Genotypic variation in tissue water relations of leaves and roots of black walnut (Juglans nigra) seedlings

Genetic variation in the drought response of leaf and root tissue water relations of seedlings of eight sources of black walnut ( Juglans nigra L.) was investigated using the pressure-volume technique. Tissue water relations were characterized at three stages of a drying cycle during which well-watered plants were allowed to desiccate and then were reirrigated.
Sources varied both in the capacity for and degree of leaf and root osmotic adjustment, and in the mechanism by which it was achieved. A decrease in osmotic potential at the turgor loss point (ψ_πp) of 0.4 MPa was attributable to increased leaf tissue elasticity in seedlings of four sources, while seedlings of an Ontario source exhibited a 0.7–0.8 MPa decline in ψ_πp as a result of both increased solute content and increased leaf tissue elasticity. Seedlings of a New York source showed no detectable osmotic adjustment.
In roots, decreased ψ_πp (osmotic potential at full hydration) and ψ_πp were observed under drought. Sources that exhibited significant leaf osmotic adjustment also generally showed a similar response in roots. Tissue elasticity and ψ_πp of roots were higher than those of shoots, whereas ψ_πp of the two organs was similar for most sources. Because of greater elasticity, roots exhibited a more gradual decline in turgor and total water potential than did leaves as tissue relative water content decreased.     

Sequence of drought response of maize seedlings in drying soil

Leaf elongation in monocotyledonous plants is sensitive to drought. To better understand the sequence of events in plants subjected to soil drying, leaf elongation and transpiration of maize seedlings ( Zea mays L.) of 4 cultivars were monitored continuously and the diurnal courses of the root and leaf water relations were determined. Results from this study indicate the following sequence of drought response: Leaf elongation decreased before changes in the leaf water relations of non‐growing zones of leaf blades were detected and before transpiration decreased. Reductions in leaf elongation preceded changes in the root water potential (ψ_w). Root ψ_w was not a very sensitive indicator of soil dryness, whereas the root osmotic potential (ψ_s) and root turgor (ψ_p) were more sensitive indicators. The earliest events observed in drying soil were a significant increase in the largest root diameter class (1 720 to 1 960 gm) and a decrease in leaf elongation ( P = 0.08) 2 days after withholding water. Significant increases in root length were observed 2 days later. Soil drying increased the number of fine roots with diameters of <240 µm. Slight increases in soil strength did not affect leaf elongation in the drying soil.     

Senescence in cut carnation flowers: Temporal and physiological relationships among water status, ethylene, abscisic acid and membrane permeability

Changes in water status, membrane permeability, ethylene production and levels of abscisic acid (ABA) were measured during senescence of cut carnation flowers ( Dianthus caryophyllus L. cv. White Sim) in order to clarify the temporal sequence of physiological events during this post-harvest period. Ethylene production and ABA content of the petal tissue rose essentially in parallel during natural senescence and after treatment of young flowers with exogenous ethylene, indicating that their syntheses are not widely separated in time. However, solute leakage, reflecting membrane deterioration, was apparent well before the natural rise in ethylene and ABA had begun. In addition, there were marked changes in water status of the tissue, including losses in water potential (ψ_w), and turgor (ψ_p), that preceded the rise in ABA and ethylene. As senescence progressed, ψ_w continued to decline, but ψ_p returned to normal levels. These temporal relationships were less well resolved when senescence of young flowers was induced by treatment with ethylene, presumably because the time-scale had been shortened. Thus changes in membrane permeability and an associated water stress in petal tissue appear to be earlier symptoms of flower senescence than the rises in ABA or ethylene. These observations support the contention that the climacteric-like rise in ethylene production is not the initial or primary event of senescence and that the rise in ABA titre may simply be a response to changes in water status.     

Water potential and plant metabolism: comments on Dr P. J. Kramer's article 'Changing concepts regarding plant water relations', Volume 11, Number 7, pp. 565–568, and Dr J. B. Passioura's Response, pp. 569–571

Abstract. Kramer (1988) and Passioura (1988) highlight an important principle in plant physiology, namely that roots affect the activity of shoots. It is safe to say that anyone who has observed plants could cite many examples. What is in contention, however, is the interpretation of the water potential (Ψ_w) after some investigators (Bates & Hall, 1981; Blackman & Da vies, 1985; Eavis & Taylor, 1979; Gollan, Passioura & Munns, 1986; Termaat, Passioura & Munns, 1985; Turner, Schulze & Gollan, 1985) observed that roots in water deficient media can affect shoot physiology in ways not involving the Ψ_w of the shoot. As a result, some investigators (Sinclair & Ludlow, 1985; Passioura, 1988) question the Ψ_w concept on the grounds indicated by Passioura (1988): if roots affect shoot activity by means other than by changing shoot Ψ_w, the Ψ_w concept must be wrong. This is unfortunate. It has been known for years that metabolic reactions generally do not respond directly to the Ψ_w or its components. Nevertheless, the shoot Ψ_w, and its components play important roles in the physiology and metabolism of plants. Often these roles are interactive with roots. In what follows, I will review some of the evidence for these principles.     

Relations between carbohydrate, water status and adventitious root formation in leafy pea cuttings rooted under various levels of atmospheric CO2 and relative humidity

Three levels of atmospheric CO₂ and 2 levels of relative humidity (RH) during the rooting period were tested for their effect on several factors presumed to influence adventitious root formation in leafy pea ( Pisum sativum L. cv. Alaska) cuttings. Compared to normal CO₂ levels (350 μl l⁻¹), neither 1800 nor 675 μl l⁻¹ CO₂ affected the rooting percentage or the number of roots per cutting. However, 1800 μl l⁻¹ CO₂ increased root and shoot dry weight, root length, carbohydrate levels in the base of the cuttings and water potential (Ψ_w) of cuttings compared to normal levels of CO₂. Compared to 87% RH. 55% RH decreased all of the above parameters, including the number of roots per cutting. A polyvinyl chloride antitranspirant (which partially blocks stomata and slows photosynthesis) applied simultaneously with 87% RH increased Ψ_w and root length but lowered all of the other above parameters, compared to 87% RH without antitranspirant. Increasing current photosynthate (products of photosynthetic activity after excision), carbohydrate, or Ψ_w either alone or together was associated with increased root system size but not necessarily with increased rooting percentage or root number. The data are consistent with a hypothesis that the number of roots per cutting increased with increasing current photosynthate and carbohydrate until some other factor became limiting. Also, the effect of Ψ_w on rooting percentage and root number was mediated through its effect on current photosynthate and carbohydrate.     

Water stress induced changes in concentrations of proline and total soluble sugars in nodulated alfalfa (Medicago sativd) plants

Susceptibility of alfalfa ( Medicago saliva L. cv. Aragón) nodules and leaves to water stress has been investigated. Nodule acetylene reduction activity (ARA), leaf CO₂ exchange rate (CER) as well as soluble protein, proline and total soluble sugar (TSS) contents were determined during drought. Water status was estimated as water potential (Ψ_w) and Relative water content (RWC) of the respective tissues. Maximum rates of ARA required higher Ψ_w than CER. Nodules had lower RWC for a given Ψ_w than leaves. Water stress reduced soluble protein content in both tissues; however, the decline in soluble protein content was detected at greater Ψ_w in nodules than in leaves. Proline and TSS increased in leaves and nodules, and again the threshold Ψ_w triggering such accumulation was higher in nodule tissues. Oior results suggest that alfalfa nodules are more susceptible to water shortage than leaves. Effects of accumulated TSS and proline upon leaf and nodule physiology are discussed in relation to protein stability (proline), pH control (proline) and osmotic adjustment (proiine and TSS). The TSS accumulation induced by water stress suggests that substrate shortage would not be the primary effect of drought on nodule activity.     

Inositol 1,4,5-trisphosphate formation in leaves of winter oilseed rape plants in response to freezing, tissue water potential aed abscisic acid

Time courses of formation of inositol 1,4,5-trisphosphate (IP₃) were followed in the leaves of non-acclimated and cold (2°C)-acclimated winter oilseed rape ( Brassica napus L. var. oleifera ) plants, subjected to different freezing temperatures or to polyethylene glycol 8000 (PEG) and abscisic acid (ABA) treatments. Changes in water potential (Ψ_w) and in ABA level in the frost- and PEG-treated tissues were also determined. Results obtained indicate that temperatures sligthly higher than LT₅₀ induced a transient and substantial increase in IP₃ level, both in non-acclimated and cold-acclimated tissues. At comparable freezing temperature (–5°C) the response of cold-acclimated leaves was lower than that of non-acclimated ones. The PEG-depedent decrease in Ψ_w to –0.9 MPa or ABA (0.1 m M ) treatment gave rise to a transient increase in IP₃ content in non-acclimated tissues only. Collectively, the data indicate that cold acclimation of plants may lead to lower cell responsiveness to the factors studied in terms of induction of IP₃ formation. Changes in the IP₃ content, observed in the present experiments, support our previous suggestion that non-killing freezing temperatures may induce the phosphoinositide pathway, both in non-acclimated and cold-acclimated tissues. Lowering of tissue water potential to some threshold value or a high exogenous ABA supply may mimic the freezing-dependent reaction in the non-acclimated leaves.     

Ecological relevance of minimum seasonal water potentials

The minimum seasonal water potential a plant experiences, ψ_min, provides an important measure of plant water status, as it reflects the maximum water deficit that leaves and xylem must tolerate to maintain physiological activity. ψ_min also acts as a selective force on xylem structure which, in turn, generates correlations between ψ_min and numerous hydraulic traits. This review focuses on the ecological relevance of ψ_min as a reflection of overall plant hydraulic strategy. The focus is on plant functional strategies with respect to soil drought, but we conclude with preliminary findings on the role of atmospheric drought.     

Osmotic adjustment to water stress in pearl millet (Pennisetum americanum [L.] Leeke) under field conditions

Abstract. Osmotic adjustment, a mechanism whereby plants maintain positive turgor despite low water potential (ψ), was investigated in pearl millet ( Pennisetum americanum [L.] Leeke) in three types of field experiment at Hyderabad, India:

• (1)

  Osmotic adjustment during the growing season was evaluated by comparing solute potential (ψ_s) of leaves taken at midday from irrigated and droughted plots and allowed to rehydrate in the laboratory. The degree of seasonal adjustment was also estimated by comparing observed values of ψ_s in the field with those expected if ψ_s decreased solely in proportion to water loss. Both types of assessment indicated the maximum seasonal adjustment to be about 0.2 MPa. The cultivars BJ 104 and Serere 39 differed in their capacity to adjust osmotically over the season; Serere 39 was least able to osmoregulate.
• (2)

  Measurements of diurnal variations in ψ and ψ_s in BJ 104 revealed osmotic adjustment during the afternoon hours. At a given value of ψ, turgor (ψ_p) was about 0.1 MPa higher in irrigated, and over 0.2 MPa higher in droughted plants, in the afternoon, than in the morning.
• (3)

  Osmotic adjustment of different leaves within the canopy was investigated. Upper leaves had lower ψ than basal leaves. Differences in ψ were matched by gradients in ψ_s, so that turgor was similar for all leaf layers.

     

Microbial growth at reduced water activities: studies of aw prediction in solutions of compatible solutes

Studies were made of the prediction of intracellular water activity ( a _w) of microorganisms grown at reduced a _w. These included the determination and prediction of a _w of potassium L-glutamate solutions and the prediction of a _w in mixed solutions of various compatible solutes and macromolecules. Compatible solutes studied were L-proline, glycerol, potassium chloride and D-arabitol. The results indicate that a _w predictions of such mixtures may be done with acceptable accuracy by neglecting solute-solute interactions.     

Accumulation rate of ABA in detached maize roots correlates with root water potential regardless of age and branching order

How much ABA can be supplied by the roots is a key issue for modelling the ABA-mediated influence of drought on shoot physiology. We quantified accumulation rates of ABA ( S _ABA) in maize roots that were detached from well-watered plants and dehydrated to various extents by air-drying. S _ABA was estimated from changes in ABA content in root segments incubated at constant relative water content (RWC). Categories of root segments, differing in age and branching order, were compared (root branches, and nodal roots subdivided into root tips, subapical unbranched sections, and mature sections). All categories of roots accumulated ABA, including turgid and mature tissues containing no apex. S _ABA measured in turgid roots changed with root age and among root categories. This variability was largely accounted for by differences in water content among different categories of turgid roots. The response of S _ABA to changes in root water potential ( Ψ _root) induced by dehydration was common to root tips, nodal roots and branches of several ages, while this was not the case if root dehydration was expressed in terms of RWC. Differences among root categories in the response of S _ABA to RWC were due to different RWC values among categories at a given Ψ _root, and not to differences in the response of S _ABA to Ψ _root.     

Plants can grow on internal water

Abstract. Water uptake is required when plants enlarge but growth may also occur when no external water is present. To determine whether this growth also depends on water, we studied etiolated seedlings of soybean ( Glycine max L. Merr.) deprived of external water by transplanting to vermiculite of low water content or by transferring to water-saturated air. When the external water supply was decreased or removed, the roots continued to grow rapidly but the stems abruptly decreased in growth (in 1 min) and continued to grow slowly. The stem tissues gained water content in the upper elongating region and lost water content in the basal region. Removal of the basal stem caused growth to slow further. When all tissues surrounding the stem elongating region were removed simultaneously, stem growth decreased abruptly to near zero. Control experiments showed that the decreased growth was not caused by wounding or the removal of the auxin or nutrient supply. It is concluded that growth always depended on a source of water and, when external supplies were absent, internal water was mobilized to enlarging tissues of shoots and roots mostly from the basal stem tissues in these seedlings.     

Growth of Fusarium moniliforme and its biosynthesis of fumonisin B1 on maize grain as a function of different water activities

The production of fumonisin by Fusarium moniliforme during its growth on maize depends on extrinsic factors. In particular, experiments on maize grain at different water activities ( a _w)(1, 0.95, 0.90, 0.85) have demonstrated the influence of a _w on fumonisin biosynthesis, and on fungal growth defined by measurement of ergosterol levels. Fumonisin levels dropped threefold when a _w was lowered by 5%, but growth rate was unchanged. A 10% reduction in a _w from 1 to 0.90 resulted in a 20-fold drop in fungal growth, and fumonisin production was reduced 300-fold. At a threshold a _w of 0.85–0.86, F. moniliforme exhibited virtually no measurable metabolic activity, and hence no fumonisin production.     

Chemostat adaptation of Escherichia coli B/r/1 to low water activity

Chemostat cultures of Escherichia coli B/r/1 under conditions of glucose limitation in a salts medium at high water activity ( a _w of 0.999) and at an a _w of 0.987, controlled by NaCl, have been compared. The system was run at dilution rates above 0.035 h^-1. The results suggested that the organism adapted to the lower a _w of the medium as no significant change was observed in the energy requirement for maintenance, although the maximum molar growth yield for glucose decreased by 23.2%. Such cultures showed also a shorter lag and a higher growth rate in batch at an a _w of 0.987, as compared with cultures initiated with an unadapted ( a _w of 0.999) inoculum.     

Effect of water activity and temperature on growth and fumonisin B1 and B2 production by Fusarium proliferatum and F. moniliforme on maize grain

S. MARIN, V. SANCHIS, I. VINAS, R. CANELA AND N. MAGAN. 1995. The effect of different water activities ( a _w, 0.968, 0.956, 0.944, 0.925) and temperature (25°C and 30°C) on colonization and production of fumonisin B₁ (FB₁) and B₂ (FB₂) on sterile layers of maize by Fusarium proliferatum and F. moniliforme isolates was determined over periods of 6 weeks. Generally, both F. moniliforme and F. proliferatum grew faster with increasing a _w and best at 30°C. All three isolates produced more FB 1 than FB₂ regardless of a _w or temperature. Very little FB₁ and FB₂ were produced at 0.925 a _w, with maximum produced at 0.956 and 0.968 a _w at both temperatures tested. Most FB₁ and FB₂ were produced by F. moniliforme (25N), followed by F. proliferatum isolates (73N and 131N). At all a _w levels and both temperatures there was an increase in FB₁ and FB₂ concentration with time. Statistical analyses of a _w, temperature, time, two- and three-way interactions showed some significant differences between isolates and FB₁ and FB₂ production.     

The Effect of Water Activity on the Growth and Respiration of Pseudomonas fluorescens

The growth rate of Pseudomonas fluorescens was greater and continued at lower water activity ( a _w) values when glycerol controlled the a _w of glucose minimal medium than when the a _w was controlled by NaCl and sucrose. Growth was not observed below 0·945, 0·970 and 0·964 a _w when glycerol, sucrose and NaCl respectively controlled the a _w. The catabolism of glucose, Na lactate and DL-arginine as measured by respirometry was completely inhibited at a _w values greater than the minimum for growth when the a _w was controlled with NaCl. When the a _w was controlled with glycerol, catabolism of the three substrates continued at a _w values significantly below the a _w for growth on glucose. Catabolism of glucose in the presence of sucrose occurred at a level below the minimum growth a _w but catabolism of the other two substrates ceased at a _w values greater than the minimum growth a _w. Arrhenius plots between 10° and 34°C of the growth rate in glucose minimal medium at 0·98 a _w showed that the order of inhibition was sucrose > NaCl > glycerol. The order of inhibition differed when Arrhenius plots of catabolism of glucose was examined between 10° and 34 °C, namely NaCl > sucrose > glycerol. The mechanism of action of solutes controlling a _w is discussed.     

Comparison of combinations of diluents and media for enumerating Zygosaccharomyces rouxii in intermediate water activity foods

Combinations of five diluents (0.1% peptone, 40 and 50% glucose, and 18 and 26% glycerol) and three enumeration media (tryptone glucose yeast extract, dichloran 18% glycerol and malt extract yeast extract 50% glucose (MY50G) agars) were evaluated for recovering a xerotolerant yeast, Zygosaccharomyces rouxii , from foods with intermediate water activity ( a _w). Combinations of 40% ( a _w, 0.936) or 50% ( a _w 0.898) glucose diluent and MY50G agar ( a _w 0.890) were superior in recovering highest populations. The type of solute in the diluent, as well as a reduced a _w, influences efficiency of recovering viable cells.     

Water relations and osmotic adjustment in Lycopersicon esculentum and L. pennellii during short-term salt exposure and recovery

Cultivated tomato Lycopersicon esculentum (L.) Mill. cv. P-73 and its wild salt-tolerant relative L. pennellii (Correll) D'Arcy accession PE-47 growing on silica sand in a growth chamber were exposed to 0, 70, 140 and 210 m M NaCl nutrient solutions 35 days after sowing. The saline treatments were imposed for 4 days, after which the plants were rinsed with distilled water. Salinity in L. esculentum reduced leaf area and leaf and shoot dry weights. The reductions were more pronounced when sodium chloride was removed from the root medium. Reduction in leaf area and weight in L. pennellii was only observed after the recovery period. In both genotypes salinity induced a progressive reduction in leaf water potential and leaf conductance. During the recovery period leaf water potential (ψ₁) and leaf conductance (g₁) reached levels similar to those of control plants in wild and cultivated species, respectively. Leaf osmotic potential at full turgor (ψ_os) decreased in the salt treated plants of both genotypes, whereas the bulk modulus of elasticity was not affected by salinity. Leaf water potential at turgor loss point (ψ_tlp) and relative water content at turgor loss point (RWC_tlp) appeared to be controlled by leaf osmotic potential at full turgor (ψ_os) and by bulk modulus of elasticity, respectively. At lowest salinity, the wild species carried out the osmotic adjustment based almost exclusively on Cl⁻ and Na⁺, with a marked energy savings. Under highest salinity, this species accommodate the stress through a higher expenditure of energy due to the contribution of organic solutes to the osmotic adjustment. The domesticated species carried out the osmotic adjustment based always on an important contribution of organic solutes.     

Microbial growth at reduced water activities: some physicochemical properties of compatible solutes

C hirife , J., F avetto , G. & F erro F ontán, c. 1984. Microbial growth at reduced water activities: some physicochemical properties of compatible solutes. Journal of Applied Bacteriology 56 , 259–268.
The water activities ( a _w) of solutions of D-arabitol (a major compatible solute in yeasts grown at reduced a _w) and also of related polyols (L-arabitol, xylitol and ribitol) were determined at 25C. The a _w of saturated solutions of L-proline and monopotassium L-glutamate (solutes which accumulate in bacterial cells at reduced a _w) were also determined. The viscosities of L-proline, monopotassium L-glutamate and D-arabitol solutions were measured at 25, 30, 35 and 40C for various concentrations up to high molalities. The relative viscosity curves were described using a theoretical model for the concentration dependence of viscosity. No relationship of viscosity of the electrolytes to effectiveness as 'compatible solutes' were evident, neither were the compatible solutes particularly effective 'structure makers' or 'structure breakers.'     

Using infrared thermography to assess seasonal trends in dorsal fin surface temperatures of free-swimming bottlenose dolphins (Tursiops truncatus) in Sarasota Bay, Florida

The temperature differential (Δ T ) between a body surface and the environment influences an organism's heat balance. In Sarasota Bay, FL, where ambient water temperature ( T _w) ranges annually from 11° to 33°C, Δ T was investigated in a resident community of bottlenose dolphins ( Tursiops truncatus ). Dorsal fin surface temperatures ( T _dfin) were measured on wild, free-swimming dolphins using infrared thermography. Field and laboratory calibration studies were also undertaken to assess the efficacy of this non-invasive technology in the marine environment. The portability of infrared thermography permitted measurements of T _dfin across the entire range of environmental temperatures experienced by animals in this region. Results indicated a positive, linear relationship between T _dfin and T _w ( r ²= 0.978, P < 0.001). On average, T _dfin was 0.9°C warmer than T _w across seasons, despite the 22°C annual range in T _w. Changes in integumentary and vascular insulation likely account for the stability of Δ T _{dfin − w} and the protection of core temperature ( T _core) across seasons. The high thermal conductivity of water may also influence this Δ T . The use of infrared thermography is an effective, non-invasive method of assessing dorsal fin skin surface temperatures (±1°C) across large numbers of wild, free-swimming dolphins throughout their thermally dynamic aquatic environment.