraging time, while that of a foragingtime minimizer increases with time spent in nonforaging activitiesgiven a set energy requirement has been met. How can these foraging"goals" be distinguished for nonbreeding animals in the field?If individuals of two species occupying the same habitat consumethe same foods, face similar foraging constraints, and havesimilar meal sizes (food intake per foraging bout), then relativeto a time minimizer, an energy maximizer should: (1) spend moretime foraging, with greater foragingbout frequency, but no differencein foraging-bout duration; (2) spend less time sitting, withlower sitting-bout duration yet greater sitting-bout frequency;(3) gain mass more rapidly, if net energy intake results inmass accumulation; and (4) exhibit no other differences in timebudgeting. These assumptions and predictions were verified bypopulation- and individual-level comparisons of immature malesof two species of nectar-feeding hummingbirds studied over threefield seasons. The results suggest that, relative to each other,migrant Rufous Hummingbirds are energy maximizers and nonmigrantCosta Hummingbirds are time minimizers. Despite significantdifferences in time budgeting, by far the most striking differencebetween the species was that the Rufous gained mass four toeight times as rapidly as the Costa. This was due to the Rufousentering torpor at night, resulting in relatively little overnightloss in body mass. These patterns underscore the importanceof measuring net energy intake as directly as possible (in thiscase by fat accumulation) in testing foraging theory. Indirectmeasures (such as time budgets) may not always provide the resolutionnecessary to detect important energetic differences betweendifferent foragers.  相似文献   

6.
Feeding or Resting? The Strategy of Rutting Male Alpine Chamois   总被引:2,自引:1,他引:1  
Optimal foraging theory suggests that animals normally maximize energy intake to optimize their energy balance. However, when efficiency to assimilate energy falls below the level necessary to ascertain basal energetic requirements, they should shift to an energy saving strategy. Males of many ruminant species considerably reduce their food intake during the rut. Nevertheless, they are commonly assumed to maximize energy intake besides their investments in rutting activities. Based on predictions of optimal foraging theory and the specific ruminant digestive physiology, we propose, however, that rutting males in polygynous species with time consuming mating tactics should instead use an energy saving strategy. Particularly, we predict this to be the case in Alpine chamois (Rupicapra rupicapra rupicapra), a highly polygynous mountain ungulate, of which the males defend mating territories during the rut. By combining observational and telemetry data of eight radio‐collared males we constructed individual 24‐h time budgets, and compared the behavior of males before, during and after the rut. Males spent significantly less time feeding during the rut (0.9 h) compared with before (8.5 h) and afterwards (6.4 and 7.5 h, respectively), whereas time spent lying remained more or less unchanged (pre‐rut; 12.7 h, rut; 13.3 h, post‐rut; 12.9 and 13.9 h, respectively). The ratio of time spent feeding to lying dropped from 0.67 in the pre‐rut period to 0.05 in the rutting period. As a result, males allocated on average approx. 90% of their non‐rutting time to lying, and a negative relationship between rutting and lying time emerged. Hence, males seemed to trade lying time against rutting time. We conclude from these results that male Alpine chamois do not maximize their energy intake during the rut, but rather adopt an energy saving strategy to optimize their energy balance.  相似文献   

7.
Many populations consist of individuals that differ consistently in their foraging behaviour through resource or foraging site selection. Foraging site fidelity has been reported in several seabird species as a common phenomenon. It is considered especially beneficial in spatially and/or temporally predictable environments in which fidelity is thought to increase energy intake, thereby affecting time-energy budgets. However, the consequences for activity and energy budget have not been adequately tested. In this paper, we studied the consequences of fine-scale foraging site fidelity in adult Herring Gulls Larus argentatus in a highly predictable foraging environment with distinct foraging patches. We measured their time-activity budgets using GPS tracking and tri-axial acceleration measurements, which also made it possible to estimate energy expenditure. Individual variation in foraging site fidelity was high, some individuals spending most of their time on a single foraging patch and others spending the same amount of time in up to 21 patches. While time and activity budgets differed between individuals, we found no clear relationship with foraging site fidelity. We did find a relationship between the size of the birds and the level of site fidelity; faithful birds tend to have a larger body size. Although differences in foraging time and habitat use between individuals could play a role in the results of the current study, short-term consequences of variation in foraging site fidelity within a population remain elusive, even when focusing on individuals with a similar foraging specialization (Blue Mussels Mytilus edulis). Studying individuals over multiple years and under varying environmental conditions may provide better insight into the consequences and plasticity of foraging site fidelity.  相似文献   

8.
Nectar-feeding bats regulate their food ingestion in response to changes in sugar concentration as a way to achieve a constant energy intake. However, their digestive capability to assimilate sugars can limit their total energy intake, particularly when sugar concentration in nectar is low. Our experimental study evaluated the effect that changes in sugar concentration of nectar have on the foraging behavior of the nectar-feeding bats Glossophaga soricina and Leptonycteris yerbabuenae in captivity. We measured foraging behavior and food intake when bats fed at different concentrations of sucrose (5, 15, 25 and 35%wt/vol.). To compensate for low-energy intake, both bat species reduced their flight time, and increased feeding time when sugar concentration decreased. Our results suggest that nectar-feeding bats in nature confront two scenarios with complementary ecological effects: 1) bats feeding on dilute nectars (i.e. ≤15%wt/vol.) should increase the number of flowers visited per night enhancing pollination, and 2) bats feeding on concentrated nectars could spend more time flying, including long- and short-distance-flights increasing food patch exploration for use during subsequent nights, and thus enhancing plant gene flow. Further studies on foraging behavior of nectarivorous bats under natural conditions are necessary to corroborate these hypotheses.  相似文献   

9.
Members of a single group of green monkeys spent, on average, 44.8% of their waking time foraging, 46.7% resting, and 8.5% in social activities, over 1 year. There was significant variation in activity budgets over months (ranging from 35 to 55% of the time spent feeding). Diurnal rhythms of feeding and ranging were influenced by the daily cycle of temperature in predictable ways in different seasons: in the dry season, activity was reduced if it was too hot or too cold, while the temperature in the wet season did not affect activities. Feeding was also synchronized among individuals on a finer time scale, irrespective of the time of day. There was closer synchrony when feeding on less common foods. An ecological model of foraging time and energetics was tested, using estimates of the costs and benefits of foraging and predicting how these are optimally balanced in relation to the food density. Both feeding time and distance traveled increased as food availability increased. Costs and benefits were balanced over several days. Comparisons between populations of Cercopithecus aethiopswere made; differences in time budgets were compared with differences in the availability and quality of food. Insufficient comparative data are available for firm conclusions about the role of different energetic and nutritive strategies in population differences.  相似文献   

10.
1. In natural communities, populations are linked by feeding interactions that make up complex food webs. The stability of these complex networks is critically dependent on the distribution of energy fluxes across these feeding links. 2. In laboratory experiments with predatory beetles and spiders, we studied the allometric scaling (body-mass dependence) of metabolism and per capita consumption at the level of predator individuals and per link energy fluxes at the level of feeding links. 3. Despite clear power-law scaling of the metabolic and per capita consumption rates with predator body mass, the per link predation rates on individual prey followed hump-shaped relationships with the predator-prey body mass ratios. These results contrast with the current metabolic paradigm, and find better support in foraging theory. 4. This suggests that per link energy fluxes from prey populations to predator individuals peak at intermediate body mass ratios, and total energy fluxes from prey to predator populations decrease monotonically with predator and prey mass. Surprisingly, contrary to predictions of metabolic models, this suggests that for any prey species, the per link and total energy fluxes to its largest predators are smaller than those to predators of intermediate body size. 5. An integration of metabolic and foraging theory may enable a quantitative and predictive understanding of energy flux distributions in natural food webs.  相似文献   

11.
Time budgets of grassland herbivores: body size similarities   总被引:5,自引:0,他引:5  
Summary The summer (May–September) time budgets of 14 generalist herbivore species living in the same grassland environment are presented in terms of various component activities (e.g., walking, feeding, resting, etc.). All the species exhibit a decrease in activity as average daily air temperature increases. Greater body size and variety of habitats used by a species lead to increased time spent active. Use of a greater variety of habitats may increase activity time because different habitats provide suitable thermal conditions for activity at different times of the day. Body size affects sn herbivore's thermal balance through metabolism, body surface area and thermal inertia. The time spent feeding, exclusive of time spent searching for foods, is less for large than small herbivores. This may arise because large species must spend more time walking in the search for food to satisfy their energy requirements. The observed feeding time differences for species composing a common trophic level in a single environment may help to explain their diet choice because feeding time constrains the variety of foods an herbivore can select. Diet differences, in turn, can explain the potential competition for food if food is in short supply.  相似文献   

12.
Animals principally forage to try to maximize energy intake per unit of feeding time, developing different foraging strategies. Temperature effects on foraging have been observed in diverse ant species; these effects are limited to the duration of foraging or the number of foragers involved. The harvester ant Messor barbarus L. 1767 has a specialized foraging strategy that consists in the formation of worker trails. Because of the high permeability of their body integument, we presume that the length, shape, and type of foraging trails of M. barbarus must be affected by temperature conditions. From mid-June to mid-August 1999, we tested the effect on these trail characteristics in a Mediterranean forest. We found that thermal stress force ants to use a foraging pattern based on the variation of the workers trail structure. Ants exploit earlier well-known sources using long physical trails, but as temperatures increases throughout the morning, foragers reduce the length of the foraging column gradually, looking for alternative food sources in nonphysical trails. This study shows that animal forage can be highly adaptable and versatile in environments with high daily variations.  相似文献   

13.
Predicting Herbivore Feeding Times   总被引:3,自引:0,他引:3  
An understanding of animal time budgets is crucial to behavioural biology. Although many studies have analysed time budgets of individual species, only a few have made interspecific comparisons. Here we take an interspecific look at one part of the time budget, feeding time. We hypothesize that feeding time can be predicted by the amount of time an animal needs to reach satiation. This time should be equal to the ratio of handling time to digestion time. For 19 herbivorous species from insects to mammals, we calculate this ratio and compare it to the observed feeding time. The mean difference between calculated and observed values is small (a half hour per 24 h‐day), indicating that herbivore feeding times can often be approximated by the ratio of handling time to digestion time. We make three points concerning the time allocated to feeding in herbivores based on this interspecific comparison. First, our analysis suggests that herbivores often feed to satiation, which could mean that they are often released from time constraints. It is also possible, however, that while herbivores have enough time to reach satiation, they do not necessarily have sufficient time to choose the most desirable diet. Wilson's principle of stringency theoretically supports the former interpretation. It suggests that animals experience periods in their life in which they are time‐constrained but that these periods are the exception rather than the rule. Most optimal foraging studies have assumed the opposite. The second point of this paper is therefore a recommendation: to consider the possibility that animals may often be released from time constraints. The third and final point is that feeding time is independent of body mass in our analysis. This is because handling time scales with body mass according to a parameter that is similar to the one for digestion time, and feeding time can be approximated by the ratio of handling time to digestion time.  相似文献   

14.
Numerous animals are able to adapt to temporal patterns in natural food availability, but whether species living in relatively novel environments such as cities can adapt to anthropogenic activity cycles is less well understood. We aimed to assess the extent to which urban gulls have adapted their foraging schedule to anthropogenic food source fluctuations related to human activity by combining field observations at three distinct urban feeding grounds (park, school and waste centre) with global positioning system (GPS) tracking data of gulls visiting similar types of feeding grounds throughout the same city. We found that the birds' foraging patterns closely matched the timing of school breaks and the opening and closing times of the waste centre, but gull activity in the park appeared to correspond to the availability of natural food sources. Overall, this suggests that gulls may have the behavioural flexibility to adapt their foraging behaviour to human time schedules when beneficial and that this trait could potentially enable them to thrive in cities.  相似文献   

15.
Summary Hainsworth and Wolf (1976) reported that under certain conditions hummingbirds made food choices which did not maximize their net rate of energy intake while foraging. They concluded that the birds were not foraging optimally. We show here that their birds probably maximized a different utility function, the net energy per unit volume consumed (NEVC), which appears to be an optimal choice on a time scale longer than that of a foraging bout. Our own experiments with Archilochus colubris support the conclusion that hummingbirds make foraging decisions that maximize NEVC. A simulation model shows that, in nature, NEVC maximization would require fewer foraging trips and visits to fewer flowers per day to balance daily energy budgets. For territorial birds this can lead to smaller territory sizes and reduced costs of territorial defense. Plants that evolutionarily increase corolla length to enhance pollinator specificity need only increase nectar concentration slightly to maintain the same net energy per unit volume consumed (NEVC) by a given hummingbird pollinator.  相似文献   

16.
The endangered South Australian glossy black‐cockatoo (Calyptorhynchus lathami halmaturinus Mathews 1912) feeds almost exclusively on the seeds of the drooping sheoak (Allocasuarina verticillata), and shows marked preferences for individual trees. This field study investigated foraging ecology and tree selection through observations of foraging birds and measurements of trees and seed cones. The cockatoos spent the vast majority of their foraging time (94%) handling seed cones, and handling behaviour was highly stereotyped. Handling time per cone was correlated primarily with cone size, while seed intake rate was correlated primarily with seed mass per cone. The cockatoos fed mostly in trees with signs of previous feeding. They tended initially to sample trees with large seeds, and to stay for long feeding bouts in trees with high ratios of seed‐to‐cone mass. As a result of these biases, feeding was concentrated in trees with high seed mass per cone. Preferred trees were also larger, with higher ratios of seed‐to‐cone mass and larger seeds containing more lipid and protein. By feeding from selected trees the cockatoos increased both their seed intake rate and the nutritional quality of the seeds ingested, thereby increasing their energy intake rate by an estimated 28%. They did not discriminate against trees that had re‐grown from basal shoots after fires. Insect larvae were present in some seed cones but the cockatoos did not appear to actively seek them. Males foraged 19% more efficiently than females, resulting in greater daily food intake. The characteristics of individual A. verticillata trees that determined the cockatoos’ feeding rates were also correlated with their distribution on a regional scale. This suggests that the distribution of this endangered cockatoo depends not only on the presence of food trees, but also on their regionally varying feeding profitability.  相似文献   

17.
While population foraging behaviour of herbivores has been extensively studied, individual choice is still poorly understood. Very few studies have focused on the individual consistency of foraging behaviour in marine herbivores. Because marine ectotherms are strongly influenced by their environment and because a mixed diet is appropriate for herbivores, we hypothesized that Haliotis tuberculata, a large marine gastropod, would not exhibit significant individual consistency in foraging activity and would display generalist food choices. To test these hypotheses, the behaviour of 120 abalone was studied using a choice test of eight macroalgal species over 3 weeks, with video recording 24 hr a day. In addition, primary components, secondary metabolites and toughness of the eight algae were measured. At the population level, food choice was mainly related to the protein composition and the toughness of the macroalgae. We found that H. tuberculata is a generalist species feeding on a variety of algae (IS = 0.64), even if 21% of the individuals can be considered to be specialists. However, in contrast to our hypothesis, highly consistent between-individual variation was observed in foraging activity (ICC = 0.81 for time spent feeding and ICC = 0.74 for number of feeding visits per day). The high individual consistency of foraging activity has some ecological and evolutionary implications currently not understood for this marine herbivore.  相似文献   

18.
Summary I examined the foraging behavior during the breeding and non-breeding seasons, May and July 1986, of the fringe-toed lizard Uma inornata (Iguanidae). During the breeding season males differ from females in their diet and in their foraging time strategy, males exhibiting time minimization and females energy maximization. In May, plant associated foods were selectively eaten. Males concentrated on flowers, a readily available quick energy food, which reduced foraging time and increased time for reproductive activities. Time budgets indicate that males spend over twice as much time in the open and in movement in May than do females. Females at this time restrict their activities to the cover of perennial bushes, and feed primarily on plant foods (flowers and arthropods). Energy maximization appears to be maintained by both sexes in the non-breeding season when food resources diminished to one-half of those in the breeding season. The lizards were less selective in their July feeding habits, broadening their diets to include ground-dwelling arthropods and foliage. Predation by these lizards follows a wait-ambush mode of foraging.  相似文献   

19.
Summary Field observations and experiments revealed that predatory intertidal gastropods of the genus Thais (or Nucella) were able both to recognize the expected food value of encountered prey (expected energy or growth potential gained per unit handling time) and to monitor their average yield over time (average energy or growth potential gained per unit foraging time). They appeared to discriminate not only among prey species, but also among different sized individuals of the same prey species. The evidence supporting these interpretations included: 1) field observations of snails feeding preferentially on prey types of higher expected food value even though lower value prey types were available and abundant, 2) a very limited number of direct underwater observations of foraging snails rejecting encountered items that were either of lower expected value than the item finally eaten or not measurably different from it, and 3) field (=arena) experiments in which both average yield, and the distribution and abundance of potential prey were controlled: snails conditioned at a high average yield fed preferentially on high value items, while those animals conditioned at a low yield consumed prey in the proportions that they were encountered. These behaviors are all consistent with a prey-selection decision motivated by energetic considerations. Further, the field experiments indicated that these predatory gastropods could select items from a diverse array of prey so as to maximize growth in their natural environment. The behaviors were not consistent with three alternative foraging hypotheses: non-selective foraging, frequency-dependent foraging on prey types (here, sizes of particular prey species), and frequency-dependent foraging on prey species. Deviations from some of the quantitative predictions of optimal foraging theory appeared related to learning and risk.  相似文献   

20.
The activity budgets and daily activity rhythms of Varecia rubra were examined over an annual cycle according to season and reproductive stage. Given the relatively high reproductive costs and patchy food resources of this species, I predicted that V. rubra would 1) travel less and feed more during seasonal resource scarcity in an attempt to maintain energy balance, and 2) show sex differences in activity budgets due to differing reproductive investment. Contrary to the first prediction, V. rubra does not increase feeding time during seasonal food scarcity; rather, females feed for a consistent amount of time in every season, whereas males feed most during the resource-rich, hot dry season. The results are consistent with other predictions: V. rubra travels less in the resource-scarce cold rainy season, and there are some pronounced sex differences, with females feeding more and resting less than males in every season and in every reproductive stage except gestation. However, there are also some provocative similarities between the sexes when activity budgets are examined by reproductive stage. During gestation, female and male activity budgets do not differ and appear geared toward energy accumulation: both sexes feed and rest extensively and travel least during this stage. During lactation, activity budgets are geared toward high energy expenditure: both sexes travel most and in equal measure, and rest least, although it remains the case that females feed more and rest less than males. These similarities between female and male activity budgets appear related to cooperative infant care. The high energetic costs of reproduction in V. rubra females may require that they allot more time to feeding year round, and that their overall activity budget be more directly responsive to seasonal climate change, seasonal food distribution, and reproductive schedules.  相似文献   

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