RIBONUCLEIC ACID-POLYPHOSPHATE FROM ALGAE: III. HYDROLYSIS STUDIES

RNA-polyphosphate was isolated from synchronous Chlorella cells.After each of a series of hydrolytic treatments, RNA-polyphosphatewas chromatographically analyzed by means of a two-column ion-exchangesystem. Alkaline hydrolysates contained primarily ribonu-cleotides,pyrophosphate, and tripolyphosphate. Acid hydrolysates containedribonucleotides, purine bases, ribonucleosides, orthophosphate,and an unknown, inorganic, phosphorus-containing compound (X-P).Treatments with pancreatic ribonuclease, spleen phosphodiesterase,and yeast polyphosphatase left large amounts of RNA-polyphosphatefragments. Treatment with venom phosphodiesterase yielded ahigh molecular weight inorganic polyphosphate fraction freefrom RNA. Such material was hydrolyzed to pyro- and tripolyphosphateby potassium hydroxide, to orthophosphate and an unknown compoundX-P by perchloric acid, and to ortho-, pyro-, and tripolyphosphateby hydroxylamine under ester hydrolysis conditions. Syntheticinorganic polyphosphate was stable to potassium hydroxide andhydroxylamine under the same conditions and yielded only orthophosphateupon perchloric acid hydrolysis. Both natural and syntheticpolyphosphates were hydrolyzed to low molecular weight fragmentsby yeast polyphosphatase. The evidence at present indicatesthat in Chlorella polyphosphate is not a simple phosphate anhydridechain. (Received June 14, 1965; )     

Polyphosphate metabolism in the blue-green alga Microcystis aeru-ginosa

The uptake of inorganic phosphorus was studied in an axenicstrain of phosphorus-starved cells of the blue-green alga Microcystisaeruginosa, an organism often causing blooms in freshwater bodies.Rates of growth and of cellular polyphosphate content as a functionof initial orthophosphate in the medium indicate the operationof the ‘phosphorus overplus’ phenomenon in M. aeruginosa,accompanied by formation of volutin granules. The granules wereisolated by a non-aqueous centrifugation method, and identifiedas polyphosphate bodies.     

The Relation between the Synthesis of Inorganic Polyphosphate and Phosphate Uptake by Chlorella vulgaris

During a period of phosphate starvation, the phosphate contentof cells of Chlorella vulgaris which had been grown in phosphate-richsolution, decreased. The levels of most phosphate fractionsdeclined, especially those of inorganic polyphosphates, whichat first accounted for about 5 per cent of the total phosphateand virtually disappeared after 36 h starvation. On return toa phosphate medium, phosphate was taken up at a much fasterrate than before starvation, with a striking increase in acid-solublepolyphosphate. The stimulated phosphate uptake and polyphosphateincrease have been shown to be specific effects of phosphatestarvation, occurred only when excess phosphate was suppliedand required light or air for the provision of energy. Therewas relatively little change in the concentrations of otherphosphate fractions, including orthophosphate. Inorganic polyphosphatewas found to be synthesized solely from phosphate absorbed fromthe medium. It is argued that polyphosphate synthesis is a consequenceof the stimulation of phosphate uptake, induced by the starvationperiod.     

Determination of the role of polyphosphate in transport-coupled phosphorylation in the yeast Saccharomyces cerevisiae

The role of polyphosphate in 2-deoxy-D-glucose transport was studied in yeast cells, pulse-labeled with [³²P]orthophosphate, by comparing the concentrations and specific activities of polyphosphate, orthophosphate and 2-dGlc-phosphate. When 2-dGlc transport was measured under aerobic conditions, it appeared that polyphosphate replenished the orthophosphate pool, indicating that polyphosphate has, at least mainly, an indirect role in sugar phosphorylation. Also in cells with a reduced respiratory capacity, due to a treatment with antimycin A, no direct role for polyphosphate in 2-dGlc transport could be detected. Under these conditions, only a very limited breakdown of polyphosphate occurred, probably because of the small decrease in the orthophosphate concentration.Abbreviations 2-dGlc 2-deoxy-D-glucose - P_i orthophosphate - P_n polyphosphate - SP sugar phosphate     

Phosphite disrupts the acclimation of Saccharomyces cerevisiae to phosphate starvation.

The influence of phosphite (H2PO3-) on the response of Saccharomyces cerevisiae to orthophosphate (HPO4(2-); Pi) starvation was assessed. Phosphate-repressible acid phosphatase (rAPase) derepression and cell development were abolished when phosphate-sufficient (+Pi) yeast were subcultured into phosphate-deficient (-Pi) media containing 0.1 mM phosphite. By contrast, treatment with 0.1 mM phosphite exerted no influence on rAPase activity or growth of +Pi cells. 31P NMR spectroscopy revealed that phosphite is assimilated and concentrated by yeast cultured with 0.1 mM phosphite, and that the levels of sugar phosphates, pyrophosphate, and particularly polyphosphate were significantly reduced in the phosphite-treated -Pi cells. Examination of phosphite's effects on two PHO regulon mutants that constitutively express rAPase indicated that (i) a potential target for phosphite's action in -Pi yeast is Pho84 (plasmalemma high-affinity Pi transporter and component of a putative phosphate sensor-complex), and that (ii) an additional mechanism exists to control rAPase expression that is independent of Pho85 (cyclin-dependent protein kinase). Marked accumulation of polyphosphate in the delta pho85 mutant suggested that Pho85 contributes to the control of polyphosphate metabolism. Results are consistent with the hypothesis that phosphite obstructs the signaling pathway by which S. cerevisiae perceives and responds to phosphate deprivation at the molecular level.     

Orthophosphate and histone dependent polyphosphate kinase from E. coli

A polyphosphate kinase has been purified over 100-fold from an extract of $\text{E.}\text{coli}$ K-12. It requires both orthophosphate and a basic protein (histone or protamine) for maximum activity. Because its activity is stimulated by histone, polyphosphate kinase may easily lead to an error in the determination of protein kinase in the cell extract. Our data suggest that the stimulatory effect of orthophosphate on polyphosphate kinase may be important in the regulation of phosphate metabolism in the microorganism.     

Effect of Phosphorus Nutrition on the Cellular Distribution of Acid Phosphatase in the Leaves of Lycopersicon esculentum L.

A histochemical study using light microscopy has been made ofthe distribution of acid phosphatase (EC 3.1.3.2 [EC] ) activity intransverse sections of fully expanded leaves of Lycopersiconesculentum grown in phosphate-deficient or sufficient media.Leaf tissues were prepared by two methods and were embeddedin paraffin wax. The location of acid phosphatase activity inleaf sections was determined by trapping orthophosphate releasedfrom p-nitrophenyl phosphate with lead acetate and subsequentlyconverting the lead phosphate to optically dense lead sulphide.In leaf sections from control tissue lead sulphide depositswere larpely confined to the spongy mesophyll cells. Whereasthe staining of the palisade cells was limited and of a granularnature, the staining of the spongy mesophyll cells was heavierand coincident with the outline of the individual cells. Moreover,the minor veins were more heavily stained than the surroundingmesophyll cells. Sections of phosphorus-deficient tissues wereheavily stained in both the palisade and spongy mesophyll layersand heavy deposits of lead sulphide were present in the regionsof the minor veins. It is suggested that the enhanced acid phosphataseactivity of the mesophyll cells in fully expanded leaves couldbe involved in the remobilization of phosphate within phosphorus-deficientplants, or be part of a phosphate transporting system, concentratingthe intracellular phosphate from the limiting supply in thesolution bathing the mesophyll cells. Lycopersicon esculentum L., tomato, acid phosphatase, phosphorus nutrition     

Polyphosphate levels in nongrowing cells of Saccharomyces mellis as determined by magnesium ion and the phenomenon of "Uberkompensation".

Magnesium ion enhances the maximum amount of polyphosphate that resting phosphate-starved cells of Saccharomyces mellis can store by increasing the length of time the cells will continue assimilating phosphate. The divalent cation has no effect on the rate of formation of polymer. As much as 12 times more polyphosphate is formed in cells incubated in reaction mixtures containing 0.3 M MgCl2 than in the absence of Mg2+. Potassium ion also has an influence on the amount of polyphosphate that phosphate-starved cells can accumulate but the degree of stimulation is not very large. Mg2+ and K+ have no effect on polyphosphate formation or storage in phosphate-satiated cells. Apparently, then, there are two systems for polyphosphate accumulation in S. mellis. Each system is stable in nondividing cells. The one present in phosphate-starved cells seems to be repressible by growth of the organism in media containing orthophosphate. The shift from the derepressed state to the repressed state, or vice versa, occurs only in exponentially dividing cells in appropriate media with 100% of the cells in the new physiological state by the time the cell mass has doubled. It is suggested that the word to describe the phenomenon of the accumulation of higher amounts of polyphosphate in phosphate-starved cells than the steady-state level of phosphate-satiated cells be changed from "uberkompensation" to "magnesium ubertriebung," or "magnesium enhancement."     

CHROMATOGRAPHIC ANALYSES OF ACID-SOLUBLE POLYPHOSPHATES IN CHLORELLA CELLS

Using uniformly ³²P-labeled Chlorella cells as material, compositionof acid-soluble inorganic polyphosphates was studied by paperchromatography and ion-exchange chromatography. 2.By the paper chromatographic analysis it was found that theacid-soluble polyphosphates consisted of highly condensed polyphosphates.Ring-forming tri- and tetrametaphosphates, pyrophosphate andtripolyphosphate were not detected in the acid-soluble fractionof the algal cells. 3.By an ion-exchange chromatography with the use of increasingconcentrations of KCl-solution as eluant, it was found thatthe acid-soluble polyphosphate was a mixture of polyphosphateswith a variety of condensation number (n-values). Polyphosphatesof the n-values between 3 and 15 were only 20% of the totalacid-soluble polyphosphate. The majority of the other polyphospateshad greater n-values which was eluted with 0.5–1.0 M KCl. (Received March 2, 1964; )     

An Analysis of Seed Development in Pisum sativum: IV. COTYLEDON CELL POPULATIONS IN VIVO AND IN VITRO

A method for quantifying changes in the cell population of Pisumsativum cotyledons during development is described. The methodis based on determining the frequency distribution for cellarea following the random sampling of a single-cell suspensionof cotyledon cells. The population profile of these cells changedprogressively and systematically from a single population, similarin size to meristematic cells, found in embryos less than 3.0mg in fresh weight, to a bimodal population in embryos greaterthan 100 mg fresh weight. This method was used to compare embryosof similar size from two genotypes near-isogenic except forgenes at the r locus. No significant differences were foundbetween the cell population profiles of embryos up to 30 mgfresh weight. However, a significant difference was found betweenembryos with fresh weights of 100 mg, the wrinkled (rr) linehaving a higher mean and maximum cell area (2 951 µm²and 9 240 µm² respectively) than the round (RR) line (2591µm²and 6470 µm²respectively). Comparisons were alsomade between cotyledon cell populations from round (RR) embryosgrown in vivo and in vitro. The most obvious differences werethe higher mean and maximum cell size of the large cell populationof in vitro grown embryos which were twice those found in vivo.Embryos grown to either 30 mg or 100 mg fresh weight in vitrohad a much greater proportion of large cells in the populationwith a corresponding reduction in total cotyledon cell number,compared with similar sized embryos grown in vivo. These data suggest that comparisons between different genotypes,or, between cultured and in vivoembryos, based on morphologicalsimilarities between embryos, may be invalid and subject tomisinterpretation. Key words: Pea, seed development, cell population     

Role of microorganisms in corrosion inhibition of metals in aquatic habitats

In acetate-limited chemostat cultures of Acinetobacter johnsonii 210A at a dilution rate of 0.1 h⁻¹ the polyphosphate content of the cells increased from 13% to 24% of the biomass dry weight by glucose (100 mM), which was only oxidized to gluconic acid. At this dilution rate, only about 17% of the energy from glucose oxidation was calculated to be used for polyphosphate synthesis, the remaining 83% being used for biomass formation. Suspensions of non-growing, phosphate-deficient cells had a six- to tenfold increased uptake rate of phosphate and accumulated polyphosphate aerobically up to 53% of the biomass dry weight when supplied with only orthophosphate and Mg²⁺. The initial polyphosphate synthesis rate was 98 ± 17 nmol phosphate min⁻¹ mg protein⁻¹. Intracellular poly-β-hydroxybutyrate and lipids served as energy sources for the active uptake of phosphate and its subsequent sequestration to polyphosphate. The H⁺-ATPase inhibitor N,N′-dicyclohexylcarbodiimide caused low ATP levels and a severe inhibition of polyphosphate formation, suggesting the involvement of polyphosphate kinase in polyphosphate synthesis. It is concluded that, in A. johnsonii 210A, (i) polyphosphate is accumulated as the energy supply is in excess of that required for biosynthesis, (ii) not only intracellular poly-β-hydroxybutyrate but also neutral lipids can serve as an energy source for polyphosphate-kinase-mediated polyphosphate formation, (iii) phosphate-deficient cells may accumulate as much polyphosphate as activated sludges and recombinants of Escherichia coli designed for polyphosphate accumulation. Received: 23 October 1998 / Received revision: 18 January 1999 / Accepted: 22 January 1999     

Pyruvate oxidase activity dependent on thiamine pyrophosphate, flavin adenine dinucleotide and orthophosphate in Streptococcus sanguis

Abstract Oxygen uptake by Streptococcus sanguis ATCC10556 in the presence of pyruvate was studied. In permeabilized cells pyruvate oxidase activity dependent on thiamine pyrophosphate (TPP), flavin adenine dinucleotide (FAD) and orthophosphate was demonstrated. The activity was ten times higher in cells grown aerobically than in cells grown anaerobically. Acetyl phosphate was a product, and 1.1 mol of acetyl phosphate was formed per mol of oxygen taken up. No pyruvate dehydrogenase activity dependent on NAD, coenzyme A (CoA) and TPP was detected.     

Regulation of Phosphate Accumulation in the Unicellular Cyanobacterium Synechococcus

The phosphorus contents of acid-soluble pools, lipid, ribonucleic acid, and acid-insoluble polyphosphate were lowered in Synechococcus in proportion to the reduction in growth rate in phosphate-limited but not in nitrate-limited continuous culture. Phosphorus in these cell fractions was lost proportionately during progressive phosphate starvation of batch cultures. Acid-insoluble polyphosphate was always present in all cultural conditions to about 10% of total cell phosphorus and did not turn over during balanced exponential growth. Extensive polyphosphate formation occurred transiently when phosphate was given to cells which had been phosphate limited. This material was broken down after 8 h even in the presence of excess external orthophosphate, and its phosphorus was transferred into other cell fractions, notably ribonucleic acid. Phosphate uptake kinetics indicated an invariant apparent K(m) of about 0.5 muM, but V(max) was 40 to 50 times greater in cells from phosphate-limited cultures than in cells from nitrate-limited or balanced batch cultures. Over 90% of the phosphate taken up within the first 30 s at 15 degrees C was recovered as orthophosphate. The uptake process is highly specific, since neither phosphate entry nor growth was affected by a 100-fold excess of arsenate. The activity of polyphosphate synthetase in cell extracts increased at least 20-fold during phosphate starvation or in phosphate-restricted growth, but polyphosphatase activity was little changed by different growth conditions. The findings suggest that derepression of the phosphate transport and polyphosphate-synthesizing systems as well as alkaline phosphatase occurs in phosphate shortage, but that the breakdown of polyphosphate in this organism is regulated by modulation of existing enzyme activity.     

Phosphate accumulation of <Emphasis Type="Italic">Acetobacter xylinum</Emphasis>

The cells of Acetobacter xylinum decreased phosphate concentration in the medium from 5 to 2.5 or 0.3 mM during incubation in the presence of Mg²⁺ and glucose, or Mg²⁺ and casamino acids, respectively. The prevalence of orthophosphate or polyphosphate in the biomass of A. xylinum depends on the medium composition. Under phosphate uptake in the presence of glucose, the content of orthophosphate in the biomass changed little, while that of polyphosphate increased fourfold. At incubation with casamino acids, the content of orthophosphate increased 15 times, while that of polyphosphate increased only 2.5 times. Some part of orthophosphate in this case seems to be bound with the cell surface. The polyphosphate chain length in the cells of A. xylinim increases under phosphate uptake. This increase is more noticeable in the presence of glucose. Casamino acids can be replaced by α-ketoglutaric acid in combination with (NH₄)₂SO₄, or arginine, or glutamine, the catabolism of which results in formation of NH₄ ⁺ and α-ketoglutarate.     

Isolation and characterization of polyphosphates from the yeast cell surface

When cells of Saccharomyces fragilis are subjected to osmotic shock, they release a limited amount of inorganic polyphosphate into the medium, which represents about 10% of the total cellular content. The osmotic shock procedure causes no substantial membrane damage, as judged from the unimpaired cell viability, limited K⁺ leakage and low percentage of stained cells. It is therefore suggested that this polyphosphate fraction is localized outside the plasma membrane. The released polyphosphate fraction differs from the remaining cellular polyphosphates in two respects: the mean chain length of the shock-sensitive fraction is significantly higher than that of the total cellular polyphosphates and its metabolic turnover rate, subsequent to pulsing with [³²P]orthophosphate is much lower compared to the rest of the cellular polyphosphate. Incubation of intact cells with the anion exchange resin Dowex AG 1-X4 results in the release of high molecular weight polyphosphates. These results suggest that the osmotic shock-sensitive polyphosphate fraction has specific characteristics in both its cellular localization and metabolism.     

Enhanced phosphate uptake and polyphosphate accumulation in Burkholderia cepacia grown under low pH conditions

Of bacterial cells in a sample of activated sludge, 34% contained detectable intracellular polyphosphate inclusions following Neisser staining, when grown on glucose/mineral salts medium at pH 5.5; at pH 7.5 only 7% of cells visibly accumulated polyphosphate. In a sludge isolate of Burkholderia cepacia chosen for further study, maximal removal of phosphate and accumulation of polyphosphate occurred at pH 5.5; levels were up to 220% and 330% higher, respectively, than in cells grown at pH 7.5. During the early stationary phase of growth at pH 5.5 a maximum level of intracellular polyphosphate that comprised 13.6% of cellular dry weight was reached. Polyphosphate kinase activity was detected in actively growing cells only when cultured at pH 5.5. The phenomenon of acid-stimulated phosphate uptake and polyphosphate accumulation in this environmental bacterial population parallels observations previously made by us in the yeast Candida humicola and may thus represent a widespread microbial response to low external pH values.     

31P NUCLEAR MAGNETIC RESONANCE STUDY OF INTRACELLULAR PHOSPHATE POOLS AND POLYPHOSPHATE METABOLISM IN HETEROSIGMA AKASHIWO (HADA) HADA (RAPHIDOPHYCEAE)1

The effects of starvation and subsequent addition of phosphate-containing medium on the phosphate metabolic intermediates were studied by ³¹P-NMR spectroscopy of perchloric acid extracts and intact cells of Heterosigma akashiwo (Hada) hada. When orthophosphate in the medium was completely depleted the medium was enriched with orthophosphate (4.5 μM). In the phosphate starved condition, the P cell quota was 76 fmol-cell⁻¹ and the major components of phosphate intermediates were phosphodiester, sugar phosphate and orthophosphate (P_i) After addition of P_i' rapid uptake of P_i was observed and the P cell quota increased to 108 fmol. cell⁻¹ in 2 h, 134 fmol. cell⁻¹ in 5 h and 222 fmol. cell⁻¹ in 1 day after addition of phosphate. The ³¹P-NMR spectrum indicated that a major portion of P was stored as polyphosphate, in which the average chain length of polyphosphate increased from 10 to 20 phosphate residues in one day after addition of P_i-     

The biochemical conversions of conjugated dienoic and trienoic fatty acids

The changes in phosphate metabolism induced in yeast by transition from fermentation to respiration have been studied. Orthophosphate added to respiring or fermenting yeast suspensions as Na₂HP³²O₄ is rapidly resorbed and incorporated into adenosine triphosphate (ATP) and other acid-labile fractions. During fermentation, the specific activity of the orthophosphate is higher than that of ATP. This is thought to be mainly due to a heterogeneity in the intracellular orthophosphate. In respiring yeast, pyrophosphate is formed. The specific activity of this pyrophosphate is very high when the cells are maintained from the start of the experiment under aerobic conditions. When respiration follows a prior period of fermentation lasting 30–60 min., an accumulation of lowly labeled pyrophosphate occurs. Concurrently an acidinsoluble phosphate fraction is mobilized. As indicated by labeling relations, this fraction may be an intermediary in the pathway between orthophosphate and pyrophosphate. The possible role of dinucleotides in primary aerobic phosphorylation is reviewed and it is shown that diphosphopyridine nucleotide (DPN) undergoes a temporary resynthesis in yeast during the first 5–6 hr. of respiration. The question whether this phenomenon may be regarded as a secondary consequence of an enzymatic adaptation which involves pyrophosphate accumulation is discussed.     

RIBONUCLEIC ACID-POLYPHOSPHATE FROM ALGAE II. PHYSICAL AND CHEMICAL PROPERTIES OF THE ISOLATED COMPLEXES

The properties of RNA-polyphosphate isolated from Anabaena orsynchronously grown Chlorella were examined. Changes in theseproperties at intervals in the life cycle of Chlorella werestudied by the metachromatic reaction for polyphosphate, acid-labilephosphorus, ultraviolet absorption, enzymatic digestion, andcharcoal adsorption. These analyses were made before and afterexhaustive dialysis against distilled water. Before dialysis the polyphosphate gave little metachromaticreaction. Denaturation, induced by dialysis, released the polyphosphatechains for the metachromatic reaction, but the polyphosphatestill was not dialyzable. Dialysis against salt caused no denaturation.Alkaline hydrolysis reduced specific metachrernasy without releasingorthaphosphate. Yeast polyphosphatase destroyed RNA-polyphosphatemetachromasy without releasing much polyphosphate for dialysis.These properties of the RNA-polyphosphate indicate that bothweak bonding and covalent linkages may be involved in the unionof the two substances. Each DEAE-cellulose fraction of RNA-polyphosphate changed inproperties during stages of synchronous Chlorella growth. RNA-polyphosphatein the three areas eluted by highest salt concentration exhibitedthe most striking characteristics for linkage by both weak andcovalent bonds during the first 9-hr of algae growth when thesecomplexes were being synthesized. ¹Journal article number 2909 of the Michigan Agricultural ExperimentStation. Present address: Division of Radiation and Organisms, SmithsonianInstitution, Washington 25, D. C.     

Photocontrol of phycoerythrin formation in the blue-green alga Tolypothrix tenuis growing in the dark

Phycoerythrin (PE) formation induced by short fluorescent illumination(15 min, day-light type) was studied with the blue-green algaTolypothrix tenuis growing heterotrophically in the dark. Tolypothrix tenuis grown in the dark contains phycocyanin (PC)and allophycocyanin (APC) but not PE (9, 16). When cells growingexponentially in the dark were illuminated for a short period,PE was formed in the subsequent dark period. PE formation hada 3- to 5-hr lag period then occurred almost linearly for 15to 20 hr until the formation slowed down and the PE contentreached a maximum level. Further incubation generally causeda very slow decrease in PE content. Kinetic analysis indicated that the amount of PE formed afterone short illumination was as large as 35% of the amount ofPE plus PC present in the cells just after illumination. Undera previously proposed hypothesis that PE/PC formation is controlledby the photochemical conversion between PE and PC precursors(10), the present result indicates that the photoreactive precursorshould be present in algal cells in an amount more than 30%of the total phycobilin content, and thus a marked absorptionchange would be expected to occur upon photoconversion of theprecursor. However, the size of spectral changes occurring underthe conditions for photoconversion was only 5% of the expectedvalue. This discrepancy excludes the feasibility of the hypothesisof a photoreactive precursor. (Received June 22, 1977; )