籼稻稻米外观品质的细胞质,母体和胚乳遗传效应分析

利用浙协2号A等9个籼型不育系和T49等5个籼型恢复系进行不完全双列杂交,研究了籼稻稻米外观品质的遗传效应．结果表明,稻米外观品质性状的表现受制于胚乳、母体和细胞质三套遗传体系．糙米长、长宽比和长厚比等性状以母体遗传率为主,而糙米宽和糙米厚则以胚乳直接遗传率为主,糙米长和长宽比等性状的细胞质遗传率亦很重要．结果还发现外观品质性状间存在着较强的遗传相关,其中糙米长与糙米宽、糙米长与糙米厚、糙米宽与糙米厚、糙米宽与长宽比、糙米厚与长厚比以及糙米长宽比与长厚比性状间以胚乳直接加性和母体加性相关为主．而糙米长与长宽比、糙米长与长厚比、糙米宽与长厚比以及糙米厚与长宽比性状间则以胚乳直接显性和母体显性相关为主．就外观品质的总体情况而言,遗传效应预测值表明参试亲本以V20A、作5A和测早2-2较好,其各种遗传效应能够显著改善稻米品质性状。V20A／102和作5A／测早2-2等组合具有较好的稻米外观品质．     

籼稻稻米蛋白质含量与外观品质性状间不同遗传体系的条件遗传相关分析

选用稻米蛋白质含量等品质差异较大的7个籼型不育系(A)及相应的保持系(B)与5个籼型恢复系(R)杂交,组成7×5不完全双列杂交组合。应用包括胚乳、细胞质和母体植株基因的遗传主效应以及基因型×环境互作效应的数量性状遗传模型及非条件和条件分析方法,研究了籼稻稻米蛋白质含量与外观品质性状间的遗传相关性,进一步揭示了籼稻糙米重、稻米直链淀粉含量对稻米蛋白质含量与外观品质性状间遗传相关性的影响。非条件分析的结果表明,除了与糙米厚的相关性未达到显著水平以外,蛋白质含量与其它稻米外观品质性状间的遗传相关性均达极显著水平,其中与糙米宽间的相关性表现为正值,其余为负向相关。条件分析的结果显示,糙米重和直链淀粉含量对稻米蛋白质含量与外观品质性状间的遗传相关性均可产生较大的影响。糙米重主要通过基因型×环境互作效应影响蛋白质含量与外观品质性状间的遗传相关性,其中对蛋白质含量与糙米长、糙米宽、糙米厚间遗传相关性的影响主要表现为负向作用,而对蛋白质含量与糙米长宽比、糙米长厚比间遗传相关性的影响则表现为正向作用。稻米直链淀粉主要通过细胞质遗传主效应和母体加性效应影响蛋白质含量与糙米长、糙米长宽比、糙米长厚比间的遗传相关性,而对蛋白质含量与糙米宽间的相关性影响主要表现为负向作用。     

籼稻糙米厚度的发育遗传研究

应用包括３套遗传体系基因效应的数量性状发育遗传模型,分析了１２个籼稻亲本在４个不同稻米发育时期的糙米厚性状。结果表明,三倍体胚乳、二倍体母体植株基因的加性和显性效应以及细胞质效应均可以明显影响各个稻米发育时期的糙米厚度,其中灌浆始期以二倍体母体植株效应为主,灌浆中后期以三倍体胚乳效应为主,成熟期则以细胞质效应为主。在４个不同发育时期中,控制糙米厚的基因加性效应和显性效应交替为主。胚乳显性方差和母体     

不同环境下籼稻糙米重的发育遗传研究

采用包括遗传主效应和基因型与环境互作效应的数量性状发育遗传模型和统计分析方法 ,分析了籼稻(OryzasativaL .)稻米 4个发育时期糙米重的两年资料。结果表明 ,除了三倍体胚乳和二倍体母体植株基因的加性和显性主效应以及细胞质主效应可以控制不同稻米发育时期的糙米重量外 ,基因型与环境互作效应也可明显影响不同发育时期糙米重量。基因加性主效应和加性×环境互作效应在整个稻米灌浆过程中起着主要作用 ,对糙米重的选择可以取得良好的改良效果。条件方差分量分析结果表明 ,胚乳和母体植株中控制糙米重表现的基因在多数稻米发育时期均有新的表达 ,且以稻米发育早期为主 ,开花后第 1～ 7天是控制糙米重的基因表达最为活跃的时期 ,其次为开花后第 8～ 14天。一些基因只在个别发育时期间断表达 ,这在净细胞质主效应和净细胞质×环境互作效应以及净显性主效应上表现得尤为明显。稻米不同发育时期的遗传效应预测值表明 ,V2 0和作 5等亲本可以明显提高后代的糙米重量。     

籼粳交稻米蒸煮品质性状的遗传效应分析

以2个粳型光温敏核不育系和4个籼稻品种为材料,配制籼粳交组合,用包括基因型×环境互作效应的胚乳性状遗传模型对3个蒸煮品质性状(直链淀粉含量、胶稠度、碱消值)进行了遗传研究,结果表明:直接加性和母体加性效应对三个性状的遗传变异起主要作用.基因型×环境互作主要表现为显性×环境以及细胞质×环境互作.直链淀粉含量的普通遗传率都不显著,只有较高的互作母体遗传率;胶稠度具有显著的普通直接遗传率和互作细胞质遗传率;碱消值的普通直接遗传率和普通母体遗传率都极显著.根据遗传效应预测值对供试亲本的利用价值作了评价。     

稻米营养品质种子效应和母体效应的遗传分析

采用谷类作物种子数量性状的遗传模型,以珍汕９７Ａ等６个籼型不育系与测早２－２等,３个早籼恢复系进行不完全双列杂交,对籼型杂交稻稻米营养品质性状进行了遗传分析。结果表明：稻米蛋白质含量和蛋白质指数主要受制于母体遗传效应,但亦受到种子基因效应的影响;赖氨酸含量和赖氨酸指数则主要与种子基因效应有关,其中赖氨酸含量还受到母体加性效应的影响。除赖氨酸指数外,其它营养品质性状的种子直接遗传率和母体遗传率均已达到极显著水平。遗传效应预测值表明,选用浙南１号Ａ和２６７１５较易获得稻米营养品质较为理想的籼型杂交稻组合。     

不同环境条件下粳型杂交稻米碾磨品质性状的遗传效应分析

采用包括基因型×环境互作效应的种子遗传模型,对粳型杂交稻稻米碾磨品质性状进行了遗传研究.结果表明:各碾磨品质性状除了受制于种子直接效应、细胞质效应和母体效应等遗传主效应外,还明显受到各基因型×环境互作效应的影响.其中糙米率性状以遗传主效应为主,而精米率、整精米率性状以基因型×环境互作效应为主.在遗传主效应中,糙米率性状主要受种子直接加性效应、母体加性效应的控制;在基因型×环境互作效应中,精米率和整精米率性状都是以种子直接加性×环境互作效应和母体加性×环境互作效应为主,细胞质×环境互作效应也起着较为重要的作用.大部分稻米碾磨品质性状的狭义遗传率均较高,其中糙米率性状以普通狭义遗传率为主,而精米率和整精米率性状则以互作狭义遗传率为主.另外,根据性状的遗传效应预测值对各亲本的育种利用价值作了评价.     

籼型黑米粒形性状的遗传效应及其与矿质元素含量的遗传相关性

采用禾谷类作物种子数量性状的遗传模型,分析了灿型黑米稻品种双列杂交F1和F2种子的粒重,粒长,粒宽和粒长／粒宽等粒形性状的遗传效应及其与米粒中矿质元素Fe,Zn,Mn和P含量的遗传相关性,结果表明：4种粒形性状同时受制于种子直接遗传效应,母体效应和细胞质作用影响,其中种子直接遗传效应比母体效应和细胞质效应的作用更大,且种子直接遗传效应以加性效应占主导,粒重,粒宽和粒长／粒宽的种子直接遗传率较高,杂种早代单粒选择效果较好,粒长的种子直接遗传率和母体遗传率均属中等,较高世代的杂种进行单株选择和单粒选择均有一定效果,4种粒形性状与其米粒中矿质元素Fe,Zn,Mn和P含量表现较强的种子直接加性相关,直接显性相关,细胞质相关,母体加性相关和母体显性相关,在特种稻育种实践中,可以通过粒形性的间接选择,达到改良其矿质元素含量等营养品质性状的目标。     

水稻亚种间杂交粒重及加工品质性状的遗传效应分析

用4个广亲和粳型品种和5个籼型品种为材料,按NCⅡ设计配制杂交组合,获得同一环境下的亲本及F_1植株上的籽粒群体(F_2),对其稻谷千粒重、糙米千粒重、出糙率、总精米率以及整精米率等粒重和加工品质性状进行测定,并按胚乳性状遗传模型和混合线性模型的分析方法对籼粳亚种间杂交稻粒重及加工品质性状的遗传效应进行了研究,结果表明:籼粳交籽粒的粒重及各加工品质性状同时受到胚乳直接基因效应、母体基因效应以及微弱的细胞质效应的影响,但其主要受制于母体加性效应,并且存在一定的胚乳杂种优势和母体杂种优势;不同亲本品种对于粒重及加工品质性状的遗传改良具有不同的作用.     

籼粳亚种间杂交稻米脂肪含量的遗传分析

用包括基因型×环境互作效应的种子性状遗传模型,研究了籼粳亚种间杂交稻米脂肪含量的遗传特性,结果表明：在籼粳杂种中,脂肪含量的遗传表达主要受控于种子直接加性效应和母体加性效应,以前者为主．基因型X环境互作主要表现为显性（包括直接显性和母体显性）X环境以及细胞质X环境工作．直接近传率和母体遗传率都极显著．此外,根据遗传效应预测值对供试条本的利用价值作了评价．     

Developmental Genetic Analysis of Brown Rice Weight Under Different Environmental Conditions in indica Rice

Analysis of genetic main effects and genotype×environment (GE) interaction effects for brown rice weight (BRW) at four different filling stages in indica rice ( Oryza sativa L.) was conducted for two-year experimental data by using developmental genetic models and corresponding statistical approaches for quantitative traits of seeds in cereal crops. It was indicated that the genetic main effects and their GE interaction effects of triploid endosperm, cytoplasmic and diploid maternal plant genes were important for BRW at different filling stages of rice, especially for endosperm or maternal additive main effects and their additive interaction effects. Because of the higher additive effects and additive interaction effects for BRW at different filling stages, the better improving effects for this trait could be expected by selection in rice breeding. The results of conditional genetic variance components showed that the new expression of quantitative genes in endosperm and maternal plant for BRW was mostly found at all different filling stages of rice. The gene expression, however, was most active at the early filling stages especially for the first (1-7 d) and the second filling stages (8-14 d after flowering). The phenomena that some genes were spasmodically expressible among filling stages of rice were detected for some genetic effects especially for net cytoplasmic main effects or its interaction effects and net dominance main effects. Predicted genetic effects at different filling stages of rice showed that some parents such as V20 and Zuo 5 were better than others for improving the BRW.     

ANALYSIS OF GENETIC CORRELATIONS FOR QUALITY TRAITS IN INDICA RICE

INTRODUCTIONTherearesomekindsofcorrelatedrelationshiPsbetweenagronomytraitsIntndtcarice．Geneticandenvlronmentatcorrelat［onshavebeenanalyzedforsometraitsInrice［‘·’J．LiandYangfoundadditivecorrelationcoefficientswerefrom一0．773to0·993forsomeflowertraitsInrice［’］．Yuhavefoundthataddltlvecorrelationwasslgnlflcantforsometraitsinbarley［13］．Uptonow,partitioningthegenotyplccovarlanceoftraitsInricehasnomorethanaddltlveanddominancecovarlancecomponents．kcausethenutrl－＊＊t吕Of凡8…     

籼型杂种稻米品质性状的数量遗传分析

应用新近提出的ｐ＾＋ｑ＾＋ｐｑ交配设计的种子性状遗传表达鉴别方法,分析了籼型水稻３个不育系和１０个恢复系配组的３０个杂种Ｆ１植株上的Ｆ２种子及其亲本的９个稻米品质性状。结果表明：（１）粒长、粒宽、粒重、糙米率和完整精米率５个性状在Ｆ２米粒间没有发生遗传分离,它们的遗传受二倍体母体基因型（Ｆ１植株）控制。（２）垩白率、直链淀粉含量、糊化温度和胶稠度４个性状则在Ｆ２米粒间有极显著的遗传分离,帮主要受三     

Detecting relationships between amylose content and amino acid contents of <Emphasis Type="Italic">indica</Emphasis> rice with conditional approach

The relationship between the genetic effects of endosperm, cytoplasm and maternal plant on amylose content (AC) and amino acid contents of indica rice was studied using unconditional and conditional analysis methods. The results indicated that the protein content (PC) and brown rice weight (WBR) could significantly affect the relationships between AC and amino acid contents of rice. The phenotypic and genotypic covariances between AC and amino acid contents were most significantly negative under the interference of PC or WBR, but most of the relationships for the paired traits were not significant after excluding the influence of PC or WBR on AC. For the conditional genetic relationship analysis of different genetic systems including endosperm, cytoplasm and maternal plant, visible changes were found in many genetic correlation components between AC and amino acid content after eliminating the influences of PC, especially, for the endosperm or maternal additive effects, endosperm additive or dominance interaction effects and maternal additive interaction effects. The relationships of the paired traits conditioned on WBR were mainly controlled by the endosperm dominance or additive interaction effects.     

粳稻品质性状间及其与植株性状和产量性状间的遗传相关

利用朱军等提出的种子性状遗传模型,采用 3×3 NCⅡ正反交设计的亲本和部分组合F2代种子,分析了品质性状糙米率、垩白粒率、垩白面积和AC间及上述品质性状与株高、穗部性状等的遗传相关,以期为粳稻育种后代选择提供指导。结果表明,精米重与糙米率存在极显著的母体加性相关;虽然控制品质性状的主要遗传效应分量与植株性状相应遗传效应分量遗传协方差不显著,但在其他相应遗传效应分量方面存在着复杂的关系。     

The dynamic gene expression from different genetic systems for protein and lysine contents of indica rice

The dynamic expression of genes for protein and lysine contents of rice grain under different environments was carried out with time-dependent measures by using the developmental genetic models for quantitative traits of triploid endosperm in cereal crops. The results showed that the genetic effects, especially genotype × environment (GE) interaction effects from the genes expression of different genetic systems including triploid endosperm, cytoplasm and diploid maternal plant were important for the performance of both nutrient quality traits at all developmental times/stages of rice grain. The conditional genetic variance analysis found that the activation of quantitative genes especially from endosperm and maternal plant genetic systems for protein and lysine contents was gradually carried through the developmental process of rice grain. The net genetic effects showed that the new expression of quantitative genes for protein and lysine contents was more active at late filling stage (15–21 days after flowering) and maturity stage (22–28 days) of rice grain. Also the sequential expression of cytoplasmic genes cannot be ignorable for the development of nutrient quality traits. The phenomena that some genes could continuously express for several developmental stages or the genes expression could be interrupted among developmental stages of rice grain was detected especially for net endosperm additive main effects or maternal additive main effects. The differences of genetic relationships from different genetic systems were found for protein and lysine contents among developmental times of rice grain.