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Extension of oil biosynthesis during the mid‐phase of seed development enhances oil content in Arabidopsis seeds
Authors:Masatake Kanai  Shoji Mano  Maki Kondo  Makoto Hayashi  Mikio Nishimura
Affiliation:1. Department of Cell Biology, National Institute for Basic Biology, Okazaki, Japan;2. Laboratory of Biological Diversity, Department of Evolutionary and Biodiversity, National Institute for Basic Biology, Okazaki, Japan;3. Department of Basic Biology, SOKENDAI (The Graduate University for Advanced Studies), Okazaki, Japan;4. Spectrography and Bioimaging Facility, National Institute for Basic Biology, Okazaki, Japan;5. Department of Bioscience, Nagahama Institute of Bio‐Science and Technology, Nagahama, Japan
Abstract:
Keywords:triacylglycerol  seed storage proteins     WRI1     fatty acids  amino acids  soluble carbohydrates
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