| 转反义蜡质基因水稻亲本后代性状分析 |
| |
| 引用本文： | 刘清,吴顺,沈革志,彭琼,刘桃李,程鹏,萧浪涛.转反义蜡质基因水稻亲本后代性状分析[J].遗传,2008,30(9):1195-1200. |
| |
| 作者姓名： | 刘清 吴顺 沈革志 彭琼 刘桃李 程鹏 萧浪涛 |
| |
| 作者单位： | 1. 湖南农业大学湖南省植物激素与生长发育重点实验室,长沙,410128
2. 上海市农业科学院作物研究所,上海,201106 |
| |
| 基金项目： | 国家自然科学基金，湖南省科技应用基础研究计划重点项目，湖南省科技计划 |
| |
| 摘 要： | 以单质粒转化的粳稻广粳一号和双质粒共转化的籼稻01早5202所获得的转反义蜡质基因水稻后代为供试材料, 通过潮霉素抗性、PCR检测等手段分析了外源基因的遗传分离特性, 同时, 还分析了转基因材料的直链淀粉含量、waxy蛋白含量的变化特性。结果表明, 无论是采用标记基因(hpt)与目的基因(Anti-sense waxy)连锁的单质粒转化, 还是采用双质粒共转化, 其供试的后代植株材料都发生了外源基因分离现象, 且转基因植株材料的直链淀粉含量都有所下降, 有些单株的直链淀粉含量已降至10%(质量百分比)以下, 远低于对照(其直链淀粉含量为22.04%); SDS-PAGE检测结果显示, 供试的转基因材料的waxy蛋白的含量与对应的直链淀粉含量呈正相关性。
|
| 关 键 词： | 反义蜡质基因 水稻 直链淀粉 分离 waxy蛋白 |
| 收稿时间： | 2007-11-22 |
| 修稿时间： | 2008-02-15 |
Analysis on the characters of progenies of the rice transformed with anti-sense waxy gene |
| |
| LIU Qing,WU Shun,SHEN Ge-Zhi,PENG Qiong,LIU Tao-Li,CHENG Peng,XIAO Lang-Tao.Analysis on the characters of progenies of the rice transformed with anti-sense waxy gene[J].Hereditas,2008,30(9):1195-1200. |
| |
| Authors: | LIU Qing WU Shun SHEN Ge-Zhi PENG Qiong LIU Tao-Li CHENG Peng XIAO Lang-Tao |
| |
| Affiliation: | Hunan Provincial Key Laboratory of Phytohormones and Growth Development, Hunan Agricultural University, Changsha 410128, China E-mail: lqing2003@163.com. |
| |
| Abstract: | The segregation of exogenous genes was studied by hygromycin-resistant and PCR experiments in the transgenic rice (Oryza sativa L. subsp. japonica and indica) with anti-sense waxy gene, meanwhile the change of amylose and waxy protein contents in progenies of transgenic rice was analyzed. The results showed no matter the rice Guangjing No.1(O. Sativa L. subsp. japonica) were transformed by p13w4 plasmid carrying anti-sense waxy gene and hygromycin-resistant gene, or in the rice 01Z5202 (O. sativa L. subsp. indica) were co-transformed by p13w8 plasmid carrying anti-sense waxy gene and p1300 plasmid carrying hygromycin-resistant gene, the target gene(s) had been segregated in the progenies; the content of amylose of the transgenic plants was lower than those in non-transgenic ones, and the content of amylose in some of transgenic plants was less than 10.0% (of the weight of grain), which was much lower than those in the control (about 22.04%); and the analysis with SDS-PAGE showed the content of the waxy protein are positively correlated with the con-tent of amylose in the tested transgenic rice materials. |
| |
| Keywords: | |
| 本文献已被 维普 万方数据 等数据库收录！ |
| 点击此处可从《遗传》浏览原始摘要信息 |
|
点击此处可从《遗传》下载全文 |
|
