The effect of host resistance on the metabolic rate of engorged females of Rhipicephalus evertsi evertsi

Abstract. This study investigated the effect of acquired resistance in guinea-pigs on the metabolic rate of adult females of the tick Rhipicephalus evertsi evertsi. Guinea-pigs were subjected to three successive infestations of ticks and the rate of CO₂ production (Vco₂) measured in first and third infestation engorged females. Ticks which fed on resistant hosts showed a 52% decrease in mass compared to ticks that fed on naive animals. Reduction in mass was accompanied by a decrease in Vco₂ (mlh^-1) per tick but an increase in mass specific Vco₂ (mlg^_1h^_1). However, both groups shared a single allometric relationship between body mass and metabolic rate (Vco₂). We suggest that the differences in size rather than any factor directly relating to the mechanism of acquired resistance account for the differences in metabolic rate between ticks fed on naive and resistant guinea-pigs.     

Cardiorespiratory status of triploid brown trout during swimming at two acclimation temperatures

At 14° C, standard metabolic rate (75·1 mg O₂ h⁻¹ kg⁻¹), routine metabolic rate (108.8 mg O₂ h⁻¹ kg⁻¹), active metabolic rate ( c . 380 mg O₂ h⁻¹ kg⁻¹), critical swimming speed (U_crit 1·7 BL s⁻¹), heart rate 47 min⁻¹), dorsal aortic pressure (3·2 kPa) and ventilation frequency (63 min⁻¹) for triploid brown trout Salmo trutta were within the ranges reported for diploid brown trout and other salmonids at the same temperature. During prolonged swimming ( c . 80% U _crit), cardiac output increased by 2·3-fold due to increases in heart rate (1·8-fold) and stroke volume (1·2-fold). At 18° C, although standard and routine metabolic rates, as well as resting heart rate and ventilation frequency increased significantly, active metabolic rate and certain cardiorespiratory variables during exercise did not differ from those values for fish acclimated to 14° C. As a result, factorial metabolic scope was reduced (2·93-fold at 18° C v . 5·13-fold at 14° C). Therefore, it is concluded that cardiorespiratory performance in triploid brown trout was not unusual at 18° C, but that reduced factorial metabolic scope may be a contributing factor to the mortality observed in triploid brown trout at temperatures near 18° C.     

Variation in routine metabolism of juvenile muskellunge: evidence for seasonal metabolic compensation in fishes

Metabolic rate of age 0 muskellunge Esox masquinongy ranged from 0·10 at 5° C to 0·24 mg O₂ g^-1 h^-1 at 25° C and was significantly higher in spring and autumn than during winter months at comparable water temperatures. Reduced metabolic rate in winter was consistent with the metabolic compensation hypothesis, implying that metabolism of muskellunge varies independently of acclimation temperature and gonadogenesis. Moreover, seasonal variation in metabolic rate has important implications for energy budget studies. Single-season estimates of esocid metabolism may be inadequate to describe annual energy requirements; the magnitude of errors will depend on the time of year metabolic rate was measured. As a result, it is suggested that seasonal variation in metabolic rate be incorporated into energy budget determinations for fishes.     

Potassium transport in wheat seedlings grown with different potassium supplies.

The K⁺(⁸⁶Rb) uptake into the roots and the translocation to the shoots of 11-day-old intact wheat seedlings ( Triticum aestivum L. cv. Martonvásári 8) were investigated using plants grown with different K⁺ supplies. The effects of environmental conditions (darkness, humidity) and of metabolic and transport inhibitors (oligomycin, disalicylidene-propanediamine, 2,4-dinitriphenol, diethylstilbestrol, colchicine) were also studied. Plants with K content of about 0.2 mmol/g dry weight in the root and 0.5 mmol/g dry weight in the shoot (low K status) showed high K⁺ uptake into the roots and high translocation rates to the shoots. Both transport processes were very low in plants with K content of more than 1.5 and 2.2 mmol/g dry weight in the root and shoot, respectively (high K status).
Darkness and a relative humidity of the air of 100% did not influence K⁺ uptake by roots, but did inhibit upward translocation and water transport. Inhibition of photosynthesis and treatments with diethylstilbestrol (10⁻⁵ mol/dm³), as well as with colchicine resulted in inhibition of translocation in plants of low K status, but these inhibitors had little effect on K⁺ uptake by the roots. Oligomycin, 2,4-dinitrophenol and diethylstilbestrol (10⁻⁴ mol/dm³), however, inhibited K⁺ uptake by the roots. In general, K⁺ transport processes were almost unchanged in plants of high K status. It is concluded that only plants of low K status operating with active K⁺ transport mechanisms are responsive to environmental factors. In high K⁺ plants the transport processes are passive and are uncoupled from the metabolic energy flow.     

Swimming performance and metabolism of 0+ year Thymallus arcticus

The prolonged swimming speed and metabolic rate of 0+ year Arctic grayling Thymallus articus were examined with respect to current velocity, water temperature and fish size, and compared to conditions fish occupy in the river. Oxygen consumption (mg O₂ h⁻¹) increased with fish mass and temperature (6–23° C), with a steep increase in metabolic rate between 12 and 16° C. Absolute prolonged swimming speed (cm s⁻¹) increased rapidly with fish size (total length, L _T, and mass), however, fish in the natural stream habitat occupied current velocities between 15 and 25 cm s⁻¹ or 4  L _T s⁻¹, approximately half their potential prolonged swimming speed (10  L _T s⁻¹).     

Effect of temperature and dissolved oxygen concentration on the metabolic rate of the turbot and the relationship between metabolic scope and feeding demand

Turbot Scophthalmus maximus maximum oxygen uptake following feeding and exhaustive exercise increased from 107 mg O2 kg⁻¹ h⁻¹ at 6° C to c . 218 mg O2 kg⁻¹ h⁻¹ at 18° C, then increased slightly from 18 to 22° C to 224 mg O2 kg⁻¹ h⁻¹. Standard oxygen uptake increased exponentially as a function of temperature from 11 mg O2 kg ⁻¹ h⁻¹ at 6° C to 66 mg O2 kg⁻¹ h⁻¹ at 22° C. Gradual reduction in oxygen concentration to 87–90% air saturation at 6, 10. 18° C and <80% at 14 and 22° C limited the maximum metabolic rate but, supersaturation (>100% saturation) had little effect. Metabolic scope attained a maximum of 176 mg O₂ kg⁻¹ h⁻¹ at 18° C. Interpolation of the results showed that this value changed little between 16 and 20° C. It is suggested that this temperature range is optimal for turbot of c . 500 g. A comparison with a previous study on feeding demand in intensive farming conditions showed a linear relationship between appetite and metabolic scope. It is concluded that the ability of a fish to supply energy (including the energy requirement of digestive metabolism) above a standard level is a limiting factor in the manifestation of its feeding demand.     

Aspects of energetics of adult walleye pollock, Theragra chalcogramma (Pallas), from Alaska

Body energy partitioning was examined for field-caught, adult walleye pollock; additional laboratory studies were conducted on fish held under controlled temperature conditions at Seward, Alaska.
Average consumption for pollock feeding daily was 0.5% of body weight (3100 cal) at 5°C, resulting in an average growth of 0.12% body weight day⁻¹. These results suggest that large pollock grow at similar rates and have similar food conversion efficiencies to those of Atlantic cod held at similar temperatures.
Resting metabolic rates measured on adult fish were combined with similar data from juveniles to calculate a regression of specific metabolic rate against wet weight: y = 173x⁻⁰²⁶. Maintenance rations amounted to 4.8 cal g⁻¹ day⁻¹ at 5°C, very close to the 0.28% value for juveniles. Estimation of metabolic rate using maintenance ration data resulted in values that were 55% higher than those obtained from oxygen consumption data for unfed fish. Weight loss during starvation was 0.18% of body weight day⁻¹ at 5°C, corresponding roughly to a starvation metabolic rate 50% lower than the resting metabolic rate we report.
We estimate that an adult pollock will lose about 37% of its prespawning body weight and about 46% of its body energy during spawning. These losses result, primarily, from changes in the weight of gonad, liver and somatic tissues as opposed to changes in specific energy content of those tissues.     

The effect of xanthoxylin (2-oxy, 4-6-dimethoxyacetophenone) on potassium-dependent acid: extrusion in wheat and maize root segments

Abstract. Xanthoxylin is a cytotoxic and fungicidal compound with the characteristics of a typical phytoalexin. At a concentration of 0.3 mol m⁻³ it inhibits K⁺-dependent acid extrusion and K⁺ net uptake (or uptake of equivalent alkaline cations such as Rb⁺ and CS⁺) by up to about 80% and hyperpolarizes by about 20% the membrane electrical potential. Its inhibition of the acid extrusion does not depend on altered ion exchange involving the anions in the media, a reduction of the metabolic energy available, or detectable changes in the permeability of the cell membrane to H⁺ ions. The drop in K⁺ net uptake depends on a decrease in the influx of K⁺ into the cell. In functional terms, xanthoxylin is an inhibitor of the K⁺ permeation mechanism and does not appear to interact with the mechanisms creating the electrochemical energy gradient.     

Estimation of the starvation losses of nitrogen and energy in the rainbow trout (Oncorhynchus mykiss) with special regard to protein and energy maintenance requirements

Literature data are analysed regarding losses of body substances occurring during a period of food deprivation in rainbow trout ( Oncorhynchus mykiss ). Nitrogen (protein) and energy losses show a distinct dependence on fish mass (FM [g]) and water temperature (T [°C]). Several regression models for this relationship were compared with best testing estimates as follows:
Nitrogen loss [mg N 2 fish⁻¹ 2 d⁻¹] = 0.0658 e^(1.037) 2 FM^0.739
( n = 49, 9–20°C, 5–400g fish mass, P < 0.001, B = 0.826)
Nitrogen-corrected energy loss [J 2 fish⁻¹ 2 d⁻¹] = 22.09 e^(1.034) 2 FM^0.833
( n = 63, 9–25°C, 8–400 g fish mass, P < 0.001, B = 0.887).
For nitrogen loss as well as for nitrogen-corrected energy loss, the metabolic rate shows a progressive increase with rising water temperature. The temperature coefficient increases in magnitude as temperature increases. The introduction of a general common exponent (0.8 instead of 0.739 for nitrogen loss and 0.833 for energy loss) for fish mass decreases the precision of the estimate. The equations could serve as a base for estimating net protein and net energy maintenance requirements of rainbow trout. Possible limitations, caused by uncertainities in estimating the elevated metabolic rate by food intake and ingestion, are discussed.     

Energy metabolism in eggs and larvae of the Senegal sole

Oxygen consumption in Solea senegalensis increased during the egg stage reaching values close to 4 nmol O₂ ind⁻¹ at hatching. After hatching, larval oxygen consumption continued to increase, reaching a maximum rate of 9.97⁻¹±87 nmol O₂ ind⁻¹ h⁻¹ 2 days after the opening of the mouth. Body nitrogen content decreased mainly after exhaustion of yolk reserves. Carbon content decreased during the whole endogenous feeding phase, although it decreased twice as quickly after yolk-sac absorption. The free amino acid (FAA) depletion rate was higher during egg development and the yolk-sac period. Complete yolk absorption coincided with the consumption of the 90% of initial FAA content in the eggs and the remaining FAA were consumed at a lower rate. Based on stoichiometrical calculations, FAA appears to be the most important energy substrate during the egg stage (86%) in the Senegal sole. During the period from hatching to the mouth opening, contributions of FAA and lipids as metabolic fuels were similar (41 and 47%, respectively). The decrease in larval protein content during starvation indicates that amino acids from body protein are used as energy substrates under food deprivation.     

The effects of temperature, pH and water hardness on winter starvation of young-of-the-year smallmouth bass, Micropterus dolomieui Lacepede

Year-class strength in northern populations of smallmouth bass is strongly influenced by winter starvation of young-of-the-year. We examined starvation among young bass under both winter and summer light and temperature conditions. During starvation, body condition declines to a specific level and then the fish dies. Body condition at death is a well defined function of body size that remains relatively constant over a wide range of environmental conditions. Starvation rate varies systematically with body size, temperature, pH and water hardness. Available stored energy increases more rapidly with body size than starvation rate. Therefore, lifetime under starvation conditions tends to increase with increasing body size. The Q₁₀ for starvation rate over the temperature range 2.5-8° C is 2.2. Starvation rate increases as pH declines from 7.0-4.9: the rate at pH 4.9 is ∼ 1.25 times the rate at pH 7 Starvation rate decreases as Ca concentration increases from 1 mgl⁻¹ to 80mgl⁻¹: the rate at 80 mg Ca 1⁻¹ is ∼0.80 times the rate at 1 mgl⁻¹.     

Metabolic costs of growth in free-living Garter Snakes and the energy budgets of ectotherms

1. The metabolic or respiratory cost of growth ( R _G) is the increase in metabolic rate of a growing animal, and it represents chemical potential energy expended in support of net biosynthesis but not deposited as new tissue.
2. Two statistical methods (multiple non-linear regression and analysis of regression residuals) were used to calculate R _G from data ( n = 68) from a doubly labelled water study of free-ranging Garter Snakes ( Thamnophis sirtalis fitchi ) in northern California.
3. The sample-wise ('ecological') cost of growth was 2·07 kJ per gram of net growth (equivalent to 8·63 kJ g^–1 dry tissue); reanalysis of a subset of efficient growers yielded a more conservative 'physiological' estimate of 1·67 kJ g^–1.
4. Our empirical estimate of R _G, among the first reported for squamate reptiles and free-living animals of any kind, compares closely with published, laboratory-derived values for ectotherms.
5. The metabolic costs of growth accounted for an average of 30% of total field metabolic rates for these snakes, which were growing at a mean rate of 3% of body mass per day. However, our method probably underestimated the total ecological cost of growth for large animals, because potential growth costs that covary with body size were not included.
6. Distinction between conceptual and empirical energy budgets clarifies relationships among body size, metabolic rates, and the physiological and ecological costs of growth.     

Variable energetic responses to clutch size manipulations in white-throated dippers Cinclus cinclus

We used the doubly-labelled water technique to measure daily energy expenditure (DEE) of a free-living uniparental incubator, the white-throated dipper Cinclus cinclus , in Scotland. DEE was 205±8 (s.e.m.) kJ d⁻¹ for 17 females incubating their natural clutch sizes, equivalent to 3.2±0.1×basal metabolic rate (BMR). To investigate the influence of clutch size on the energy budget, we measured the DEE of 14 females with clutches increased or reduced by a single egg. Birds with reduced clutch sizes had an energy expenditure with a mean and variance that did not differ from those of birds with unmanipulated clutches. Enlarging the clutch led to an increase in energy expenditure to over 4×BMR for some individuals but not for others, resulting in greater variance in energy expenditure for birds with enlarged clutches. Individual variation in energy expenditure could not be fully explained by environmental conditions, by patterns of behaviour or clutch size. Incubating females received a maximum of only 4 kJ d⁻¹ (2% of DEE) from provisioning by the male, and mobilised up to 6 kJ d⁻¹ (3% of DEE) from reserves. Females spent 2.9±0.2 h (n=20) away from the nest each day, so a foraging rate of 95 kJ h⁻¹ was required during incubation recesses to balance DEE. This 'required foraging rate' is double previous estimates of the maximum rates of energy acquisition for birds of this size. We suggest that the greater likelihood of a raised energy expenditure associated with larger clutches, combined with the difficulties in maintaining energy supplies, may constitute a constraint on avian clutch size.     

Karyotype variability in successive generations after hybridization between the great sturgeon, Huso huso (L.), and the sterlet, Acipenser ruthenus L.

Effects of particle size, fish size and temperature on the filtration rate of silver carp were determined. When feeding at 20°C on zooplankton and spherical particles (yeast, micronic beads and pollen), 32-g silver carp filter particles larger than 70 urn at a maximum rate of 18.251 h⁻¹. For particles smaller than 70 μm, filtration rates decrease with decreasing particle size until there is no measured filtration for particles smaller than 10 μm. Filtering rates ( FR ) for particles between 10 and 50 μm are described by the equation, FR =−20.8 + 21.7 × log particle diameter. Filtration rates rise as fish size, particle size and temperature increase. Filtration rates per unit biomass, however, fall as fish size increases: FR = 1.54 W^0.713, where FR is the maximum filtration rate in ¹ h ¹ fish ¹ and W is weight of fish in grammes. The results of these trials are consistent with the hypothesis that particle selection by silver carp is a mechanical, passive function of gill raker morphology.     

Heart rate as an indicator of activity, metabolic rate, food intake and digestion in pike, Esox lucius

For pike in the laboratory, the relationship between heart rate (f_H) and oxygen consumption ( VO₂ , mg h⁻¹ standardized to a 500-g fish weight) can be described by a significant linear regression valid for heart rates below 55 beats min⁻¹. Heart rate increases during activity and feeding, accurately reflecting fluctuations in metabolic rate; so it can be used as a measure of metabolic rate in the field, using heart beat telemetry techniques. Post-prandial heart rates are elevated, and closely correlated with the calorific value of the food taken in the preceding meal. Meal size can be estimated from the heart rate record with an error of less than 10%.     

Gastric emptying and the return of appetite in juvenile turbot, Scophthalmus maximus L., fed on artificial diets

Gastric emptying time in Scophthalmus maximus , when fed friable artificial pellets based on fishmeal, is composed of two phases:
(a) a delay time (t_d) during which the meal forms a bolus and which shortens with temperature, and
(b) an emptying phase (duration t_end ) which varies with meal size ( S ), body weight ( W ) and temperature (71 according to:
(where t _end is in h, S is in g, W is in g and T is °C). During the emptying phase, stomach contents decrease curvilinearly according to:
(where S_t , & S_o is in g and t is in h) in which the instantaneous digestion rate, K , varies with fish weight and temperature as:
Food pellets were prepared which remained separate and did not form a bolus in the stomach; K increased if a given meal size was subdivided to increase surface area. If meal size was increased by ingestion of identical pellets, K decreased. After a satiation meal, appetite in young turbot returns in direct relation to the degree of stomach emptiness. When food is regularly available, young turbot feed steadily at a rate which maintains their stomachs at c. 85% maximum fullness. When trained to use demand feeders, the fish interact as a group to feed rhythmically, but feeding rate falls 33% to only two-thirds of the previous rate since stomach fullness, and hence digestion rate (g h⁻¹), is maintained at a lower level. Reduction in dietary energy density below 1 kCal g⁻¹ increases gastric emptying rate and the turbot demonstrate partial compensation by increasing food intake. On energy-rich diets, protein nitrogen and energy assimilation efficiencies remain high (97 5% and 91% respectively) irrespective of feeding rate and frequency.     

Consumption, growth and evacuation in the Pacific cod, Gadus macrocephalus

Growth of Pacific cod was related to energy consumption (cal g⁻¹ day⁻¹) and was well described by linear equations. Maintenance ration was 11 and 12 cal g⁻¹ day⁻¹ at 4.5 and 6.5° C, respectively. Cod between 200 and 5000 g had similar growth rates when growth was expressed as a function of consumption (cal g⁻¹ day⁻¹). Laboratory consumption of food averaged 0.9 and 1.3% body weight per day at 4.5 and 6.5° C, respectively. At these temperatures growth was 0.34–0.38% body weight day⁻¹.
Maximum stomach volumes equated to approximately 4.7% of body weight with shrimp as prey. At this meal size Pacific cod did not feed the next day. A multiple meal evacuation experiment was used to verify the consumption estimates. A return-to-hunger estimate of the meal size evacuated was 1.5% body weight day⁻¹ at 6.5° C, similar to the 1.3% consumption estimate. For Pacific cod fed a single meal of 1% body weight the estimated instantaneous evacuation rate was 0.63 body weight day⁻¹ at 6.5° C. Meal size markedly affected the evacuation rate.
Measured consumption and growth rates are similar to those of Atlantic cod, Gadus morhua .     

The relationship between foraging behaviour and energy expenditure in Antarctic fur seals

By using time-depth recorders to measure diving activity and the doubly-labelled water method to determine energy expenditure, the relationship between foraging behaviour and energy expenditure was investigated in nine Antarctic fur seal females rearing pups. At-sea metabolic rate (MR) (mean of 6.34 ± 0.4 W. kg^-1; 4.6 times predicted BMR) was positively correlated to foraging trip duration (mean of 4.21 ± 0.54 days; r²= 0.5, P < 0.04). There were no relationships between MR and the total number of dives, the total time spent diving or the total vertical distance travelled during the foraging trip. There was, however, a close negative sigmoidal relationship (r²= 0.93) between at-sea MR and the proportion of time at sea spent diving. This measure of diving behaviour may provide a useful, inexpensive means of estimating foraging energy expenditure in this species and possibly in other otariids. The rate of diving (m.h^-1) was also negatively related to at-sea MR (r²= 0.69, P < 0.005). Body mass gain during a foraging trip had a positive relationship to the time spent at sea (r²= 0.58, P < 0.02) and the total amount of energy expended while at sea (r²= 0.72, P < 0.004) such that, while females undertaking long trips have higher metabolic rates, the energetic efficiency with which females gain mass is independent of the time spent at sea. Therefore, within the range of conditions observed, there is no apparent energetic advantage for females in undertaking foraging trips of any particular duration.     

Foraging energetics of Grey-headed Albatrosses Diotnedea chrysostoma at Bird Island, South Georgia

At-sea metabolism (CO₂ production) and water turnover of six breeding Grey-headed Albatrosses Diomedea chrysostoma were measured, using the doubly labelled water method, at Bird Island, South Georgia, Mean food consumption (estimated from a water influx rate of 1.01 1 d^-1 and data on dietary composition) was 1200gd^-1 or 50.4 W. At-sea metabolism (derived from a rate of CO₂ production of 3.98 1 h^-1) was 27.7 W, 2.5 times the estimated basal metabolic rate (BMR). On average the birds ingested nearly twice as much food energy as they expended to obtain it. The metabolic rate during flight (estimated from at-sea metabolism and activity budget data) was 36.3 W (range 34.7–39.0 W) or 3.2 (range 3.0–3.4) times the predicted BMR. This is the lowest cost of flight yet measured, but consistent with the highly developed adaptations for economic flight shown by albatrosses. These results are briefly compared with data for other polar vertebrates (penguins, fur seals) exploiting similar prey.     

Seasonal patterns in water, sodium and energy turnover in free-living echidnas, Tachyglossus aculeatus (Mammalia: Monotremata)

The energetics of an egg-laying mammal, the echidna ( Tachyglossus aculeatus ), were studied in the wild by means of isotope turnover techniques. Water and sodium influx rates were highest in summer (47.7±15.3 ml kg^-1 day^-1 and 1.20±0.52 mmol kg^-1 day^-1, respectively) and associated with high metabolic rates (0.509±0.048 ml CO₂ g^-1 h^-1). Water and sodium influxes and metabolic rates were lowest in May and June (7.8±6.4 ml H₂O kg^-1 day^-1, 0.21±0.12 mmol Na kg^-1 day^-1 and 0.205±0.129 ml CO₂ g^-1 h^-1, respectively). These low rates in late autumn/early winter are associated with reduced activity, the animals spending substantial periods of time in torpor. The comparatively low isotope turnover rates of echidnas are a consequence of their diet; ants and termites which have low mass-specific energy contents.