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1.
Effect of fruit size and seediness (seed number per fruit) was examined on germination and early growth of seedlings in Mesua ferrea L. Fruiting incidence (number of fruited trees in a population) and fruit loading (number of fruits per tree) vary from one year to the other, and were greater in 1997 than in 1998. Seeds from large fruits (> 40 g) are preferred for forestry plantations and those from small fruits (< 40 g) are discarded, despite a greater proportion of small fruits (63.2 %) than large fruits (36.8 %). A fruit, large or small in size, may contain one, two, three or four seeds. The germination percentage of seeds increased from 1-seeded through 4-seeded fruits both in laboratory and greenhouse conditions, and both in case of large and small fruits. Conversely, the mean seed weight and germination time decreased along this gradient, i.e. seeds from 1-seeded fruits were the heaviest and required maximum time for germination, and the seeds from 4-seeded fruits were the lightest and required minimum time for germination. The seeds from small fruits were lighter in weight, achieved lower germination percentages and required greater germination time than the seeds from large fruits in all four seeded categories. Seedlings from seeds from 1-seeded fruits survived better and with stronger vigour after 1 year of growth than seedlings from 2-, 3- and 4-seeded fruits. Further, seedling survival and vigour were greater for seeds from large rather than small fruits.  相似文献   

2.
Carrot and leek seed was osmotically primed in polyethylene glycol solution (273 g/kg water and 342 g/kg water respectively) for 10, 14 or 17 days before accelerated ageing for 0, 24, 48, 72 or 96 h. Priming reduced the germination time compared with non-primed seed. Accelerated ageing increased germination and emergence times and decreased percentage germination and emergence to a greater extent for the primed seeds than for non-primed seeds in both species. Primed and dried but non-aged seed from both species was stored at 10°C for 12 months. There was no loss of viability and improvements in germination time due to priming were maintained throughout the storage period for all the priming treatments in leek, and for the 10 and 14 day priming treatments in carrot. Carrot seed primed for 17 days lost some viability after 12 months storage compared with non-stored seed.  相似文献   

3.
Facing the current biodiversity crisis, the value of ex situ conservation has been increasingly acknowledged in international treaties and legislations. Seed banks are a good way of conserving biodiversity, providing that seeds are of high quality and at maximum viability. However, despite the number of established ex situ facilities, there is little information on seed viability in botanic garden seed banks. This paper analyses the status of the seed collection of the National Botanic Garden of Belgium by determining the germination capacity and viability of seeds that have been stored for 1–26 years. It aims at: (1) ensuring that existing storage conditions provide effective ex situ conservation of threatened species; (2) providing viability data on threatened species; (3) planning future collection and storage efforts for seeds of West European species of conservation value. Results from this study showed that the germination and viability percentages of the 250 tested species reached on average 59 and 79% respectively. Some families typically performed better than others. Within a species, consistent results were not always obtained. Over a quarter of accessions exhibited some degree of dormancy. Considering the current lack of knowledge in seed germination and dormancy of many rare and threatened species, we believe that the quality of a seed collection should be estimated by its viability and not by its germination percentage. This study calls for further research in order to better understand the biology of a range of threatened native species.  相似文献   

4.
  • Good‐quality dry seeds of some orchids have the potential to survive for decades under conventional seed bank conditions, but further research is needed to fill existing gaps in knowledge regarding seed behaviour under long‐term dry storage. The objectives of this study were to evaluate germination ability on two asymbiotic culture media with different nitrogen source; to assess seed desiccation tolerance needed for the storage at sub‐zero temperatures; and to study the effects of dry storage at low temperature.
  • Asymbiotic seed germination tests of four Anacamptis species were carried out to evaluate the effects of different culture media, dehydration and dry storage on germination ability. Viability of 4‐year‐stored seeds was assessed by means of the tetrazolium test.
  • Generalised linear model (GLM) analysis detected significant effects (P < 0.01) of the species, medium and storage time on total germination, while dehydration did not significantly affect it. Except for A. palustris, germination percentage was minimum after 1‐month storage and increased with longer storage periods. Tetrazolium viability tests detected high percentages of viable seed (>90%) following 4‐year storage in three out of four species.
  • Seeds of the four Anacamptis species proved to be desiccation tolerant and have orthodox storage behaviour. The consequence of these findings is of interest to practical conservation approaches for orchids in seed‐banking. The results highlight the importance of multiple assessments of seed quality, both viability and germination, to understand seed storage behaviour.
  相似文献   

5.
The influence of seed priming and ageing treatments on viabilityand rate of germination of tomato (Lycopersicon esculentum Mill.)seeds was examined under both long-term and controlled-deteriorationstorage conditions. Seeds of a single lot of tomato were eitherprimed or aged to increase or decrease the rate of germination(Argerich and Bradford, 1989). They were then stored at 6% moisturecontent (dry weight basis) at either 4 ?C or 30 ?C for 1 year.Both viability and germination rate were unaffected by eitherstorage temperature in control seeds, or by 4 ?C storage inprimed or aged seeds. At 30 ?C, however, viability and germinationrate of primed and aged seeds was markedly reduced after 6 monthsof storage. The temperature dependence of the germination rateand the spread of germination times within the population wasalso adversely affected by high temperature storage, particularlyfor primed seeds. Under controlled deterioration conditions(13.5% moisture content and 50 ?C), the rate of loss of viabilitywas greater for primed seed than for control or aged seeds.The relationship between seed viability and the mean germinationrate, however, was not influenced by the seed treatments. Thesedata are analysed in relation to current models of seed deteriorationduring storage and seed repair during priming. The results indicatethat enhancement of seed germination rates by priming treatmentssimultaneously lowers the resistance of seeds to deterioration.Primed tomato seeds must, therefore, be considered to be vigorousseeds with a reduced storage life. Key words: Tomato, controlled deterioration, seed germination rate, seed viability  相似文献   

6.
Zhang LW  HL Liu  DY Zhang  WG Bian 《Phyton》2015,84(1):58-63
Seed dormancy release and germination of Corispermum lehmannianum Bunge were tested using various treatments: temperature, cold stratification, gibberelins (GA3), dry storage and sand burial. Results showed that temperature and light did not affect the germination of fresh seeds, cold stratification and GA3 could improve seed germination, whereas dry storage and sand burial did not. The germination percentage was highest at 35/20 °C after the cold stratification and GA3 treatments. Corispermum lehmannianum seeds were classified as non-deep, Type-2, physiological dormancy (PD), whose seed dormancy could be released by cold stratification and GA3.  相似文献   

7.
The deterioration of seeds during prolonged storage results in a reduction of viability and germination rate. DNA damage is one of the major cellular defects associated with seed deterioration. It is provoked by the formation of reactive oxygen species (ROS) even in the quiescent state of the desiccated seed. In contrast to other stages of seed life, DNA repair during storage is hindered through the low seed water content; thereby DNA lesions can accumulate. To allow subsequent seedling development, DNA repair has thus to be initiated immediately upon imbibition. Poly(ADP‐ribose) polymerases (PARPs) are important components in the DNA damage response in humans. Arabidopsis thaliana contains three homologues to the human HsPARP1 protein. Of these three, only AtPARP3 was very highly expressed in seeds. Histochemical GUS staining of embryos and endosperm layers revealed strong promoter activity of AtPARP3 during all steps of germination. This coincided with high ROS activity and indicated a role of the nuclear‐localised AtPARP3 in DNA repair during germination. Accordingly, stored parp3‐1 mutant seeds lacking AtPARP3 expression displayed a delay in germination as compared to Col‐0 wild‐type seeds. A controlled deterioration test showed that the mutant seeds were hypersensitive to unfavourable storage conditions. The results demonstrate that AtPARP3 is an important component of seed storability and viability.  相似文献   

8.
The tempisque (Sideroxylon capiri) is a tree native to Mexico used by the rural population for housing construction, poles and hedges, as fuel (wood) and also for fodder and ornamental purposes, among others. It is considered an endangered species. In order to contribute to its preservation and sustainable management, it was considered important to determine the proportion of viable seeds, the loss of viability due to storage period and the germination process by applying pregerminative treatments. We found that freshly collected seeds showed 100% viability, which decreased to 0% after 5 months of storage. According to the cumulative germination significant differences between treatments (p≤0.01) were found. It was observed that seeds can accelerate their time of germination with the previous exposure of 24 h in water at room temperature. The soaking treatment in water for 24 h at room temperature obtained final germination of 55%, while with the control 39% was reached. Soaking in hydrogen peroxide and scarification were the treatments with lower germination percentage (33 and 23%, respectively). To get a higher percentage of germinated seeds in a short time, it is necessary to give a soaking treatment in water for 24 h before sowing.  相似文献   

9.
Effects of osmotic priming and ageing on onion seed germination   总被引:3,自引:0,他引:3  
Onion seeds were osmotically primed in polyethylene glycol solution (342 g/kg water) either for 14 days before accelerated ageing at 40°C. 18% m.c. for 0, 24, 48, 72 or 96 h, or for 10, 14 or 17 days after ageing. Priming improved the rate of germination compared with non-primed seed. Priming before ageing delayed the loss of viability due to ageing, but priming after ageing had no effect on viability. Primed and dried onion seed was stored for 18 months at 10°C, 9% m.c. with no effect on viability; improvements in germination rate due to priming were maintained over the storage period. Conductivity measurements of seed leachates were not a consistently reliable indicator of germination performance.  相似文献   

10.
通过采集3个天然种群的金丝李(Garcinia paucinervis)果实,观察果实和种子的形态性状,分析其种群内和种群间的形态分化,观察不同种群种子萌发和幼苗生长的规律;采用四种植物生长调节剂和两种化学药剂,研究浸种对金丝李种子萌发和幼苗生长的影响。结果表明:金丝李种子长2.48~3.08 cm、宽1.49~1.67cm、百粒重392.50~438.18 g;3个种群果实和种子已产生明显的形态分化,胡润种群多数表型性状值在3个种群中最小,安宁种群的果实和种子偏圆,弄岗种群偏窄;在种群内部,果实和种子重量的分化较显著,整体形态较稳定;在萌发过程中,种子留存,不定根逐渐取代胚根成为主根;3个种群的萌发过程均缓慢,中间阶段几乎停滞,出苗极不整齐,萌发率表现为安宁种群(78.33%)弄岗种群(55%)胡润种群(48.33%),种子存在休眠;从种子萌发来看,以80 mg·L~(-1)的6-BA浸种24 h处理效果最好,萌发时滞最短、萌发率最高、平均萌发时间最短;结合幼苗生长情况来看,10~50 mg·L~(-1)的6-BA和500 mg·L~(-1)的GA_3处理均适宜,以50 mg·L~(-1)的6-BA效果最佳。低浓度的KNO_3和NH_4NO_3能提高萌发率,但未显著加快萌发进程,IAA和NAA对种子萌发和幼苗生长有抑制作用。该研究结果为金丝李的遗传多样性提供了形态学资料,为更好地保护、开发和利用这一珍贵树种提供了科学依据。  相似文献   

11.
Crisp lettuce plants cv. Saladin were grown from the time they started flowering, at 20/10°C (16 h day, 8 h night), 25/15°C and 30/20°C in glasshouses on two occasions in 1985. Yields of seed increased from, on average, 15 g to 27 g and then fell to 20 g per plant with progressive increases in temperature. The number of mature florets per plant increased with temperature but the number of seeds per mature floret was lower at 20/10°C and 30/20°C than at 25/15°C. An increase in temperature reduced mean seed weight by up to 45%, seed volume by 15%, cell numerical volume density (Nv) by 27% and the number of cells per seed by 39%. Percentage seed germination reached a maximum early in seed development at the stage when the pappus appeared through the involucral bracts. Differences in percentage germination and vigour of seeds (slope test) from different temperatures were accounted for largely by the effects on mean seed weight. However, when germinated at 30°C seeds produced at 30/20°C germinated more readily than those produced at 25/15°C or 20/10°C. Seed vigour gradually increased with an increase in the length of storage after harvest, reaching a maximum after 260 days. In general, seeds produced at 25/15°C exhibited a greater variation in numbers of seeds per floret, Nv, seed weight, times of seedling emergence, seedling and mature head weight than seeds produced at lower or higher temperatures.  相似文献   

12.
A seed response to cryopreservation has been studied in 11 endemic plant species from the Russian Far East to determine the possibility of their long-term storage. It has been shown that the cryogenic treatment does not kill seeds. The viability of 10 species did not decrease (or even increased) after their cryogenic storage. We have not revealed any deviations in the development of plants germinated from seeds stored at an extremely low temperature (−196°C). To monitor germination after long-term storage, procedures of seed germination under laboratory conditions have been developed. The results of this study contribute to the creation of low-temperature seed banks, able to conserve and restore a floral biological diversity.  相似文献   

13.
Effects of macaque ingestion were examined on both seed destruction during passage through the gut and germination enhancement after defecation, using typically endozoochorous fruits of Eurya emarginata. Mechanical and chemical actions associated with the ingestion were also examined. A fruit-feeding experiment found that 4.4% of ingested seeds could pass intact through the gut of Japanese macaques. No significant difference was detected between the seed passage percentages of six Eurya emarginata trees despite individual variation in seed weight and hardness, implying that mastication is a major factor in the severe seed mortality during the gut passage. Seeds in intact fruits showed lower germination percentage and longer germination delay than seeds with the flesh removed artificially. In contrast, no enhancement in germination was observed after passage through the gut. A series of seed treatment experiments indicated that seed abrasion did not affect germination percentage, though acid and heat-exposure enhanced the germination. The two factors, severe seed destruction and germination enhancement by flesh removal, opposed each other. With the survival proportion of uningested seeds taken as 1.0, the survival proportion of ingested seeds was estimated as 0.49 with the 95% confidence interval of 0.14–1.46, which indicated no significant difference between the proportions of ingested- and uningested-seeds.  相似文献   

14.
彭颖  朱梦婷  乔谦  李杏  张玥  皮晓飞  刘燕 《广西植物》2023,43(12):2290-2299
含水量是影响种子超低温保存效果的关键因素,而其作用机制尚不完全清楚。为探讨含水量对种子超低温保存生活力的影响途径,该研究以八棱海棠种子为材料,通过硅胶干燥法获得不同含水量的种子,测定超低温保存后种子生活力、糖含量及相关酶指标的变化并分析相关性。结果表明:(1)超低温保存15 d后,不同含水量种子生活力不同,随着种子含水量的降低,种子生活力呈现先升高后降低的趋势,含水量为9.02%的八棱海棠种子生活力最高,为53.33%;超低温保存120 d后,种子生活力随着含水量下降一直升高,含水量为6.40%生活力最高,为27.78%。这表明八棱海棠种子含水量对超低温保存后的生活力有明显影响,但受液氮保存时间影响,随着液氮保存时间的延长,最适含水量降低。(2)相关分析显示,超低温保存后种子含水量与生活力呈极显著负相关(r=-0.82);与果糖和蔗糖含量、酸性转化酶、果糖激酶呈显著负相关,而种子萌发率与这些指标呈显著正相关。这表明种子含水量通过影响酸性转化酶活性而影响蔗糖和果糖含量,进而影响蔗糖代谢,响应低温和脱水胁迫,最终导致生活力差异。种子生活力还受到介导果糖激酶的果糖代谢影响。此外,海藻糖也是种...  相似文献   

15.
喀什霸王(Zygophyllum kaschgaricum)是生长于中国新疆南部荒漠环境的稀有种及二级保护植物。当前, 该物种在自然种群中呈分散式及片段化分布, 且种群密度低, 种群老龄化较严重。因此, 为了了解该物种种子萌发特性及其对荒漠环境的响应, 该文采用室内控制实验方法, 对该物种的自然坐果率、结籽率、种子吸水特性、种子休眠和萌发特性及对干旱胁迫的响应进行了比较研究。结果表明: 喀什霸王在自然种群中的坐果率及结籽率较低, 且种子的败育率较高。不同干藏时间种子的吸水速率间存在显著差异; 随着干藏时间的延长, 种子的吸水率逐步增强。刚成熟的种子在不同温度及光周期下均可萌发; 其中高温(10/20 ℃, 20/30 ℃)及黑暗条件下的萌发率比低温(10/5 ℃, 5/2 ℃)及光照条件下的萌发率高。不同干藏时间的种子在不同浓度赤霉素(GA3)下的萌发率均较高; 但低温储藏时间对该物种种子的打破休眠及萌发率没有促进作用。以上结果说明该物种存在非深度生理休眠; 而干藏时间、高温且黑暗及高浓度(50 mmoloL -1) GA3是打破休眠及促进种子萌发的最合适条件。高温条件下的干旱胁迫对喀什霸王种子萌发具有抑制作用; 春季和秋季降水量决定种子的萌发率。总之, 喀什霸王种子在物候上表现出的春秋季萌动及非深度生理休眠以提高幼苗存活力及保障种群稳定性, 是一种对新疆南部干旱及高温胁迫荒漠环境的适应策略。  相似文献   

16.
Pre‐dispersal seed predation can greatly reduce crop size affecting recruitment success. In addition, non‐fatal damage by seed predators may allow infection by fungi responsible for post‐dispersal seed losses. The objectives of this study were (1) to quantify pre‐dispersal seed predation and fungal infection in a Neotropical tree species, Luehea seemannii, that produces dehiscent fruits and wind‐dispersed seeds, and (2) to link pre‐dispersal effects on seed quality to seed survival in the soil. To examine how seed predators and fungi influence seed losses, mesh exclosures, fungicide, and the combination of both treatments were applied to separate branches in the canopy of trees in Gamboa and Parque Natural Metropolitano (PNM), Panama. To determine if treatments affect seed viability and survival in the soil, half of the seeds collected from each treatment were buried for 4 weeks in forest soils and subsequently allowed to germinate before and after the breaking of dormancy. Overall, 24 percent of developing fruit were lost to insect attack. In contrast, fungi infected only 3 percent of seeds at the pre‐dispersal stage. For seeds germinated directly after collection, fungicide significantly increased germination in the wetter site (Gamboa) but decreased germination in the drier site (PNM). The pre‐dispersal insect exclosure treatment increased the fraction of seeds that remained dormant after burial in the soil. This result suggests that exposure to insect predators may cause physical damage to seeds that results in the loss of physical dormancy but does not necessarily increase the susceptibility of seeds to pathogen attack in the soil.  相似文献   

17.
Hoffmannseggella cinnabarina has not been found in the wild for the last 70?yr in the State of S?o Paulo and, therefore, wild populations of this native orchid are thought to be extinct. This investigation studied seed storage at a low temperature, in vitro germination, and seedling development of H. cinnabarina in order to establish an optimized protocol for propagation, and thus assure species conservation. Seeds of different ages were incubated on Knudson C (KC), Murashige and Skoog, and Vacin and Went media with or without 1???M of N6-benzyladenine (BA) and exposed to either 12 or 16?h of light (30???mol?m?2?s?1 at 26?±?2°C). Seed surface sterilization was deleterious to 3-mo-old seeds and severely reduced the viability of the 4-mo-old seeds. More mature seeds were not affected by the sterilization procedure. In general, the germination of 4-, 5-, 6-, and 7-mo-old seeds increased when BA was added to the culture medium especially under 16?h of light. Germination rates were highest with 8- and 9-mo-old seeds, and application of BA failed to enhance germination rates further. Developmental studies revealed that this cytokinin reduced seed and protocorm mortality rates; however, protocorm development was negatively affected in its presence. Seedling development was more pronounced when KC medium with 16?h of light was used. Long-term seed storage at 4°C did not provide promising results. The protocol described in this study proved to be efficient and relevant to in vitro seed germination and initial development of H. cinnabarina, and thus will contribute to conservation of this orchid species.  相似文献   

18.
19.
Seeds of Mimosa bimucronata are heavily infested (pre-dispersal predation) by the bruchid beetle Acanthoscelides schrankiae in Brazil. In this study, firstly we set up experiments to assess seed germination under seven and six different light and temperature regimes, respectively, and then we evaluated the ability of seeds to germinate after predation. We tested the hypothesis that the non-predated seeds from infested fruits may respond differently when set for germination than those seeds of non-infested fruits. We also hypothesized that predation may increase the production of unviable seeds. Seeds under 18 hours of light presented the highest percentage of germination, and the alternating temperature 20-30 degrees C was considered as optimum for germination (abnormal seedlings were not considered as a successful germination). Germination of seeds from non-infested fruits was significantly higher than germination of non-predated seeds from infested fruits, and predation also caused a significant increase in the proportion of dead seeds. Our results also show a positive correlation between proportions of unviable seeds and predated seeds. These results demonstrated that seeds of M. bimucronata are strongly affected by predation because predated seeds did not germinate and non-predated seeds had their viability reduced when located in infested fruits, supporting our hypothesis.  相似文献   

20.
Effects of bird ingestion on seed germination of Sorbus commixta   总被引:1,自引:0,他引:1  
To determine the effects of ingestion by birds on seed germination, we performed germination experiments in the field and laboratory with Sorbus commixta. The germination of four groups of seeds was compared: ingested seeds, seeds defecated in feces after feeding of fruits to birds; extracted seeds, seeds deliberately extracted from the fruit pulp; juiced seeds, seeds plus the juice of the pulp after seeds had been deliberately extracted from the pulp; intact seeds, seeds in untreated intact fruits. In the laboratory, intact and juiced seeds hardly germinated, but ingested and extracted seeds germinated. Thus, the pulp and its juice appeared to inhibit germination, but seeds could germinate without ingestion by birds once the seeds had been manually extracted from the pulp. In the field, intact fruits did not germinate in the first spring, because the seed was still covered with pulp. The pulp of intact seeds decomposed during the first summer, and thus, the seeds had the potential to germinate during the second spring. In fact, most intact seeds do not germinate during the second spring either, since they lose their viability during the first summer. Thus, under natural conditions, most seeds of Sorbus commixta cannot germinate without bird ingestion. Received: 5 July 1997 / Accepted: 7 November 1997  相似文献   

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