Growth response of African catfish,Clarias gariepinus (B.), larvae and fingerlings fed protease‐incorporated diets

African catfish, Clarias gariepinus (B.), is one of the promising freshwater fish species in African aquaculture but the expansion of its farming needs more production of its larvae. The use of live food organisms at first feeding for larvae is still obligatory. That increases the cost of larvae production. Hence, the incorporating of exogenous enzymes especially protease in artificial microdiets may provide affordable alternatives for enhancing the larvae performance. The present study was carried out to evaluate the growth and survival of larvae or fingerlings of African catfish fed artificial diets incorporated with different protease levels. Four artificial diets were formulated and enriched with protease enzyme at levels of 0.0, 750, 1,000, and 1,250 unit/kg diet; after that diets were made into crumbles (100–200 µm diameter). After absorption of the yolk sac, diets were offered to fish larvae (3.6 ± 0.2 mg) in triplicates as a starter feed up to apparent satiation every two hours for 30 days. In another treatment, fish larvae were fed on newly hatched Artemia nauplii (2,500 Artemia/L) as a starter food. In another experiment, African catfish fingerlings (10.1 ± 1.6 g) were fed on the same diets up to satiation twice a day for 2 months. It was noticed that the dietary protease improved larval growth and survival but not as Artemia nauplii did where fish larvae fed on Artemia nauplii showed highest growth and survival followed by those fed a diet enriched with 1,250 unit/kg diet of protease. The mortality of larvae fed protease‐enriched diets as well as the control diet was occurred mostly at the first week reaching its maximum at the third week. The poor growth was observed with fish larvae fed the control diet. Meanwhile, catfish fingerlings fed protease‐enriched diets showed higher growth over those fed the control diet. The larvae survival (11.0%–41.7%) was enhanced by increasing protease levels and it was lower than that of fingerlings (95.6%–100.0%). Furthermore, protein retention and digestibility were significantly improved with protease supplementation over the control diet especially at a level of 1,000 unit/kg diet. As compared with the previous studies, live food should be used in larvae rearing for the first week after that a starter diet enriched with protease at levels of 1,250 unit/kg diet should be used. In case of fish fingerlings, the dry diets should be enriched with 1,100 unit/kg diet to improve diet digestibility and subsequently enhance their growth.     

Predation on invasive redclaw crayfish Cherax quadricarinatus by native fishes in the Kafue River,Zambia

The stomach contents of eight species of predatory or omnivorous fish caught in gillnets in the Kafue River in May and June 2010 were examined to determine the relative importance, expressed as ‘prominence value’ (PV), of crayfish Cherax quadricarinatus in their diet. Four species, Clarias gariepinus, Schilbe intermedius, Serranochromis robustus and Serranochromis angusticeps, had fed on C. quadricarinatus. The PV of C. quadricarinatus was highest in C. gariepinus, in which the quantity and size of crayfish eaten was significantly correlated with standard length (SL) of fish >200 mm SL. Predated C. quadricarinatus were significantly smaller (mean carapace length [CL] 30 mm; SE 1.2) than those caught in gillnets (mean CL 76 mm; SE 0.9). No C. quadricarinatus remains were found in the stomachs of Oreochromis andersonii, Synodontis macrostigma, Serranochromis macrocephalus or Mormyrus lacerda.     

Diet type modifies ingestion rates and trophallactic exchanges in leaf‐cutting ants

Conventional control of leaf‐cutting ants is mainly carried out by application of solid insecticide baits. However, alternative approaches could increase the efficiency of control methods. Here, we investigated the hypothesis that liquid and semi‐solid baits are more readily ingested by leaf‐cutting ants and are therefore more toxic than solid baits. Furthermore, following increased ingestion rates, ants could perform higher frequencies of trophallactic exchanges with their nest mates, thus increasing dispersal rates within the colony. Each of three diets were offered to Acromyrmex subterraneus subterraneus (Forel) and Atta sexdens rubropilosa Forel (both Hymenoptera: Formicidae) for 1 h under laboratory conditions and subsequently crop volumes were quantified. The highest crop volumes for both species were seen when the diet was offered in liquid form, and the lowest crop volumes were observed after offering solid diets. Survival rates of the ants were monitored following addition of the neonicotinoid insecticide imidacloprid (IMI) to the three diets. The ingestion of liquid and semi‐solid diets + IMI by A. subterraneus resulted in 17 and 6% survival, respectively, whereas these diets caused 100% mortality of A. sexdens. Ingestion of solid diets with IMI resulted in 51% survival of A. subterraneus and 23% survival of Atta workers. Twenty‐three percent of A. subterraneus which had fed on liquid diet carried out trophallactic exchanges, whereas only 10 and 3% of ants carried out trophallaxis when fed on semi‐solid or solid diet, respectively. Lower trophallactic frequencies were observed for A. sexdens, with 13 and 3% of ants that had fed on liquid and semi‐solid diets performing trophallaxis, respectively. The low trophallactic exchange rates following ingestion of solid diets would reduce the dispersal of these compounds throughout the colony. Control strategies using solid baits should be re‐examined in the light of these findings, which indicate the importance of optimizing insecticide ingestion.     

Embryonic and larval defensive responses of agile frog (Rana dalmatina) to alien crayfish

Red swamp crayfish Procambarus clarkii, a widespread invasive alien crayfish, represents a serious threat for several freshwater species, including amphibians, which are declining at a global scale. As a shared coevolutionary history is the main factor determining the emergence of antipredator responses, Anuran tadpoles may not be able to cope effectively with this introduced predator. We performed two experiments to assess agile frog's (Rana dalmatina) defensive responses to both P. clarkii and native dragonfly larvae (Anax imperator). First, we conditioned embryos (collected from two ponds 30 km away from each other) with predators’ chemical cues to explore possible variation in hatching time caused by predation risk. In the second experiment, to evaluate how predators’ diet affects tadpole behavior, we conditioned tadpoles for a 5‐week period with cues from tadpole‐fed and gammarid‐fed predators and recorded behavioral and morphological responses. Embryos did not alter hatching time in the presence of any predator cue, while tadpoles from both populations strongly reduced activity and visibility when raised in the presence of tadpole‐fed dragonfly larvae. Morphological changes were less straightforward and were induced only in one population, for which broader tails and a slight increase in body size of tadpoles exposed to tadpole‐fed predators were observed. The lack of defensive responses in crayfish‐exposed tadpoles suggests that the spreading of this invasive species in agricultural lowlands of northern Italy may represent a further threat to their conservation.     

Beneficial effect of supplementing an artificial diet for Amblyseius swirskii with Hermetia illucens haemolymph

Artificial diets have been developed to sustain the mass rearing of a wide range of arthropod natural enemies, with varying success. In some cases, such diets can be optimized using insect‐derived materials, such as haemolymph. In this study, we examined the effect of supplementing haemolymph of the black soldier fly, Hermetia illucens, to a basic artificial diet for the phytoseiid mite Amblyseius swirskii. The survival, development and reproduction of the predatory mite were assessed when fed on artificial diets composed of honey, sucrose, tryptone, yeast extract and egg yolk, supplemented with 5%, 10%, or 20% of H. illucens pre‐pupal haemolymph. Developmental time from larva to adult was shorter for males and females offered artificial diets supplemented with 20% haemolymph vs. the basic diet. The oviposition rate and total fecundity of females reared on the basic diet were substantially lower than those of females supplied with the enriched diets. The intrinsic rate of increase was highest on the diet containing 20% haemolymph, followed by those containing 10% and 5% haemolymph. In a subsequent diet‐switching experiment, mites fed on the basic diet in their juvenile stages were switched upon adulthood to diet enriched with different concentrations of H. illucens haemolymph. The females that were fed with the enriched diets from the adult stage on had higher oviposition rates and fecundities than those maintained on the basic diet, but their reproductive parameters were not significantly affected by the concentration of the haemolymph in the artificial diet. In conclusion, supplementing artificial diets with black soldier fly haemolymph significantly improved their nutritional value for A. swirskii. Our findings indicate the potential of using H. illucens as a cheap source for haemolymph in artificial diets, as the fly can be cost‐effectively produced at a large scale on organic waste materials.     

Evaluation of safflower meal as a protein source in diets of rainbow trout [Oncorhynchus mykiss,Walbaum, 1792)]*

The effects of different levels of safflower meal (a residue of the plant oil extraction process) in diets of rainbow trout (Oncorhynchus mykiss) on growth performance, nutrient digestibility and body composition were investigated. Four different diets containing 0% (Control group), 10% (Diet 1), 15% (Diet 2) and 20% (Diet 3) safflower meal were formulated for the fish with a mean weight of 132.70 ± 0.75 g fed for 70 days. At the end of the experiment, there were no significant differences among dietary treatments for weight gain, specific growth rate and feed conversion ratio (P > 0.05). There were also no differences in the digestibility of crude protein and crude lipid between groups (P > 0.05). Supplementation of safflower meal in the diets also had no adverse effects on body composition. The results indicate that safflower meal is a promising feed ingredient and can be used up to a concentration of 20% in the rainbow trout diet with no adverse effects on growth performance, nutrient digestibility or body composition.     

Dietary methionine requirement of pre‐adult blunt snout bream, (Megalobrama amblycephala Yih, 1955)

A nine‐week feeding trial was conducted to test the hypothesis that an adequate methionine diet might improve growth, feed utilization, body composition and physiology, and biochemical parameters in pre‐adult blunt snout bream Megalobrama amblycephala, whereas a methionine deficiency might have adverse effects on these parameters. Six isonitrogenous and isoenergetics semi‐purified diets (33.0% crude protein, 7.0% crude lipid) were formulated to contain graded methionine levels (0.39–1.54% of dry weight) at 0.25% increments replaced by equal proportions of glycine. Results show that the survival rate (SR) was not significantly affected by the dietary methionine level. Final weight (FW), feed efficiency ratios (FER), weight gain (WG), and specific growth rate (SGR) increased with increasing dietary methionine levels up to 1.00% and then showed a declining trend. Using quadratic regression analysis of FER and SGR, the dietary methionine requirement was estimated to be 0.74% (2.24% of dietary protein) and 0.76% of the diet (2.30% of dietary protein), respectively. Fish fed the 0.39% methionine diet showed significantly lower whole body protein content compared to those fed with 0.85, 1.00 and 1.24% methionine diets (P < 0.05). Whole body moisture, lipid, and ash contents in pre‐adult adult blunt snout bream were not significantly affected. The urea content in fish fed the 0.85% methionine diet was significantly higher than those of fish fed a 0.39, 0.56, 1.24, 1.54% methionine diet (P < 0.05), but not significantly different in fish fed the 1.00% methionine diet (P > 0.05). No significant differences were found in other indexes such as the hepatosomatic index (HSI), viscerosomatic index (VSI), condition factor (CF), albumin (ALB), total protein (TP), alanine aminotransferase (ALT), and spartate transaminase (AST) (P > 0.05). Most important, the optimal dietary methionine level of pre‐adult blunt snout bream should be 0.74–0.76% of the diet (2.24–2.30% of dietary protein).     

Effects of dietary protein and lipid levels on growth and feed utilization of wild‐caught striped sea bream,Lithognathus mormyrus

A feeding trial was carried out to determine the effects of dietary protein and lipid levels on the growth performance and feed utilization of wild‐caught striped sea bream (Lithognathus mormyrus). The experimental fish were collected from a local lagoon (Çardak Lagoon, Çanakkale, Turkey), transferred to the Marine Net Cage Unit and fed by hand to apparent satiation with a commercial sea bream feed (Biomar; 42% crude protein, 16% crude lipid). Approximately 4 weeks were needed to acclimate the fish to farming conditions. No pathological signs were observed and no fish losses occurred during the adaptation period. For the test trials four test diets with different levels of protein and lipid were formulated [low protein and low lipid (LP:LL), low protein and high lipid (LP:HL), high protein and low lipid (HP:LL), and high protein and high lipid (HP:HL)] and fed to L. mormyrus (mean weight 85.0 ± 4.6 g SEM) in the net cages (Ø 2 m, depth 2.5 m) for 60 days. During the experiment water temperature varied between 21.1 and 26.4°C; dissolved oxygen 8.4–9.6 mg L^?1; pH 7.2–8.6; and salinity 23.3–25.6‰. Growth performances of fish fed high protein diets were higher compared to fish fed low protein diets, irrespective of the dietary lipid level (P < 0.05). Feed conversion ratio (FCR) and protein efficiency ratio (PER) were not influenced by dietary protein or lipid levels (P > 0.05). Preliminary results indicate that striped sea bream can be easily adapted to farming conditions in net cages, and that a diet containing 50% crude protein and 15% crude lipid (HP:LL) levels with 23.0 g protein MJ^?1 gross energy of protein/energy ratio would be suitable for striped sea bream growth.     

Growth performance and body composition in response to dietary protein and lipid levels in Nile tilapia (Oreochromis niloticus Linnaeus, 1758) subjected to normal and temporally restricted feeding regimes

A factorial experiment was designed to examine the effect on compensatory growth (CG) of Nile tilapia Oreochromis niloticus fed diets containing different protein and lipid levels under normal and temporally restricted feeding regimes. Four diets were formulated to contain either 30% or 36% crude protein, and 5% or 11% crude lipid. Triplicate replicates of each treatment were assigned to 24 150‐L tanks (20 fish/tank density). Fish (mean initial weight ± SD = 8.79 ± 0.34 g) were then fed either the normal feeding regime (thrice daily to apparent satiation) or the restricted regime (1 day feed deprivation followed by 3 days of feeding to apparent satiation) over a 44‐days study period. Fish receiving a diet under the restricted regime achieved weight gains (WG) comparable to fish consuming the diet containing 30% protein and 5% lipids under the normal feeding regime. Fish maintained on the restricted feeding regime exhibited reduced feed intake (FI), WG, feed efficiency ratio (FE), protein efficiency rate (PER) and hepatosomatic index versus fish on the normal feeding regime, except WG in fish fed the diet with 30% protein and 5% lipids. However, the resultant FI (85%~94%) was higher than the excepted 75% intake when fish were subjected to the restricted regime. Feeding 11% lipid diets led to improved FI, WG, FE, and PER compared to feeding the 5% lipid diets. Increased FI, WG, and FE, but reduced PER were observed in fish fed with 36% protein versus fish fed 30% protein. Fish receiving the 36% protein diets had lower whole‐body moisture and ash contents, but elevated whole‐body protein and lipid contents compared to those receiving the 30% protein diets. Whole‐body moisture contents were lower, but whole‐body protein, lipid and ash contents were higher in fish fed 11% lipid diets than in fish fed 5% lipid diets. There was an increase in whole‐body moisture content, but a decrease in protein and lipid content in response to the restricted feeding regime. Ash content was not affected by the feeding regime. The present study shows that Nile tilapia fed diets subjected to a restricted feeding regime exhibited growth comparable to those fed the diet at 30% protein and 5% lipid levels under a normal feeding regime. This positive effect was more pronounced in diets at a high protein level or in a combination of high protein and lipid levels.     

Effect of high fibre diets formulated with different fibrous ingredients on performance,nutrient digestibility and faecal microbiota of weaned piglets

The aim of the experiment on 180 weaned piglets (8.9 kg body weight) was to investigate the influence of high fibre diets formulated with different fibrous ingredients on performance, nutrient digestibility, diarrhoea incidence and numbers of faecal microbiota. The dietary treatments included a Control diet and five high fibre diets formulated with different fibre sources including wheat bran, soybean hulls, naked oat hulls, palm kernel expeller and bamboo fibre. The high fibre diets averaged 14.6% neutral detergent fibre with different non-starch polysaccharides (NSP) components and were fed ad libitum for 28 d. Faecal samples were collected during the last 3 d of the experiment and the apparent total tract digestibility of nutrients and fibre components were determined. Pigs fed the Control and wheat bran diets had a higher (p ≤ 0.05) average daily gain (ADG) than pigs fed the palm kernel expeller and bamboo meal diets. The reduced ADG for pigs appeared to be related to reductions in the digestibility of gross energy and dry matter, respectively. The feed-to-gain ratio was significantly higher (p ≤ 0.05) for pigs fed the fibre diets. The digestibility of NSP components was different among the treatments. The diarrhoea incidence was not affected by treatments. The abundance of faecal bifidobacteria was significantly higher (p ≤ 0.05) for pigs fed the wheat bran diet than for pigs fed the bamboo meal diet. It was concluded that the diets formulated with different fibre sources when fed to weaned piglets have different effects on pig performance, nutrient digestibility and numbers of faecal microbiota. The wheat bran diet rich in arabinoxylans enabled a better performance than the other tested diets with fibre addition.     

Phytase can reduce theneedfor monocalcium phosphate supplementation in soybean and rapeseed meal‐based diets of black sea bream,Acanthopagrus schlegelii (Bleeker, 1854)

A feeding trial was conducted to study the effect of partial replacement of dietary monocalcium phosphate (MCP) with phytase on growth performance, feed utilization and phosphorus discharge in black sea bream, Acanthopagrus schlegelii. In the feeding trial, the control diet (designated as P1.5) was prepared with 1.5% MCP but without phytase, and the three other diets (designated as PP1.0, PP0.5 and PP0, respectively) were supplemented with 1.0%, 0.5% and 0% MCP, respectively, along with 200 mg (400 U) phytase/kg diet in each. Each diet was tested in triplicate tanks and fish were fed twice daily to satiation. After an 8‐week feeding trial in indoor flow‐through cylindrical fibreglass tanks (25 fish per tank, initial body weight: 11.5 ± 0.12 g), fish fed with PP1.0 and PP0.5 had no significant change in weight gain (WG), specific growth rate (SGR), protein efficiency rate (PER) or feed conversion ratio (FCR) compared to the control (p > .05), whereas fish fed with PP0 showed a significantly lower growth performance in the above parameters (p < .05). The addition of phytase did not affect the body composition or muscle composition. The apparent digestibility coefficients (ADCs) of crude protein and phosphorus increased when fish were fed diets in which MCP was replaced by phytase. Phosphorus discharge was also significantly reduced in fish fed diets in which MCP was replaced by phytase (10.2 ± 0.50 to 8.01 ± 0.47 g/kg weight gain). The present study suggests that dietary MCP can be reduced when phytase is added to the black sea bream diet, with a maximum MCP reduction level of up to 1% when phytase is supplemented at 200 mg (400 U)/kg diet. Thus, phytase in the diet of black sea bream is economically and ecologically beneficial.     

Growth performance and metabolic response of juvenile grouper Epinephelus moara (Temminck & Schlegel, 1842) fed low dietary protein and high lipid levels

Nine test diets were formulated at three low levels of crude protein (P; 35%, 40% or 45%) and three high levels of crude lipid (L; 9%, 12% or 15%) to investigate whether Epinephelus moara differs in the nutrient requirements from any of the other closely‐related grouper species, and if there are any indications that a further decrease in protein with increasing dietary lipid would induce a higher protein‐sparing effect. Fish (20.34 ± 0.82 g/ind) were distributed among 27 experimental cages (100 cm diameter, 80 cm depth), with 20 fish per cage and three replicates for each test diet. The experiment was conducted over an 8‐week period at a temperature of 23.9–25.7°C. Weight gain and specific growth rate (SGR) tended to increase either with an increase in dietary protein level (at the same lipid level) or with the increase in dietary lipid level (at the same protein level, except at the 45% protein level). The highest weight gain and SGR occurred in fish fed the diet P45/L12. The serum cholesterol, high‐density lipoprotein‐cholesterol (HDL‐C) and low‐density lipoprotein‐cholesterol (LDL‐C) contents in fish were significantly increased as the dietary lipid increased. The increase of dietary protein significantly decreased the activities of serum and hepatic alanine aminotransferase (ALT) as well as aspartate aminotransferase (AST). Hepatic fatty acid synthase (FAS) activity significantly increased with the decrease of dietary protein and lipid levels (p < .05). However, lipoprotein lipase (LPL) activity showed an inverse trend compared to FAS. Hepatic glutamate dehydrogenase (GDH) activity significantly increased with the increase in the dietary protein level. In conclusion, the results reveal that growth performance and metabolic responses of E. moara are dependent on dietary protein and lipid levels, and that protein‐sparing action can be induced by increasing the dietary lipid. To support the feeding and growth of juvenile E. moara under the present conditions, 45% protein and 12% lipid are adequate.     

Detrimental effects of plant compounds on a polyembryonic parasitoid are mediated through its highly polyphagous herbivore host

Plant defensive compounds can have sometimes severe deleterious effects on both herbivores and their natural enemies. Iridoid glycosides (IGs) are defensive compounds that are well established as deterrent to several generalist herbivores and generalist predators. Trichoplusia ni Hübner (Lepidoptera: Noctuidae) is exceptional among generalist herbivores for its ability to tolerate and thrive when feeding upon IG‐producing plant species; however, it is not known whether the compounds themselves have a harmful effect on T. ni and whether the effects in turn affect its oligophagous endoparasitoid Copidosoma floridanum Ashmead (Hymenoptera: Encyrtidae). To examine these effects, a semi‐purified extract of the IG‐containing plant Plantago lanceolata L. (Plantaginaceae), containing the IGs aucubin and catalpol, was added to artificial diets at 0, 1, 5, or 10% diet dry weight. These diets were fed to both C. floridanum‐parasitized and unparasitized T. ni. Diets higher in IGs tended to be more toxic to both parasitized and unparasitized larvae: host larvae that did survive were slightly smaller and took longer to develop on higher IG diets and total clutch size and survival of the parasitoid C. floridanum were greatly reduced as the host's dietary intake of IGs increased. Only small amounts of aucubin were detected inside the T. ni hemocoel, suggesting that the negative effect of these compounds on C. floridanum is due to nutritional quality of the host being reduced rather than direct toxic effects of the compounds.     

Nutrient digestibility and intestinal enzyme activity of Clarias batrachus (Linn.) juveniles fed on dried fish and chicken viscera incorporated diets

A feeding trial was conducted for 56 days to study the effect of replacement of fish meal by dried fish and chicken viscera, and a combination of oil cakes, in the diet of Clarias batrachus juveniles. The nutritional values of these by-products were studied through a digestibility experiment. No significant difference in nutrient digestibility was observed in different diets. Even 19.59% lipid in the diet of catfish did not affect the nutrient digestibility. Both amylolytic and proteolytic enzymes in the intestine of juveniles were studied. A decreased protease activity due to replacement of animal protein by plant protein and a decreased (P < 0.01) aspartate aminotransferase (ASAT) activity could be observed after inclusion of 22% of dried fish viscera in the diet of the catfish. Though body lipid content increased in fish fed a high level of lipid, fat-free body composition did not vary among the fish fed on different diets.     

Processing of the maize Bt toxin in the gut of Mythimna unipuncta caterpillars

Mythimna unipuncta Haworth (Lepidoptera: Noctuidae) is a well‐known moth species whose larvae can cause devastating damage to some Poaceae crops, including maize (Zea mays L.). The low susceptibility to the Bacillus thuringiensis Berliner (Bt) toxin observed in L6 larvae of this species has been the object of several studies. This study aimed to clarify whether the toxin eliminated from the content of the peritrophic membrane is degraded or excreted and whether the effects of the Bt toxin depend on the doses ingested. To this end, L6 larvae were fed on diets with different amounts of lyophilized Bt or non‐Bt maize leaves. The effect of the Bt concentrations on larval development was measured and the fate of the toxin in the larval tissues was tracked. Results indicated that the larvae of M. unipuncta fed on the various diets showed few differences in weight gain, duration of development, or pupal weight between sublethal Bt concentrations. The larvae rapidly excreted a large part of the toxin ingested, whereas inside the peritrophic membrane the toxin was eliminated, degraded, or sequestered at a rate that increased with the dose and the duration of feeding. As a consequence, little toxin reached the midgut epithelium and therefore the binding sites of the toxin. Moreover, larvae fed on the Bt toxin recovered quickly when they were transferred to a non‐Bt diet.     

Evaluation of nutrient digestibility and fecal characteristics of exotic felids fed horse‐ or beef‐based diets: use of the domestic cat as a model for exotic felids

The objective of this study was to determine the effects of feeding commercially available beef‐ and horse‐based diets on nutrient digestibility and fecal characteristics of large captive exotic felids and domestic cats. Four species of large exotic felids including cheetahs, Malayan tigers, jaguars, and Amur tigers, and domestic cats were utilized in a crossover design. Raw meat diets included a beef‐based diet (57% protein; 28% fat) and a horse‐based diet (51% protein; 30% fat). All cats were acclimated to the diet for 16 days followed by a 4 day collection period, where total feces, including one fresh sample, were collected. All feces were scored on collection. Intake did not differ due to diet, but fecal output was greater when cats consumed the horse‐based diet. Total tract apparent dry matter (DM) digestibility was higher (P<0.05) and organic matter (OM) and crude protein (CP) digestibilities were lower (P<0.05) when cats were fed the beef‐based diet compared with the horse‐based diet. CP digestibility was similar in domestic cats and cheetahs, and greater (P<0.05) than Amur tigers. Fecal scores were lower and fecal DM was greater (P<0.05) when cats consumed the horse‐based diet compared with the beef‐based diet. Domestic cats had lower (P<0.05) fecal ammonia concentrations compared with all other species. Fecal ammonia concentrations were lowest (P<0.05) when cats were fed the horse‐based diet. Fecal total short‐chain fatty acid (SCFA), branched‐chain fatty acid (BCFA), and butyrate concentrations were higher (P<0.05) when cats consumed the beef‐based diet. Our results suggest that the domestic cat serves as an appropriate model for large exotic felid species, but differences among the species exist. Decreased nutrient digestibility by tigers and jaguars should be considered when developing feeding recommendations for these species based on domestic cat data. Zoo Biol 29:432–448, 2010. © 2009 Wiley‐Liss, Inc.     

Growth of Nile tilapia (Oreochromis niloticus L.) fed with diets containing graded levels of green algae ulva meal (Ulva rigida) reared in geothermal waters of southern Tunisia

The use of green algae ulva meal (UM) (Ulva rigida) was evaluated as a replacement for soybean meal in a practical diet formulated to contain 28% crude protein, 7.50% lipid and 15 kJ gross energy g^?1. Soybean meal was replaced by 0%, 10%, 20% and 30% of UM (diets U₀, U₁, U₂ and U₃, respectively). The feeding experiment was carried out in an open circulation system. Each diet treatment was applied to triplicate groups of 30 fish (21.37 ± 0.193 g average wet weight) per tank (400 L) arranged in a completely randomized design. The fish were hand fed to satiation four times daily between 07.00 and 18.00 hours for 75 days. There were no significant differences (P > 0.05) in growth performance among fish fed with diets U₀, U₁ and U₂. However, fish fed diet U₃ had significantly lower growth (P < 0.05) than those fed diets U₀, U₁ and U₂. Fish fed the control diet (U₀) and diets including 10% and 20% UM had significantly (P < 0.05) better daily weight gain, relative growth weight, specific growth weight and protein efficiencies ratio than those fed with diet U₃. Feed conversion ratio increased with increasing UM content, but only the value found in fish fed with diet U₃ differed significantly (P < 0.05) from all other treatments. Survival rates ranged between 91.11% and 93.33%. No feed‐related mortality was observed during the entire experimental period. Apparent protein digestibility (APD) of diets ranged from 87.06 to 69.91% and was lowest for fish fed with diet U₃. In general, APD values decreased with increasing inclusion levels of UM, explained by the increase of anti‐nutritional factors and high non‐digestible fibre content. Compared to the control diet (U₀), fish fed diets containing high levels of UM had lower levels of carcass lipid and higher levels of carcass moisture. Results show that this product can be included by up to 20% in practical male Nile tilapia diets with no detrimental effects.     

Characterization of the Mamestra configurata (Lepidoptera: Noctuidae) larval midgut protease complement and adaptation to feeding on artificial diet,Brassica species,and protease inhibitor

The midgut protease profiles from 5th instar Mamestra configurata larvae fed various diets (standard artificial diet, low protein diet, low protein diet with soybean trypsin inhibitor [SBTI], or Brassica napus) were characterized by one‐dimensional enzymography in gelatin gels. The gut protease profile of larvae fed B. napus possessed protease activities of molecular masses of approximately 33 and 55 kDa, which were not present in the guts of larvae fed artificial diet. Similarly, larvae fed artificial diet had protease activities of molecular masses of approximately 21, 30, and 100 kDa that were absent in larvae fed B. napus. Protease profiles changed within 12 to 24 h after switching larvae from artificial diet to plant diet and vice versa. The gut protease profiles from larvae fed various other brassicaceous species and lines having different secondary metabolite profiles did not differ despite significant differences in larval growth rates on the different host plants. Genes encoding putative digestive proteolytic enzymes, including four carboxypeptidases, five aminopeptidases, and 48 serine proteases, were identified in cDNA libraries from 4th instar M. configurata midgut tissue. Many of the protease‐encoding genes were expressed at similar levels on all diets; however, three chymoptrypsin‐like genes (McSP23, McSP27, and McSP37) were expressed at much higher levels on standard artificial diet and diet containing SBTI as was the trypsin‐like gene McSP34. The expression of the trypsin‐like gene McSP50 was highest on B. napus. The adaptation of M. configurata digestive biochemistry to different diets is discussed in the context of the flexibility of polyphagous insects to changing diet sources. Published 2010 Wiley Periodicals, Inc.     

Effect of long‐term injection of dopamine on the ovarian growth of Cherax quadricarinatus juvenile females (Parastacidae,Decapoda)

The neurotransmitter dopamine (DA) modulates many physiological processes in decapod crustaceans, including reproduction. This study was aimed at evaluating whether the long‐term injection of DA affects ovarian growth in the freshwater crayfish Cherax quadricarinatus. Three experiments were performed with females of different mean initial size: 4.15 g (Group A); 9.65 g (Group B); and 13.98 g (Group C). Treated females were injected with DA and control females with physiological saline twice a week for 90 (Group B), 105 (Group A) and 120 (Group C) days. At the end of the experiments, the animals were killed, and the stage of ovarian development, gonadosomatic index, and mean oocyte diameter were determined. DA had a differential effect according to female size: it negatively affected ovarian growth of females in a weight range of 4–14 g and had no effect on ovarian maturation when injected to females with an initial weight of 14 g. The results are compared with previous reports in freshwater decapod crustaceans.     

Nutritional physiology of the Santa Ana sucker (Catostomus santaanae): A threatened freshwater fish endemic to Southern California

The herbivorous fish Catostomus santaanae is a federally “threatened” freshwater fish species endemic to southern California and is the centre of legal battles over water use. Because little is known about the nutritional ecology of this species, we investigated the nutritional physiology of C. santaanae to better understand their dietary and energetic needs with the goal of generating data useful in conservation efforts. Individuals of C. santaanae were raised for six weeks on an algal diet in the laboratory. They digested approximately 45%, 55% and 80% of protein, soluble carbohydrate and lipid, respectively, from the algal diet. Their metabolic rate (~0.0024 mg O₂ min^?1 g^?1) suggested they would need to eat more than their body mass per day of an algal diet to thrive. Digestive enzyme activities of the laboratory‐reared and wild‐caught fish showed patterns typical of a “plug‐flow reactor” gut with high intake and rapid gut transit. However, lipase activities remained elevated throughout the gut, and this result, coupled with the lipid digestibility data, and evidence of feeding selectivity on specific diatom taxa in nature, suggests that C. santaanae targets diatoms as it grazes and that diatom lipid may be crucial to their survival. Our data set provides parameters that can be used in conservation modelling efforts towards habitat restoration.