Assessing the diet of breeding bearded vultures (<Emphasis Type="Italic">Gypaetus barbatus</Emphasis>) in mid-20th century in Spain: a comparison to recent data and implications for conservation

We describe the diet of bearded vultures (Gypaetus barbatus) in southern Spain during the period from 1940 to 1950 based on the remains discovered in two historical nests and compare (using the same method) the anatomical and taxonomical bones found with recent data (2000–2001). At both times, the most important prey were medium-sized mammals (old: 73.3%, n = 30 vs recent: 71.2%, n = 73) with Ovis/Capra being the most prevalent (70% and 68.5%, respectively). Concerning the anatomical remains found, in old nests, long bones were the most frequently encountered skeletal part (30%) followed by the vertebral column (23%) and skull (23%); whereas, in recent nests, the most common remains were extremities (49.3%) followed by long bones (19.2%) and skulls (15.1%). These differences probably are due to differences in taphonomic conservation as a consequence of bone density and the removal by other scavenger species. The results suggest similar dietary habits between periods, with domestic species being the most important prey species group (old: 93.3% vs recent: 82.2%). These results emphasise the importance of the management of extensive livestock for the conservation of the bearded vulture.     

Prey of White-throated Hawks (Buteo albigula) in the southern temperate forest of Argentina

ABSTRACT.   We examined the diet of White-throated Hawks ( Buteo albigula ) during the incubation and nestling periods in the southern temperate forest of Argentina. Pellets ( N = 74) and prey remains ( N = 59) were collected at 10 nests from 1998 to 2003, and preys delivered to two nests were monitored during the 2001–2002 breeding seasons. White-throated Hawks fed on small mammals, birds, lizards, and insects. The three methods of identifying prey (pellets, prey remains, and direct observation) produced different results. All types of prey except large birds were detected in pellets, and arthropods may have been over-represented in pellets due to secondary consumption. No remains of either arthropods or reptiles were identified among prey remains collected at nest sites and, during nest observations, we were unable to identify many of the prey items delivered by adults. Our results indicate that accurate determination of the diet of White-throated Hawks requires more than one method of identifying prey.     

Dietary shifts in two vultures after the demise of supplementary feeding stations: consequences of the EU sanitary legislation

Among vertebrates, specialization in scavenging has appeared only in “true” Gyps vultures, which usually base their diet almost exclusively on carcasses of medium and large-sized mammals, whereas all other scavengers rely on broader ranges of prey. The availability of food for scavengers in Western Europe has not been limited during recent decades permitting the existence and growth of huge vulture populations. From 2000 onwards, however, EU sanitary legislation has progressively limited the abandonment of dead animals in the field resulting in a sudden reduction of food availability with unknown ecological and conservation consequences. Here, we examine the dietary response of a tandem of carrion eaters, the griffon vulture (Gyps fulvus) and the Egyptian vulture (Neophron percnopterus), showing different degrees of dietary specialization. Our results showed that after the reduction in numbers of supplementary feeding stations (vulture restaurants) the niche breadth of the griffon vulture has broadened and now includes significant amounts of wild rabbits (Oryctolagus cuniculus) and garbage. The diet of the Egyptian vulture, on the contrary, did not vary substantially. The diet overlap showed patterns probably conditioned by interspecific competition and the progressive exploitation of unpredictable carcasses. On a short-term scale, consequences for smaller scavengers could be negative due to the monopolization of resources by the dominant and much more abundant griffon vulture, however in the long-term all guild species would benefit from the exploitation of unpredictable carcasses, which could enhance the possibilities of coexistence.     

Does size dimorphism reduce competition between sexes? The diet of male and female pine martens at local and wider geographical scales

Sex-specific niche segregation is often used to explain sexual size dimorphism (SSD). However, whether food niche partitioning between sexes occurs as a case of sexual size dimorphism or by other mechanisms, such as behavioural dimorphism or habitat segregation, remains poorly understood. To evaluate the nature and extent of food-niche differentiation between sexes in a solitary predator I examined variation in the diet of male and female pine martensMartes martes Linnaeus, 1758 in years of high and low rodent abundance. Small mammals were the most important prey for pine martens in years of both low and high rodent abundance (occurring in more than 49% of scats). Birds, invertebrates and plant material were relatively common food items in summer diet, whereas ungulate carcasses were often consumed in autumn—winter. In general, males consumed more ungulate carcasses, plant material, amphibians and reptiles than did females, whereas females preyed more on squirrels and birds than males. There was significant seasonally dependent, between-sex variation in the occurrence of shrews, small rodents, other mammals, birds and invertebrates in marten diet. Whereas the occurrence of bank vole, birds, carcasses and plant material changed between sexes, seasons and years with various rodent abundances, both sexes consumed larger prey and had increased food niche breadth in years of low compared with high rodent abundance. Neither prey size nor food niche breadth were significantly different between males and females. The food-niche overlap between sexes was consistently lower in spring and in years of low rodent abundance. A wider geographical comparison of different marten populations showed that the diet of males and females varied significantly between locations. Females consistently preyed on squirrels and birds, whereas males fed more often on ungulate carcasses and plant material. Local and geographical comparison of male and female diets suggest that food-niche partitioning between male and female pine martens changes across different habitat and food conditions, and is not related to sexual size dimorphism, but rather to behavioural differences between sexes.     

Evaluating gull diets: a comparison of conventional methods and stable isotope analysis

ABSTRACT Samples such as regurgitated pellets and food remains have traditionally been used in studies of bird diets, but these can produce biased estimates depending on the digestibility of different foods. Stable isotope analysis has been developed as a method for assessing bird diets that is not biased by digestibility. These two methods may provide complementary or conflicting information on diets of birds, but are rarely compared directly. We analyzed carbon and nitrogen stable isotope ratios of feathers of Glaucous Gull (Larus hyperboreus) chicks from eight breeding colonies in northern Alaska, and used a Bayesian mixing model to generate a probability distribution for the contribution of each food group to diets. We compared these model results with probability distributions from conventional diet samples (pellets and food remains) from the same colonies and time periods. Relative to the stable isotope estimates, conventional analysis often overestimated the contributions of birds and small mammals to gull diets and often underestimated the contributions of fish and zooplankton. Both methods gave similar estimates for the contributions of scavenged caribou, miscellaneous marine foods, and garbage to diets. Pellets and food remains therefore may be useful for assessing the importance of garbage relative to certain other foods in diets of gulls and similar birds, but are clearly inappropriate for estimating the potential impact of gulls on birds, small mammals, or fish. However, conventional samples provide more species‐level information than stable isotope analysis, so a combined approach would be most useful for diet analysis and assessing a predator's impact on particular prey groups.     

Tawny owl reproduction and offspring sex ratios under variable food conditions

Tawny owl reproduction and offspring sex ratios have been considered to depend on the abundance of small voles. We studied reproductive performance (laying date, clutch and brood size) during 1995–2003 and offspring sex ratios from 1999 to 2003 in relation to the abundance of small voles and food delivered to the nest in a tawny owl population in southern Finland. Abundance of small voles (field and bank voles) was based on trappings in the field, and estimates of food delivery was based on diet analysis of food remains in the nest boxes. In this population, reproductive output was not related to the abundance of small voles. Analysis of food delivered to the nest showed that the prey weight per offspring varied more than twofold between years and revealed that this difference was mainly related to the proportion of water voles in the diet. Only the number of water voles correlated with laying dates. Offspring sex ratios were weakly male biased (55%) but did not differ from parity. Sex ratios were not related to the abundance of small voles, and we found no evidence that parents delivered more food to nests with proportionally more offspring of the larger (female) sex. Our results underline the notion that populations may differ in their sex allocation pattern, and suggest such differences may be due to diet.     

Patterns of scavenger arrival at cheetah kills in Serengeti National Park Tanzania

Scavenging by large‐bodied vertebrates is observed in many ecosystems but has rarely been quantified. Here we document the timing and order of scavenger arrival at 639 cheetah kills in Serengeti National Park, Tanzania, focusing on ecological and heterospecific factors that may impact detectability of carcasses. We found that small‐, medium‐ and large‐sized vultures, jackals, spotted hyaenas and lions were more likely to be present at the carcasses of large‐bodied than small‐bodied prey. Lions and spotted hyaenas were less likely to locate kills in tall grass; medium‐sized vultures were likely to arrive before both large‐ and small‐sized vultures. Spotted hyaenas and vultures were likely to be present at kills simultaneously. Despite numerous anecdotal accounts, we did not find that hyaenas use alighting vultures as a means of locating food. Our findings show that environmental variables and other scavenger species strongly influence scavenger arrival at carcasses in this ecosystem.     

Diversionary feeding and nestling diet of Hen Harriers Circus cyaneus

Capsule: Diversionary feeding reduced Hen Harrier Circus cyaneus nestlings’ natural food intake by half. Red Grouse Lagopus lagopus scotica chicks constituted 0–4% of all nestling food items. Annually, this reduced annual grouse chick production by 0–6%.

Aim: To quantify proportions of diversionary and natural food (including grouse) delivered to Hen Harrier nestlings in relation to brood size, male status and natural prey abundance.

Methods: We recorded diversionary food provisioned to 25 Hen Harrier broods (2008–15) and studied the diet of 15 broods using observations from hides, nest cameras and regurgitated pellet analysis. Variation in nestling diet was analysed using compositional analysis.

Results: Hen Harriers took 76% of diversionary food provided. Depending on assessment method, average nestling diet was 44–53% diversionary food, 39–55% natural prey (including 24–45% passerines, 4–15% small mammals, 0–4% grouse chicks) and 0–9% unknown items. The amount of diversionary food consumed was not influenced by male status, brood size or natural prey abundance. The number of Red Grouse chicks delivered annually was 34–100% lower than expected under unfed conditions, however, the confidence intervals associated with these estimates were large.

Conclusion: Diversionary food influenced Hen Harrier nestling diet and reduced the number of Red Grouse chicks taken relative to modelled predictions. It may help reduce conflict between Hen Harrier conservation and Red Grouse shooting, but only if overall grouse productivity is thereby maintained or increased.     

The diet of young Lammergeiers Gypaetus barbatus in Corsica: its dependence on extensive grazing

This paper describes the diet of young Lammergeiers Gypaetus barbatus during the nesting period on the island of Corsica. From 1985 to 1990, food items were collected from 10 nests after the young had fledged. These nests were from five territories where the potential food supply was estimated using a range of 'large mammal' counts. Feathers, bones and isolated hooves were used to identify prey. For each nest, the minimal number of food portions was quantified, ignoring material that provided no food value. The diet consisted mainly of limb extremities of domestic ungulates (c. 36% by number of portions of sheep and goat; 33% of cattle, mostly calves). Pigs, both wild and domestic, yielded c. 16% of the items. Where present on the territory, mouflon occurred frequently in nests (c. 12% of items). Birds and small mammals were scarce in the diet. For three territories, samples varied less among years than among territories. There was a strong association between the diet of the young and the food available in the territories. We examined the possible links between known 20th century changes in stock rearing activities and the Corsican Lammergeier's diet.     

Bill harnesses on nestling Tufted Puffins influence adult provisioning behavior

ABSTRACT.   For burrow-nesting seabirds, investigators have examined nestling diet by attaching harnesses to the bills of nestlings to intercept food delivered by the parent. To determine whether this method provides an unbiased estimate of nestling diet, we evaluated its effect on the provisioning behavior of Tufted Puffins ( Fratercula cirrhata ) nesting on Triangle Island, British Columbia. Adults delivering food to nestlings with bill harnesses always hesitated before entering a burrow with food, increasing their susceptibility to kleptoparasitism by gulls, and did not always leave the food intended for the nestling. These responses by adult puffins could lead to underestimates of energy intake rates of nestlings and unreliable comparisons with other species if prey left by adults in nest burrows were the only source of data. We also compared estimates of the species, number, and size of prey delivered by adult puffins as determined by direct observation from blinds to samples of prey collected directly from nest burrows and found that the two sampling techniques produced similar results. However, identifying rare prey species and gathering precise information about prey length, mass, and condition require collection of prey, and we recommend using a combination of techniques to obtain the most reliable estimates of nestling diet.     

Geographical variation in genet (Genetta genetta L.) diet: a literature review

The geographical variation in the Genet Genetta genetta L. diet was analysed from 12 locations covering its entire range. Data were obtained from the available literature on food studies in this species. We studied the general food spectrum of this species and compared the importance of different prey items in each area through PCA analysis. The possible influence of some large-scale environmental factors (latitude, altitude, Mediterraneity) on diet were studied by means of regression analysis and anova . The study assessed the frequency of occurrence of each prey group and diet diversity. Results show the existence of two ‘food’ groups: (i) Genets which feed on a wide food spectrum, especially arthropods and (ii) Genets which feed on small mammals at a high frequency, while the remaining prey items are scarce or absent. At the intraspecific level, Genets behave as generalist species, with the small mammals (especially, the Woodmouse) as the most outstanding prey item. However, when compared with the diet of other medium-sized Palaearctic carnivores, we can say that the Genet is intermediate between typical generalists (Martens Martes spp., Red Foxes Vulpes vulpes and Badgers Meles meles) and specialists (Otters Lutra lutra, Stoat Mustela erminea and Weasel Mustela nivalis). Finally, anova shows the existence of a relationship between diet diversity and Mediterraneity (associated with taxa such as arthropods, reptiles and amphibians), but no relationship was found for latitude or altitude. The importance of interspecific competition, based on island data, is discussed.     

Annual and seasonal changes in diets of martens: evidence from stable isotope analysis

Theory predicts that generalist predators will switch to alternative prey when preferred foods are not readily available. Studies on the feeding ecology of the American marten (Martes americana) throughout North America suggest that this mustelid is a generalist predator feeding largely on voles (Microtus sp.; Clethrionomys sp.). We investigated seasonal and annual changes in diets of martens in response to the changing abundance of small rodents (Peromyscus keeni, and Microtus longicaudus) on Chichagof Island, Southeast Alaska, using stable isotope analysis. We hypothesized that martens would feed primarily on small rodents during years with high abundance of these prey species, whereas during years of low abundance of prey, martens would switch to feed primarily on the seasonally available carcasses of salmon. We also hypothesized that home-range location on the landscape (i.e., access to salmon streams) would determine the type of food consumed by martens, and martens feeding on preferred prey would exhibit better body condition than those feeding on other foods. We live-captured 75 martens repeatedly, from mid-February to mid-December 1992–1994. We also obtained marten carcasses from trappers during late autumn 1991 and 1992, from which we randomly sub-sampled 165 individuals. Using stable isotope ratios and a multiple-source mixing model, we inferred that salmon carcasses composed a large portion of the diet of martens in autumn during years of low abundance of rodents (1991 and 1992). When small rodents were available in high numbers (1993 and 1994), they composed the bulk of the diet of martens in autumn, despite salmon carcasses being equally available in all years. Selection for small rodents occurred only in seasons in which abundance of small rodents was low. Logistic regression revealed that individuals with access to salmon streams were more likely to incorporate salmon carcasses in their diet during years of low abundance of small rodents. Using stable isotope analysis on repeated samples from the same individuals, we explored some of the factors underlying feeding habits of individuals under variable ecological conditions. We were unable to demonstrate that body weights of live-captured male and female martens differed significantly between individuals feeding on marine-derived or terrestrial diets. Therefore, martens, as true generalist predators, switched to alternative prey when their principal food was not readily available on a seasonal or annual basis. Although salmon carcasses were not a preferred food for martens, they provided a suitable alternative to maintain body condition during years when small rodents were not readily available. Received: 1 May 1996 / Accepted: 24 February 1997     

Modelling the energy budget of a colonial bird of prey, the Ruppell's griffon vulture, and consequences for its breeding ecology

Colonial nesting is rare in birds of prey. In this study we develop further Pennycuick's (1979 ) model of energy balance to consider the implications of colonial nesting for the breeding ecology of Ruppell's griffon vultures. To achieve a realistic foraging range, and remain in energy balance, the birds need to do more than fill their crop once on each foraging trip. They must remain in the feeding area and digest some of this food and refill the crop to obtain sufficient energy to pay for the flight costs and have sufficient energy to satisfy their own requirements and that of the chick. Given the known distances that the birds have to travel to forage, it would be impossible for them to rear more than one chick. The low growth rate of griffon vulture chicks may be an adaptation to the low rate at which energy can be delivered by the parents. The optimal time for a bird to be away from the nest changes with the distance they have to travel. Assuming that one parent remains on the nest at all times to guard the chick, it is optimal for both parents to take turns to forage on the same day if the distance to a feeding area is under 150 km, but to switch to each parent being away for a whole day when the distance is greater than this. Soaring flight is essential for such a scavenger, because of the low energy expenditure. If a vulture relied on the more energetically demanding flapping flight its maximum foraging range would be under 40 km. Griffon vultures are known to be able to depress their basal metabolic rate, and this has major implications for their foraging range, which then becomes constrained by the flight speed rather than by the amount of food they need to obtain. Griffon vultures minimize energy expenditure on all activities, because even small increases in their energy demands have a large impact on the foraging range that the bird can use.     

Effects of season and body-size on the distribution and diet of the Iberian chub Leuciscus pyrenaicus in a lowland catchment

Seasonal and ontogenetic variations in space and food use by Leuciscus pyrenaicus were analysed in a Portuguese lowland catchment. Large fish occurred mostly in deep permanent-flowing sites whereas small fish occurred mostly in the shallowest intermittent-flowing site. No seasonal or size-related changes in feeding intensity were found, but the diet changed both across seasons and throughout ontogeny. The diet was dominated by aquatic prey over all seasons, but during winter and summer more plant material and terrestrial prey, respectively, were eaten. Throughout ontogeny fish shifted from soft-bodied to hard-shelled prey and decreased animal prey breadth. Mean prey size increased with fish size but the prey size spectrum was more variable for medium-sized fish than for either small or large fish. It is suggested that: (i) large fish avoid shallow drying areas owing to the risk of mortality, either by thermal and respiratory stresses or increased predation by mammals and birds; (ii) seasonal changes in diet are a response to differences in prey availability; and (iii) morphological constraints, prey handling costs and habitat partitioning are responsible for size-related changes in diet.     

Regional and temporal variation in diet and provisioning rates suggest weather limits prey availability for an endangered raptor

Understanding variation in food requirements of wild animals is of central importance in population ecology and conservation, as it helps to identify where and when food may be limiting. Studies on diet variation or prey provisioning rates may give useful insights when direct information on prey availability is lacking. We assess spatial and temporal variation in the diet of an endangered predator, the Black Harrier Circus maurus. This raptor is endemic to southern Africa and specializes on small mammals but also feeds on birds and reptiles as alternative prey. Using data on 1679 prey identified in 953 pellets collected in inland and coastal regions from 2006 to 2015, we show that diet composition changed little throughout the breeding season in the coastal region, whereas there was a marked seasonal decline in the occurrence of small mammal prey in the inland region, with a concomitant increase in alternative prey. The proportion of small mammals in the diet declined with increasing maximum temperature, the latter being highest at the inland region late in the breeding season. Using camera recordings at nests in 2014, we further analysed daily patterns of prey provisioning to nestlings. A marked reduction in small mammal provisioning rates occurred during the middle of the day in the hotter inland region but not in the cooler coastal region. Reduced availability of the primary prey, small mammals, in hotter conditions, through a reduction in activity or overall abundance, could explain these patterns. Finally, we show a positive relationship between winter rainfall and interannual differences in the proportion of small mammals in the diet of Black Harriers breeding in the coastal region, suggesting relationships between diet and prey abundance that are mediated through rainfall. We discuss the need to consider spatial variation in food availability in conservation strategies.     

Determination of the diet of the stone curlew (Bwhinus oedicnemus) by faecal analysis

The value of faecal analysis for estimating the composition of the diet of stone curlews was assessed by examination of the faeces of a captive bird fed on a measured diet. Remains of soft–bodied prey were under–represented in the faeces but the results could be adjusted to allow for this. Estimation of the size of prey was possible by measurement of remnants such as earthworm chaetae and insect mandibles. In some types of prey large specimens left more remnants than small ones and a correction was devised to allow for this. Regurgitated pellets contained large, hard remains and there was no trace of some important prey types such as earthworms. A method is described for estimating the composition of the diet of the wild stone curlews from counts of prey remains in their faeces.     

Black-backed jackal diet at Mokolodi Nature Reserve, Botswana

We examined the feeding habits of black‐backed jackals at Mokolodi Nature Reserve, Botswana, by analysing 237 scats collected between November 1995 and February 1997. Jackal dietary habits reflected the availability of a wide variety of food items and the differential vulnerability of prey. Potential animal and plant food available to jackals varies throughout the year because of its seasonal character. Seasonality of prey occurrence in scats was pronounced for small mammals, miscellaneous fruits and invertebrates. Across all seasons, mammals were the most common food resource (32.4%, n = 168), followed by anthropogenic items (14.8%), fruits (12.9%), invertebrates (10.8%), birds (8.5%), unidentified items (3.5%) and reptiles (1.4%). The presence of domestic mammals and poultry remains in scats reveals their importance in the diet of jackals and the tendency of jackals to frequent human settlements in search of food. Some ecological implications of jackal dietary habits are also explored.     

乌鲁木齐市区越冬期长耳鸮的食性分析

2009～2011年间,利用食团分析法对乌鲁木齐市越冬长耳鸮(Asio otus)的食性进行分析。3年累计收集长耳鸮食团683份,辨认出1 132只猎物。分析结果表明,长耳鸮在冬季共捕食小型哺乳类6种,鸟类2种。小家鼠(Mus musculus)是最常见的食物,占总捕食量的53.45%。小型哺乳类是长耳鸮的主要食物,它在食物组成中出现的总频率为88.16%,以生物量计,小型哺乳类占食物构成的95.13%。长耳鸮的食物组成年度间差异显著,与当地猎物资源多样性和可获得性密切相关,表明长耳鸮可能采用机会主义者的捕食策略。     

The feeding ecology of the dingo II. Dietary and numerical relationships with fluctuating prey populations in south-eastern Australia

The dietary and predator-prey relationships of Canis familiaris dingo were studied for 9 yr at a coastal site and for 1.5 yr at a montane site in south-eastern Australia. The percentage occurrences of items eaten were obtained from faeces, and the abundances of prey by counting water-birds, trapping small mammals, and tracking large and medium-sized mammals on specially prepared soil plots. Dingoes were also estimated by tracking. The diet was broad but predominantly mammalian (23 species). Dietary frequencies were grouped around three weight modes, 0.1, 1.25 and 16 kg, corresponding with bush rat (Rattus fuscipes), ringtail possum (Pseudocheirus peregrinus) and swamp wallaby (Wallabia bicolor). The amplitudes of those frequencies approximately doubled from mode to mode, viz. 4, 13.5 and 28.3%, respectively. Medium-sized mammals have been recognized as the staple prey because of their dependability. Their density estimates fluctuated least among prey-groups, and track records of dingoes in the mountains were significantly related to them. Other categories of prey were supplementary (large mammals), opportune (small mammals) and scavenged. Although there were general tendencies for dietary frequencies to follow prey abundances, significant functional and numerical responses were obtained only for water-birds (coot and swan). Their super-abundance in the mid-years of the coastal study and their highly clumped distribution were the likely causes. Predation was disproportionately severe on mammalian prey-classes after an extensive wildfire at the coastal site. Such predation may have suppressed populations of wallabies and kangaroo for 2 yr until the water-birds became super-abundant. The prevalence of wombats in the mountains may have induced heavy predation upon other less numerous large prey. Concepts of profitability in feeding appear to apply to the dingo more than those of optimization of time or energy. The decline in dingoes was correlated most with long-term declines in water-birds and medium-sized mammals. At the time, abundance estimates of wallabies and kangaroos were increasing and those species increasingly predominated in the diet. The ability to hunt co-operatively was apparently ineffectual in preventing decline in dingo numbers. It is suggested that pack size is related inversely to the level of temporal instability in the environment. Frequent wildfires may prevent staple (mediumsized) and supplementary (large) prey from being abundant simultaneously, a combination thought necessary for large pack size.     

European policies on livestock carcasses management did not modify the foraging behavior of a threatened vulture

Policy decisions have the potential to affect biodiversity conservation and modify, among other factors, animal demography, behavior and ecological processes. This became manifest in Europe in the past decade in light of the appearance of bovine spongiform encephalopathy (BSE). However, the obvious effects of policy decisions on foraging behavior are lacking. Here, we use data from a long-term study (1992–2015) of the ecology of the bearded vulture Gypaetus barbatus in the Pyrenees to assess whether or not the implementation of health policies in the period 2006–2011 really did affect this vulture's foraging behavior and breeding success. To test this, we used the frequency of nest changeovers (between 1992 and 2015) as a surrogate for the time invested in searching for and obtaining food. Additionally, between 2006 and 2015 we monitored the movements of 20 bearded vultures with GPS satellite transmitters. Our findings show no differences between annual home range sizes and/or the time used to search for food either before, during or after the imposition of health regulations. No differences between periods (during or after health regulations) were found in the use of supplementary feeding sites (SFS). An analysis of food available indicates that this similarity of use in different periods could be explained by the high habitat quality in the Pyrenees and the good availability of trophic resources. Our results suggest that diet plasticity and habitat quality compensate for the sudden effects of food shortages and so question the true usefulness of SFS in buffering a quantitative food deficit. We discuss the implications of these results from both ecological and conservation perspectives.